Cafe Sole - Key West

4.8

2712 opiniones

50 $ o más

Francesa

Etiquetas principales:

Romántico
Genial para ocasiones especiales
Mejor del vecindario

Café Solé ha cautivado el corazón y los paladares de la gente del lugar y los visitantes que han tenido la suerte de descubrir esta joya culinaria poco conocida. Con la combinación de su dominio francés de las salsas con el marisco fresco de la zona, John ha creado un menú sin igual en toda la isla, donde cada platillo es una explosión de sabores indescriptibles. Huachinango en pesto y champaña, atún de aleta amarilla en beurre blanc de langosta o boquinete con zabaglione de chile son solo algunos de los platillos de la carta de platillos especiales de la noche. Los platillos clásicos, como el pato a la naranja, el costillar de cordero a las hierbas de Provenza o la bullabesa de langosta, son tan auténticos como los de París. El chef Correa combina lo mejor de sus mundos, el europeo y el caribeño, para ganar los galardones Elección del Público y Mejor Platillo Principal de los recientes premios Master Chefs Classic.

Haz una reserva

N° de personas

2 personas

FechaHora

7 feb 2023

22:30

Reservado 26 veces hoy

Pide a domicilio o para llevar

Comida para llevar

(305) 294-0230

Información adicional

Ambiente
Informal
Cocinas
Francesa, Pescados y Mariscos, Fusión/ecléctica
Horarios
Cena Diariamente 17:00–22:00
Número de teléfono
(305) 294-0230
Página web
http://www.cafesole.com/
Opciones de pago
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Código de etiqueta
Ropa informal
Propiedad de/operado por
Latinx or Hispanic, Women
Chef ejecutivo
John Correa

Ubicación
1029 Southard St., Key West, FL 33040
Zona
Key West
Esquina con la calle:
Frances St.
Detalles del aparcamiento
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Admite la entrada de perros, Baños unisex, Bar / Sala pública, Cargo por descorche, Cervezas, Comida al aire libre, Comida para llevar, Mesas en la terraza, Opciones libres de gluten, Salón privado, Vegana, Vinos, Zona exterior para fumadores

Destacado en

22 Key West / Florida Keys Restaurants to Love This Valentine's Day

Platos populares

Carta

Soups

Portobello Soup8,00 US$
Café solé and chef correa's most famous soup: portobello mushrooms, caramelized onions, white wine, port, and a touch of cream, garnished with asiago and cracked pepper
Gazpacho De Madrid8,00 US$
Ripe tomatoes and cucumber with red bell peppers and garlic make this the best chilled andalusian soup you've ever had
French Onion Soup "Les Halls"10,00 US$
Slivered onions slowly caramelized, fnished with champagne, port, and demi-glaze. Baked in the oven with toasted baguette and gruyere cheese
Lobster Bisque10,00 US$
Florida lobster meat slowly poached in butter, sherry and sun dried tomato; fnished with cream and a pinch of cayenne

Salads

Ingram's Salad12,00 US$
Wild baby greens with ripe pears and toasted pecans tossed in zesty lemon vinaigrette topped with blue cheese
Burrata Caprese Salad16,00 US$
Ripe roma tomatoes, fresh mozzarella, pesto, fresh basil, drizzled with olive oil and a balsamic vinegar reduction
Caesar Salad12,00 US$
Crisp romaine, dressing, fresh anchovies on crostini, asiago crisp, and bermuda onion
Salad of Arugala13,00 US$
Tossed in a truffle vinaigrette and topped with shaved parmesan, slivered pears, and toasted pumpkin seeds
Hearts of Palm Salad16,00 US$
Fresh, slivered, hearts of palm from the dominican republic served on avocado vinaigrette with ripe roma tomato and grilled pink gold shrimp

Cold Appetizers

Conch Carpaccio From the Bahamas12,00 US$
Thinly sliced and served with toppings of sweet red pepper, asiago cheese, capers, and bermuda onions
Beet Salad Napoleon15,00 US$
Roasted red beets, goat cheese and truffle vinaigrette fnished with white truffle oil
Beef Carpaccio16,00 US$
Thinly sliced and served with toppings of sweet red pepper, asiago cheese, capers, and bermuda onions
Tuna Tartar19,00 US$
Black fn tuna with pineapple, avocado, wakami, shirachi and hoi sin sauce
Olives9,00 US$
A bowl of black and green olives with garlic and herbs

Hot Appetizers

Seafood Risotto15,00 US$
Creamy risotto with shrimp and bay scallops, asiago and saffron
Anchovies12,00 US$
Fresh imported french anchovies baked on crostini and served with green sauce; basil, parsley, dill and capers
Crab Cakes14,00 US$
Maryland crabmeat and old bay with a touch of mayo and olive oil. Served on puff pastry with a spicy hollandaise sauce
Ostrich Medallions12,00 US$
Ostrich grilled, slivered and served over béarnaise sauce with tarragon and shallots
Saganyaki13,00 US$
Halloumi cheese from cypress, baked with herbs and olive oil, fnished with cognac, lemon, pita and giant capers
Escargot12,00 US$
A la bourguignon: butter, garlic, shallots and white wine. Served with a puff pastry chapeau
Mini Lamb Chops18,00 US$
Served over potatoes, baked with garlic and olive oil, fnished with a dash of black truffle oil
Angels on Horse Back11,00 US$
Dates stuffed with garlic and wrapped in country style smoked bacon served with a peppery honey demi-glaze
Baked Artichoke Aphrodisiac15,00 US$
A tender artichoke stuffed with garlic and topped with hollandaise. Ask to add crabmeat
Baby Clams13,00 US$
Vongole in garlic, olive oil, butter and prosecco, served with a small portion of pasta

Pasta

Portobello and Asparagus18,00 US$
Portobello and asparagus served over angel hair pasta with alfredo sauce
Shrimp Solé20,00 US$
Sautéed local pink gold shrimp with cherry tomatoes, garlic, olive oil, and basil on a bed of angel hair pasta
Solé Pink and White Polk-A-Dot Follies22,00 US$
Shrimp and scallops served over cappellini pasta with a jalapeno and red bell pepper hollandaise

Entrees

Most entrees are garnished with gourmet mash potatoes, rice pilaf, caramelized carrots, tomato provencal and baby lima beans infused with garlic and bacon

Hog Snapper Sole'30,00 US$
Chef correa's # 1 choice. Hog snapper or hogfsh live on the reef and eat mostly small crustaceans producing a delicate light white meat. Divers catch the hogfsh. We serve it in a puddle of roasted red bell pepper hollandaise
Snapper Solé28,00 US$
A sunburst of tropical flavors, yellowtail snapper lightly sautéed and served with a mango salsa
Mangrove Snapper28,00 US$
Local snapper baked in pesto, asiago cheese and champagne
Tuna Seared in Pistachios27,00 US$
Grade a, ahi tuna served with a hoi sin garlic sauce, wasabi encrusted peas, and wasabi cream-very spicy
Grouper Romesco31,00 US$
Black grouper served with our lightly spicy, roasted red pepper and hazelnut sauce with garlic and tomatoes
Salmon Oscar30,00 US$
Grilled salmon topped with crabmeat, asparagus and key west shrimp with our homemade hollandaise
Shrimp in Orchids29,00 US$
Grilled local shrimp in a delicate cream reduction of tahitian vanilla bean and saffron
Lobster Tail
Caribbean or cuban lobster tail: split, grilled and served with drawn butter or lobster sauce
- Market Price
Bouillabaisse / with Half a Lobster30,00 US$
Made with shrimp, mussels, scallops, grouper, fresh vegetables and homemade broth...the Real french fsh stew
Duck A'l'orange27,00 US$
Slow roasted after receiving the caesar treatment, baked till crisp, and served a side of our spicy orange sauce
Rack of Lamb34,00 US$
New zealand spring lamb smothered in garlic, olive oil, herbs de provence and love. Chef correa recommends this dish served roasted medium to medium well
Skirt Steak25,00 US$
Rubbed in chef correa's secret blend of herbs and spices including hungarian paprika, ground black and white pepper, cayenne, for a robust flavor that does not overwhelm you
Filet Mignon "Casanova"
Served with a wild mushroom demi-glaze composed of sauterne, foie-gras, porcini and portobello mushrooms. Filet mignon may also be served with béarnaise sauce
- Market Price
Steak Diane
Tenderloin flet pan seared with cracked pepper and fnished with cognac, demi-glaze and a touch of cream. Served over gourmet mashed potatoes and asparagus. Served very rare
- Market Price

Dessert

Il doche momento - the sweet moment

Zabayon - Zabaglione8,00 US$
A warm white wine mousse over berries, chocolate or white. This classic dessert is made to order just like in the old hotels
Fresh Strawberries & Vanilla Ice Cream8,00 US$
Drizzled with a house made balsamic reduction
Key Lime Pie7,00 US$
Our award winning pie capped with toasted marshmellow & chantilly cream
Fruit Sorbet7,00 US$
Ask your server for today's flavor
Creme Brulee7,00 US$
Classic french custard covered with crunchy burnt sugar
Chocolate Pecan Pie8,00 US$
A southern favorite served warm a la mode
Trio8,00 US$
Fresh berries & grand marnier with a small bowl of crème brulee & a sliver of key lime pie
Chocolate Souffle Cake8,00 US$
Flourless chocolate fondant oozing with dark chocolate
Bananas Foster9,00 US$
Bananas sauteed in butter, brown sugar and triple sec, finished with cinnamon,chantilly cream and vanilla ice cream
Quatro10,00 US$
Mini key lime pie, mini crème brulee, mini white & dark chocolate zabayon
Cheese Plate12,00 US$
An assortment of 3 or 6 specialty cheeses with fruits, nuts, jams, sauces & toast

Drinks

Specialty Coffees6,00 US$
Cappuccinos, Lattes6,00 US$
Espressos & Specialty Teas6,00 US$

Lo que opinan 2712 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8

4,8 según las valoraciones recientes

4,8Comida
4,8Servicio
4,7Ambiente
4,6Calidad/precio

Ruido • Moderado

Destaca en

Key West/Cayos de la Florida
Mejores en general
Key West/Cayos de la Florida
Mejor comida
Key West/Cayos de la Florida
Mejor servicio
Key West/Cayos de la Florida
Mejor ambiente
Key West/Cayos de la Florida
Mejor calidad/precio
Key West/Cayos de la Florida
Mejor del vecindario
Key West/Cayos de la Florida
Ideal para vinos refinados
Cayos de la Florida - Condado de Monroe
Mejores en general
Cayos de la Florida - Condado de Monroe
Mejor comida
Cayos de la Florida - Condado de Monroe
Mejor servicio
Cayos de la Florida - Condado de Monroe
Mejor ambiente
Cayos de la Florida - Condado de Monroe
Mejor calidad/precio
Cayos de la Florida - Condado de Monroe
Mejor del vecindario
Cayos de la Florida - Condado de Monroe
Ideal para vinos refinados

Ordenar por

Filtros

m
mike
Nueva York
15 opiniones
5.0
15 opiniones
Comieron hace 1 día
overall5food5service5ambience5
Lets start with server Allen, cordial,informative ,professional. Made meal wonder. Next chef, all i can say is oh my god, best restaurant i have eaten at on island over last 20 yr. The food is prepared with love. All must try this establishment. Ambience was very nice. Great experience. We will returm
JM
JimM
Georgia costera
3 opiniones
5.0
3 opiniones
Comieron hace 2 días
overall5food5service5ambience5
The hogfish was some of the best fish I've ever had. Would have been nice if it had a full bar. Service from Allen was great!
S
Sparky1976
Minneapolis
100 opiniones
VIP
5.0
100 opiniones
Comieron hace 2 días
overall5food5service5ambience5
We have not been to Cafe Sole for several years and we were reminded what we have been missing! Our meals were delicious. My wife had a wonderfully prepared and beautifully plated hogfish dinner and I had the pistachio encrusted tuna. Of course we started off with their signature portobello mushroom soup! Easy walking distance and peacefully several blocks removed from Duval St. We will be back!
A
Arina
Miami - Dade
2 opiniones
VIP
5.0
2 opiniones
Comieron hace 3 días
overall5food5service5ambience5
Amazing food and service experience. Everything was super delicious. We definitely will come back and recommend for everyone.
OT
OpenTable Diner
Washington D.C.
7 opiniones
5.0
7 opiniones
Comieron hace 3 días
overall5food5service5ambience5
Good meal in Key West away from all the hustle and bustle of Duval. Don’t miss the hog fish!
R
Rita
Cleveland
6 opiniones
VIP
5.0
6 opiniones
Comieron hace 4 días
overall5food5service5ambience5
French food for eaters! It's daring to serve a bold garlicy humus instead of butter with the bread, but that is just the start of the exquisite dinner. Also low lit and super romantic.
VG
VictorG
Atlanta
4 opiniones
5.0
4 opiniones
Comieron hace 5 días
overall5food5service5ambience5
Food and service were outstanding as usual. We now live in Atlanta, but Cafe Sole is a must for dinner anytime we come home to Key West
S
Schoedenfroid
Nueva York
11 opiniones
5.0
11 opiniones
Comieron hace 5 días
overall5food5service5ambience4
As always, Cafe Sole lives up to its reputation as one of the best dining experiences in Key West.
OT
OpenTable Diner
Richmond
6 opiniones
5.0
6 opiniones
Comieron hace 6 días
overall5food5service5ambience5
Very nice atmosphere and super nice waiter… Incredibly fabulous food… Highly recommend it.
OT
OpenTable Diner
Cancún
1 reseña
5.0
1 reseña
Comieron hace 7 días
overall5food5service5ambience5
Amazing food & service! Would recommend the Hogfish & the portabella soup. Both were outstanding!
LM
LynM
Cincinnati
10 opiniones
5.0
10 opiniones
Fecha de la visita: 31 de enero de 2023
overall5food5service5ambience5
The hogfish, unknown to us until learning from the wait staff was delightfully light & flavorful, as described. The yellowtail with mango salsa was surprisingly beautiful and tasty. Veggies were varied (mashed potatoes, slivered carrots, greens) were brilliantly fresh & mildly zingy with a touch of vinegar to finish. Sa happy treat to celebrate our anniversary!
OT
OpenTable Diner
Key West
1 reseña
5.0
1 reseña
Fecha de la visita: 31 de enero de 2023
overall5food5service5ambience5
Must go-to on any trip to Key West. Our second time there, and it was as good as remembered.
TS
TrevaS
Baltimore
9 opiniones
VIP
5.0
9 opiniones
Fecha de la visita: 30 de enero de 2023
overall5food5service5ambience5
Enjoyed our meal immensely. Excellent service and a lovely atmosphere.
TF
TexaninFlorida
Jacksonville
5 opiniones
4.0
5 opiniones
Fecha de la visita: 29 de enero de 2023
overall4food4service4ambience5
We arrived at 721 for reservation at 715 and still waited 15 min. Our server was very nice but busy and we poured our own wine. Our entrees were excellent except the crab on my seafood tasted off so we were comped our dessert. Fair enough. Have been here so many times and just love the setting and food prep. They will prepare and cook your cought seafood. A locals place and u can see why; everyone that works here is so pleasant and eager to make u happy.
t
terry
Nueva York
25 opiniones
5.0
25 opiniones
Fecha de la visita: 28 de enero de 2023
overall5food5service5ambience5
My sons birthday dinner. Hogfish was excellent as always!
OT
OpenTable Diner
Nueva York
20 opiniones
VIP
5.0
20 opiniones
Fecha de la visita: 28 de enero de 2023
overall5food5service5ambience5
Our favorite Key West restaurant. The hogfish is delicious
OT
OpenTable Diner
Richmond
3 opiniones
5.0
3 opiniones
Fecha de la visita: 26 de enero de 2023
overall5food5service5ambience5
Fabulous meal. I always eat in this special delightful resturant every year when I visit Key West. It has a charm an ambiance with its fairy lights and intimate seating. I usually get they Hogfish signature dish, which is cooked to perfection. It doesn’t hurt that they have the most handsome servers in Key West.
LK
LisaK
Kansas City
6 opiniones
4.0
6 opiniones
Fecha de la visita: 25 de enero de 2023
overall4food4service5ambience5
The staff was friendly and knowledgeable about selections. Entrees were very good but sides were just ok. The ambiance was terrific. Great for special occasion or date night.
OT
OpenTable Diner
Cleveland
7 opiniones
2.0
7 opiniones
Fecha de la visita: 25 de enero de 2023
overall2food3service1ambience3
Normally Cafe Sole’ would get a 5 star review from me but the night we were there was pretty disappointing . The service was terrible from start to finish. The appetizer , baby clams with angel hair pasta was good ( wish we would have had bread to go with it). Our main course , the house specialty, was hog fish. The fish was excellent but the assorted sides were pretty awful . Lima beans tasted like they came from a can, soggy grated carrots, sticky mashed potatoes and a burned tasteless tomato. We were in key west for a week and this was by far the worst meal we had as well, unfortunately, the most expensive . We won’t be back
T
Timothy
Miami - Dade
21 opiniones
VIP
5.0
21 opiniones
Fecha de la visita: 25 de enero de 2023
overall5food5service5ambience4
Probably the best restaurant in Key West. Hog Snapper, Tuna, Conch Carpaccio were all excellent. Don't think, just go...
OT
OpenTable Diner
Nueva York
21 opiniones
VIP
5.0
21 opiniones
Fecha de la visita: 25 de enero de 2023
overall5food5service5ambience5
It’s very quaint and nice. Food is delicious — the hogfish is a must!
G
Gourmette
Nueva York
12 opiniones
VIP
5.0
12 opiniones
Fecha de la visita: 24 de enero de 2023
overall5food5service5ambience5
Hogfish was tops! Artichoke aphrodisia not bad either!
J
Janet
Filadelfia
60 opiniones
VIP
3.0
60 opiniones
Fecha de la visita: 22 de enero de 2023
overall3food2service4ambience4
A bit disappointed. Too much garlic and red pepper flakes.
OT
OpenTable Diner
Raleigh
19 opiniones
VIP
5.0
19 opiniones
Fecha de la visita: 21 de enero de 2023
overall5food5service5ambience5
As usual the Hognose Snapper was delicious- only problem was a large, birthday celebration when we first arrived- when they left things quieted, the entree was delivered and we had our yearly (6th time) wonderful dinner- suggest staff could have asked the large party to stop yelling and use inside voices- luckily they left just in time so our dinner wasn’t ruined! We will be back next year and hope for the usual ambiance!
G
Globalguys
Chicago
89 opiniones
VIP
3.0
89 opiniones
Fecha de la visita: 20 de enero de 2023
overall3food4service3ambience3
We always eat at Café Solé when in Key West. This time we were disappointed. We had a reservation through Open Table for 7pm, but the desk could not find our reservation. We added a third person to our reservation so they put us at a table on the sidewalk. We ordered appetizers including soup and oysters. The soups (one portobello and one lobster bisque) were very good. We never received the oysters, even after a very long wait for our soups. Mains were good in general. The waiter that took our order was not to be seen again until he showed up after we informed the staff when we hot our mains, that we never got the oysters. It was baffling as well, as the wine list started at almost $200 a bottle. Not sure why the restaurant would not want to increase its revenue stream with bottles in the $75-100 range. Dinner for 3 was $160 with tax snd tip. Not sure if we will give it another try or not.
OT
OpenTable Diner
Nueva York
1 reseña
5.0
1 reseña
Fecha de la visita: 19 de enero de 2023
overall5food5service5ambience5
Food was delicious! We had rack of lamb, grouper (best she’s ever had), fruit of the sea and hog snapper. All were excellent!
J
Jefrez
Key West
3 opiniones
5.0
3 opiniones
Fecha de la visita: 19 de enero de 2023
overall5food5service5ambience5
We have Been to cafe soul many times and have never been disappointed. We especially love the hawk fish and of course the service.. Patricia is an excellent waitress As well as being a extremely nice person
c
connies
1 reseña
5.0
1 reseña
Fecha de la visita: 18 de enero de 2023
overall5food5service5ambience5
Hogfish, Lobster Bisque, and Key Lime pie are amazing. We dined more than once on this trip. Service is fantastic, our waiter both times was very gracious. The hostess was stressed and not friendly at all on our first visit. She was very friendly on the next visit, apparently they had been short staffed our previous visit. Don’t miss this restaurant, especially their Hogfish!
g
greg
Key West
20 opiniones
VIP
5.0
20 opiniones
Fecha de la visita: 18 de enero de 2023
overall5food5service5ambience5
Another outstanding evening and meal at Cafe Sole, the food, service, atmosphere make for a grand meal. Shared the arugula salad, I had the scallop special, my friend had the hogfish, both were outstanding. Service A+ making for a wonderful evening with a great friend.
S
Sophie
1 reseña
5.0
1 reseña
Fecha de la visita: 15 de enero de 2023
overall5food5service5ambience5
Have never had less than an outstanding experience at Cafe Solé, and I’m a local.
OT
OpenTable Diner
Fort Lauderdale
1 reseña
5.0
1 reseña
Fecha de la visita: 14 de enero de 2023
overall5food5service5ambience5
Some of the best food I have ever had! Hogfish was spectacular and the duck was amazing. If they have the mussels, get them!
OT
OpenTable Diner
Washington D.C.
4 opiniones
2.0
4 opiniones
Fecha de la visita: 13 de enero de 2023
overall2food3service2ambience4
This restaurant was recommended by many people and places. our server Jason was stand-offish bordering on rude. As three girlfriends all around 40yrs, we were the youngest by 20 years. The food was fine. Hogfish was good, but sides were lacking. French onion soup was brown water with a big glob of cheese, barely any onion to be found. And the yellowtail sole was supposed to have jalapeno but was so bland! Caesar salad was good, homemade dressing and lightly done with a Crouton and cheese crisp, but entrees we're overpriced by about 20%.
KW
KWJJ
Nueva Orleans
48 opiniones
VIP
5.0
48 opiniones
Fecha de la visita: 12 de enero de 2023
overall5food5service5ambience5
The hogfish at cafe Sole is amazing. We love the atmosphere and the service is impeccable!
AC
AgnesC
Miami - Dade
7 opiniones
VIP
5.0
7 opiniones
Fecha de la visita: 12 de enero de 2023
overall5food5service5ambience5
Food at Cafe Sole was outstanding ! As an appetizer my husband had a lobster bisque and I had the artichoke. The best we both ever had! We then both had the snapper! What a delight! Highly recommend this place! I will make sure to have dinner there whenever I go to lovely Key West!
BC
BCDH
Louisville
1 reseña
3.0
1 reseña
Fecha de la visita: 9 de enero de 2023
overall3food3service2ambience2
Overpriced and underwhelming. The food was good but nothing outstanding.
MB
MikeB
Chicago
7 opiniones
5.0
7 opiniones
Fecha de la visita: 7 de enero de 2023
overall5food5service5ambience4
Amazing dinner for eight where every single person felt the food was very good or outstanding
T
Tony
Miami - Dade
14 opiniones
VIP
5.0
14 opiniones
Fecha de la visita: 7 de enero de 2023
overall5food5service5ambience5
The hogfish sole is as advertised. Every item on the menu is amazing. Probably the best of Key West as far as consistency is concerned.
OT
OpenTable Diner
Atlantic City
9 opiniones
VIP
2.0
9 opiniones
Fecha de la visita: 6 de enero de 2023
overall2food1service3ambience2
Not good. Held off from ordering the Hogfish because it’s bland and made the mistake of ordering the “special “grilled stuffed lobster with crabmeat and the prime rib. The lobster was overcooked and dry with no discernible evidence of crabmeat. The prime rib was the worst we had ever experienced. It was fatty, gristly and tough. Diner next to us couldn’t eat his pasta because he said it was swimming in butter. (Same experience I had last time) Seating uncomfortable with wood slat bench and hard chairs BYOCushion. Gave Cafe Sole a second chance last night. There won’t be a third.
AC
AndrewC
1 reseña
5.0
1 reseña
Fecha de la visita: 6 de enero de 2023
overall5food5service5ambience5
Always the best food & service in Key West. Thank you!
BM
BillM
1 reseña
3.0
1 reseña
Fecha de la visita: 4 de enero de 2023
overall3food3service4ambience3
We were looking for a fine gourmet meal but this wasn’t it. They have been serving the same sides with most of the entrees for quite a while now—bland rice, carrots, beans and potatoes. It’s way past time for a change. According to my dining partner the hogfish was pretty good. The salmon was over-cooked and the crab served with it seemed to be lumps of pasteurized Asian crab without seasoning or sauce, simply plopped on the plate. The key lime pie was the worst I’ve ever had in Key West, in fact the worst I’ve ever had anywhere, with just a hint of lime flavor on a cardboard commercial crust. We won’t be back.

Preguntas frecuentes

Cafe Sole - Key West permite hacer pedidos para llevar por teléfono llamando al (305) 294-0230.

Cafe Sole - Key West tiene una valoración de 4.8 estrellas de 2712 clientes de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

N° de personas

2 personas

FechaHora

7 feb 2023

22:30

Reservado 26 veces hoy

Pide a domicilio o para llevar

Comida para llevar

(305) 294-0230

1029 Southard St., Key West, FL 33040

Información adicional

Esquina con la calle:
Frances St.
Zona
Key West
Horarios
Cena Diariamente 17:00–22:00
Cocinas
Francesa, Pescados y Mariscos, Fusión/ecléctica
Ambiente
Informal
Código de etiqueta
Ropa informal
Detalles del aparcamiento
Estacionamiento en vía pública
Opciones de pago
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Propiedad de/operado por
Latinx or Hispanic, Women
Chef ejecutivo
John Correa
Adicional
Acceso para silla ruedas, Admite la entrada de perros, Baños unisex, Bar / Sala pública, Cargo por descorche, Cervezas, Comida al aire libre, Comida para llevar, Mesas en la terraza, Opciones libres de gluten, Salón privado, Vegana, Vinos, Zona exterior para fumadores

Página web
http://www.cafesole.com/
Número de teléfono
(305) 294-0230

Destacado en

22 Key West / Florida Keys Restaurants to Love This Valentine's Day

Cafe Sole - Key West

Haz una reserva

Pide a domicilio o para llevar

Comida para llevar

Información adicional

22 Key West / Florida Keys Restaurants to Love This Valentine's Day

Lobster Bisque

Portobello Soup

Escargot

Soups

Portobello Soup8,00 US$

Gazpacho De Madrid8,00 US$

French Onion Soup "Les Halls"10,00 US$

Lobster Bisque10,00 US$

Salads

Ingram's Salad12,00 US$

Burrata Caprese Salad16,00 US$

Caesar Salad12,00 US$

Salad of Arugala13,00 US$

Hearts of Palm Salad16,00 US$

Cold Appetizers

Conch Carpaccio From the Bahamas12,00 US$

Beet Salad Napoleon15,00 US$

Beef Carpaccio16,00 US$

Tuna Tartar19,00 US$

Olives9,00 US$

Hot Appetizers

Seafood Risotto15,00 US$

Anchovies12,00 US$

Crab Cakes14,00 US$

Ostrich Medallions12,00 US$

Saganyaki13,00 US$

Escargot12,00 US$

Mini Lamb Chops18,00 US$

Angels on Horse Back11,00 US$

Baked Artichoke Aphrodisiac15,00 US$

Baby Clams13,00 US$

Pasta

Portobello and Asparagus18,00 US$

Shrimp Solé20,00 US$

Solé Pink and White Polk-A-Dot Follies22,00 US$

Entrees

Hog Snapper Sole'30,00 US$

Snapper Solé28,00 US$

Mangrove Snapper28,00 US$

Tuna Seared in Pistachios27,00 US$

Grouper Romesco31,00 US$

Salmon Oscar30,00 US$

Shrimp in Orchids29,00 US$

Lobster Tail

Bouillabaisse / with Half a Lobster30,00 US$

Duck A'l'orange27,00 US$

Rack of Lamb34,00 US$

Skirt Steak25,00 US$

Filet Mignon "Casanova"

Steak Diane

Dessert

Zabayon - Zabaglione8,00 US$

Fresh Strawberries & Vanilla Ice Cream8,00 US$

Key Lime Pie7,00 US$

Fruit Sorbet7,00 US$

Creme Brulee7,00 US$

Chocolate Pecan Pie8,00 US$

Trio8,00 US$

Chocolate Souffle Cake8,00 US$

Bananas Foster9,00 US$

Quatro10,00 US$

Cheese Plate12,00 US$

Drinks

Specialty Coffees6,00 US$

Cappuccinos, Lattes6,00 US$

Espressos & Specialty Teas6,00 US$

Valoraciones y opiniones generales

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Preguntas frecuentes

¿Ofrece Cafe Sole - Key West servicio para llevar o a domicilio a través de OpenTable?

¿Cuál es la valoración de Cafe Sole - Key West?

¿Cafe Sole - Key West acepta reservas actualmente?