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Mejores restaurantes De la granja a la mesa en Chicago/Illinois

Precio

13 restaurantes con mesa en tu zona

Una foto del restaurante Eden
4.8
Excepcional(1414)
Precio: caro
• Americana • Avondale
Reservado 40 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the lot across the street from the restaurant.
Una foto del restaurante True Food Kitchen - Oak Brook
4.5
Impresionante(1293)
Precio: moderado
• Americana • Oak Brook
Reservado 28 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Oakbrook guests leave feeling energized, satisfied and most importantly, feeling great. Located at Oakbrook Center, on level 1 near L.L. Bean. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Una foto del restaurante The Dawson
4.7
Excepcional(2618)
Precio: caro
• Americana • River West
Reservado 39 veces hoy
Fun times!
Una foto del restaurante Blue Door Farm Stand
4.6
Excepcional(757)
Precio: moderado
• Americana • Gold Coast/Streeterville
Reservado 40 veces hoy
No problem
Una foto del restaurante Farm Bar - Ravenswood
4.6
Excepcional(130)
Precio: moderado
• De la granja a la mesa • Lincoln Square
Reservado 34 veces hoy
Farm Bar is a neighborhood farm-to-table restaurant with locations in Ravenswood and Lakeview. We serve approachable midwestern fair with local, organic ingredients from our own Brown Dog Farm in Mineral Point Wisconsin. Stop by for dinner to indulge in our Classic Burger and famous Wisconsin Cheese Curds, or bring the whole family for lunch. Our mixologists behind the bar will shake up cocktails or pour a glass of local wine to pair with brunch on the weekends. Join us for homestyle cooking, friendly faces and a table that feels like home. Our upgraded rooftop dining experience, ARRIBA is coming soon! Part of the way we limit our environmental footprint is by using a digital menu linked to our tables with a QR code. We understand that some guests may require a paper menu, and one will be provided upon request with a list of our standard items. But for the entire pick of the patch, see our online menu.
Una foto del restaurante Wood
4.5
Impresionante(2004)
Precio: muy caro
• Americana contemporánea • Vista del lago/Vista este del lago
Reservado 17 veces hoy
Good food. Nice interior
Una foto del restaurante Dolce Restaurant & Wine Bar
4.6
Excepcional(493)
Precio: moderado
• Americana contemporánea • Westmont
Reservado 9 veces hoy
Patio is based upon availability. Simple, Rustic, yet Refined, anything but typical. Walk into Dolce and you're welcomed by the aromas from the open kitchen. You might notice the music, its contemporary, it's rock & roll, R&B, or soul. You'll definitely notice the wines, displayed on the wall like works of art. There are no white table cloths, no dabbing the corners of your mouth, no pomp, but lots of circumstance. And perhaps the only reason you noticed the aforementioned is because you haven't tasted our food. That's when the music fades into the background. Our house chefs are proud to be 'dismantling' the dining experience, replacing it with a sophisticated yet relaxed evening that doesn't break the bank. It's the best of both worlds, yet the food is our finest accomplishment to date. Inspired by whats great with a deep appreciation for each ingredient; grown local sustainable farms, or produced and harvested by like-minded individuals. Dolce is rarely the same place twice.
Una foto del restaurante Adelle's
4.7
Excepcional(3385)
Precio: moderado
• Americana contemporánea • Wheaton
Reservado 6 veces hoy
Delicious!!
Una foto del restaurante Reserve 22
4.6
Excepcional(828)
Precio: moderado
• Americana • Glen Ellyn
Reservado 8 veces hoy
Reserve 22 is an American Bistro with a bar, pouring craft beer and mixing cocktails. Our food is created in our scratch kitchen and, in season, produce come from our own greenhouse. Menu choices include sandwiches, soups and salads, fish and steak choices. Enjoy our steak or fish specials on the weekends! Reserve 22 features the best patio in the area and a cozy 66-seat dining room with a fireplace, high ceilings and a fantastic view of the golf course. Its a dining experience served with a serene view. Reservations for the patio are dependent on weather, or course. After dinner, unwind at our 30-seat bar with 13 large HD-TV's.The restaurant name, Reserve 22, represents the 22 lakes that complement our 240 acres of scenic, golf course landscape, which is populated by native vegetation and diverse wildlife. Our conservation efforts allow you to take in the sights and sounds of nature in class and comfort.
Una foto del restaurante Harvest
3.7
Muy bueno(141)
Precio: moderado
• Americana • Gold Coast/Streeterville
Harvest Restaurant located at the Chicago Marriott Downtown Magnificent Mile celebrates the integrity and simplicity of classic Midwestern fare, focused on locally-sourced farm-fresh seasonal ingredients and the practice of scratch cooking techniques by a kitchen staff that shares a passionate pursuit of excellence. Harvest’s menus draw on chef-crafted selections prepared with in-season, local ingredients. Harvest’s commitment to Midwestern American scratch food is complemented by surroundings that draw from a modern urban feel with a hint of nature, giving every diner a reason to linger, enjoy the company they’re with, and celebrate nature’s culinary bounty.
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