Mejores restaurantes American en Key West
Precio
15 restaurantes con mesa en tu zona
Reservado 19 veces hoy
Grand Cafe Key West in Key West, Florida has been the recipient of a Wine Spectator Award every year since 2006. The restaurant has become known for its expansive selection of vintages. Its entire list is 35 pages long and includes bottles from France, Hungry, Australia, Spain, Chile and more.
The food at Grand Cafe Key West also deserves your attention. You can begin your meal with the bruschetta, jumbo lump crab, tomato bisque or the soup de jour. For your entree at Grand Cafe Key West, consider the blackened mahi mahi, capers and creamed potatoes, grilled yellowfin tuna or the pan seared sea scallops.
Reservado 36 veces hoy
Café Marquesa’s "Contemporary American Cuisine” is a local favorite. Specialties include grilled meats and fresh, local seafood, complemented by inventive appetizers and desserts made daily.Based on seasonal availability, our passionate culinary team select the finest seafood, meats and produce to design the menu. Innovative interpretations of classic dishes are presented each evening. A cozy bar is available for drinks, light bites, dessert and coffee or full meals. The ideal place for friends and hotel guests to meet prior to dinner and before or after the theater.We have two intimate dining rooms, one is located directly within The Marquesa Hotel's charming parlor and the other is the cherished dining room of the café. You will be seated at the best available table, however if you have a preference, please let us know when making the reservation.
Reservado 13 veces hoy
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.
Reservado 65 veces hoy
Una visita al Bagatelle es una oportunidad única para relajarse y disfrutar de los placeres simples de la vida, así como de los tesoros del mar. La palabra Bagatelle viene del francés y significa "una bagatela o poca cosa", y a menudo se refiere a un romance de primavera ligero, divertido y no demasiado serio. Los franceses trajeron su cultura de buena gastronomía y su amor por el vino a las islas del Caribe. Siguiendo esta tradición, el restaurante Bagatelle combina su herencia francesa, la hospitalidad del sur y los sabores autóctonos de los Cayos de la Florida para crear los platillos que ofrece actualmente. Los platillos de mariscos tropicales preparados por los chefs de Bagatelle son una mezcla de los mejores mariscos de la región, productos frescos y deliciosas frutas tropicales.
Reservado 71 veces hoy
En el restaurante se puede disfrutar de los mariscos más frescos en la isla entregados todos los días. Como su nombre lo indica, son especialistas en langosta desde Maine y Florida, preparada con una delicada fusión de los estilos clásicos y contemporáneos de sus talentosos chefs. También son reconocidos por sus filetes, siempre una excelente elección.
Es posible cenar en el balcón adosado o dentro del comedor atemporal, mientras que el personal capacitado y atento anticipa todas sus necesidades y ayuda a hacer que su experiencia sea inolvidable.
Reservado 24 veces hoy
Simple. Good. Food.From humble beginnings over 20 years ago, Seven Fish has earned its place as a Key West Classic. Serving the freshest local fish in a casual, contemporary bistro setting, it is the perfect finish to your Key West day. Unpretentious dishes, with a commitment to only the finest ingredients, and made from scratch every day, it is the meal you don’t want to end. Try our house specialty, Thai Curry Snapper, or any of our fresh fish dishes, or maybe the Banana Chicken or even the locals’ favorite, 7 Fish Meatloaf. There is something for everyone, lovingly prepared to exceed your expectations, including our specialty drinks and inspiring wine menu. Be sure to save room for one of our home made, classic desserts.You will love our beautiful new building, enjoy our warm, friendly staff and come back again and again for the remarkable food.
Reservado 30 veces hoy
Este restaurante al aire libre de estilo tropical e informal abre los 7 días de la semana para el desayuno, el almuerzo y la cena. Se recomienda hacer reservación. Los platillos son elegantes y clásicos, elaborados en un estilo único con mariscos frescos de la zona y los mejores cortes de carne. Ofrece una amplia carta de vinos para satisfacer todos los paladares. Los comensales podrán experimentar una tradición de Key West...La Te Da.
Reservado 21 veces hoy
Hidden off the beaten path, just two blocks from the Southernmost Point and one block from world famous Duval Street, is Milagro Restaurant and Bar, a true culinary gem. Run by husband and wife duo, award-winning Executive Chef Kevin Montoya and General Manager Maggie Montoya, Milagro is a labor of love with deep ties to scratch-made food, art, and the community.In addition to an upscale atmosphere, Milagro specializes in local seafood, wood grilled steaks and chops, and much more. Treat yourself to our vast selection of wine, tequila flights, and craft cocktails at one of our two bars.Welcome to a fine dining, Key West style, experience!Happy Hour available from 5:00pm-6:30pm at either of our two bars or high tops tables.Please note, Milagro does not offer outdoor dining nor children's menu.
Reservado 14 veces hoy
Long before there was a boardwalk, friends Alonzo Cothron & Berlin Felton’s original establishment was a fish house. Boats would pull up right outside and throw the fish straight in!We’ve changed a little since then, but the most important thing remains the same - guests can still kick back and experience the freshest, locally caught seafood in one hand, a cold beverage in the other, soak in the view, and watch the world go by.
Reservado 11 veces hoy
Key West seafood restaurant in the heart of old town on Petronia. The menu is kept small so that everything is nice and fresh for you. Yellowtail snapper, fish of the day, Key West pink shrimp, and seafood medley highlight the menu.Deviled eggs topped with scallops, squash stuffed with crabmeat, and lobster crepes tantalize the pallet. Beef stroganoff made with certified black angus beef is a favorite. Relaxing, unpretentious, and romantic. Seating is very limited. 24 Hour Cancellation window. BEER AND WINE AVAILABLE.
