€€€€ • Asiática • Ala Moana
Caleta at Ki is Honolulu's boldest dining experience — a groundbreaking Japanese Peruvian concept curated by acclaimed Chef Jason Yamaguchi who has trained alongside Michelin-starred Chef Michael Mina and Roy Yamaguchi. Expect the precision of Japanese cuisine meeting the bold, vibrant soul of Peru: ceviches with a Japanese edge, umami-rich tiraditos, and a stunning assortment of dishes.Beyond the menu, Caleta hosts themed brunches that turn your weekend into a party — Latin, R&B, Drag, exercise brunch and more — and themed dinners that set the mood from the first course, from Jazz to Latin to R&B. Add sake and whiskey tastings, intimate Chef's Table dinners, and a Happy Hour that makes every Wednesday through Sunday worth showing up early for.Available for private dining, corporate functions, private parties, and catering.Part of Ki Club — Honolulu's premier nightlife and dining destination, nestled in the heart of Honolulu just minutes from Ala Moana Center and Waikiki.