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Mejores restaurantes americanos contemporáneos en Wayland, Grand Rapids/Oeste de Michigan

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14 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Bay Pointe Bar & Grille
4.6
Excepcional(1038)
€€€
• Contemporary american • Grand Rapids
Reservado 18 veces hoy
Comida + bebida deliciosas. Este establecimiento tiene todos los ingredientes necesarios para deleitar al gourmet que lleva dentro e impresionar a sus invitados. Los inspirados chefs están listos para personalizar el menú perfecto lleno de ingredientes sostenibles de origen local, todo maridado con los mejores vinos y cocteles artesanales. Muy sencillo, se trata simplemente de buena comida.
Una foto del restaurante Bowdies Chophouse - Saugatuck
4.8
Excepcional(3056)
€€€
• Contemporary american • Saugatuck
Reservado 37 veces hoy
Bowdies Chophouse sirve carne de calidad USDA Prime, añejada durante 28 días. El servicio es atento y se pueden acomodar grupos de hasta 6 personas. Los grupos mayores se deberá sentar por separado.
Una foto del restaurante Coast 236 Restaurant & Bar
4.8
Excepcional(1475)
€€€€
• Contemporary american • Saugatuck
Reservado 21 veces hoy
Every coastline brings with it an air of freshness and wonder, an inspiration in every ebb and flow. Coasts can be recognizable and new … predictably unpredictable in a way that can surprise or delight. But no matter the geography, there is a familiarity and a connection. At Coast 236, the rhythm of familiarity and freshness is our inspiration. Sourcing fresh and sustainable ingredients from water and land, we passionately craft approachable coastal inspired cuisine with unexpected details. Coast 236 takes reservations for tables of 1-6 guests only through open table. Sorry, service animals only.
Una foto del restaurante Alder & Iron at Railside Golf Club
4.5
Impresionante(117)
€€€€
• Contemporary american • Byron Center
Reservado 15 veces hoy
Located in Byron Center Mi inside of Railside Golf Club resides Alder and Iron. Welcome to our newly renovated and open to the public full service restaurant. We are delighted to entertain you!.Nestled amidst the emerald fairways, Alder & Iron beckons with its irresistible charm and genuine warmth, making every visit feel like a cherished homecoming. As guests step through the doors, they’re enveloped in an atmosphere that radiates heartfelt hospitality, where each person is not just acknowledged, but embraced like an old friend.
Una foto del restaurante The Dungeon
4.2
Impresionante(49)
€€€€
• Contemporary american • Grandville
Reservado 10 veces hoy
The Dungeon offers an alluring escape into an intimate venue with its seductive, moody vibe. Picture yourself surrounded by rugged stone walls and plush velvet seating, where intricate lighting sets the stage for a night of enchantment. Whether you're drawn to live music or seeking a haven where fantasies come to life, this intimate venue caters to all crowds. Enjoy meticulously crafted cocktails alongside a tantalizing farm-to-table menu. Open late, the Dungeon is your destination for a night of indulgence and intrigue.
Una foto del restaurante Salt Of The Earth Restaurant
4.6
Excepcional(51)
€€€
• Contemporary american • Saugatuck
Reservado 43 veces hoy
Fresh - seasonal - sustainable- local... established in 2009, Salt of the Earth is an authentic Midwest food and hospitality experience. We cook from scratch with whole ingredients, sourced as close to our doors as possible. Our friendly bar is Michigan-centric, serving wines, beers, and ciders produced in our rural Third Coast community. From October to May we present house concerts on select Sundays, featuring the best of Michigan’s stellar music community. We hope to serve you soon! "
Una foto del restaurante Knoop
4.7
Excepcional(506)
€€€€
• Contemporary american • Grand Rapids
Reservado 7 veces hoy
Our upscale rooftop cocktail lounge serves elevated American cuisine. Savor made from scratch sharables and small bites as well as special craft cocktails served tableside with our personalized flair. Delight in a wide variety of local beer and wine while enjoying stunning views of downtown Grand Rapids.
Una foto del restaurante The Heritage Restaurant
4.7
Excepcional(553)
€€€
• Contemporary american • Grand Rapids
Reservado 5 veces hoy
The Heritage is one of the many classroom/laboratory facilities operated by the Secchia Institute for Culinary Education at Grand Rapids Community College. The restaurant is staffed by students in the culinary programs and is under the direct supervision of Chef and Dining Room Professors.During lunch, your meal will be prepared and served by first year students. The meals represent International Cuisine with modern and classical touches.The Secchia Institute for Culinary Education restaurants and kitchens are classroom settings. We take pride in them. Our students prepare our meals daily with the finest seasonally available ingredients including freshly baked artisan bread.
Una foto del restaurante Butch's Dry Dock
4.5
Impresionante(1229)
€€€
• Contemporary american • Holland
Reservado 13 veces hoy
Whether in our formal Dining Room, casual Pub, sunny Patio, or private Wine Cellar, Butch’s Dry Dock offers the perfect setting to match your mood and occasion. See for yourself!Butch’s Dry Dock offers distinctive dinner menus to complement their wine and beer offerings. The culinary team creates carefully prepared dishes that offer a variety of choice for the refined palate. The menu continues to evolve seasonally to give our patrons a full exploration of flavors while also sourcing local ingredients that are in peak season.Butch’s service team is also dedicated to ensuring that you have the best possible experience. They provide the highest quality food and drink, while also offering the most personalized service and comprehensive knowledge to complement it.
Una foto del restaurante Dabney & Co. - Cocktail Bar and Lounge
4.4
Impresionante(70)
€€€
• Contemporary american • Kalamazoo
Reservado 8 veces hoy
Dabney & Co. takes its name from John Dabney — the 19th-century Richmond bartender who created the Mint Julep. We carry that name with pride: Southern Contemporary cuisine, an award-winning mixology program, and live music on the Main Stage every Friday — alongside a rotating calendar of pop-ups, takeovers, and after-dark sessions. Something’s always on. Southern Hospitality, Liberated.
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