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Mejores restaurantes franceses contemporáneos en Opa locka

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6 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Le Jardinier - Miami
4.5
Impresionante(830)
€€€€
• Contemporary french • Design District
Reservado 12 veces hoy
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land's rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
Una foto del restaurante L’Atelier de Joël Robuchon - Miami
4.8
Excepcional(843)
€€€€
• Contemporary french • Design District
Reservado 11 veces hoy
The first and only two Michelin star restaurant in Miami, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
Una foto del restaurante Pastor at Pascal
4.5
Impresionante(1416)
€€€
• Contemporary french • Coral Gables
Reservado 7 veces hoy
691 / 5.000"Pastor en Pascal, Cocina Evocativa" es el nuevo concepto culinario que continúa la tradición del Restaurante Pascal en Ponce, dirigido por el prestigioso chef Pascal Oudín, quien durante más de dos décadas introdujo la cocina francesa contemporánea en la zona de Coral Gables.Alberto Pastor, chef y propietario con más de 20 años de experiencia en la industria de la restauración en Madrid y el País Vasco, releva al Chef Pascal con la idea de introducir platos de la cocina española en general y de la cocina vasca en particular.El objetivo es que cada plato transmita al cliente el sabor tradicional y evocador de la cocina vasca-francesa y española.Les deseamos muchas experiencias evocativas.
Una foto del restaurante Marky's Caviar Lounge - Seminole Hard Rock Hotel & Casino Hollywood FL
4.6
Excepcional(521)
€€€
• Contemporary french • Hollywood
Reservado 2 veces hoy
Marky's Caviar Lounge located within The Guitar Hotel at Seminole Hard Rock, is a fine casual dining restaurant and cocktail bar. Chef Buddha Lo former Eleven Madison Park and Restaurant Gordon Ramsay London alum as well as the current Executive Chef at Huso New York has designed the menu by incorporating Modern American techniques. The menu features a wide variety of the finest ingredients sourced from around the world including: truffles, foie gras, wagyu, caviar and more. The Lounge is open Sunday-Thursday from 4pm to 11pm and Friday-Saturday from 4pm to 1am. Reservations for large parties are required, however we are able to accommodate walk-ins should we have availability. Reservations are not needed if you’d like to enjoy a crafted selection of curated cocktails and caviar service by our marble bench bar.
Una foto del restaurante The Restaurant at Grand Beach Surfside
4.1
Excelente(36)
€€€€
• Contemporary french • Surfside
Reservado 1 vez hoy
La Plage Restaurant offers a stunning, contemporary, and vibrant dining experience in Surfside. This idyllic gem is perfectly nestled with breathtaking beach views, allowing guests to dine al fresco just moments away from the heart of Bal Harbour.The menu at La Plage features a modern fusion of Mediterranean and American cuisine, accented with European flair. Emphasizing fresh, seasonal ingredients and elevated comfort food, the menu includes a well-balanced selection of starters, salads, sandwiches, pastas, seafood, and pizzas. To cater to diverse dietary preferences, many dishes are clearly marked as vegetarian (VG), vegan (V), or gluten-free (GF).
Una foto del restaurante FRENCHY'S Table
4.6
Excepcional(1011)
€€€€
• Contemporary french • Landings
FRENCHY'S TABLE has taken on a fresh new look. along with à French Chef in the kitchen, have managed to keep the same menu concept along with a new "French Twist while incorporating locally grown organic produce as well as fresh caught local fish ,and a choice of meat.Under the talented creation of SEA ,FRENCHY'S TABLE will be the discovery of French classic and innovative cuisine with a delicate personal touch . Bring #1 full service restaurant on Trip Advisor in historic Lauderdale-by-the sea, along with being in Broward County,s"10 best" seafood restaurants. All desserts as well as homemade , While continues serving the most succulent dishes around. Check out FRENCHY'S for lunch or private parties Come FRENCHY'S what the buzz is all about !

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