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Mejores restaurantes de Elaboración Con Productos De Proximidad en Cynthiana

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7 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Castle Farm
4.6
Excepcional(4284)
€€€€
• Farm to table • Lexington
Reservado 33 veces hoy
Celebrate locally sourced ingredients and cuisine inspired by Kentucky at Castle Farm, a farm-to-table restaurant tucked inside the stunning interior of The Kentucky Castle. At Castle Farm you'll enjoy delicious, locally sourced ingredients prepared with great culinary expertise by our chefs. Castle Farm Restaurant can accommodate parties of 12 or less. For parties larger than 8, please call to reserve a table. (859) 256-0322. Menu availability subject to change.
Una foto del restaurante Honeywood Restaurant
4.4
Impresionante(1615)
€€€€
• Farm to table • Lexington
Reservado 27 veces hoy
WELCOME TO HONEYWOODOur philosophy is simple good food prepared using the freshest ingredients available, and served by a knowledgeable and caring staff. We are dedicated to preserving local agriculture, and use as much locally grown meat and produce.
Una foto del restaurante Heirloom - Midway
4.8
Excepcional(2455)
€€€€
• Farm to table • Midway
Reservado 30 veces hoy
Nestled in the heart of Kentucky horse country, Heirloom is just 20 minutes from downtown Lexington and Keeneland, offering a unique fine dining experience rooted in eclectic contemporary cuisine. Heirloom proudly cooks without the use of seed oils and features an extensive boutique wine list curated to complement every dish.Recognized for excellence year after year, Heirloom has received the OpenTable Diners’ Choice Award consecutively for the past 15 years and was named one of OpenTable’s “Top 100 Restaurants in America” in 2016. Additional accolades include “Best New Restaurant in the State of Kentucky” by The Lane Report and “Best Fine Dining Restaurant in the Lexington Area” by Kentucky Monthly Magazine.Whether celebrating a special occasion or enjoying an evening in the Bluegrass, Heirloom delivers an exceptional dining experience defined by hospitality, creativity, and quality.
Una foto del restaurante The Trustees' Table at Shaker Village
4.8
Excepcional(158)
€€€€
• Farm to table • Danville
Reservado 22 veces hoy
The 1839 Trustees’ Office was built by the Shakers as a place to warmly welcome and conduct business with the people of “the world.” Shaker Village has continued this tradition of kind service since Elizabeth Kremer oversaw the opening of The Trustees’ Table in 1968. Much has changed since our nonprofit first formed in the 1960s, but there has been one constant: good food served with gracious hospitality that will never go out of style. Executive Chef Amber Hokams and Farm Manager HP Lovelace partner to bring the freshest food to our guests every season. Local produce, grown in the soil of the Bluegrass, is the foundation of our menu. “Making you kindly welcome” in the Shaker tradition is the foundation of our service.We invite you to pull up a chair at our table to enjoy signature dishes like Mrs. Kramer's Fried Chicken, Shaker Lemon Pie and locally raised beef. In the warmer months enjoy casual dining on the Trustees' Lawn tucked beside our certified-organic garden.
Una foto del restaurante Holly Hill Inn
4.8
Excepcional(1424)
€€€€
• Farm to table • Midway
Reservado 17 veces hoy
Enjoy a unique dining experience at Holly Hill Inn, where our seasonal prix fixe menu is filled with dishes created from locally raised ingredients and heritage Kentucky foodstuffs.Relax in an art-filled dining room and savor a leisurely meal, enhanced by an award-winning wine list, craft cocktail menu, and curated bourbon collection. Our culinary team is led by founder and chef Ouita Michel and culinary director and executive chef Tyler McNabb.Reservations for each service are limited so that guests may enjoy their time with us to the fullest. If you're dining with a party of more than six, please email hollyhillmidway@aol.com or call 859-846-4732 so we may assist with your reservation.Holly Hill Inn has been featured in The New York Times, Garden and Gun, Wine Spectator and Southern Living. For more information, visit www.hollyhillinn.com. To receive our newsletter and explore recipes and stories, visit www.hollyhillandco.com.
Una foto del restaurante Coles 735 Main
4.8
Excepcional(3723)
€€€
• Farm to table • Lexington
Reservado 24 veces hoy
Coles 735 Main es un establecimiento lúdico y diferente de Lexington que ofrece una inspirada mezcla de alta gastronomía ecléctica y la conciencia familiar sureña. El chef ejecutivo Cole Arimes, nativo de Lexington, Kentucky, presenta un menú de platillos clásicos estadounidenses reinventados, sabores del mundo y especialidades rústicas artesanales. El Coles 735 Main está ubicado en un edificio de interés histórico reformado del centro de Lexington y ofrece un ambiente cálido y relajante, ideal para comidas románticas o reuniones animadas en el acogedor bar interior o en el cenador al aire libre.
Una foto del restaurante AZUR Restaurant & Patio
4.5
Impresionante(2184)
€€€
• Farm to table • Lexington
Reservado 13 veces hoy
El diseño del AZUR Restaurant & Patio fue inspirado en los establecimientos europeos, y proporciona la sensación de estar en un lugar diferente sin salir de Lexington. Los clientes a menudo comentan que no se sienten en un centro comercial abierto de Lexington. Las paredes tienen tonos azul fuerte y verde con curvas por todos lados. El espacio interior fluye a través de tres juegos de puertas francesas hacia el elegante patio de piedra bordeado ladrillos. El patio está abierto cuando el tiempo lo permite.

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