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Mejores restaurantes griegos en Lefkimi

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Tipo de mesa
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3 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Sofrito
4,5
Impresionante(20)
€€€€
• Griega • Corfú
At this delightful Corfiot laid back restaurant with spectacular views of the Ionian sea, are served delicious local & Corfiot delicacies, fresh fish and meze, which are matched with an extensive range of Greek wines, liqueurs and spirits. The taverna promises a multi-sensory experience, rich in flavors presenting the richness and character of local cuisine recipes with contemporary influences. Our Executive Chef Tasos Andriotis is crafting dishes that are made of fresh locally sourced ingredients, such as Greek olive oil, garlic, white wine, Corfiot spices and Mediterranean herbs. Enjoy homemade specialties in a retro-perspective ambience with views like no other that promises an epicurean lunch experience.
Una foto del restaurante Sebastian's Taverna
4,8
Excepcional(171)
€€€€
• Griega • Corfú
Enjoy warm summer evenings, under our stunning grapevine and sample our delicious traditional grilled and home-cooked Greek dishes. Sebastian’s Taverna is blessed with all the natural beauty of Agios Gordios plus a unique atmosphere created the modern rustic charm of our contemporary bar and restaurant. Originally built in the 1970’s, we have added the necessary modern touches to ensure that our customer’s experience a traditional Greek atmosphere together with high quality food and service.
Una foto del restaurante Emerald By Night
4,7
Excepcional(8)
€€€€
• Griega • Corfú
Experience the rich flavors of Greece.Emerald by Night, beach restaurant, offers an exquisite culinary experience inspired by the flavors of Greece. Delight in meticulously crafted meze, signature dishes, refreshing ouzo cocktails and Greek wines on the Emerald Beach of Angsana Corfu. Enjoy enchanting evenings with live bouzouki music or dance the night away at our Greek Panigiri nights.Lovingly crafted by Chef Tasos Andriotis, the menu draws inspiration from his cherished childhood memories and culinary expertise, showcasing the essence of Greece in small plates known as ‘meze’. From smoky ‘tarama’ and crispy ‘tyropitakia’ to succulent ‘souvlaki’ and grilled octopus, each dish is a celebration of Greek flavors and culinary craftsmanship.

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