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Mejores restaurantes de Marisco en Rodeo

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Tipo de mesa
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8 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Sam’s Grill & Seafood Restaurant
4.8
Excepcional(775)
€€€€
• Crustáceos • Centro / Union Square
Reservado 33 veces hoy
Excelente opcion para comer mariscos, un ambiente relajado y muy amable su personal, siempre pendiente de lo que necesitabamos
Una foto del restaurante Popi's Oysterette
4.6
Excepcional(157)
€€€€
• Crustáceos • Marina / Cow Hollow / Presidio
Reservado 6 veces hoy
Ambiente super agradável e ótimo atendimento! Comida gostosa.
Una foto del restaurante Red Lobster - Vallejo
3.9
Excelente(55)
€€€€
• Crustáceos • Vallejo
At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you want to come back for more. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, or you get the perfect crack on your crab leg. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got delicious seafood, smiles, and good vibes. Come taste what we’re all about at your local Red Lobster today.
Una foto del restaurante Red Lobster - San Bruno
4.0
Excelente(81)
€€€€
• Crustáceos • San Bruno
Reservado 3 veces hoy
At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you want to come back for more. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, or you get the perfect crack on your crab leg. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got delicious seafood, smiles, and good vibes. Come taste what we’re all about at your local Red Lobster today.
Una foto del restaurante Red Lobster - Fairfield
4.3
Impresionante(24)
€€€€
• Crustáceos • Fairfield
At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you want to come back for more. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, or you get the perfect crack on your crab leg. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got delicious seafood, smiles, and good vibes. Come taste what we’re all about at your local Red Lobster today.
Una foto del restaurante Red Lobster - Pittsburg
4.3
Impresionante(26)
€€€€
• Crustáceos • Pittsburg
At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you want to come back for more. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, or you get the perfect crack on your crab leg. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got delicious seafood, smiles, and good vibes. Come taste what we’re all about at your local Red Lobster today.
Una foto del restaurante Chicano Nuevo
5.0
Excepcional(36)
€€€€
• Crustáceos • Bernal Heights
Reservado 9 veces hoy
Chicáno Nuevo is the culmination of years spent cooking, serving, dreaming, and building by Abraham Nuñez and Courtney Fujita. Abraham’s cooking is inspired by his Baja and Tijuana roots, fine dining experience, and love of seafood, while Courtney’s background in hospitality and beverage helps shape the warm, lively atmosphere of the dining room.Our prix fixe menu (currently $95 plus tax and gratuity) features raw and cooked seafood, with dishes designed to be shared through conversation, music, and a relaxed evening together. At this time, we are a two-person team preparing the entire experience ourselves and unfortunately cannot accommodate dietary restrictions, allergies, or substitutions.We offer a small selection of non-alcoholic options and encourage guests to explore the wonderful bars and nightlife in our neighborhood before or after dinner.Consuming raw or undercooked seafood, shellfish, eggs, or meat may increase your risk of foodborne illness.
Una foto del restaurante ATwater Tavern
4.2
Impresionante(117)
€€€€
• Crustáceos • SOMA
El nuevo restaurante frente al mar en Dogpatch, se inauguró en la primavera de 2016 "El objetivo del chef Ed Vigil con la cocina del ATwater Tavern es conquistar de forma única área de la Bahía y manejar los ingredientes de California con delicadeza y pasión por nuestro equipo culinario altamente capacitado, para luego dárselos a nuestros clientes con una experiencia evocadora y única. La atención culinaria de este establecimiento se origina en la historia de San Francisco, su gente y sus aguas, abarcando las regiones exuberantes de California que nos rodean, utilizando el fuego del roble rojo en una histórica parrilla de Santa María para cocinar nuestros alimentos de la forma "local" más arraigada. Así se lucha cada día por lograr este objetivo a través de técnicas clásicas de ejecución, y la obteniendo los ingredientes más frescos y de la mejor calidad posible de nuestros socios locales, el equipo de Atwater no puede esperar para superar todas sus expectativas
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