€€€€ • Regional americana (sureña) • Garden District
Under the guidance of Executive Chef Todd Pulsinelli, The Chloe offers a taste of elevated New Orleans tradition, blending regional roots with a modern Creole flair. The menu's highlight is the Creole-Spiced Gulf Fish, a signature dish celebrated for its fresh, vibrant flavors. Since opening, The Chloe has garnered attention, including the prestigious 'Best New Restaurant' award from New Orleans Magazine.The atmosphere is one of warm, 21st-Century Southern Hospitality—a mix of sophisticated elegance and neighborhood welcome. Guests mingle effortlessly in the beautiful Lounge and Pool Bar, or enjoy an intimate conversation on the sprawling Front Porch. Located just steps from the historic St. Charles Avenue Streetcar line in the charming Uptown neighborhood, The Chloe creates unforgettable experiences for any occasion, from an elegant dinner to a casual coffee meeting.