Mejores restaurantes españoles en Altona

What a find! Tucked away in a laneway between Her Majesty's and the Princess Theatres, a gluten free restaurant, and the food is next level fabulous. We had the chorizo terrine, the baked eggplant, the garlic prawns, the patatas and the Kudo warm bread, every dish was so tasty and ended up trying all the desserts, which were scrumptious. Can't wait to go back and try all the dishes!

A Wonderful Celebration of Catalan Cuisine at Movida My first Regional Series lunch at Movida was a wonderful introduction to the distinctive flavours and traditions of Catalonia. The Catalan Regional Series offers a fantastic opportunity to explore Spain’s diverse culinary heritage, and this lunch was a particular highlight. The Mar i Muntanya veal meatballs were delicious, capturing the comforting and deeply satisfying character of traditional Catalan cuisine. Dessert was the Arròs amb Llet — a brûléed, citrus-infused rice pudding served with cinnamon ice cream — beautifully paired with the Chestnut & Oloroso Old Fashioned. These lunches make regional Spanish cuisine accessible in Melbourne, bringing authentic dishes to life through thoughtful storytelling, genuine hospitality and a warm, welcoming atmosphere. Thank you to Frank and the Movida team for an exceptional experience. I’m already looking forward to the next instalment in 2027. Highly recommended for anyone who loves Spanish cuisine and wants to explore beyond the familiar. 🇪🇸

Fabulous. We heard that it would be extra delicious and it was!

Movida is always a pleasure. Interesting bites beautifully presented and of course delicious.

The food was lovely, especially the potato bravado, lamb ribs, chilli mussels and the desserts, dark chocolate and salted caramel, bombe alaska were fantastic. Service excellent, will be back!