Set within historic Saint John's Resort in Plymouth, Michigan, FIVE Steakhouse is designed to excite all five senses. Executive Chef Tricia Holt and her culinary team pair the finest cuts of steak and seafood with inventive small plates and seasonal menus sourced from local purveyors and farms.Our renovated dining room and lounge complement the resort's historic character, with a tranquil garden terrace for seasonal outdoor dining. The beverage program features seasonal cocktails, an expansive wine list and craft brews.FIVE is made for the moments that matter: anniversaries, birthdays, date nights, business dinners and holiday celebrations. Groups of 15 or more can reserve our intimate dining room for private or semi-private events with tailored menus and no room rental fee, only a food and beverage minimum.Dinner is served nightly, with brunch every Saturday and Sunday. Reserve your table today.
