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Los mejores restaurantes con menú degustación en Largo, Región de Washington, D.C.

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76 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Bresca
Emblema
1. Bresca
4.6
Excepcional(1322)
€€€€
• Francesa/americana contemporánea • U Street Corridor
Reservado 44 veces hoy
Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.
Una foto del restaurante Moon Rabbit by Kevin Tien
Emblema
2. Moon Rabbit by Kevin Tien
4.9
Excepcional(1411)
€€€€
• Vietnamita • Washington
Reservado 75 veces hoy
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Una foto del restaurante La Grande Boucherie - DC
3. La Grande Boucherie - DC
4.5
Impresionante(2794)
€€€€
• Francesa • Washington
Reservado 110 veces hoy
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.*Please note that kitchen hours may differ.
Una foto del restaurante Zaytinya - DC
4. Zaytinya - DC
4.7
Excepcional(20464)
€€€€
• Mediterránea • Penn Quarter
Reservado 252 veces hoy
Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.
Una foto del restaurante Maydān
Emblema
5. Maydān
4.8
Excepcional(666)
€€€€
• Del Medio Oriente • Logan Circle
Reservado 73 veces hoy
Maydān explores the cuisines of the Middle East, Northern Africa, and the Mediterranean, taking diners on a culinary journey. When you enter our town square — our “Maydān”— we want you to feel a sense of wonder. Forget what you know, and we’ll be there with you for every bite! Let us guide you through the square to a table full of dishes. Spreads, salads, condiments, grilled vegetables, meats, and seafood coming together in unison. Just remember, there is no wrong way to go about it! See you in our Maydān soon!Reservations are released on a rolling basis 21 days in advance, at 10:00am. Reservations will be honored in the space where they are booked, and we can not guarantee availability in a different dining area.Our Tawle tasting menu is available for all reservations and walk-ins! We have limited walk-in availability for tables in all dining areas, and our bars at Maydān and Medina are open on a first come, first serve basis! *Please notify us of allergies or dietary needs.
Una foto del restaurante Bazaar Meat by José Andrés - DC
6. Bazaar Meat by José Andrés - DC
4.6
Excepcional(1782)
€€€€
• Española • Penn Quarter
Reservado 51 veces hoy
Located inside the Waldorf Astoria Washington, DC-formerly the city's historic General Post Office-Bazaar Meat marks the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic landmark, first opened in 1899, the multi-level destination reimagines the space with José's bold, theatrical steakhouse vision to the capital.
Una foto del restaurante Tosca
7. Tosca
4.9
Excepcional(4617)
€€€€
• Italiana • Centro de la ciudad
Reservado 24 veces hoy
Ristorante Tosca ofrece la mejor gastronomía contemporánea del norte de Italia. El Tosca sirve culinaria italiana con un énfasis en los ingredientes de temporada y un enfoque creativo que respeta las grandes tradiciones de la gastronomía de la Toscana. Tosca combina estilo y elegancia modernos para crear un ambiente íntimo y confortable.
Una foto del restaurante Oyamel
8. Oyamel
4.5
Impresionante(9908)
€€€€
• Mexicana • Penn Quarter
Reservado 122 veces hoy
El restaurante Oyamel Cocina Mexicana combina las ricas tradiciones culinarias regionales de México con la cocina moderna urbana. Los comensales pueden deleitarse con antojitos tradicionales, además de tacos auténticos, ceviches y una selección impresionante de cócteles y tequilas; comida mexicana como nunca la ha probado. Bajo la dirección del reconocido chef José Andrés, el jefe de cocina Colin Rey utiliza ingredientes y técnicas tradicionales, elevándolos para ofrecer platos y bebidas refinados, servidos con una creatividad excepcional.
Una foto del restaurante SHIA Restaurant
Emblema
9. SHIA Restaurant
4.8
Excepcional(333)
€€€€
• Coreana • Washington
Reservado 12 veces hoy
SHIA Restaurant, by Chef Edward Lee in Washington D.C., is a nonprofit, modern Korean fine dining restaurant redefining the industry. We offer an exceptional fine dining experience with a weekly tasting menu featuring the finest Hansik ingredients. Beyond the plate, we're deeply focused on sustainability, next-generation education, and elevating Korean cuisine. Our name, SHIA (씨앗 - 'seed'), symbolizes our role in planting transformative change beyond the kitchen. By dining with us or supporting our nonprofit initiatives, you help cultivate the seeds of change for the future.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
Una foto del restaurante Imperfecto
Emblema
10. Imperfecto
4.8
Excepcional(204)
€€€€
• Mediterránea • Foggy Bottom
Reservado 27 veces hoy
Imperfecto is a restaurant by Enrique Limardo and the team behind Seven Reasons. The restaurant is inspired by the intersection between the Mediterranean & Latin American Cultures, and sustained in Enrique Limardo's bold culinary approach.At Imperfecto we believe that human beings are not perfect. We are far from perfect. We are Imperfect. And it's imperfection that moves us forward and shows us how to improve.The restaurant design is inspired by Greek culture. The oldest definition of "perfection", goes back to Aristotle, who defined the concept in three: which is complete; which is so good that nothing of the kind could be better; which has attained its purpose.At Imperfecto, we know that a restaurant space is not complete if it’s not filled with people; that we will try our best to maintain the highest levels of creativity, flavors and service; and that we will always pursue our purpose of bringing magical culinary experiences to our guests.

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