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Los mejores restaurantes para ocasiones especiales en Sunriver

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7 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Anthony's - Bend
4.6
Excepcional(2270)
€€€€
• Pescados y Mariscos • Bend
Reservado 40 veces hoy
Welcome to Anthony’s at the Old Mill District! Overlooking the busy Deschutes River, our menu features fresh Northwest seafood complemented by Northwest designer steaks and fresh in season produce. A large variety of Oregon and Washington wines as well as local microbrews complete your Northwest dining experience. The spectacular view of the Deschutes River as well as Mt. Bachelor and the Three Sisters Mountains provides a wonderful atmosphere for your meal!
Una foto del restaurante The Brickhouse - Bend
4.6
Excepcional(2703)
€€€
• Asador • Bend
Reservado 31 veces hoy
Serving USDA Prime Steaks, the highest grade of USDA Beef Produced in the U.S.The finest in Northwest-raised USDA Prime Steaks and Fresh Wild Seafood are specialties of Brickhouse.Comfortable booth seating, fully stocked bar, award winning wine list and outdoor dining.Brickhouse serves you only Hormone Free and Antibiotic Free Food. Brickhouse Procures only the finest Ingredients available including many Organic Products. - Located in the Firehall building across from the Oxford Hotel.
Una foto del restaurante Hawkeye & Huckleberry Lounge
4.6
Excepcional(990)
€€€
• Asador • Bend
Reservado 90 veces hoy
Welcome to Hawkeye & Huckleberry Lounge, where celebrated Chef Brian Malarkey and his brother James bring a slice of their Central Oregon ranching heritage to Bend. Our 'modern cowboy' restaurant & bar with its wood-fired oven, semi-private canvas tent dining, and a vibrant outdoor patio, perfectly embodies Oregon's majestic outdoors.Our menu, deeply rooted in ranch-to-plate traditions, showcases beef & produce from our nearby Tumalo ranch. With an onsite butcher shop and smoker, we utilize every part of the animal, delivering high-quality steaks and inventive dishes at friendly prices. Favorites include our Happy Hour Smash Burger, Beef Fat Fries, Steelhead Trout, and Beef Tongue Tostadas all to be enjoyed alongside cocktails, mocktails local beers, and PNW wines.Hawkeye & Huckleberry Lounge also serves as a dynamic venue for private events, from intimate dinners to grand celebrations. Join us for a dining experience that celebrates the culinary heritage of Central Oregon.
Una foto del restaurante Bos Taurus
4.8
Excepcional(1179)
€€€€
• Asador • Bend
Reservado 27 veces hoy
BOS TAURUS is a 10-table steakhouse in the heart of downtown Bend — intimate, unhurried, and built around exceptional food and wine. Chef Héctor Boo Sánchez draws on a career across three continents to deliver a modern American menu anchored in outstanding ingredients, including A5 Wagyu. The wine program is sommelier-curated with serious depth. Perfect for birthdays, anniversaries, and every reason to celebrate. Reservations recommended — walk-ins always welcome.
Una foto del restaurante Sunset Dinners at Mt. Bachelor
4.8
Excepcional(982)
€€€€
• Americana contemporánea • Bend
Reservado 16 veces hoy
Retreat to Mt. Bachelor Thursday through Sunday evenings through September for a dining experience that transcends the ordinary. After a short but scenic chairlift ascent, you'll arrive at the Pine Marten Lodge, where you'll be treated to a visual and culinary feast served at 7,800’. Whether you're dining with family, friends, or that special someone, a Sunset Dinner at Pine Marten Lodge is one you won't soon forget.• Price: $149 per adult, $54 per child (Includes lift access, multi-course dinner, and descent)• Dates: June 25 - September 6, 2026. Thursdays - Sundays 5pm-7:45pm.• Waivers: Digital safety waivers are mandatory.• Cancellations: Cancellations or no-shows are subject to a $25 cancellation fee.• Dietary Needs: Please communicate any dietary restrictions to Server upon ordering.
Una foto del restaurante The Brickhouse - Redmond
4.8
Excepcional(1426)
€€€
• Asador • Redmond
Reservado 10 veces hoy
Serving USDA Prime Steaks, the highest grade of USDA Beef Produced in the U.S.The finest in Northwest raised USDA Prime Steaks and Fresh Wild Seafood are specialties of Brickhouse.Comfortable booth seating, fully stocked bar and award winning wine list.Brickhouse Serves you only Hormone Free and Antibiotic Free Food.Brickhouse Procures only the finest ingredients available including many Organic Products.
Una foto del restaurante Wild Rye
4.8
Excepcional(369)
€€€
• Americana contemporánea • Bend
Reservado 6 veces hoy
Wild Rye is a new addition to the culinary and cocktail experience at Brasada Ranch—defining Central Oregon’s high desert cuisine. Led by Executive Chef Karl Holl, every dish is intricately tied to the land, the season, and the lifestyle of the region, whether foraged from the surroundings, grown by Central Oregon farms, or philosophically connected to the desert. Wild Rye is open to all – Brasada Ranch members and guests, and the general public. Everyone is invited to taste bold local flavors and enjoy a unique dining experience!
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