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Los mejores restaurantes divertidos en Oakbrook Terrace

Precio
Cocina
Regiones
Zonas
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

27 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Piccolo Buco by Cooper’s Hawk – Oak Brook, IL
4.5
Impresionante(2407)
€€€€
• Italiana • Oakbrook Terrace
Reservado 138 veces hoy
Piccolo Buco Roma - set mere steps from Rome's famed Trevi Fountain - is where Cooper's Hawk Founder, Tim McEnery, first discovered Chef Luca Issa and his wonderful pizza. The ingredients were deceptively simple: creamy, indulgent mozzarella mingled with a bright and bold tomato sauce. But it was the extraordinary, tall crust - crisp on the outside yet cloud-like at the center - that won his heart. He couldn't wait to introduce America to a pizza this special!
Una foto del restaurante La Victoria Barra + Cocina Mexicana
4.4
Impresionante(646)
€€€€
• Mexicana • Logan Square
Reservado 73 veces hoy
At La Victoria, our mission is to transport you to the heart of Mexico's fiesta spirit. Redefining the Mexican dining experience, blending traditional flavors with modern twists to create a unique culinary journey, La Victoria aspires to be more than a restaurant; it's a place of joy and connection, where every nights is a fiesta waiting to unfold, by maintaining our commitment to quality, authenticity, and innovation, we aim to become the premier destination for anyone seeking to revel in the vibrant spirit of Mexico, here in the heart of our community.
Una foto del restaurante Turquoise
4.7
Excepcional(1312)
€€€€
• Mediterránea • Roscoe Village
Reservado 6 veces hoy
Una foto del restaurante Fiamme
4.4
Impresionante(2052)
€€€€
• Italiana contemporánea • Naperville
Reservado 32 veces hoy
Fiamme Pizzeria Napoletana pulls inspiration from the flames of its blazing hot pizza oven, producing exquisite Italian dishes influenced by the traditions of Naples. Our true star of the show is the new kid on the block Detroit, pan style pizza that takes your tastes buds on a trip to remember from the caramelized cheese crown to the cloud like crust. Far more spirited than the average pizzeria, Fiamme provides an excellent and unique selection of wines and craft beers to go along with its impassioned cuisine.In addition to offering imported ingredients to ensure the most authentic Italian dishes, you will also find dairy-free and gluten-free options to meet the needs of any guest. Baked at 900 to 1000 degrees in an oak-fired brick oven, this pizza is sure to please anyone who loves a good slice. Make your next night out a special experience with a trip to Fiamme Pizzeria Napoletana in Naperville, Illinois.
Una foto del restaurante Snakes & Lattes - Chicago
4.8
Excepcional(73)
€€€€
• Americana • Logan Square
Reservado 35 veces hoy
"A strange place, in the most amazing way." Our unique board game bar and restaurant is located on the edges of Logan Square and Bucktown. Explore our themed private rooms, enter our iconic game vault and enjoy our delicious cuisine. Come with your date, your friends or your family and have fun!
Una foto del restaurante Paradise Park | Pizza + Patio
4.8
Excepcional(1449)
€€€€
• Pizzeria • Bucktown/Wicker Park
Reservado 46 veces hoy
Trendy bar and pizzeria in Chicago’s Wicker Park neighborhood, Paradise Park brings you the fun and the flavor! From the team that brought you Homeslice in Lincoln Park and Happy Camper in Old Town/Wrigley, we invite you to indulge in our creative cocktails and extensive beer selection, paired with specialty pizzas and mouth-watering appetizers. All can be enjoyed on our kitschy trailer park themed patio open year-round! Come for the food. Stay for the vibes.Minors must be accompanied by parent or guardian.We only accept Credit Card. No Cash.
Una foto del restaurante After
4.8
Excepcional(135)
€€€
• Coctelería • West Loop
Reservado 29 veces hoy
High Craft, Low KeyAfter isn’t about white tablecloths or hushed voices. It’s about unmatched cocktails, loud laughter, good music, and an authentically laid-back spirit. It’s a come-as-you-are bar—because a great drink should make you feel something, not just impress you.Opened by Michelin-starred Chef Curtis Duffy reinventing what a cocktail bar can be—seasonal, boundary-pushing drinks, grounded in technique, built for fun. After is where culinary precision meets barroom revelry. After was named one of the United States' Top 15 bars by Food & Wine in Spring 2024. In 2023, Esquire put After on their Best Bars in America list. The New York Times featured After in their 2023 "36 Hours in Chicago."
Una foto del restaurante Dave & Buster's - Schaumburg
4.0
Excelente(81)
€€€€
• Americana • Schaumburg
Reservado 11 veces hoy
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Una foto del restaurante Mucho Gusto Barra + Cocina
4.4
Impresionante(170)
€€€€
• Mexicana • Logan Square
Reservado 62 veces hoy
At Mucho Gusto Barra + Cocina, our mission is to honor the spirit of Latin hospitality—where every plate is served con Mucho Gusto 😉 and every moment is infused with vibrant energy. Rooted in the heart of Logan Square, we offer more than just food—we create an immersive, photo-worthy journey through the bold flavors, colors, and culture of México. From the decor to the drinks, every detail is designed to transform your night into a celebration, where joy is loud, the vibe is loudER, and every guest leaves feeling like familia!✨
Una foto del restaurante Piccolo Buco by Cooper’s Hawk – Naperville, IL
4.6
Excepcional(513)
€€€€
• Italiana • Naperville
Reservado 96 veces hoy
Piccolo Buco Roma - set mere steps from Rome's famed Trevi Fountain - is where Cooper's Hawk Founder, Tim McEnery, first discovered Chef Luca Issa and his wonderful pizza. The ingredients were deceptively simple: creamy, indulgent mozzarella mingled with a bright and bold tomato sauce. But it was the extraordinary, tall crust - crisp on the outside yet cloud-like at the center - that won his heart. He couldn't wait to introduce America to a pizza this special!
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