L'Abattoir Restaurant

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1. OT

   OpenTable Diner

   Guadalajara

   1 reseña

   5.0

   1 reseña

   Fecha de la visita: 28 de julio de 2022

   overall5food5service5ambience5

   Delicioso! El pato, los ostiones y la trucha son deliciosos. Prueba el vino que ellos recomiendan es el maridaje perfecto.

   Report
2. OT

   OpenTable Diner

   Nueva York

   3 opiniones

   VIP
   3.0

   3 opiniones

   Fecha de la visita: 25 de julio de 2018

   overall3food3service2ambience3

   Servicio malo, comida muy promedio, muy caro para la calidad

   Report
3. MW

   MikaW

   Vancouver

   1 reseña

   5.0

   1 reseña

   Fecha de la visita: 15 de febrero de 2018

   overall5food5service5ambience5

   so delicious

   Report
4. OT

   OpenTable Diner

   Vancouver

   1 reseña

   4.0

   1 reseña

   Fecha de la visita: 22 de marzo de 2017

   overall4food4service3ambience3

   normal！hahahahahahahha

   Report
5. OT

   OpenTable Diner

   Las Vegas

   2 opiniones

   5.0

   2 opiniones

   Ha comido aquí hoy

   overall5food5service5ambience5

   Amazing kitchen did great all food was well season, will defiantly recommend all FOH and the service was also on point!

   Report
6. E

   Elena

   Monterrey

   1 reseña

   5.0

   1 reseña

   Comieron hace 7 días

   overall5food5service5ambience5

   Amazing food, cozy space and excellent service. Overall, a great experience!

   L'Abattoir RestaurantRespondió hace 5 díasThanks for the great review and for dining with us!

   Report
7. T

   Tirnaju

   Ciudad de México

   1 reseña

   5.0

   1 reseña

   Comieron hace 7 días

   overall5food5service5ambience5

   Eating in L'Abattoir was a whole new level of experience!

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8. RK

   RickK

   Toronto

   5 opiniones

   5.0

   5 opiniones

   Fecha de la visita: 25 de marzo de 2023

   overall5food5service5ambience4

   Dined on Friday 24th March 23 Tasting menu consisted of excellent choices and well curated dishes. Amicable, knowledgeable, and friendly, yet professional servers. Noise level a bit on the high side but not disruptive. Very welcoming atmosphere. Highly recommended.

   L'Abattoir RestaurantRespondió hace 5 díasThank you for taking the time to let us know about your visit! We appreciate your honest feedback and hope to host you again soon.

   Report
9. BT

   BriT

   1 reseña

   5.0

   1 reseña

   Fecha de la visita: 24 de marzo de 2023

   overall5food5service5ambience5

   We had the chef's menu and every course was outstanding. The service was impeccable, and we can't wait to visit again!

   Report
10. OT

    OpenTable Diner

    Seattle

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 22 de marzo de 2023

    overall5food5service5ambience5

    Fantastic experience. Incredible food and wine pairing.

    L'Abattoir RestaurantRespondió el 23 de marzo de 2023We are glad to hear it! Thank you for dining with us.

    Report
11. S

    Sara

    Montreal

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 22 de marzo de 2023

    overall5food5service5ambience5

    Great service, great food! Definitely pricey but it’s a splurge for a nice occasion

    L'Abattoir RestaurantRespondió el 23 de marzo de 2023Thank you for the great review! See you next time.

    Report
12. OT

    OpenTable Diner

    San Francisco

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 19 de marzo de 2023

    overall5food5service5ambience5

    Amazing meal. Oyster dish and foie gras was amazing. We had the 9 course meal and added the foie gras as a 10th course. Also enjoyed with wine pairing. Will be back when we fly in again from San Francisco.

    L'Abattoir RestaurantRespondió hace 3 díasThank you for dining with us! We are so glad to hear that you enjoyed your visit and we look forward to hosting you next time you are in town.

    Report
13. d

    dinelover

    Miami - Dade

    102 opiniones

    VIP
    5.0

    102 opiniones

    Fecha de la visita: 19 de marzo de 2023

    overall5food5service5ambience4

    We had an outstanding experience. The food was amazing, 100 points to the oysters, we order the steak Diane and the quail, both were super. Impeccable service.

    L'Abattoir RestaurantRespondió el 21 de marzo de 2023Thank you for dining with us and sharing about your recent visit! We appreciate you taking the time to do so and look forward to sharing this feedback with our team.

    Report
14. OT

    OpenTable Diner

    Vancouver

    20 opiniones

    5.0

    20 opiniones

    Fecha de la visita: 18 de marzo de 2023

    overall5food5service5ambience5

    Food and service was spectacular as always. Hubby and I have been coming regularly for over 10 years, here’s to 10 more!

    L'Abattoir RestaurantRespondió hace 5 díasWe appreciate you joining us again! It was a pleasure hosting you, thank you for the feedback.

    Report
15. S

    Shane

    Vancouver

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 18 de marzo de 2023

    overall5food5service5ambience5

    What a tremendous experience. I've only been a few times over the years but it never disappoints. The sweetbreads are still unstoppable and the artichoke tart is stunning. Even the bread basket is a knockout. Jenna at the bar took such genuine and thoughtful care of us, as well as crafting incredible cocktails. Our server Matt was as knowledgable as he was quick with a wry joke or an interesting story about his world travels. Even the kitchen was all smiles! L'Abbatoir consistently lives up to the hype

    L'Abattoir RestaurantRespondió el 21 de marzo de 2023It was a pleasure hosting you two! Thank you for the kind words - we will pass your notes on to our team. We hope to see you again soon.

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16. BR

    BR549

    Seattle

    13 opiniones

    VIP
    5.0

    13 opiniones

    Fecha de la visita: 15 de marzo de 2023

    overall5food5service5ambience5

    A memorable event. The three of us had the chef’s tasting menu. It did not disappoint. Exceptionally knowledgeable staff. Best of the best service. Be prepared to pay. Worth every loonie!

    L'Abattoir RestaurantRespondió el 16 de marzo de 2023Thank you so much for your kind words! We are so glad to hear that you enjoyed your experience and look forward to hosting you again soon.

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17. BJ

    BrentJ

    Vancouver

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 15 de marzo de 2023

    overall5food5service5ambience5

    Chef's Menu is a must. The whole team was welcoming and efficient.

    L'Abattoir RestaurantRespondió el 16 de marzo de 2023Hi Brent, thank you for the feedback! We are glad to hear that you enjoyed your meal and felt welcome, we hope to host you again soon.

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18. JL

    JennyL

    Vancouver

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 15 de marzo de 2023

    overall5food5service5ambience5

    We came early and it was lovely and quiet. Really lovely ambiance, casual but refined. They were careful to spread out the diners as others came in so we never felt crowded. Service was superb and insightful but not intrusive. The serving staff were delighted to share their knowledge and I'm happy to report that they were not stuffy or snooty. Portions are just right (you will not feel overstuffed or underfed). Take your time to enjoy everything....the flavors are divine, and each dish is absolutely worth having. Absolutely one of the best meals I've enjoyed in the Vancouver dinning scene. It was an expensive dinner (about $220 plus tip for two mains, an entree, a beer, a cocktail, and two glasses of wine) so we would save it for special occasions. Our friends went on a different night and had a dinner for two on the Chef Tasting Menu with the wine add-on that topped at $700 so it definitely a consideration if you decide to go. For us, it was a special occasion so we justified it :)

    L'Abattoir RestaurantRespondió el 16 de marzo de 2023Hi Jenny, thank you so much for taking the time to detail your recent visit - we love receiving feedback like this and will share your compliments with our whole team. We look forward to hosting you both again in the future, thank you for dining with us!

    Report
19. W

    Will

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 8 de marzo de 2023

    overall5food5service5ambience5

    An absolute gem. Sean was our server and he was attentive, detailed and driven. My mistake on the endive salad. I didn’t know it was a bitter plant and was surprised at how strong it was. Again that was my misunderstanding. The pork chop and Diane steak were perfect and Andrew the sommelier guided us to a pair of well paired Syrah from Canada. A fabulous experience and a dinner I’ll never forget.

    L'Abattoir RestaurantRespondió el 9 de marzo de 2023Hi Will! Thank you so much for taking the time to share about your visit - we love reading feedback like this and are so glad that you enjoyed your experience. We will pass on your notes to our team and look forward to hosting you again soon. Cheers, L'Abattoir Team.

    Report
20. TC

    TerryC

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 4 de marzo de 2023

    overall5food5service5ambience5

    One of the best meals I have every had in my life. Be ready to spend money though.

    L'Abattoir RestaurantRespondió el 14 de marzo de 2023Hi TerryC, thank you for letting us know about your recent experience at L'Abattoir Restaurant. We are glad to hear that you enjoyed your meal and look forward to hosting you again soon!

    Report
21. CK

    CharlesK

    Vancouver

    1 reseña

    1.0

    1 reseña

    Fecha de la visita: 26 de febrero de 2023

    overall1food1service2ambience3

    Food was not well balanced and unfortunately some was inedible.

    L'Abattoir RestaurantRespondió el 1 de marzo de 2023Dear Charles, thank you for letting us know about your recent experience at L'Abattoir Restaurant. We are sad to hear this feedback and don't believe that anyone should have to pay for a meal they found inedible. Please reach out us right away at info[at]labattoir.ca so that we may connect with you directly. Kind regards, Spencer

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22. AR

    AidanR

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 18 de febrero de 2023

    overall5food5service5ambience5

    Overall experience was fantastic. Amazing food, atmosphere and service. Food is expensive but everything tasted delicious. Sommelier was very helpful at pairing wine with our meals. Would recommend if you are looking for a nice evening out.

    L'Abattoir RestaurantRespondió el 22 de febrero de 2023Hi Aiden, thank you so much for your kind words! We love receiving feedback like this and look forward to hosting you again soon.

    Report
23. SB

    ScottB

    Vancouver

    3 opiniones

    VIP
    5.0

    3 opiniones

    Fecha de la visita: 18 de febrero de 2023

    overall5food5service5ambience5

    Exceptional wine list and the sommelier’s recommendations were outstanding, as always!

    L'Abattoir RestaurantRespondió el 21 de marzo de 2023Thank you for taking the time to let us know! We hope to host you again in the future.

    Report
24. JS

    JohnS

    Vancouver

    2 opiniones

    4.0

    2 opiniones

    Fecha de la visita: 16 de febrero de 2023

    overall4food4service4ambience3

    Ambiance was too noisy to have a relaxed conversation at dinner. We shared two appetizers and two mains. The salad for the price was bland and disappointing. The smoked salmon was flavorful and delightful. The sable fish was cooked perfectly, and served with a nice accompaniment. The trout was the big surprise. It was also perfectly cooked, flavorful, with accompaniments that complemented the fish. The cocktails were disappointing. In particular the martini was just difficult to drink, and I love most martinis. Overall, it was a good, not great, dining experience. For this price they need to deliver from start to finish.

    L'Abattoir RestaurantRespondió el 17 de febrero de 2023Hi JohnS, thank you for letting us know about your recent visit to L'Abattoir Restaurant. While we are glad to hear that you enjoyed the majority of your meal, we seem to have fallen short on your overall experience. We acknowledge that the night you joined the excitement/volume was higher than usual and can appreciate that it may have been difficult to converse. We would love to gather more information regarding the salad and your martini so that we can address this with our kitchen and bar teams, please do email us at info[at]labattoir.ca!

    Report
25. TH

    TomH1

    Seattle

    37 opiniones

    VIP
    5.0

    37 opiniones

    Fecha de la visita: 15 de febrero de 2023

    overall5food5service5ambience5

    Our first trip out of the USA was to return this Vancouver BC restaurant in Gas Town for their special Valentine’s Day dinner. What a marvelous evening with fine food and exceptional service. We chose to have the wine pairings with each of the five courses. From the first course of lobster bisque with champagne to the final dessert course each item was delicious and explained with detail by well-informed staff. We even stopped at the bar before leaving for coffee and to extend our experience with the exuberant staff.

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26. EK

    EleanaK

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 12 de febrero de 2023

    overall5food5service5ambience5

    Just perfect. The Sommelier was amazing and the wine pairing was 👍

    L'Abattoir RestaurantRespondió el 15 de febrero de 2023Thank you for your kind words! We are glad to hear you enjoyed your time with us.

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27. L

    Lozilou

    Vancouver

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 12 de febrero de 2023

    overall5food5service5ambience5

    Food was great and the service was exceptional. Would recommend if you are looking to go out for a nice date night!

    L'Abattoir RestaurantRespondió el 15 de febrero de 2023Thank you for your recommendation! We hope to see you again soon.

    Report
28. OT

    OpenTable Diner

    Calgary

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 11 de febrero de 2023

    overall5food5service5ambience5

    Sat at the bar and Dave took exquisite care of us. Food was exceptional, service was excellent.

    L'Abattoir RestaurantRespondió el 11 de febrero de 2023It was such a pleasure hosting you two! We hope to see you again soon.

    Report
29. A

    Adrian

    1 reseña

    3.0

    1 reseña

    Fecha de la visita: 9 de febrero de 2023

    overall3food2service5ambience3

    The chef’s menu was really mediocre for the given price. The restaurant was also extremely loud to the point I could barely hear my friend sitting across the table. The highlights were the bread and slow cooked quail & lamb dish.

    L'Abattoir RestaurantRespondió el 11 de febrero de 2023Hi Adrian, thank you for taking the time to write to us about your experience. While we are happy to hear that you enjoyed the mentioned courses your meal, we do apologize for the abnormally high sound levels on the night you joined us... Wednesday was a busy one! We have passed on your notes to our management team to address who are always looking for ways to improve what we have to offer. If you have any additional notes we would love to hear from you at info[at]labattoir.ca.

    Report
30. TJ

    TimJ

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 8 de febrero de 2023

    overall5food5service5ambience5

    Food and wine were fabulous, I had the Salmon and the Steak Diane and they were incredibly yummy. If you are visiting Vancouver this is a place not to be missed.

    L'Abattoir RestaurantRespondió el 15 de febrero de 2023Thank you so much for choosing to dine with us, we love receiving feedback like this and we hope to host you again next time you are in town!

    Report
31. RD

    RayD

    Calgary

    1 reseña

    4.0

    1 reseña

    Fecha de la visita: 5 de febrero de 2023

    overall4food4service4ambience4

    We found it a little noisy, but we are older... Food and wine were great.

    L'Abattoir RestaurantRespondió el 11 de febrero de 2023Thank you for taking the time to leave us your feedback!

    Report
32. D

    Daniel

    1 reseña

    3.0

    1 reseña

    Fecha de la visita: 5 de febrero de 2023

    overall3food2service4ambience2

    We had the chefs menu paired with the premium wine tasting. Every member of staff we interacted with was professional and friendly. The sommelier was lovely, as was our server. The wine was good, paired nicely with each dish; although for $155/person for the wine alone you’d expect to get more than just a singular glass at most. The food was good, but largely overpriced for the quality and quantity. Most of the dishes came out Luke warm. +$700 for 2 people for the premium wine pairing and chefs menu is incredibly overpriced. We left quite disappointed in the overall value.

    L'Abattoir RestaurantRespondió el 11 de febrero de 2023Good afternoon Daniel, thank you for taking the time to let us know about your recent experience with us. We are sorry that the meal fell short for you on your visit. We take all guest feedback to heart and have passed on your notes regarding the cost and temperature of your meal to our management team to address. If you wish to provide any further feedback we would love to hear from you at info[at]labattoir.ca.

    Report
33. AC

    AdrianC

    Vancouver

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 5 de febrero de 2023

    overall5food5service5ambience3

    Food was amazing Service lovely Was a bit loud

    Report
34. OT

    OpenTable Diner

    Costa Central

    3 opiniones

    4.0

    3 opiniones

    Fecha de la visita: 5 de febrero de 2023

    overall4food5service5ambience4

    Opened on time, very courteous, prompt door reception. Coat closet which is fantastic. Had the Chefs tasting menu with Paired drinks which also was fantastic. Some of the dishes were out of this world particularly the cod and lamb mains. Overall a great experience. Only downside we had was the noise level made it extremely difficult to hear the servers complimentary explanations of each pairing, or just conversation in general. Other than that an exceptional meal and we will return.

    L'Abattoir RestaurantRespondió el 11 de febrero de 2023Thank you for letting us know about your recent experience at L'Abattoir Restaurant. We are glad to hear that you enjoyed your visit and look forward to hosting you again soon!

    Report
35. C

    Chris

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 5 de febrero de 2023

    overall5food5service5ambience5

    It was a great experience. The staffs are so friendly and the food? I have no words !!! 10/10

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36. OT

    OpenTable Diner

    Nueva York

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 4 de febrero de 2023

    overall5food4service5ambience4

    Great service. We took the tasting menu. Ling cod and the beef tartare were the best thing on there. Andy the sommelier was awesome and made some terrific wine recommendations for the meal.

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37. OT

    OpenTable Diner

    Vancouver

    6 opiniones

    VIP
    5.0

    6 opiniones

    Fecha de la visita: 4 de febrero de 2023

    overall5food5service5ambience5

    It was soooooo good!!

    Report
38. HS

    HyunkiS

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 3 de febrero de 2023

    overall5food5service5ambience5

    I always enjoy, especially sommelier Andrew, His accommodation makes experience to the next level. I will definitely come back again.

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39. JC

    JoeC

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 3 de febrero de 2023

    overall5food5service5ambience5

    First time at L'Abattoir. This venue is where the Irish Heather used to be on Carrall St. We originally had reservation for 6:45, but were in Vancouver early. Upon entering the restaurant at 5:30, we were greeted right away, and the very accommodating maitre de, was able to seat us right away, in a very nice table overlooking the bar. Our waiter was very attentive without being overly intrusive. He described most of the dishes and made great recommendations. We had the baked oysters and wild smoked salmon; both were absolutely delicious. Next up were the mains of Steak Diane and the Grilled Venison. Again, spot on and cooked medium rare. The service was nicely timed. The menu items are on the higher priced side, but for a once in a while occasion, well worth it. The only thing that kind of bugged me was the credit card reader had gratuity increments of 19%, 22%, and 25%. Tip what you want, but that starting point is a little excessive in my opinion. However, that did not cut into a great dinner.

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40. OT

    OpenTable Diner

    Isla de Hong Ko

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 25 de enero de 2023

    overall5food5service5ambience5

    Amazing testing menus, Especially the Oyster super good must try dish.

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