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Restaurantes cerca de Four Seasons Hotel Sydney


15 restaurantes con mesa en tu zona

Una foto del restaurante Kobo Omakase
• Coreana • Circular Quay
Reservado 4 veces hoy
Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.
Una foto del restaurante Mode Kitchen & Bar
• Australiana • Sydney CBD
Reservado 15 veces hoy
Mode Kitchen & Bar strikes the perfect balance between casual bistro and fine dining. Located within the Four Seasons Hotel Sydney.Designed by renowned Sydney team Luchetti Krelle, the spacious venue seats up to 200 guests.Discover colourful, flavoursome, textural, uncomplicated dishes executed exquisitely well at Mode Kitchen & Bar. Experience modern dining at its finest with a largely gluten-free menu.Our Executive Chef Francesco Mannelli embraces a cosmopolitan approach, fishing from the Mediterranean for influence and sourcing locally for spectacular produce to celebrate on the plate.Ask about our catch of the day and daily specials created using best-of-the-season produce. Executive Chef, Francesco Mannelli has produced a menu of simple dishes executed exceptionally well, presented with genuine hospitality and polished service.**Our lunch menu currently runs Monday-Saturday**
Una foto del restaurante The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining
Reservado 12 veces hoy
There’s a secret world pulsing under George Street — and you’re invited. Travel to the basement of number 261 and you’ll discover The Grand Palace, an exotic mecca that suits intimate parties and larger groups alike.This venue is a mishmash of glorious colours and textures. Moulded walls, fanciful tiles and vibrant splashes of greenery all set the stage for an Indian feast that simply cannot be beaten.The menu features traditional Indian favourites with a modern twist. The Grand Palace kitchen team carefully blends exotic herbs and spices to create dishes that will leave you wanting more.For those with a sweet tooth, The Grand Palace is one of few Indian restaurants with a sumptuous dessert offering. From the Bombay Delight to the Rajasthani Palace Stone, you’ll be completely satisfied at the end of your multi-course meal.Whether you want to dine with a loved one or a larger group, The Grand Palace is a venue that simply should not be mi
Una foto del restaurante Tapavino - Circular Quay
• Española • Sydney CBD
Reservado 25 veces hoy
A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.
Una foto del restaurante The Doss House
• Australiana • The Rocks
Reservado 5 veces hoy
The Doss House - where fine whiskies and cocktails meet the historical char of one of the oldest suburbs, The Rocks. Combine this with one of our famous Cheese Boards or Ploughman's Platters from our ever-changing menu and you might have just found your perfect spot to spend the day sipping on premium spirits. Tugged away between George St and Kendall Lane we're right there but so hidden at the same time.Recapturing the convivial spirit of Sydney’s formative years, the original sandstone walls of The Doss House bring warmth to our unique basement bar which features a beautiful terrace area and rare original fireplaces.Built in the 1840s, what we call The Doss House today has been the home to a rich, eclectic collection of tenants including a boot maker, boarding house, doctor’s surgery and opium dealer, some which have been entwined within the interiors of the five, cosy bar spaces.
Una foto del restaurante Jade
• Internacional • Sydney CBD
Come and engage your senses on multiple levels with our cocktail menu at Jade!
Una foto del restaurante The Keel
• Bar/salón/servicio de bebidas • The Rocks
A charming and intimate rum bar with a seasonal menu. Showcasing the maritime history of the building, resides in the 'Sailors’ Home'. This bar has opened with the purpose: to support local charities and give back to the broader community; and operate with a sustainable ecological, social, and economic footprint.Hidden away at 106 George Street, you'll find The Keel - a small and intimate space, lavishly decorated to recall the colourful maritime history of The Rocks. This little watering hole has a selection of weird and wonderful rums from around the world, and a short but decadent dining menu that's guaranteed to please.
Una foto del restaurante Croft Restaurant
• Australiana • Sydney CBD
Reservado 2 veces hoy
Croft Restaurant, located on level 1 of Amora Hotel Jamison Sydney, offers modern farm to table options showcasing locally sourced produce. It boasts plenty of natural light with its floor to ceiling windows, it's spacious, modern and inviting. The restaurant is perfect for all occasions, whether it be a breakfast meeting or lingering over dinner with colleagues.
Una foto del restaurante High Tea at Four Seasons
• Té de la tarde • The Rocks
Reservado 1 vez hoy
Indulge in our new special offering of Afternoon tea at the Mode Kitchen & Bar. Savour a variety of carefully-crafted items that will treat your palate to a truly memorable experience.Everyone can indulge in a three-tiered selection featuring 100% handcrafted sweets, savouries and scones handcrafted by Executive Sous Pastry Chef Quentin Zerr.The Afternoon Tea is available Friday through Sunday from 2 to 4 pm.*2 hours dining time**Last seating is at 4 pm**10% service charge to a group of 8 or more**Full pre-payment required to secure booking - payment link sent via SMS after booking*Traditional High Tea $89 p.p.Champagne High Tea $109 p.p.Children’s High Tea $49 p.p.
Una foto del restaurante Silvester's
• Australiana moderna • Sydney CBD
Reservado 1 vez hoy
Silvester's is a multi-award-winning restaurant, featuring an intimate and grand open space with front row seats to an open kitchen, offering an immersive dining experience. The creative contemporary-Australian cuisine is an intriguing showcase of global flavours. The menu is locally and ethically sourced all-Australian fresh produce. The food is complemented by a vast selection premium Australian and international wines.
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