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Restaurantes cerca de Museo Galliera

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Cocina
Mejor valorados
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Tipo de mesa
Galardonado
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212 restaurantes con mesa en tu zona

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Una foto del restaurante Le George - Four Seasons Hôtel George V
4.8
Excepcional(488)
€€€€
• Italiana • Campos Elíseos
Reservado 17 veces hoy
Le George, a Michelin‑starred restaurant, offers a warm and shared gastronomic experience orchestrated by chef Simone Zanoni, shaped by a thoughtful approach to more sustainable gastronomy. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by Mediterranean cuisine, Simone blends his inherent sense of produce with his transalpine culture and his taste for bold flavors. Alongside him, Matteo Pascucci oversees a wine list featuring over 1,000 Italian references, the largest collection in France.
Una foto del restaurante Le Cinq - Four Seasons Hôtel George V
4.9
Excepcional(157)
€€€€
• Francesa • Campos Elíseos
Reservado 7 veces hoy
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016.Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors.By his side, David Piquet orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.
Una foto del restaurante Les Romantiques
4.5
Impresionante(9)
€€€€
• Francesa • Campos Elíseos
Reservado 8 veces hoy
Bienvenue aux Romantiques,À deux pas du pont de l’Alma et de l’avenue George V, hauts lieux de l’élégance parisienne, Les Romantiques cultive l’esprit des grandes brasseries : un accueil soigné, une cuisine généreuse et un service attentif.Aux manettes en cuisine, le chef Thierry Colas, ancien second du RELAIS LOUIS XIII, chef du PROCOPE puis chef du LAZARE, met son expérience et sa passion au service de la tradition culinaire française, réinterprétée avec justesse et modernité.Notre maison se privatise sur demande pour vos événements privés ou professionnels.
Una foto del restaurante L'Orangerie - Four Seasons Hôtel George V
5.0
Excepcional(88)
€€€€
• Francesa • Campos Elíseos
Reservado 2 veces hoy
Beneath its glass canopy opening onto the Marble Courtyard of Four Seasons Hotel George V, Paris, L'Orangerie unfolds with the seasons. In this light-filled setting, Chef Bertrand Noeureuil crafts sophisticated and contemporary compositions, shaped by a refined sensibility. Flavours, textures, colours and temperatures evolve in step with nature, each creation capturing the unique character of the season. This vision extends to the pastry creations of Pastry Chef Michaël Bartocetti and is brought to life with mastery and delicacy by Meilleur Ouvrier de France Elsa Jeanvoine.
Una foto del restaurante Verde Paris
4.5
Impresionante(100)
€€€€
• Europea contemporánea • Campos Elíseos
Reservado 4 veces hoy
Verde is a restaurant, bar and a lovely place located in Paris, on Avenue George V, near to Louis Vuitton and Champs Elysées. This is the Yeeels Legacy, overlooking the beautiful palaces George V, Plaza and the future Bulgari Hotel Paris.For those who have the French gastronomy in mind, we have gathered your desires in our small plates inspired by international and seasonal trends. We love cooking, with all differences, just like you.
Una foto del restaurante La Galerie - Four Seasons Hôtel George V
4.8
Excepcional(114)
€€€€
• Francesa • Campos Elíseos
Reservado 22 veces hoy
Adorned with sumptuous tapestries and 19th-century art objects, La Galerie is the heart and soul of the hotel. Set to the rhythm of a piano, it is the ideal place to share breakfast, indulge in a tea time and delicious pastry, enjoy an apéritif, or discover emblematic dishes of French gastronomy playfully reimagined with modern and creative touches. Confit leek from Ile-de-France, Macaroni with black truffle shards, or Blue lobster are followed by with the most emblematic desserts of French pastry. Signed by chef Michael Bartocetti, the Vanilla Millefeuille, Paris-Brest, or Chocolate Soufflé are also highlighted.
Una foto del restaurante Le Grand Corona
4.8
Excepcional(0)
€€€€
• Francesa • Campos Elíseos
Le Grand Corona welcomes you to Paris’s 8th arrondissement, just a stone’s throw from the Eiffel Tower and Pont de l’Alma. In an elegant and inviting setting, discover a cuisine inspired by the great classics of the French brasserie, enriched with flavors from around the world and crafted from seasonal ingredients. To end on a delicious note, let yourself be tempted by the creations of our pastry chef.
Una foto del restaurante UNI Paris
3.9
Excelente(7)
€€€€
• Japonesa • Campos Elíseos
Reservado 9 veces hoy
UNI Paris is a fine-dining Japanese restaurant in the heart of the Golden Triangle, steps from Avenue Montaigne. Our chef Dmytro Pak crafts precise Japanese cuisine inspired by inrō — the small boxes that once held secrets and treasures in old Japan. The experience unfolds across three spaces: an omakase counter where the chef prepares each piece before your eyes, a softly lit main dining room, and a private tatami salon for private dinners. In warmer months, a terrace opens onto the 8th arrondissement. The signature dish — sea urchin, crab, ponzu marmalade and truffle cream — gives the restaurant its name: uni means sea urchin in Japanese. The menu also features an omakase tasting (€160), signature creations (foie gras crème brûlée, wagyu with caviar, black cod burger), a curated cocktail list, and a sake selection including Dassai.
Una foto del restaurante Brasserie Hector
4.6
Excepcional(2)
€€€€
• Francesa • Trocadero
Reservado 3 veces hoy
S'il y a bien un endroit à Paris 16 où tout le monde à une bonne raison d'aller, c'est notre restaurant français : la Brasserie Hector ! Nous sommes ouverts du petit déjeuner parisien (pour un café) en passant par le déjeuner (pour une pause entre collègue réussi), et le diner (avec un verre de vin) afin de vous faire découvrir une cuisine traditionnelle et bistronomique faite maison ! Vous nous retrouverez à quelques minutes seulement du Trocadéro, entre l'avenue Kléber et l'avenue d'Iéna, alors à très vite 👋
Una foto del restaurante SOGNO PARIS
4.7
Excepcional(225)
€€€€
• Italiana • Trocadero
Thomas' Nonna cooked every Sunday for family lunch, SOGNO Paris emanates from his childhood dream, with his food in mind. Our goal is to take our customers on a journey to Italy, to its many regions and cuisines. Our dishes are cooked with care, with the greatest respect for their raw materials. We favor local and seasonal products. Our wines, beers, spirits and soft drinks are also selected according to these values. we encourage small producers and we like to know their terroir and their history. We are committed to serving quality products, in a warm and relaxed atmosphere. When the weather permits, we have a beautiful terrace with a view of the Eiffel Tower.

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Discover the Musee Galliera, a gem of Paris' rich art scene, celebrated for its striking fashion exhibitions. Where to Eat Near Musee Galliera? The dining landscape surrounding the museum is diverse and inviting, perfect for unwinding after a day of exploration. Enjoy elegant French cuisine that showcases seasonal ingredients, contemporary European fare with a twist, and vibrant dishes inspired by exotic spices from far-off lands. Options range from sophisticated dining experiences featuring refined flavors to relaxed settings ideal for casual gatherings, where you can relish everything from handmade pasta to delightful tapas. Whether you're in the mood for traditional French delights or global culinary inspirations, the area near Musee Galliera offers a feast for every palate, ensuring a memorable dining experience just steps away from the art.

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