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  3. Mineápolis - St. Paul

Restaurantes cerca de Parque Schilling

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Cocina
Mejor valorados
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Tipo de mesa
Galardonado
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311 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Mallards - Forest Lake
4.8
Excepcional(2)
€€€€
• Pescados y Mariscos • Forest Lake
Reservado 8 veces hoy
Join us at Mallards for award winning seafood and Cajun fare! Try our signature lobster roll, house made Kansas City BBQ ribs and key lime pie, paired with a glass of wine or one of our hand crafted cocktails. Southern hospitality is more than a tradition to us, It's our passion, and we will take any excuse to throw a party and you're invited! Try our call ahead seating and we'll get you on the list. See you soon!
Una foto del restaurante Stella's on 97
4.7
Excepcional(2)
€€€€
• Americana • Forest Lake
Reservado 5 veces hoy
Nestled in Forest Lake, Minnesota, Stella's on 97 offers a warm and inviting casual fine dining experience, perfect for any occasion. This neighborhood grille boasts a welcoming atmosphere with classic wood décor and natural lighting, some tables even offering a beautiful view of Castlewood Golf Course. Under the culinary direction of Chef Bobby Bisser and with Jose Rubio as an owner, Stella's on 97 crafts scratch-made American favorites, ensuring fresh and exciting dishes. The restaurant provides a lively yet intimate setting, ideal for romantic evenings or gatherings with friends. With a commitment to hospitality, Stella's on 97 ensures a comfortable visit for all guests, featuring a wheelchair-accessible entrance and seating.
Una foto del restaurante White Castle - Forest Lake
4.6
Excepcional(18)
€€€€
• Americana • Forest Lake
Craving fine dining without breaking the bank? This Valentine’s Day, join White Castle for a night to remember! From hot-off-the-grill Sliders to crave-worthy desserts, you’re guaranteed to wow that special someone (or your whole Craver crew) when you book with us. So go ahead—slide into those DMs and, if the vibe is right when the night wraps up, maybe even “put a ring on it.” A Chicken Ring, of course. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders.
Una foto del restaurante Baldamar
Emblema
4.7
Excepcional(8456)
€€€€
• Bistecs • Roseville
Reservado 130 veces hoy
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 6 or more.
Una foto del restaurante Porzana
Emblema
4.8
Excepcional(349)
€€€€
• Asador • Centro / North Loop
Reservado 158 veces hoy
A modern-Argentinian wood fire steakhouse, with a wide variety of seafood, vegetable and pasta dishes. We also have private event options that showcase the best of what we have to offer. DANIEL DEL PRADOBorn in Buenos Aires, Argentina, Chef Daniel del Prado is the child of parents of Spanish and southern Italian descent. After moving to the United States in his early 20s, del Prado began his culinary career in Colorado—cooking at night and snowboarding during the day. Upon moving to Minneapolis, he had the opportunity to work in some of the finest kitchens in the Twin Cities. In 2009 del Prado teamed up with his mentor, Isaac Becker, to open Bar La Grassa in the North Loop. When it came time for del Prado to open his own concepts, he burst onto the Twin Cities scene with his premiere Linden Hills restaurant, Martina, and opened the Oaxacan Mexican-influenced Colita just a year after. Chef del Prado has continued to open new and innovative concepts.
Una foto del restaurante Indígena by Owamni
Emblema
4.6
Excepcional(412)
€€€€
• Nativa americana • Centro / Distrito de los Molinos
Reservado 81 veces hoy
Indígena by Owamni is the evolution of the pioneering Indigenous restaurant Owamni, dedicated to elevating and celebrating Indigenous peoples across the Americas through food. Indígena is fully owned by the non profit NATIFS (North American Traditional Indigenous Food Systems), and through this model, the restaurant advances food access and awareness, prioritizes purchasing from Indigenous producers, and invests in a diverse, equitable and inclusive workforce. Through innovative cuisine, cultural storytelling, and community impact, Indígena by Owamni will continue to redefine true American foods through a modern Indigenous dining experience.
Una foto del restaurante Martina
Emblema
4.7
Excepcional(218)
€€€€
• Argentina • Linden Hills
Reservado 89 veces hoy
Martina brings Argentinian-inspired cuisine to the Linden Hills neighborhood of Minneapolis. You'll find an array of seafoods and meats, as well as other delicious plates cooked over a wood-fire grill in an energetic, warm environment.Our mission is to provide an unparalleled dining experience paired with world-class service to our guests. We practice promptness, courtesy, humility, patience and teamwork. The core of Martina is derived from customer satisfaction and our goal is to have our guests leave delighted and return often. We strive to make your experience a unique and enjoyable one.
Una foto del restaurante Saffron
4.9
Excepcional(116)
€€€€
• Del Medio Oriente • Noreste de Mineápolis
Reservado 86 veces hoy
Saffron returns to Minneapolis with cooking deeply rooted in Palestine, centered around the hearth and shaped by the seasons and ingredients of Minnesota.The menu from James Beard recognized Chef Sameh Wadi celebrates the Palestinian table through freshly baked breads, vibrant mezze, vegetables, meats and seafood cooked over charcoal and fire, and ingredients sourced directly from Palestine. Dishes are bold, generous and meant to be shared.At its heart, Saffron is about hospitality: gathering around a table, passing plates, sharing a cocktail or bottle of wine, and finding joy in a meal together. It’s a celebration of Palestinian food and culture, and a new chapter for Saffron in the city it has always called home.
Una foto del restaurante Billy Sushi
Emblema
4.8
Excepcional(469)
€€€€
• Sushi • Centro / North Loop
Reservado 85 veces hoy
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
Una foto del restaurante Hazelwood Bloomington
4.7
Excepcional(7340)
€€€€
• Americana • Bloomington
Reservado 159 veces hoy
Welcome to Hazelwood Food and Drink in Bloomington. A modern New American restaurant serving modern comfort food with a family feel in a bright and contemporary interior with a scratch kitchen that offers wonderful dishes from our rotisserie and wood burning pizza oven, everyone is sure to find a new favorite! We are open 7 days a week with our signature brunch offered on Saturday and Sunday. Hazelwood is the perfect spot for your work meeting, date night, or family outing!We would love to take care of you.On the go, call us at 952.222.4000 for take-out or curbside.Online reservations and take-out orders available at hazelwoodfoodanddrink.com

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Descubrir los mejores restaurantes cerca de Parque Schilling

Explore the charm of Schilling Park, a delightful green space known for its beautiful scenery and vibrant community events. Where to Eat Near Schilling Park? The dining scene near Schilling Park offers an exciting array of choices to satisfy every palate. Enjoy everything from casual eateries serving hearty American fare to elegant establishments specializing in steak and fresh seafood. A variety of culinary styles await, including wood-fired pizzerias, farm-to-table local dishes, and lively taverns serving comfort food favorites. Whether you're in the mood for artisanal pizzas or gourmet small plates, the local dining scene has something for everyone. Experience the warmth of the neighborhood while indulging in some of the best dining options nearby.

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