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Restaurantes cerca de Taylor Park

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

286 restaurantes con mesa en tu zona

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Una foto del restaurante La Rambla Restaurant & Bar
1. La Rambla Restaurant & Bar
4.7
Excepcional(800)
€€€€
• Tapas/pequeños platos • McMinnville
Reservado 16 veces hoy
La Rambla es el destino ideal para quienes quieran disfrutar de una joya culinaria enclavada en el corazón de la región vinícola de Oregon. Uno de los restaurantes más exclusivos del Valle de Willamette. En este restaurante se combinan influencias españolas y clásicas con los ingredientes más frescos de la región noroeste de Estados Unidos. El menú de tapas resulta muy tentador con platillos tales como los camarones salteados al ajo con chiles calabreses, cocas (tipo de pizzas catalanas) con champiñones de Oregon, acompañados de arúgula y la clásica paella. La carta de vinos es una de las más extensas del estado y ha sido galardonada con los 'Awards of Excellence" otorgados por Wine Spectator, 'Most Friendly Wine Restaurants' otorgado por Wine Enthusiasts, el 'Superior Cellar Award' otorgado por Oregon Wine Press con vinos de Oregon y España. La carta también cuenta con una amplia selección de licores y cocteles. La Rambla propone una experiencia culinaria memorable ya sea para una cena íntima o para grupos que buscan rematar el día con una degustación de vinos acompañada de buena gastronomía y buena compañía.
Una foto del restaurante Bistro Maison
2. Bistro Maison
4.8
Excepcional(1337)
€€€€
• Francesa • McMinnville
Reservado 8 veces hoy
This authentic French bistro has been located in the heart of Historic Downtown McMinnville since January 2003. Owners operators Deborah & Jean-Jacques Chatelard have decades of solid success in the NYC landmarks of Cafe des Artist, Lowell Hotel, the Essex House Hotel, Russian Tea Room, & Ferrier. The huge success of this restaurant is largely based on repeat visits from the savvy food & wine centric local, Portland, Salem and coastal clientele. Providing a real "family" feel which the best restaurants foster is present and embracing from your arrival.Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.We welcome you to our Bistro & our Maison.
Una foto del restaurante Grounded Table
3. Grounded Table
4.8
Excepcional(217)
€€€€
• De la granja a la mesa • McMinnville
Reservado 16 veces hoy
We’re a wine country restaurant sharing food with heart in historic downtown McMinnville, Oregon. Our dishes are a celebration of Willamette Valley’s ingredients, combining thoughtful sourcing with fine dining techniques and preparation. Expect artful cuisine served with a sense of humor in an approachable, light-filled space—welcoming locals and tourists alike for everyday dining out, events catering, and special celebrations.
Una foto del restaurante ​okta farm and kitchen
4. ​okta farm and kitchen
4.3
Impresionante(65)
€€€€
• Americana contemporánea • McMinnville
Reservado 3 veces hoy
Where the Farm Sets the MenuIn the heart of downtown McMinnville, ōkta farm and kitchen offers a refined yet elemental dining experience led by acclaimed chef Christine Smith. The restaurant presents a seasonal, four-course tasting menu shaped by the day’s harvest from ōkta farm and the abundance of the surrounding region. The four-course structure of Field, Sea, Pasture, and Pantry remains constant, while the dishes themselves change with the rhythms of the farm, the season, & exceptional local purveyors.‍Each dish reflects a quiet reverence for ingredients—simple, expressive, and thoughtfully composed to honor both origin and craft. The experience unfolds slowly, inviting guests to savor the interplay between land, season, and story. With an ever-evolving menu and a carefully curated wine program, ōkta farm and kitchen embodies Tributary’s approach to hospitality—intimate, intentional, and deeply connected to the Willamette Valley’s agricultural and culinary landscape.
Una foto del restaurante Oregon AAPI Food and Wine
5. Oregon AAPI Food and Wine
4.5
Impresionante(8)
€€€€
• Asiática • McMinnville
Welcome to the 2026 AAPI Food & Wine Fest.In our fourth festival, we’re diving into the heart of wine country in the magical city of McMinnville.The AAPI Food & Wine non-profit celebrates the diversity and talent in our AAPI communities. Join and celebrate with us during AAPI Heritage Month and Oregon Wine Month with a variety of curated bites and wine tastings with additional bottles for sale.Our fourth festival is a celebration of AAPI-owned restaurants and wineries atStillwater Event Space on May 2-3, 2026 11am - 5pm (daily).Saturday May 2nd:Featured Chefs: Balong, Ha VL, Hiori, Rangoon Bistro, PasarVIP Experience provided by Chef Louis Lin & Jolyn Chen (Xiao Ye)Sunday May 3rd:Featured Chefs: Cozy Congee,Farmhouse Kitchen Thai, Pamana, Tasty CornerVIP Experience provided by Chef Thomas & Mariah Pisha-Duffly Gado Gado10% of ticket sales will go to non-profits Unidos Bridging Community and the Asian Heritage Association.
Una foto del restaurante Gem Creole Saloon & Restaurant
6. Gem Creole Saloon & Restaurant
4.4
Impresionante(190)
€€€€
• Criolla/cajún/sureña • McMinnville
Reservado 10 veces hoy
Creole Soul, historic spirit. We serve up Southern classics like broasted chicken, jambalaya, gumbos, po-boys, fresh baked biscuits and corn bread, crawfish étouffée, hush puppies and fresh local oysters. Indulge in southern soul food while listening to the cool sounds of New Orleans blues. Laissez les bons temps roulez! Let the good times roll!
Una foto del restaurante Alea
7. Alea
4.6
Excepcional(9)
€€€€
• Americana • McMinnville
Reservado 1 vez hoy
Alea (ah-lee-uh) the basque word for grain, or when used as a name, the meaning translates to rising/ascending. Our focus is on obtaining locally grown organic ingredients and creating nutritional products for our community.What we offer is simple, but intentional:All-day café with breakfast, coffee & tea, pastries, rotating café menu of breakfast and lunch—served with care, sourdough breads, and beer & wine; plus pop-up and experimental offerings and events.Join us on May 19th for our first Nights by Alea dinner service. See the OpenTable experience below for more information.
Una foto del restaurante Hayward
Emblema
8. Hayward
4.8
Excepcional(414)
€€€€
• De la granja a la mesa • Carlton
Reservado 17 veces hoy
Hayward offers “New Northwest” cuisine built on hyper-local, hyper-seasonal ingredients, transformed through fermentation, whole-animal butchery, and zero-waste practices. The ever-changing menu celebrates peak seasonality, creating dishes that feel both fresh and familiar.In Carlton, Oregon, the 70-seat dinner only restaurant opens Wednesday–Saturday at 4:30 pm, spread across six distinct spaces named like rooms in a home: sip on the Porch, circle the Bar’s brick fireplace, tuck into the Living Room’s cozy banquettes, gather in the main Dining Room, share the Kitchen’s communal banquette, or linger on the covered Garden patio.Chef/Owner Kari, who left Michelin kitchens in San Francisco to get closer to the source, has become a rising star in Oregon wine country. Hayward was a James Beard finalist for Best New Restaurant in 2024, and Kari followed as a semifinalist for Best Chef (NW & Pacific) in 2025.
Una foto del restaurante Rosmarino Osteria Italiana
9. Rosmarino Osteria Italiana
4.9
Excepcional(5593)
€€€€
• Italiana • Newberg
Reservado 29 veces hoy
Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & Sheena!Top 100 in USA 2018, 2019, 2021, 2023 & 2024THURSDAY LUNCH :Thursday 11:30 AM first seating - 2:30 PM last seating.DINNER A LA CARTE : Thursday 4 PM first seating to 7:30 PM last seating.FRIDAY and SATURDAY LUNCH:Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.FRIDAY and SATURDAY 5 COURSE DINNERS - $165/Pers -21 & Over:4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (FAMILY STYLE DINNER) (A la carte Menu NOT SERVED during 5 courses).SUNDAY:PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.MONDAY:DINNER A LA CARTE : 4 PM to 7:30 PMAny dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.comCANCELLATION POLICY: - A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW - 5 course dinner $75/person STRICT 72hrs & $165/pers 48hrs or NON SHOW Grazie
Una foto del restaurante Cuvee Oregon
10. Cuvee Oregon
4.9
Excepcional(1033)
€€€€
• Francesa • Carlton
Reservado 2 veces hoy
Gastronomía francesa en el corazón del país del vino. Acérquese para probar el menú de 3 tiempos por 30 USD los miércoles, jueves y domingos. Por tiempo limitado.

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Discover the charm of Taylor Park, a beautiful outdoor space perfect for relaxation and recreation. Where to Eat Near Taylor Park? Just a short stroll away, you'll find an enticing array of dining options. The area boasts a delightful blend of casual bistros and elegant eateries where you can savor French cuisine featuring coq au vin and steak frites, as well as vibrant contemporary American fare that focuses on seasonal produce. Craving something more adventurous? Fresh, local seafood and hearty comfort food are also popular choices among diners. Whether you’re looking for a quick bite or a relaxed dining experience, there's something for everyone near Taylor Park, making your visit all the more enjoyable.

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