Asian-Owned and -Operated Restaurants to Support in the Northeast
de The OpenTable team
Actualizado el 05 de enero de 2024
Celebrate the diversity of the restaurant industry! These Asian-owned and -operated restaurants are proud to share their heritage — explore spots to support near you.
4.6 (1217)
50 $ o más
Asador
Hartford
Feng Asian Bistro es un lugar que se debe visitar. La impresión del lugar y los comensales que se obtiene al entrar es súmamente emocionante. El menú ofrece posibilidades increíbles de combinación con sushi y sashimi, rollos, rollos hechos a mano, aperitivos, platillos principales y guarniciones. El menú de sushi seguramente despertará su apetito, con platillos como el rollo "Foxy Lady" con calamar, papaya, aguacate y salmón, rollo "Italian Stallion" con camarón, tempura, pepino, espárragos, atún aleta amarilla picante y salsas aoko y momiji, y el rollo insignia de Feng, "Number 93", con cangrejo de caparazón blando frito, queso parmesano, jalapeño, caviar negro y hojuelas de oro. Feng, con su ambiente sofisticado y elegante, es un restaurante que podría encontrarse en ciudades como Nueva York o Boston y representa un cambio de ritmo necesario para los comensales que buscan lo extraordinario.
La mejor opinión
J
Jorge
Fecha de la visita: 19 oct 2024
Feng Asian Bistro es un lugar que se debe visitar. La impresión del lugar y los comensales que se obtiene al entrar es súmamente emocionante. El menú ofrece posibilidades increíbles de combinación con sushi y sashimi, rollos, rollos hechos a mano, aperitivos, platillos principales y guarniciones. El menú de sushi seguramente despertará su apetito, con platillos como el rollo "Foxy Lady" con calamar, papaya, aguacate y salmón, rollo "Italian Stallion" con camarón, tempura, pepino, espárragos, atún aleta amarilla picante y salsas aoko y momiji, y el rollo insignia de Feng, "Number 93", con cangrejo de caparazón blando frito, queso parmesano, jalapeño, caviar negro y hojuelas de oro. Feng, con su ambiente sofisticado y elegante, es un restaurante que podría encontrarse en ciudades como Nueva York o Boston y representa un cambio de ritmo necesario para los comensales que buscan lo extraordinario.
La mejor opinión
J
Jorge
Fecha de la visita: 19 oct 2024
4.7 (783)
Entre 31 y 50 $
Americana
Hartford
Union Kitchen was nominated for Restaurant of the Year: Hartford County by the Connecticut Restaurant Association in 2023 and 2024. In a space that formerly housed a speakeasy, the ambitious restaurant combines New American cuisine with a world class beverage program.
La mejor opinión
A
AnonymousVIP
Fecha de la visita: 19 feb 2023
Union Kitchen was nominated for Restaurant of the Year: Hartford County by the Connecticut Restaurant Association in 2023 and 2024. In a space that formerly housed a speakeasy, the ambitious restaurant combines New American cuisine with a world class beverage program.
La mejor opinión
A
AnonymousVIP
Fecha de la visita: 19 feb 2023
4.9 (707)
Entre 31 y 50 $
Americana contemporánea
Newtown
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
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OT
OpenTable Diner
Fecha de la visita: 25 feb 2024
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
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OT
OpenTable Diner
Fecha de la visita: 25 feb 2024
4.6 (89)
Entre 31 y 50 $
Hindú
Darien
Welcome to Coromandel’s family of highly rated restaurants.
We invite you to experience our food, wine and hospitality.
We invite you to experience our food, wine and hospitality.
Welcome to Coromandel’s family of highly rated restaurants.
We invite you to experience our food, wine and hospitality.
We invite you to experience our food, wine and hospitality.
4.1 (72)
50 $ o más
Sushi
Greenwich
At Tsuki Sushi, we put a lot of work into getting the freshest products and turning them into inspiring flavors. Join us to discover a Omakase experience that you can write home about. We serve a three course lunch/dinner that includes three appetizers, eleven pieces of Nigiri and a Japanese cheesecake for dessert. Our fish is flown straight from Japan strictly for your pallets pleasure. Paired with our beautiful cocktails and ambiance we hope you will find yourself transported. We look forward to have you over.
At Tsuki Sushi, we put a lot of work into getting the freshest products and turning them into inspiring flavors. Join us to discover a Omakase experience that you can write home about. We serve a three course lunch/dinner that includes three appetizers, eleven pieces of Nigiri and a Japanese cheesecake for dessert. Our fish is flown straight from Japan strictly for your pallets pleasure. Paired with our beautiful cocktails and ambiance we hope you will find yourself transported. We look forward to have you over.
4.6 (109)
Hasta 30 $
Sushi
Peabody
Maki Sushi Bar & Grill is a walk-in seating restaurant and is not taking reservations.
Maki Sushi Bar & Grill is a walk-in seating restaurant and is not taking reservations.
4.9 (1818)
Hasta 30 $
Americana
Sur de Boston
Moonshine es un moderno restaurante local ubicado en Southie (South Boston). Asia Mei, su chef y propietario, dirige este restaurante para cenar y quedarse hasta tarde, además de su brunch de fin de semana.
La mejor opinión
S
Seve
Fecha de la visita: 4 may 2018
Moonshine es un moderno restaurante local ubicado en Southie (South Boston). Asia Mei, su chef y propietario, dirige este restaurante para cenar y quedarse hasta tarde, además de su brunch de fin de semana.
La mejor opinión
S
Seve
Fecha de la visita: 4 may 2018
4.5 (337)
Entre 31 y 50 $
Americana
Chatham
Experience the culinary mastery of Chef Shane Coughlin at the newly renovated Wild Goose Tavern!
Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries.
Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors!
For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries.
Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors!
For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
Experience the culinary mastery of Chef Shane Coughlin at the newly renovated Wild Goose Tavern!
Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries.
Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors!
For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries.
Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors!
For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
4.4 (317)
Entre 31 y 50 $
Italiana
Extremo norte
Libertine North End's menu is currently being updated with new specials each week! We are excited about our 98% gluten free menu. ALL ITEMS EXCEPT RAVIOLI HAVE A GLUTEN-FREE OPTION! Come join us and enjoy some of our new Portuguese dishes. We welcome you to enjoy our open window front dining room and bar where you may enjoy savory Italian and Portuguese foods and wines, or quench your thirst with one of our signature or seasonal cocktails. Our team is excited to welcome and serve your friends and family. Everyone is welcome at Libertine North End. NOTE: Parties larger than 6 must secure your reservation with a credit card. Also, in order to meet all our guests needs, we adhere to a 10 min late policy after which your reservation is subject to cancelation. We respectfully ask patrons to be mindful of succeeding reservations, especially during weekends. We thank you in advance for your understanding.
Libertine North End's menu is currently being updated with new specials each week! We are excited about our 98% gluten free menu. ALL ITEMS EXCEPT RAVIOLI HAVE A GLUTEN-FREE OPTION! Come join us and enjoy some of our new Portuguese dishes. We welcome you to enjoy our open window front dining room and bar where you may enjoy savory Italian and Portuguese foods and wines, or quench your thirst with one of our signature or seasonal cocktails. Our team is excited to welcome and serve your friends and family. Everyone is welcome at Libertine North End. NOTE: Parties larger than 6 must secure your reservation with a credit card. Also, in order to meet all our guests needs, we adhere to a 10 min late policy after which your reservation is subject to cancelation. We respectfully ask patrons to be mindful of succeeding reservations, especially during weekends. We thank you in advance for your understanding.
4.7 (41)
Entre 31 y 50 $
Internacional
Chelsea
Lime restaurant is open and located in Chelsea. We are minutes away from the Tobin Bridge, Logan Airport and East Boston. We serve delicious International Fusion food.
Lime restaurant is open and located in Chelsea. We are minutes away from the Tobin Bridge, Logan Airport and East Boston. We serve delicious International Fusion food.
4.7 (659)
Entre 31 y 50 $
Polinesia
Cambridge
Wusong Tiki Bar is Cambridge's local tropical Bar serving Chinese American bar bites and tropical Tiki inspired drinks by Chef Jason Doo. Famous for our hand-made baos, crab Rangoons and the best Mai Tai in Boston.
Please note if there are no tables available our ground floor bar and 2nd floor bar are available for guests without bookings--subject to availability and during peak hours there may be a queue.
All reservations are for a 90-minute experience, and we kindly ask that you respect the guests who follow.
Wusong Road is a minority and LGBTQ owned business.
Please note if there are no tables available our ground floor bar and 2nd floor bar are available for guests without bookings--subject to availability and during peak hours there may be a queue.
All reservations are for a 90-minute experience, and we kindly ask that you respect the guests who follow.
Wusong Road is a minority and LGBTQ owned business.
Wusong Tiki Bar is Cambridge's local tropical Bar serving Chinese American bar bites and tropical Tiki inspired drinks by Chef Jason Doo. Famous for our hand-made baos, crab Rangoons and the best Mai Tai in Boston.
Please note if there are no tables available our ground floor bar and 2nd floor bar are available for guests without bookings--subject to availability and during peak hours there may be a queue.
All reservations are for a 90-minute experience, and we kindly ask that you respect the guests who follow.
Wusong Road is a minority and LGBTQ owned business.
Please note if there are no tables available our ground floor bar and 2nd floor bar are available for guests without bookings--subject to availability and during peak hours there may be a queue.
All reservations are for a 90-minute experience, and we kindly ask that you respect the guests who follow.
Wusong Road is a minority and LGBTQ owned business.
4.6 (267)
Entre 31 y 50 $
Regional americana (sureña)
Hyde Park
Park 54 Restaurant and Lounge is a small black-owned business in Hyde Park, MA. "Park 54" is inspired by the life and service of the men who served in the 54th Regiment - a volunteer infantry comprised of free Black American male soldiers. The regiment was established in Readville, MA, now known as "Hyde Park." Despite the backlash the men received for fighting in a "white man's war" each bravely risked their lives for the freedom and betterment of their families, community, and country.
Our mission is to continue the legacy of the historical 54th Regiment. We have created a safe haven where our beloved community of Hyde Park and the neighboring towns, can experience the freedom, happiness, and fullness of self-expression the 54th Regiment fought for. Having only been open for less than a year, we have already accomplished this by offering great food, innovative libations, incredible music, compelling historical artifacts, and an inviting ambiance!
Our mission is to continue the legacy of the historical 54th Regiment. We have created a safe haven where our beloved community of Hyde Park and the neighboring towns, can experience the freedom, happiness, and fullness of self-expression the 54th Regiment fought for. Having only been open for less than a year, we have already accomplished this by offering great food, innovative libations, incredible music, compelling historical artifacts, and an inviting ambiance!
Park 54 Restaurant and Lounge is a small black-owned business in Hyde Park, MA. "Park 54" is inspired by the life and service of the men who served in the 54th Regiment - a volunteer infantry comprised of free Black American male soldiers. The regiment was established in Readville, MA, now known as "Hyde Park." Despite the backlash the men received for fighting in a "white man's war" each bravely risked their lives for the freedom and betterment of their families, community, and country.
Our mission is to continue the legacy of the historical 54th Regiment. We have created a safe haven where our beloved community of Hyde Park and the neighboring towns, can experience the freedom, happiness, and fullness of self-expression the 54th Regiment fought for. Having only been open for less than a year, we have already accomplished this by offering great food, innovative libations, incredible music, compelling historical artifacts, and an inviting ambiance!
Our mission is to continue the legacy of the historical 54th Regiment. We have created a safe haven where our beloved community of Hyde Park and the neighboring towns, can experience the freedom, happiness, and fullness of self-expression the 54th Regiment fought for. Having only been open for less than a year, we have already accomplished this by offering great food, innovative libations, incredible music, compelling historical artifacts, and an inviting ambiance!
4.7 (687)
Entre 31 y 50 $
Internacional
Dorchester
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.
- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind.
- Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind.
- Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.
- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind.
- Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind.
- Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
4.9 (300)
Hasta 30 $
Comida reconfortante
Biddeford
Magnus on Water is a cocktail bar and restaurant that features Peruvian-inspired comfort food from Chef Rafael Zimmerman. Bar Director Brian Catapang helms the Pinnacle Award winning cocktail program at Magnus, with rotating, seasonal drinks to compliment the big flavors of Raf's food. Sustainability is paramount to us, and we work with farmers & fisherman who are respectful of Mother Earth, while working diligently to minimize waste.
Our space is polished, but still intimate and cozy, and in the summer Magnus on Water has a large outdoor patio, complete with gardens and fire pits. We also have a private dining room for large parties and are available for full or partial event rentals.
Our space is polished, but still intimate and cozy, and in the summer Magnus on Water has a large outdoor patio, complete with gardens and fire pits. We also have a private dining room for large parties and are available for full or partial event rentals.
Magnus on Water is a cocktail bar and restaurant that features Peruvian-inspired comfort food from Chef Rafael Zimmerman. Bar Director Brian Catapang helms the Pinnacle Award winning cocktail program at Magnus, with rotating, seasonal drinks to compliment the big flavors of Raf's food. Sustainability is paramount to us, and we work with farmers & fisherman who are respectful of Mother Earth, while working diligently to minimize waste.
Our space is polished, but still intimate and cozy, and in the summer Magnus on Water has a large outdoor patio, complete with gardens and fire pits. We also have a private dining room for large parties and are available for full or partial event rentals.
Our space is polished, but still intimate and cozy, and in the summer Magnus on Water has a large outdoor patio, complete with gardens and fire pits. We also have a private dining room for large parties and are available for full or partial event rentals.
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4.4 (815)
Hasta 30 $
Americana contemporánea
Atlantic City
Familiar but re-imagined, classic but elevated, socially accepting, energetic and forever optimistic. It's how Ryfe approaches everything we do. We're Ryfe about food, Ryfe about friends and family, and believe everyone deserves respect and acceptance. At Ryfe we offer a classic bar environment, a swanky lounge area, a 50+ person dining room, outdoor dining, and a 200+ person event venue. Acoustic Night, Comedy Shows, Dueling Pianos, Wine and Cheese Ladies Night, Ryfe-After-Dark DJs and Menu, all in a family-friendly setting.
Familiar but re-imagined, classic but elevated, socially accepting, energetic and forever optimistic. It's how Ryfe approaches everything we do. We're Ryfe about food, Ryfe about friends and family, and believe everyone deserves respect and acceptance. At Ryfe we offer a classic bar environment, a swanky lounge area, a 50+ person dining room, outdoor dining, and a 200+ person event venue. Acoustic Night, Comedy Shows, Dueling Pianos, Wine and Cheese Ladies Night, Ryfe-After-Dark DJs and Menu, all in a family-friendly setting.
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4.1 (131)
Hasta 30 $
Hindú
Parsippany
Spice up your taste buds with an exotic culinary journey at Spice Route Melange - where every dish is meticulously crafted with authentic spices and ingredients, taking you on a flavorful voyage to the exotic land of India, right in the heart of Parsippany.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
Spice up your taste buds with an exotic culinary journey at Spice Route Melange - where every dish is meticulously crafted with authentic spices and ingredients, taking you on a flavorful voyage to the exotic land of India, right in the heart of Parsippany.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
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4.6 (1984)
50 $ o más
Americana
Clinton
The Clinton House se localiza en el hermoso e histórico Clinton, Nueva Jersey, y fue abierto como una posada en 1743. La gastronomía se enfoca en porciones grandes de mariscos frescos preparados con un toque europeo, carnes de primera calidad, y postres preparados en su propia panadería.
The Clinton House se localiza en el hermoso e histórico Clinton, Nueva Jersey, y fue abierto como una posada en 1743. La gastronomía se enfoca en porciones grandes de mariscos frescos preparados con un toque europeo, carnes de primera calidad, y postres preparados en su propia panadería.
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4.5 (1503)
Entre 31 y 50 $
Italiana
Montclair
With over a decade in business, Fresco Da Franco is renowned for its warm and inviting ambiance, coupled with the unmistakable aromas of homemade Italian cuisine. As you step through our doors, you'll be greeted by friendly staff and an atmosphere that exudes both elegance and comfort. Whether you're looking to enjoy a romantic dinner, celebrate a special occasion, or simply unwind with friends and family, our restaurant and bar provides the perfect setting.
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 31 dic 2016
With over a decade in business, Fresco Da Franco is renowned for its warm and inviting ambiance, coupled with the unmistakable aromas of homemade Italian cuisine. As you step through our doors, you'll be greeted by friendly staff and an atmosphere that exudes both elegance and comfort. Whether you're looking to enjoy a romantic dinner, celebrate a special occasion, or simply unwind with friends and family, our restaurant and bar provides the perfect setting.
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 31 dic 2016
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4.5 (364)
Entre 31 y 50 $
Italiana contemporánea
Montclair
Located near the Walnut Street Station in Montclair, NJ, Walnut Street Kitchen is your neighborhood BYOB restaurant bringing you comforting yet fresh dishes inspired by experiences and recipes passed down. In the space formerly known as Corso 98, Executive Chef-Partner Beverly Lacsina is bringing new life onto Walnut Street, an area that has been continuing to develop over many years.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
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SB
SusanBVIP
Fecha de la visita: 3 mar 2022
Located near the Walnut Street Station in Montclair, NJ, Walnut Street Kitchen is your neighborhood BYOB restaurant bringing you comforting yet fresh dishes inspired by experiences and recipes passed down. In the space formerly known as Corso 98, Executive Chef-Partner Beverly Lacsina is bringing new life onto Walnut Street, an area that has been continuing to develop over many years.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
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SB
SusanBVIP
Fecha de la visita: 3 mar 2022
4.5 (457)
Entre 31 y 50 $
Criolla/cajún/sureña
Roselle Park
A HOME for everyone
From the first step into House 157 the feeling of peace and home penetrate the senses. The modern sleek decor is the perfect backdrop for the finely curated menu spanning a variety of cultures. That highlights the diversity and unique colors and flavors from cuisines across the globe
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Jorge
Fecha de la visita: 3 ago 2024
A HOME for everyone
From the first step into House 157 the feeling of peace and home penetrate the senses. The modern sleek decor is the perfect backdrop for the finely curated menu spanning a variety of cultures. That highlights the diversity and unique colors and flavors from cuisines across the globe
La mejor opinión
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Jorge
Fecha de la visita: 3 ago 2024
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4.5 (1132)
Entre 31 y 50 $
Italiana
Long Branch
Blu Grotto Ristorante consists of a beautiful conservatory dining room, large outdoor decks and an open air Beer Garden open Thursday-Sunday
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
Blu Grotto Ristorante consists of a beautiful conservatory dining room, large outdoor decks and an open air Beer Garden open Thursday-Sunday
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
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4.7 (153)
Entre 31 y 50 $
Hindú
Red Bank
Bombay River is a culinary paradise. A modern Indian Restaurant that takes you on a flavorful journey. A river is symbolic of our own conscience awakening, exemplified by a harmonized flow of oneness that constantly moves and grows. Like the name, the menu will awaken your senses and challenge your imagination. You will be transported to an appealing setting while in the comfort of your own neighborhood. Unpretentious and relaxed, Bombay River is an effortless way to experience fine dining. One will taste familiar elements of the Far East combined with inspired new international flavors.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
La mejor opinión
DT
DeniseTVIP
Fecha de la visita: 27 jul 2019
Bombay River is a culinary paradise. A modern Indian Restaurant that takes you on a flavorful journey. A river is symbolic of our own conscience awakening, exemplified by a harmonized flow of oneness that constantly moves and grows. Like the name, the menu will awaken your senses and challenge your imagination. You will be transported to an appealing setting while in the comfort of your own neighborhood. Unpretentious and relaxed, Bombay River is an effortless way to experience fine dining. One will taste familiar elements of the Far East combined with inspired new international flavors.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
La mejor opinión
DT
DeniseTVIP
Fecha de la visita: 27 jul 2019
4.7 (458)
Hasta 30 $
Hindú
Westfield
Spice Bazaar- Modern Indian Dining is pushing the culinary envelope to a more modern interpretation of Indian Cuisine. Join us in this dining experience where one has the comfort of dining with our signature dishes along with new explorations in Modern Indian Dining.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
Spice Bazaar- Modern Indian Dining is pushing the culinary envelope to a more modern interpretation of Indian Cuisine. Join us in this dining experience where one has the comfort of dining with our signature dishes along with new explorations in Modern Indian Dining.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
4.7 (37)
Entre 31 y 50 $
Hindú
Montclair
Welcome to Jalwa: Modern Indian Dining. Bringing an authentic yet modernized take on classic recipes and tastes with a flare for the up and coming.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
Welcome to Jalwa: Modern Indian Dining. Bringing an authentic yet modernized take on classic recipes and tastes with a flare for the up and coming.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
4.7 (20)
Entre 31 y 50 $
Hindú
Ridgewood, New Jersey
Located in the up and coming downtown area of Ridgewood, NJ, our approach to Indian cuisine is finding a fine balance between tradition and innovation. A slightly rustic charm with modern accents gives our establishment a unique and charming aura while dining. Our food is presented to a high standard of sophistication while showcasing entirely authentic dishes. Whether you’re looking for romantic dinner out or have a larger crowd to entertain, we will be sure to take your culinary standard to a new level.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
Located in the up and coming downtown area of Ridgewood, NJ, our approach to Indian cuisine is finding a fine balance between tradition and innovation. A slightly rustic charm with modern accents gives our establishment a unique and charming aura while dining. Our food is presented to a high standard of sophistication while showcasing entirely authentic dishes. Whether you’re looking for romantic dinner out or have a larger crowd to entertain, we will be sure to take your culinary standard to a new level.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
4.1 (39)
Entre 31 y 50 $
Coreana contemporánea
Palisades Park
Modernized Korean dining serving unique dishes with our signature cocktails.
Family friendly dining, date nights
Family friendly dining, date nights
Modernized Korean dining serving unique dishes with our signature cocktails.
Family friendly dining, date nights
Family friendly dining, date nights
4.8 (1441)
50 $ o más
Asador
Bayside
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews;
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
La mejor opinión
BR
BreilyR
Fecha de la visita: 7 ene 2019
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews;
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
La mejor opinión
BR
BreilyR
Fecha de la visita: 7 ene 2019
4.7 (4472)
Entre 31 y 50 $
de Beijing
Upper East Side
El restaurante Philippe elabora cocina tradicional de estilo pekinés propio con un sabroso resultado moderno. Sus platos de especialidades se sirven para compartir, y así los huéspedes pueden degustar cada uno. El establecimiento elabora recetas de la casa, y su objetivo es congregar personas en una experiencia culinaria compartida.
La mejor opinión
J
JorgeVIP
Fecha de la visita: 8 sept 2024
El restaurante Philippe elabora cocina tradicional de estilo pekinés propio con un sabroso resultado moderno. Sus platos de especialidades se sirven para compartir, y así los huéspedes pueden degustar cada uno. El establecimiento elabora recetas de la casa, y su objetivo es congregar personas en una experiencia culinaria compartida.
La mejor opinión
J
JorgeVIP
Fecha de la visita: 8 sept 2024
4.6 (9612)
50 $ o más
Americana contemporánea
Greenwich Village
Since opening its doors in 1984 Gotham has received a record six 3-star reviews from the New York Times. After closing alongside the pandemic for 18 months, in November of 2021 a renovated Gotham was reopened by new ownership, longtime Managing Partner Bret Csencsitz and environmentalist Kevin Conrad, with former pastry chef Ron Paprocki taking over the iconic kitchen. Redesigned by its original architect James Biber, Gotham is filled with a vibrant collection of contemporary art by established and emerging artists. A new library and lounge expand the bar experience, while Chef Paprocki's spectacular new menu is being heralded as equally approachable and unforgettable.
La mejor opinión
JA
JAGUAR
Fecha de la visita: 8 ene 2023
Since opening its doors in 1984 Gotham has received a record six 3-star reviews from the New York Times. After closing alongside the pandemic for 18 months, in November of 2021 a renovated Gotham was reopened by new ownership, longtime Managing Partner Bret Csencsitz and environmentalist Kevin Conrad, with former pastry chef Ron Paprocki taking over the iconic kitchen. Redesigned by its original architect James Biber, Gotham is filled with a vibrant collection of contemporary art by established and emerging artists. A new library and lounge expand the bar experience, while Chef Paprocki's spectacular new menu is being heralded as equally approachable and unforgettable.
La mejor opinión
JA
JAGUAR
Fecha de la visita: 8 ene 2023
4.8 (1862)
50 $ o más
Japonesa
Theater District
El propietario y chef Gari Sugio lleva una década gestionando un restaurante innovador en su forma de servir más de 130 variedades de sushi con ingredientes fríos y calientes. El Sushi of Gari 46 se centra especialmente en un menú de platos japoneses tradicionales y en sus cenas con sushi Omakase a cargo de Gari, quien demuestra su maestría con ingredientes ligeramente cocinados y materias primas picantes y marinadas. La selección de sake, realizada por Gari Sugio, es una de las mejores de la ciudad, al igual que su carta de vinos exquisitos.
La mejor opinión
V
Vero
Fecha de la visita: 8 ene 2023
El propietario y chef Gari Sugio lleva una década gestionando un restaurante innovador en su forma de servir más de 130 variedades de sushi con ingredientes fríos y calientes. El Sushi of Gari 46 se centra especialmente en un menú de platos japoneses tradicionales y en sus cenas con sushi Omakase a cargo de Gari, quien demuestra su maestría con ingredientes ligeramente cocinados y materias primas picantes y marinadas. La selección de sake, realizada por Gari Sugio, es una de las mejores de la ciudad, al igual que su carta de vinos exquisitos.
La mejor opinión
V
Vero
Fecha de la visita: 8 ene 2023
4.7 (1590)
Hasta 30 $
Mediterránea
Upper East Side
Amali es un restaurante de cocina mediterránea basado en la sostenibilidad. El restaurante, en lugar de hablar de sí mismo, prefiere que sean las críticas a hablar por él.
Del año 2013 al 2015 obtuvo el premio Best of Award of Excellence por la revista Wine Spectator.
El en año 2014 recibió un reconocimiento como uno de los 100 mejores restaurantes de vino de Estados Unidos, por la revista especializada Wine Enthusiast.
Del año 2013 al 2016 fue parte de la lista 38 Essential New York Restaurants por la guía gastronómica Eater.
"Este hermoso restaurante mediterráneo ofrece uno de los mejores pollos asados al ladrillo de la ciudad, y sus pescados, platillos a base de pasta y embutidos, son igual de ricos. Amali es....la destinación ideal para los amantes del vino griego."
También fue elegido como recomendación gastronómica por la crítica del periódico New York Times en el año 2012.
Siempre en el año 2012, recibió 2 estrellas por la revista New York Magazine y la siguiente crítica: "Amali ofrece un menú de platillos con una completa selección de ensaladas y verduras y una impresionante carta de vinos."
La revista Wine & Spirits lo nominó como uno de los mejores restaurantes recién llegados.
En el año 2015 fue certificado por Slow Food.
También en el año 2015 el programa de certificación REAL (Responsible Epicurean and Agricultural Leadership) de Estados Unidos dio la certificación a Amali por su empeño hacia una nutrición holística y el cuidado del ambiente.
La mejor opinión
AW
AnaW
Fecha de la visita: 6 abr 2021
Amali es un restaurante de cocina mediterránea basado en la sostenibilidad. El restaurante, en lugar de hablar de sí mismo, prefiere que sean las críticas a hablar por él.
Del año 2013 al 2015 obtuvo el premio Best of Award of Excellence por la revista Wine Spectator.
El en año 2014 recibió un reconocimiento como uno de los 100 mejores restaurantes de vino de Estados Unidos, por la revista especializada Wine Enthusiast.
Del año 2013 al 2016 fue parte de la lista 38 Essential New York Restaurants por la guía gastronómica Eater.
"Este hermoso restaurante mediterráneo ofrece uno de los mejores pollos asados al ladrillo de la ciudad, y sus pescados, platillos a base de pasta y embutidos, son igual de ricos. Amali es....la destinación ideal para los amantes del vino griego."
También fue elegido como recomendación gastronómica por la crítica del periódico New York Times en el año 2012.
Siempre en el año 2012, recibió 2 estrellas por la revista New York Magazine y la siguiente crítica: "Amali ofrece un menú de platillos con una completa selección de ensaladas y verduras y una impresionante carta de vinos."
La revista Wine & Spirits lo nominó como uno de los mejores restaurantes recién llegados.
En el año 2015 fue certificado por Slow Food.
También en el año 2015 el programa de certificación REAL (Responsible Epicurean and Agricultural Leadership) de Estados Unidos dio la certificación a Amali por su empeño hacia una nutrición holística y el cuidado del ambiente.
La mejor opinión
AW
AnaW
Fecha de la visita: 6 abr 2021
4.9 (788)
Entre 31 y 50 $
Japonesa
Midtown East
Welcome to Nippon, the heartbeat of authentic Japanese cuisine in New York City since 1963. Nestled on 52nd Street between Lexington and 3rd Avenue, we invite you to indulge in a culinary journey through traditional Edo-mae (Tokyo) style dishes.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 25 abr 2021
Welcome to Nippon, the heartbeat of authentic Japanese cuisine in New York City since 1963. Nestled on 52nd Street between Lexington and 3rd Avenue, we invite you to indulge in a culinary journey through traditional Edo-mae (Tokyo) style dishes.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 25 abr 2021
4.6 (1604)
50 $ o más
Tailandesa
Syracuse
The Lemon Grass está comprometido a crear comida tailandesa innovadora, fresca y deliciosa al estilo Pacific Rim Thai para sus comensales desde 1989. La lista de vinos galardonada, platillos sabrosos, y el personal experimentado crean una experiencia culinaria exquisita para cada cliente que entra por las puertas del restaurante.
The Lemon Grass está comprometido a crear comida tailandesa innovadora, fresca y deliciosa al estilo Pacific Rim Thai para sus comensales desde 1989. La lista de vinos galardonada, platillos sabrosos, y el personal experimentado crean una experiencia culinaria exquisita para cada cliente que entra por las puertas del restaurante.
4.8 (515)
50 $ o más
Japonesa (Izakaya)
Lower East Side
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 15 oct 2017
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 15 oct 2017
4.6 (124)
Entre 31 y 50 $
Latinoamericana
Upper East Side
We have revamped our menu and completely remodeled our restaurant to make the dining experience even better. We are still serving the best Colombian cuisine in New York City along with some new Latin-inspired dishes.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 26 jun 2019
We have revamped our menu and completely remodeled our restaurant to make the dining experience even better. We are still serving the best Colombian cuisine in New York City along with some new Latin-inspired dishes.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 26 jun 2019
4.6 (1971)
Hasta 30 $
Hindú
Midtown East
"The New York Times" - Fusión de las gastronomías india y china en una ciudad ávida: sinfonía de especias en el Midtown East
Nuestra cocina es comida india clásica de todas las regiones de la India cuidadosamente preparada por el chef estrella. "Cocina de abuela" con especias enteras para una textura más rústica. Estamos considerados uno de los mejores restaurantes de cocina india de Nueva York. Se utilizan curris costeros de Goa, Konkan, Karwar, Allepy, Madurai y Calcuta, por nombrar algunos, y también se ofrecen algunos platos chinos con especias indias (gastronomía chino-india).
Además, estamos muy orgullosos de nuestra carta de vinos.
Somos un restaurante acogedor y familiar, perfecto también para comer con amigos.
La mejor opinión
R
RodrigoVIP
Fecha de la visita: 4 sept 2024
"The New York Times" - Fusión de las gastronomías india y china en una ciudad ávida: sinfonía de especias en el Midtown East
Nuestra cocina es comida india clásica de todas las regiones de la India cuidadosamente preparada por el chef estrella. "Cocina de abuela" con especias enteras para una textura más rústica. Estamos considerados uno de los mejores restaurantes de cocina india de Nueva York. Se utilizan curris costeros de Goa, Konkan, Karwar, Allepy, Madurai y Calcuta, por nombrar algunos, y también se ofrecen algunos platos chinos con especias indias (gastronomía chino-india).
Además, estamos muy orgullosos de nuestra carta de vinos.
Somos un restaurante acogedor y familiar, perfecto también para comer con amigos.
La mejor opinión
R
RodrigoVIP
Fecha de la visita: 4 sept 2024
4.8 (909)
Entre 31 y 50 $
Italiana
Forest Hill
DEE’S
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 20 jul 2022
DEE’S
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 20 jul 2022
4.3 (829)
Entre 31 y 50 $
Hindú
Upper West Side
Awadh fue anteriormente un reino y es una de las regiones hindúes más antiguas. La riqueza de su gastronomía caracteriza la encantadora historia de la tierra de los Nawabs, reyes conocidos por su estilo de vida refinado y extravagante. Awadh presenta estos audaces sabores que equilibran las especias, intensidad y acidez.
Awadh es la iniciativa empresarial más reciente de Gaurav Anand, después de Bhatti Indian Grill (en Murray Hill) y Moti Mahal Delux (en Upper East Side). Awadh representa la culminación de la sutileza culinaria de la mejor comida de esta tierra histórica y sagrada de la India. El establecimiento quiere crear experiencias y recuerdos a través de los sabores, mientras el comensal explora carnes, verduras, mariscos, kebabs, curries y panes que dejarán una impresión duradera en su paladar.
Awadh fue anteriormente un reino y es una de las regiones hindúes más antiguas. La riqueza de su gastronomía caracteriza la encantadora historia de la tierra de los Nawabs, reyes conocidos por su estilo de vida refinado y extravagante. Awadh presenta estos audaces sabores que equilibran las especias, intensidad y acidez.
Awadh es la iniciativa empresarial más reciente de Gaurav Anand, después de Bhatti Indian Grill (en Murray Hill) y Moti Mahal Delux (en Upper East Side). Awadh representa la culminación de la sutileza culinaria de la mejor comida de esta tierra histórica y sagrada de la India. El establecimiento quiere crear experiencias y recuerdos a través de los sabores, mientras el comensal explora carnes, verduras, mariscos, kebabs, curries y panes que dejarán una impresión duradera en su paladar.
4.3 (1781)
Entre 31 y 50 $
Asador
Midtown East
Existe la carne de res, y luego está la carne de Kobe servida por 212 Steakhouse. Este restaurante chic del Midtown East ofrece una experiencia gastronómica sin igual con auténtica carne de Kobe japonés o mariscos junto con ensaladas frescas, deliciosos acompañamientos y postres fabulosos, complementados con una extensa carta de vinos de todo el mundo a precios asequibles.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 10 jul 2023
Existe la carne de res, y luego está la carne de Kobe servida por 212 Steakhouse. Este restaurante chic del Midtown East ofrece una experiencia gastronómica sin igual con auténtica carne de Kobe japonés o mariscos junto con ensaladas frescas, deliciosos acompañamientos y postres fabulosos, complementados con una extensa carta de vinos de todo el mundo a precios asequibles.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 10 jul 2023
4.7 (2040)
Hasta 30 $
Americana
South Street Seaport
Ubicado a lo largo del río Este y junto al histórico South Street Seaport, Industry Kitchen se encuentra a solo unos pasos de la orilla del agua. El impresionante establecimiento de 464 metros cuadrados puede acomodar a hasta 300 invitados sentados en el interior y en el exterior, permitiendo vistas panorámicas de los puentes de Brooklyn y de Williamsburg, así como el horizonte de Brooklyn.
Industry Kitchen ofrece gastronomía norteamericana basada en ingredientes de temporada disponibles en el mercado y platillos preparados de manera sencilla, como ensaladas generosas, y carnes y pizzas asadas en horno de leña.
Para complementar las opciones del menú, el restaurante cuenta con una gran variedad de cervezas artesanales, cocteles de la casa y una carta extensa de vinos.
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Sergio
Fecha de la visita: 25 dic 2024
Ubicado a lo largo del río Este y junto al histórico South Street Seaport, Industry Kitchen se encuentra a solo unos pasos de la orilla del agua. El impresionante establecimiento de 464 metros cuadrados puede acomodar a hasta 300 invitados sentados en el interior y en el exterior, permitiendo vistas panorámicas de los puentes de Brooklyn y de Williamsburg, así como el horizonte de Brooklyn.
Industry Kitchen ofrece gastronomía norteamericana basada en ingredientes de temporada disponibles en el mercado y platillos preparados de manera sencilla, como ensaladas generosas, y carnes y pizzas asadas en horno de leña.
Para complementar las opciones del menú, el restaurante cuenta con una gran variedad de cervezas artesanales, cocteles de la casa y una carta extensa de vinos.
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Sergio
Fecha de la visita: 25 dic 2024
4.7 (657)
50 $ o más
Japonesa (Yakiniku)
Union Square
Futago es un restaurante de bbq japonés, que se estableció en Tokio en el año 2010. El restaurante desarrolló un concepto único, conocido como "Futago Style", el cuál se basa en elegir las carnes de res de mayor calidad y servirlas a la mitad del tamaño y precio al que vienen servidas en todos los demás restaurantes de bbq.
Actualmente, Futago ha sido comentado en muchos programas de televisión y revistas japonesas. Futago cuenta con mas de 30 sucursales alrededor del mundo incluyendo Hong Kong, Taiwan, Hawaii, y Nueva York con la finalidad de difundir la cultura Yakiniku en todo el mundo.
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EL
ELC69VIP
Fecha de la visita: 29 ago 2024
Futago es un restaurante de bbq japonés, que se estableció en Tokio en el año 2010. El restaurante desarrolló un concepto único, conocido como "Futago Style", el cuál se basa en elegir las carnes de res de mayor calidad y servirlas a la mitad del tamaño y precio al que vienen servidas en todos los demás restaurantes de bbq.
Actualmente, Futago ha sido comentado en muchos programas de televisión y revistas japonesas. Futago cuenta con mas de 30 sucursales alrededor del mundo incluyendo Hong Kong, Taiwan, Hawaii, y Nueva York con la finalidad de difundir la cultura Yakiniku en todo el mundo.
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EL
ELC69VIP
Fecha de la visita: 29 ago 2024
4.1 (11)
Hasta 30 $
Americana
Long Island City
Our exclusive outlets at Vista Long Island City, are making a statement. Our restaurants are busy with business people for breakfast,lunch and dinner. Come in to Michael’s Café, where you can relax and enjoy your meal on our fabulous patio or have a quick bite at the bar while enjoying a savory and relaxing drink. Enjoy a karaoke moment with your friends while having some drinks, or make a good casual presentation with group of people where you can have the service of food and drinks at the same time. Make your Sunday brunch a great morning out or feel tropical while enjoying a frosted mojito next to our tikki bar while surfing the web or checking your email with our free wi-fi service .
Our exclusive outlets at Vista Long Island City, are making a statement. Our restaurants are busy with business people for breakfast,lunch and dinner. Come in to Michael’s Café, where you can relax and enjoy your meal on our fabulous patio or have a quick bite at the bar while enjoying a savory and relaxing drink. Enjoy a karaoke moment with your friends while having some drinks, or make a good casual presentation with group of people where you can have the service of food and drinks at the same time. Make your Sunday brunch a great morning out or feel tropical while enjoying a frosted mojito next to our tikki bar while surfing the web or checking your email with our free wi-fi service .
4.6 (508)
Entre 31 y 50 $
Japonesa
Midtown East
Este restaurante sirve gastronomía japonesa deliciosa a precios razonables. Para ello, emplea ingredientes frescos y técnicas tradicionales y cuenta con un servicio amable. El Nare Sushi es la forma original del sushi y significa pescado fermentado con arroz, reflejado en el logo del restaurante.
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XimenaD
Fecha de la visita: 15 nov 2021
Este restaurante sirve gastronomía japonesa deliciosa a precios razonables. Para ello, emplea ingredientes frescos y técnicas tradicionales y cuenta con un servicio amable. El Nare Sushi es la forma original del sushi y significa pescado fermentado con arroz, reflejado en el logo del restaurante.
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XimenaD
Fecha de la visita: 15 nov 2021
4.7 (426)
Entre 31 y 50 $
Turca
Hell's Kitchen
As far as authentic Persian experiences go, Turkish Cuisine in the Hell's Kitchen District really cannot be beat. Once you step foot in this place you will find the donor kebabs are highly sought after, as is the Turkish coffee for lunch. The donor kebabs are highly sought after, as is the Turkish coffee for lunch. With the abundance of fresh vegetables served with every dish at Turkish Cuisine, you really cannot go wrong.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
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SergioVIP
Fecha de la visita: 22 abr 2022
As far as authentic Persian experiences go, Turkish Cuisine in the Hell's Kitchen District really cannot be beat. Once you step foot in this place you will find the donor kebabs are highly sought after, as is the Turkish coffee for lunch. The donor kebabs are highly sought after, as is the Turkish coffee for lunch. With the abundance of fresh vegetables served with every dish at Turkish Cuisine, you really cannot go wrong.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
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SergioVIP
Fecha de la visita: 22 abr 2022
4.3 (204)
Entre 31 y 50 $
Caribeña
Ridgewood
We will no longer be using OpenTable to make reservations!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
We will no longer be using OpenTable to make reservations!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
4.9 (256)
Entre 31 y 50 $
Japonesa
Upper East Side
Este nuevo restaurante sirve comida de primera calidad preparada con los mejores ingredientes, junto a una barra de sushi dirigida por el chef Yutaka Murai, quien cuenta con más de 20 años de experiencia.
Este nuevo restaurante sirve comida de primera calidad preparada con los mejores ingredientes, junto a una barra de sushi dirigida por el chef Yutaka Murai, quien cuenta con más de 20 años de experiencia.
4.3 (652)
Entre 31 y 50 $
Italiana
Midtown East
Allora Ristorante, a fine-dining Italian restaurant located in the heart of Midtown, New York City. Allora counts with a rooftop skylounge offering guests and patrons a 360-degree, panoramic view of the city. Outfitted with a carrera marble bar and herringbone floors, Allora transports diners to the spirit of old New York with a well-heeled twist. Allora's menu is rooted in Northern Italian-American specialties and offers a wide selection of homemade pasta, as well superior grass-fed steaks aged in house for 28 days and classic seafood dishes like Clams Oreganata. Other specialties include tableside preparations of old-school favorites like a traditional Caesar Salad, the "Godfather" Grilled Branzino, Flambées, Zabaglione, and more. In addition, over 30 off-menu seasonal specials like Veil Chop Etna and Kobe Beef Ravioli, will be offered nightly. With a focus on traditional hospitality that emphasizes the diner's experience above all, Allora offers a taste of Gotham as it once was
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OpenTable Diner
Fecha de la visita: 4 jul 2019
Allora Ristorante, a fine-dining Italian restaurant located in the heart of Midtown, New York City. Allora counts with a rooftop skylounge offering guests and patrons a 360-degree, panoramic view of the city. Outfitted with a carrera marble bar and herringbone floors, Allora transports diners to the spirit of old New York with a well-heeled twist. Allora's menu is rooted in Northern Italian-American specialties and offers a wide selection of homemade pasta, as well superior grass-fed steaks aged in house for 28 days and classic seafood dishes like Clams Oreganata. Other specialties include tableside preparations of old-school favorites like a traditional Caesar Salad, the "Godfather" Grilled Branzino, Flambées, Zabaglione, and more. In addition, over 30 off-menu seasonal specials like Veil Chop Etna and Kobe Beef Ravioli, will be offered nightly. With a focus on traditional hospitality that emphasizes the diner's experience above all, Allora offers a taste of Gotham as it once was
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OT
OpenTable Diner
Fecha de la visita: 4 jul 2019
4.4 (1955)
Entre 31 y 50 $
Americana contemporánea
Midtown West
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun.
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Isaias
Fecha de la visita: 25 dic 2024
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun.
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Isaias
Fecha de la visita: 25 dic 2024
4.6 (897)
Entre 31 y 50 $
Griega
Southampton
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
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OpenTable Diner
Fecha de la visita: 4 may 2023
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
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OpenTable Diner
Fecha de la visita: 4 may 2023
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4.5 (805)
Entre 31 y 50 $
Hindú
Chelsea
Open for Lunch and Dinner
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
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xavierm
Fecha de la visita: 30 dic 2023
Open for Lunch and Dinner
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
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xavierm
Fecha de la visita: 30 dic 2023
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4.7 (421)
Entre 31 y 50 $
Mexicana
Prospect Heights
Alta Calidad is located in the Prospect Heights neighborhood of Brooklyn where Chef Akhtar Nawab is cooking innovative Mexican cuisine. The Spanish translation of "Alta Calidad" means "high quality" and it's our goal to provide that with every dish that we serve. Our goal is to cook with pride and integrity and have a lot of fun doing it!! We're thrilled to be part of this amazing Brooklyn community and we want each of you to join us and participate in this exciting adventure! Alta Calidad is a Michelin Bib Gourmand award winning restaurant and Certified Minority Owned Business.
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
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Leftyc
Fecha de la visita: 18 oct 2022
Alta Calidad is located in the Prospect Heights neighborhood of Brooklyn where Chef Akhtar Nawab is cooking innovative Mexican cuisine. The Spanish translation of "Alta Calidad" means "high quality" and it's our goal to provide that with every dish that we serve. Our goal is to cook with pride and integrity and have a lot of fun doing it!! We're thrilled to be part of this amazing Brooklyn community and we want each of you to join us and participate in this exciting adventure! Alta Calidad is a Michelin Bib Gourmand award winning restaurant and Certified Minority Owned Business.
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
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Leftyc
Fecha de la visita: 18 oct 2022
4.6 (1332)
Entre 31 y 50 $
Japonesa
Murray Hill
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
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Xiomara
Fecha de la visita: 25 dic 2024
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
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Xiomara
Fecha de la visita: 25 dic 2024
4.3 (243)
Hasta 30 $
Asiática
Astoria
Asian Fusion on a beautiful rooftop in Astoria. You can get to see the full view of Manhattan on the rooftop with comfortable seating, delicious food and drinks.
Asian Fusion on a beautiful rooftop in Astoria. You can get to see the full view of Manhattan on the rooftop with comfortable seating, delicious food and drinks.
4.2 (1557)
Hasta 30 $
Americana
Midtown East
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
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OpenTable DinerVIP
Fecha de la visita: 13 abr 2024
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
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OpenTable DinerVIP
Fecha de la visita: 13 abr 2024
4.6 (105)
Hasta 30 $
Japonesa
Lower East Side
Dear guests, we wanted to inform you that we are changing our reservation platform from OpenTable to Resy. We appreciate your understanding and look forward to providing you with an enhanced booking experience. Thank you.
Dear guests, we wanted to inform you that we are changing our reservation platform from OpenTable to Resy. We appreciate your understanding and look forward to providing you with an enhanced booking experience. Thank you.
5 (54)
Hasta 30 $
Hind ú
East Village
Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village.
Vegan, Gluten Free and Jain food options available.
Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village.
Vegan, Gluten Free and Jain food options available.
4.3 (1142)
Entre 31 y 50 $
de Beijing
Meatpacking District
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes. Enter from 355 W 16th Street or The Lobby Elevator Inside The Dream Downtown.
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JJ
JorgeyJana
Fecha de la visita: 24 feb 2024
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes. Enter from 355 W 16th Street or The Lobby Elevator Inside The Dream Downtown.
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JJ
JorgeyJana
Fecha de la visita: 24 feb 2024
4.7 (212)
Entre 31 y 50 $
Asiática contemporáneo
NoMad
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 19 may 2021
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
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OpenTable Diner
Fecha de la visita: 19 may 2021
4.4 (168)
50 $ o más
Francesa
Flatiron District
Mister French NYC is a French supper club with a New World spirit.
Mister French is a modern French restaurant situated in the heart of NYC, the restaurant showcases a creative and contemporary approach to classic French fare.
While being perfectly complemented by one of New York’s most sophisticated cocktail programs.
Asiatique at Mister French is a modern french dim sum and cocktail parlor. Designed with a Chinoiserie flare Asiatique features classic dim sum dishes with a french twist!
Mister French NYC is a French supper club with a New World spirit. It is designed with an emphasis on group dining and entertainment. Connecting the dots between France's innate style and Ole World culinary confidence and America's brash sense of freedom, Mister French celebrates their combined spirit of independence, imbuing it with equal parts of sophistication and surprise.
Mister French offers private and semi-private dining options designed for versatile seating combinations that can accomm
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AO
ArcadiaOVIP
Fecha de la visita: 21 mar 2021
Mister French NYC is a French supper club with a New World spirit.
Mister French is a modern French restaurant situated in the heart of NYC, the restaurant showcases a creative and contemporary approach to classic French fare.
While being perfectly complemented by one of New York’s most sophisticated cocktail programs.
Asiatique at Mister French is a modern french dim sum and cocktail parlor. Designed with a Chinoiserie flare Asiatique features classic dim sum dishes with a french twist!
Mister French NYC is a French supper club with a New World spirit. It is designed with an emphasis on group dining and entertainment. Connecting the dots between France's innate style and Ole World culinary confidence and America's brash sense of freedom, Mister French celebrates their combined spirit of independence, imbuing it with equal parts of sophistication and surprise.
Mister French offers private and semi-private dining options designed for versatile seating combinations that can accomm
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AO
ArcadiaOVIP
Fecha de la visita: 21 mar 2021
4.3 (152)
Entre 31 y 50 $
Asiática contemporáneo
Forest Hill
Nestled into a cobblestone square just off Austin Street, Jade Eatery & Lounges’ address hints at why Jade is said to be “Forest Hills hidden gem”. The space integrates a zen-like atmosphere with inspirational quotes that adorn the walls and a serene koi pond presenting a large Buddha statue smiling benevolently on guests guiding them to a choice entree.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Nestled into a cobblestone square just off Austin Street, Jade Eatery & Lounges’ address hints at why Jade is said to be “Forest Hills hidden gem”. The space integrates a zen-like atmosphere with inspirational quotes that adorn the walls and a serene koi pond presenting a large Buddha statue smiling benevolently on guests guiding them to a choice entree.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
4.7 (361)
50 $ o más
Té de la tarde
Prospect Heights
We serve Tea Friday, Saturday, and Sunday.
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
We serve Tea Friday, Saturday, and Sunday.
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
4.6 (76)
Hasta 30 $
Mexicana
Gowanus
Parklife is an indoor/outdoor restaurant and bar in Gowanus. We offer tacos, tlacoyos and tlayudas inspired by Mexican, Persian and Texan flavors. We feature seasonal cocktails, local beers and small batch spirits. Open all year round, we also host free weekly and monthly events to make your dining experience truly unique. All events are free to attend with a 2-drink minimum purchase to participate.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
Parklife is an indoor/outdoor restaurant and bar in Gowanus. We offer tacos, tlacoyos and tlayudas inspired by Mexican, Persian and Texan flavors. We feature seasonal cocktails, local beers and small batch spirits. Open all year round, we also host free weekly and monthly events to make your dining experience truly unique. All events are free to attend with a 2-drink minimum purchase to participate.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
4.6 (38)
Hasta 30 $
Americana
Lower East Side
Located in the best corner of the Lower East Side, Sunday to Sunday is an all-day restaurant-cafe-bar.
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
Located in the best corner of the Lower East Side, Sunday to Sunday is an all-day restaurant-cafe-bar.
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
4.1 (359)
Entre 31 y 50 $
Americana
Westbury
Located in the Vanderbilt hotel and residences, Juniper's new American menu is inspired by the bounty of Long Island. Our award winning beverage program focuses on domestic wines and seasonal craft cocktails. Juniper features live music on Thursday nights.
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
Located in the Vanderbilt hotel and residences, Juniper's new American menu is inspired by the bounty of Long Island. Our award winning beverage program focuses on domestic wines and seasonal craft cocktails. Juniper features live music on Thursday nights.
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
4.6 (26)
50 $ o más
Francesa
West Village
Named for her family name, Les Trois Chevaux is a restaurant experience from acclaimed chef, author and restaurateur, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and her two brothers were nicknamed by their beloved father and uncles “The Three Horses.”
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
Named for her family name, Les Trois Chevaux is a restaurant experience from acclaimed chef, author and restaurateur, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and her two brothers were nicknamed by their beloved father and uncles “The Three Horses.”
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
4.4 (13)
Hasta 30 $
Hindú
Union Square
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
4.8 (255)
50 $ o más
Americana contemporánea
NoMad
L’Adresse Nomad pulls inspiration from European culinary traditions and modern American techniques, fusing ingredients and flavor profiles from both food cultures into a dynamic menu of approachable and thoughtfully crafted dishes, all complemented by L’Adresse’s innovative bar program specializing in benchmark classics and signature offerings inspired thereof.
La mejor opinión
R
RamiroVIP
Fecha de la visita: 21 sept 2024
L’Adresse Nomad pulls inspiration from European culinary traditions and modern American techniques, fusing ingredients and flavor profiles from both food cultures into a dynamic menu of approachable and thoughtfully crafted dishes, all complemented by L’Adresse’s innovative bar program specializing in benchmark classics and signature offerings inspired thereof.
La mejor opinión
R
RamiroVIP
Fecha de la visita: 21 sept 2024
4.9 (58)
Hasta 30 $
Hindú
Williamsburg
When considering a place to unwind tasting delicious Samosas over and effervescent environment come to Atithi. The contagious happy atmosphere full of foodies sharing laughter and a good time is the perfect place to create special memories with friends and family.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
When considering a place to unwind tasting delicious Samosas over and effervescent environment come to Atithi. The contagious happy atmosphere full of foodies sharing laughter and a good time is the perfect place to create special memories with friends and family.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
4.5 (140)
Hasta 30 $
Mediterránea
Kips Bay
About Accent Restaurant & Bar
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
About Accent Restaurant & Bar
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
4.6 (18)
Hasta 30 $
Sushi
Oceanside
Come and enjoy
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
Come and enjoy
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
4.6 (201)
50 $ o más
Japonesa
Midtown East
Toraji is a “yakiniku” style BBQ restaurant.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
Toraji is a “yakiniku” style BBQ restaurant.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
4.7 (95)
Hasta 30 $
Pizzeria
Park Slope
Pizzeria, a synonym for home, a soul place. The place where everything started. Where our life story exists and lives. Where ancient techniques and traditions are strictly adopted. Where the best food products we can get strengthen their flavors, aromas and colors of our dishes. Where when the working hours are over we gather around the table with the desire and happiness to share dinner. Where the pizzeria becomes a creativity lab so as to offer unique combinations of flawless quality and taste. Where everything is the result of a great team effort. Where we enjoy the pleasure of cooking for others and make them happy. Where Crosta comes to life!
Pizzeria, a synonym for home, a soul place. The place where everything started. Where our life story exists and lives. Where ancient techniques and traditions are strictly adopted. Where the best food products we can get strengthen their flavors, aromas and colors of our dishes. Where when the working hours are over we gather around the table with the desire and happiness to share dinner. Where the pizzeria becomes a creativity lab so as to offer unique combinations of flawless quality and taste. Where everything is the result of a great team effort. Where we enjoy the pleasure of cooking for others and make them happy. Where Crosta comes to life!
4.7 (35)
Entre 31 y 50 $
Pescados y Mariscos
Flatiron District
Named after a town in the Hamptons, Sagaponack brings you fresh quality seafood, paired with refreshing crafted cocktails.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
Named after a town in the Hamptons, Sagaponack brings you fresh quality seafood, paired with refreshing crafted cocktails.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
4.7 (50)
Entre 31 y 50 $
China
Hicksville
Welcome to O Mandarin Restaurant in Hicksville Long Island New York.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
Welcome to O Mandarin Restaurant in Hicksville Long Island New York.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
4.5 (1265)
Entre 31 y 50 $
China
Garment District
Curiously nestled behind an enigmatic mural in Midtown, behind a blink-and-you’ll-miss-it door stands Sei Less, a newly minted Asian fusion restaurant. With close proximity to Madison Square Garden and the Garment District, Sei Less is the new hot spot that all fiveboroughs will be talking about.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 27 abr 2024
Curiously nestled behind an enigmatic mural in Midtown, behind a blink-and-you’ll-miss-it door stands Sei Less, a newly minted Asian fusion restaurant. With close proximity to Madison Square Garden and the Garment District, Sei Less is the new hot spot that all fiveboroughs will be talking about.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 27 abr 2024
3.8 (7)
Hasta 30 $
Fusión/ecléctica
Astoria
Located in the Astoria section of Queens, Coco La Reve restaurant & lounge, brings together vibrant flavors and culinary traditions. Offering an elevated and innovative interpretation of Caribbean, Latin & Asian Fusion by seamlessly tying together the evolution of their cuisines. Coco La Reve is available for indoor dining and large-party bookings & can accommodate any occasion from dinner with friends, birthday parties and family gatherings to corporate events.
Located in the Astoria section of Queens, Coco La Reve restaurant & lounge, brings together vibrant flavors and culinary traditions. Offering an elevated and innovative interpretation of Caribbean, Latin & Asian Fusion by seamlessly tying together the evolution of their cuisines. Coco La Reve is available for indoor dining and large-party bookings & can accommodate any occasion from dinner with friends, birthday parties and family gatherings to corporate events.
4.4 (243)
50 $ o más
Salón-bar
Chelsea
Somewhere Nowhere NYC; A two-level venue featuring a rooftop and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s outdoor lounge and rooftop winter enclosure boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 10:30pm.
La mejor opinión
E
Elvia
Fecha de la visita: 7 dic 2024
Somewhere Nowhere NYC; A two-level venue featuring a rooftop and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s outdoor lounge and rooftop winter enclosure boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 10:30pm.
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Elvia
Fecha de la visita: 7 dic 2024
4.8 (135)
50 $ o más
Sushi
Bensonhurst
Neta Shari is a distinguished dining spot situated in the vibrant heart of Bensonhurst, Brooklyn. Known for its exceptional quality and attention to detail, this restaurant offers a unique and unforgettable culinary experience. The intimate setting provides guests with an immersive journey into the world of sushi, where each dish is carefully prepared using the finest, freshest ingredients. Whether you're a sushi enthusiast or a first-time visitor, our expertly crafted omakase menu promises a memorable meal that showcases the artistry and craftsmanship of Japanese cuisine.
Neta Shari is a distinguished dining spot situated in the vibrant heart of Bensonhurst, Brooklyn. Known for its exceptional quality and attention to detail, this restaurant offers a unique and unforgettable culinary experience. The intimate setting provides guests with an immersive journey into the world of sushi, where each dish is carefully prepared using the finest, freshest ingredients. Whether you're a sushi enthusiast or a first-time visitor, our expertly crafted omakase menu promises a memorable meal that showcases the artistry and craftsmanship of Japanese cuisine.
4.4 (639)
Hasta 30 $
Mediterránea
Battery Park City
Situated directly on the water overlooking the Hudson River, in the Battery Park section of Manhattan, diners will experience a fresh take on Mediterranean, Greek and seafood dishes created by Executive Chef Antelmo Ambrosio.
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
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M
MarioVIP
Fecha de la visita: 1 feb 2025
Situated directly on the water overlooking the Hudson River, in the Battery Park section of Manhattan, diners will experience a fresh take on Mediterranean, Greek and seafood dishes created by Executive Chef Antelmo Ambrosio.
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
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MarioVIP
Fecha de la visita: 1 feb 2025
4.4 (34)
Hasta 30 $
Americana
Long Island City
Located on 5-14 51st Avenue, Gamehaus is LIC’s newest two-floor indoor/outdoor multifunctional venue nestled in the heart of Long Island City. Gamehaus features a dozen large-screen TVs and the largest LED video wall in LIC for your favorite live sports and pay-per-view events. Come play popular arcade and table games while enjoying our wide variety of seasonal craft and local beers, cocktails, mocktails, and comfort food favorites.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
Located on 5-14 51st Avenue, Gamehaus is LIC’s newest two-floor indoor/outdoor multifunctional venue nestled in the heart of Long Island City. Gamehaus features a dozen large-screen TVs and the largest LED video wall in LIC for your favorite live sports and pay-per-view events. Come play popular arcade and table games while enjoying our wide variety of seasonal craft and local beers, cocktails, mocktails, and comfort food favorites.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
4.8 (225)
Entre 31 y 50 $
Georgiana
Hell's Kitchen
Cheeseboat is a family-owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that will tease your palate and introduce you to a whole new cuisine.
Cheeseboat is a family-owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that will tease your palate and introduce you to a whole new cuisine.
4.8 (485)
Entre 31 y 50 $
Americana
Piermont
Upscale casual cuisine by awarded Chef Phil Iannuccilli in a premier Hudson Valley setting. Handcrafted cocktails and locally sourced ingredients. Sprawling patio, welcoming bar, and a lounge to get cozy in.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
Upscale casual cuisine by awarded Chef Phil Iannuccilli in a premier Hudson Valley setting. Handcrafted cocktails and locally sourced ingredients. Sprawling patio, welcoming bar, and a lounge to get cozy in.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
3.8 (58)
Entre 31 y 50 $
Americana
Distrito financiero
Elevate Your Experience at Highwater Rooftop. Discover One of the City's Premier Destinations for Elevated Socializing.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
Elevate Your Experience at Highwater Rooftop. Discover One of the City's Premier Destinations for Elevated Socializing.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
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4.9 (243)
50 $ o más
Sushi
Greenpoint
U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
Descubrir
4.6 (208)
Hasta 30 $
Tapas/pequeños platos
Rockefeller Center
Experience the Flavors of Spain in the Heart of Midtown Manhattan
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
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OpenTable Diner
Fecha de la visita: 25 dic 2023
Experience the Flavors of Spain in the Heart of Midtown Manhattan
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
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OT
OpenTable Diner
Fecha de la visita: 25 dic 2023
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4.1 (128)
Hasta 30 $
Italiana
NoMad
ALLORA Fifth Ave is a classic Italian-American restaurant and bar located in the fashion district. Enjoy the robust and delicious collection of entrées — many of which are prepared tableside, like Lamb chops and Branzino. And pair your meal with a refreshing cocktail or select a wine from the vast array of labels and vintages.
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S
Silvia
Fecha de la visita: 28 dic 2024
ALLORA Fifth Ave is a classic Italian-American restaurant and bar located in the fashion district. Enjoy the robust and delicious collection of entrées — many of which are prepared tableside, like Lamb chops and Branzino. And pair your meal with a refreshing cocktail or select a wine from the vast array of labels and vintages.
La mejor opinión
S
Silvia
Fecha de la visita: 28 dic 2024
Descubrir
0 (0)
Entre 31 y 50 $
Asiática central
Sunnyside
Not your typical Momo cart or Jackson heights go-to. Not shy of serving traditional Tibetan classics such as offal, blood sausage, and boiled dinners. Serving a variety of traditional Tibetan dishes once served before the occupation in Lhasa tea houses and 8 course royal banquets.
Patio coming soon!!!!!!
Patio coming soon!!!!!!
Not your typical Momo cart or Jackson heights go-to. Not shy of serving traditional Tibetan classics such as offal, blood sausage, and boiled dinners. Serving a variety of traditional Tibetan dishes once served before the occupation in Lhasa tea houses and 8 course royal banquets.
Patio coming soon!!!!!!
Patio coming soon!!!!!!
4 (1)
Hasta 30 $
Italiana
Miller Place
Welcome to Renzo's! We're excited to bring back the original owners' recipe's with new and exciting specialties to be included. Come join us!
Welcome to Renzo's! We're excited to bring back the original owners' recipe's with new and exciting specialties to be included. Come join us!
4.2 (38)
Hasta 30 $
Cantonesa
Upper West Side
We have decided to change our brand name from SHUN LEE 98TH to DIM SUM BLOOM, 06/27/2023.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
We have decided to change our brand name from SHUN LEE 98TH to DIM SUM BLOOM, 06/27/2023.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
4.9 (144)
50 $ o más
Té de la tarde
Park Slope
After three successful years, we’re excited to announce our second location! Immerse yourself in a moody, luxurious Speak'Teasy vibe, perfect for afternoon tea lovers seeking another vintage escape in Brooklyn. Enjoy our signature guest service, cozy atmosphere, friendly staff, and a delightful twist on traditional afternoon tea.
After three successful years, we’re excited to announce our second location! Immerse yourself in a moody, luxurious Speak'Teasy vibe, perfect for afternoon tea lovers seeking another vintage escape in Brooklyn. Enjoy our signature guest service, cozy atmosphere, friendly staff, and a delightful twist on traditional afternoon tea.
4.9 (24)
Entre 31 y 50 $
Filipina
Lower East Side
Our name, Kalye, comes from the Tagalog word for "street." We chose this name to reflect our mission of bringing energy and life back into the streets of New York City by offering you a new way to experience Filipino food!
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
Our name, Kalye, comes from the Tagalog word for "street." We chose this name to reflect our mission of bringing energy and life back into the streets of New York City by offering you a new way to experience Filipino food!
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
4.3 (4)
Hasta 30 $
Hindú
Carle Place
Fresh. Authentic. Simple. We are bringing flavors from out east to your plate, here in the heart of Long Island! The Royale offers an inventive approach to Indian cuisine focusing on taste, texture, and presentation.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
Fresh. Authentic. Simple. We are bringing flavors from out east to your plate, here in the heart of Long Island! The Royale offers an inventive approach to Indian cuisine focusing on taste, texture, and presentation.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
4.8 (5200)
Entre 31 y 50 $
Americana contemporánea
Old City
El restaurante Fork, reconocido por su cocina estadounidense contemporánea desde hace más de 15 años, cuenta con el menú del chef Eli Kulp, consagrado en 2014 como el mejor nuevo chef por Food & Wine, inspirado en los mejores productos, mariscos y carnes de la región, así como en la rica historia de la zona. Parte del atractivo del restaurante Fork es su moderno, elegante y sofisticado interior, en donde se vive una experiencia culinaria relajada y acogedora. En el Fork, las pantallas de los candelabros pintadas a mano llaman la atención al mirar por encima del bar de hormigón. Modernos murales contemporáneos pintados por Anthony Demelas acentúan la altura de los techos. Desde su apertura, el restaurante Fork ha sido elogiado por muchas publicaciones locales y nacionales, entre ellas el New York Times, USA Today, Town and Country, Food and Wine, Wine Spectator, Zagat's y Gourmet. El Fork ha recibido 15 premios Best of Philly de la revista Philadelphia Magazine.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 2 jul 2017
El restaurante Fork, reconocido por su cocina estadounidense contemporánea desde hace más de 15 años, cuenta con el menú del chef Eli Kulp, consagrado en 2014 como el mejor nuevo chef por Food & Wine, inspirado en los mejores productos, mariscos y carnes de la región, así como en la rica historia de la zona. Parte del atractivo del restaurante Fork es su moderno, elegante y sofisticado interior, en donde se vive una experiencia culinaria relajada y acogedora. En el Fork, las pantallas de los candelabros pintadas a mano llaman la atención al mirar por encima del bar de hormigón. Modernos murales contemporáneos pintados por Anthony Demelas acentúan la altura de los techos. Desde su apertura, el restaurante Fork ha sido elogiado por muchas publicaciones locales y nacionales, entre ellas el New York Times, USA Today, Town and Country, Food and Wine, Wine Spectator, Zagat's y Gourmet. El Fork ha recibido 15 premios Best of Philly de la revista Philadelphia Magazine.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 2 jul 2017
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4.5 (598)
Hasta 30 $
Japonesa
Chinatown
Este restaurante es el izakaya #1 de Filadelfial. El izakaya es la versión japonesa de un pub, donde se sirven platillos pequeños y bebidas. El restaurante se especializa en brochetas yakitori sazonadas y asadas a la perfección, las cuales pueden ser de carne, mariscos y vegetales. También se ofrecen rollos de sushi de tamaño mediano. En el restaurante se tiene la creencia de que la comida es mejor cuando se comparte y esto se lleva a cabo mediante el menú estilo tapas, el cual es llamado cariñosamente "Japas" (una mezcla de las palabras "Japón" y "tapas"). Yakitori Boy Japas lo invita a pedir una variedad de platillos para que puedan ser degustados también por sus acompañantes y así satisfacer el antojo de todos.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 29 mar 2019
Este restaurante es el izakaya #1 de Filadelfial. El izakaya es la versión japonesa de un pub, donde se sirven platillos pequeños y bebidas. El restaurante se especializa en brochetas yakitori sazonadas y asadas a la perfección, las cuales pueden ser de carne, mariscos y vegetales. También se ofrecen rollos de sushi de tamaño mediano. En el restaurante se tiene la creencia de que la comida es mejor cuando se comparte y esto se lleva a cabo mediante el menú estilo tapas, el cual es llamado cariñosamente "Japas" (una mezcla de las palabras "Japón" y "tapas"). Yakitori Boy Japas lo invita a pedir una variedad de platillos para que puedan ser degustados también por sus acompañantes y así satisfacer el antojo de todos.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 29 mar 2019
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4.4 (426)
Hasta 30 $
Tapas/pequeños platos
Center City
Vintage Wine Bar & Bistro está situado en Midtown Village, en el centro de la ciudad. Un menú bistro francés-americano y más de 60 vinos por copa hacen de este bar & bistro un lugar ideal para cenar. Cinco platillos de la temporada son incluidos diariamente en el menú así que siempre hay algo nuevo. Su flexible menú permite tanto ordenar una cena de tres tiempos, como unos ricos tentempiés con un rango de precios entre 5 - 20 USD. La carta de vinos destaca varietales de todo el mundo y ofrece especiales del día y selecciones para cata. Además ofrece alrededor de 25 variedades de cerveza y una extensa selección de cocteles. La cocina está abierta hasta la medianoche todos los días.
Vintage Wine Bar & Bistro está situado en Midtown Village, en el centro de la ciudad. Un menú bistro francés-americano y más de 60 vinos por copa hacen de este bar & bistro un lugar ideal para cenar. Cinco platillos de la temporada son incluidos diariamente en el menú así que siempre hay algo nuevo. Su flexible menú permite tanto ordenar una cena de tres tiempos, como unos ricos tentempiés con un rango de precios entre 5 - 20 USD. La carta de vinos destaca varietales de todo el mundo y ofrece especiales del día y selecciones para cata. Además ofrece alrededor de 25 variedades de cerveza y una extensa selección de cocteles. La cocina está abierta hasta la medianoche todos los días.
4.8 (466)
Hasta 30 $
Asiática
Spring City
IMPORTANT! PLEASE READ PRIOR TO BOOKING:
Kindly note that specific table requests cannot be guaranteed. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
Kindly note that specific table requests cannot be guaranteed. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
IMPORTANT! PLEASE READ PRIOR TO BOOKING:
Kindly note that specific table requests cannot be guaranteed. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
Kindly note that specific table requests cannot be guaranteed. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
4.4 (119)
Hasta 30 $
Americana contemporánea
Center City
Located in Midtown Village, Libertine is Derek Davis’s contribution to the Philadelphia food scene and celebrates the history and future of our great city. Chic, sophisticated and playful, the indoor dining and bar area with seasonal outdoor seating running along the entire length of the property at Spruce and 13th Streets. The contemporary American menu is planned seasonally around what is available and freshest at the markets and complimented by scratch specialty concoctions, 20 wines by the glass, and a significant handful of local craft beer. “Good Eating, Drinking and Fine Hospitality” is served every night of the week and brunch on the weekends.
Located in Midtown Village, Libertine is Derek Davis’s contribution to the Philadelphia food scene and celebrates the history and future of our great city. Chic, sophisticated and playful, the indoor dining and bar area with seasonal outdoor seating running along the entire length of the property at Spruce and 13th Streets. The contemporary American menu is planned seasonally around what is available and freshest at the markets and complimented by scratch specialty concoctions, 20 wines by the glass, and a significant handful of local craft beer. “Good Eating, Drinking and Fine Hospitality” is served every night of the week and brunch on the weekends.
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4.8 (542)
Hasta 30 $
Hindú
Center City
Welcome to Thanal Indian Tavern!
Fresh Indian Cuisine for everyone!
Our attempt is to transport you to into culinary journey of India by skipping all the touristy spots and take you straight to the heart of the culture. This unique food and drinks menu are to inspire and appeal to the explorer in you to experience Indian culture in a whole new way. We have re calibrated Indian cuisine with all its authentic splendor in an innovative style of subtle fusion and tinges of barbecue.
Fresh Indian Cuisine for everyone!
Our attempt is to transport you to into culinary journey of India by skipping all the touristy spots and take you straight to the heart of the culture. This unique food and drinks menu are to inspire and appeal to the explorer in you to experience Indian culture in a whole new way. We have re calibrated Indian cuisine with all its authentic splendor in an innovative style of subtle fusion and tinges of barbecue.
Welcome to Thanal Indian Tavern!
Fresh Indian Cuisine for everyone!
Our attempt is to transport you to into culinary journey of India by skipping all the touristy spots and take you straight to the heart of the culture. This unique food and drinks menu are to inspire and appeal to the explorer in you to experience Indian culture in a whole new way. We have re calibrated Indian cuisine with all its authentic splendor in an innovative style of subtle fusion and tinges of barbecue.
Fresh Indian Cuisine for everyone!
Our attempt is to transport you to into culinary journey of India by skipping all the touristy spots and take you straight to the heart of the culture. This unique food and drinks menu are to inspire and appeal to the explorer in you to experience Indian culture in a whole new way. We have re calibrated Indian cuisine with all its authentic splendor in an innovative style of subtle fusion and tinges of barbecue.
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4.9 (1372)
Hasta 30 $
Hindú
Easton
Aman's is a TripAdvisor World Top 10% Restaurant!
Experience our made from scratch Punjabi Cuisine comparable to world renowned restaurants located in Delhi, London & New York. Our kitchen brings you a flavorful pallet of freshly prepared Artisan Punjabi dishes from the land of 5 rivers, in Northwest India. Set in a modern refined atmosphere, we offer non-veg, veg, vegan, gluten free dishes.
Aman’s is a highly awarded, local Family owned and operated restaurant: LV Style Best Indian/Vegetarian 2018/19/20/21/22, Best of the Fest, PA Food & Wine Festival, Diners Choice OpenTable. Highly rated across social media platforms, we invite you to come experience Aman's.
Policies: BYOB Beer & Wine | Dress Code: Smart Casual | Parties of 8 or more call the restaurant | Tables are held for 10 minutes before being released | No show or last minute cancellations fee of $25 per person applies, see policies | Party changes MUST be communicated with the restaurant prior to arrival.
Experience our made from scratch Punjabi Cuisine comparable to world renowned restaurants located in Delhi, London & New York. Our kitchen brings you a flavorful pallet of freshly prepared Artisan Punjabi dishes from the land of 5 rivers, in Northwest India. Set in a modern refined atmosphere, we offer non-veg, veg, vegan, gluten free dishes.
Aman’s is a highly awarded, local Family owned and operated restaurant: LV Style Best Indian/Vegetarian 2018/19/20/21/22, Best of the Fest, PA Food & Wine Festival, Diners Choice OpenTable. Highly rated across social media platforms, we invite you to come experience Aman's.
Policies: BYOB Beer & Wine | Dress Code: Smart Casual | Parties of 8 or more call the restaurant | Tables are held for 10 minutes before being released | No show or last minute cancellations fee of $25 per person applies, see policies | Party changes MUST be communicated with the restaurant prior to arrival.
Aman's is a TripAdvisor World Top 10% Restaurant!
Experience our made from scratch Punjabi Cuisine comparable to world renowned restaurants located in Delhi, London & New York. Our kitchen brings you a flavorful pallet of freshly prepared Artisan Punjabi dishes from the land of 5 rivers, in Northwest India. Set in a modern refined atmosphere, we offer non-veg, veg, vegan, gluten free dishes.
Aman’s is a highly awarded, local Family owned and operated restaurant: LV Style Best Indian/Vegetarian 2018/19/20/21/22, Best of the Fest, PA Food & Wine Festival, Diners Choice OpenTable. Highly rated across social media platforms, we invite you to come experience Aman's.
Policies: BYOB Beer & Wine | Dress Code: Smart Casual | Parties of 8 or more call the restaurant | Tables are held for 10 minutes before being released | No show or last minute cancellations fee of $25 per person applies, see policies | Party changes MUST be communicated with the restaurant prior to arrival.
Experience our made from scratch Punjabi Cuisine comparable to world renowned restaurants located in Delhi, London & New York. Our kitchen brings you a flavorful pallet of freshly prepared Artisan Punjabi dishes from the land of 5 rivers, in Northwest India. Set in a modern refined atmosphere, we offer non-veg, veg, vegan, gluten free dishes.
Aman’s is a highly awarded, local Family owned and operated restaurant: LV Style Best Indian/Vegetarian 2018/19/20/21/22, Best of the Fest, PA Food & Wine Festival, Diners Choice OpenTable. Highly rated across social media platforms, we invite you to come experience Aman's.
Policies: BYOB Beer & Wine | Dress Code: Smart Casual | Parties of 8 or more call the restaurant | Tables are held for 10 minutes before being released | No show or last minute cancellations fee of $25 per person applies, see policies | Party changes MUST be communicated with the restaurant prior to arrival.
4.6 (353)
Hasta 30 $
de Sichuán
Chinatown
Since 2011, EMei has emerged as one of Philadelphia's premier dining destinations, celebrated for its authentic Chinese cuisine curated by Master Chef Zhao and a team of 6 wok chefs that born and trained in the Sichuan region of China.
Boasting over 50 years of expertise in mastering Sichuan cuisine, Chef Zhao skillfully infuses dishes with bold chili oils, aromatic peppercorns, and expertly seasoned cuts of fish, meat, and produce.
Situated conveniently in Chinatown, EMei diligently procures fresh ingredients daily. With a menu featuring 120 items, including house-made egg rolls and dumplings, we take pride in crafting everything in-house. This commitment not only ensures quality but also enables us to offer a wide selection of gluten-free and vegetarian options.
EMei’s Recent Highlights：
- 50 Best Restaurants by Philadelphia Magazine in 2023 & 24;
- Philly's Best Szechuan Restaurant by Craig Laban & The Inquirer;
- Featured in "Where to Eat in Philadelphia" by Food & Wine Magazine;
Boasting over 50 years of expertise in mastering Sichuan cuisine, Chef Zhao skillfully infuses dishes with bold chili oils, aromatic peppercorns, and expertly seasoned cuts of fish, meat, and produce.
Situated conveniently in Chinatown, EMei diligently procures fresh ingredients daily. With a menu featuring 120 items, including house-made egg rolls and dumplings, we take pride in crafting everything in-house. This commitment not only ensures quality but also enables us to offer a wide selection of gluten-free and vegetarian options.
EMei’s Recent Highlights：
- 50 Best Restaurants by Philadelphia Magazine in 2023 & 24;
- Philly's Best Szechuan Restaurant by Craig Laban & The Inquirer;
- Featured in "Where to Eat in Philadelphia" by Food & Wine Magazine;
Since 2011, EMei has emerged as one of Philadelphia's premier dining destinations, celebrated for its authentic Chinese cuisine curated by Master Chef Zhao and a team of 6 wok chefs that born and trained in the Sichuan region of China.
Boasting over 50 years of expertise in mastering Sichuan cuisine, Chef Zhao skillfully infuses dishes with bold chili oils, aromatic peppercorns, and expertly seasoned cuts of fish, meat, and produce.
Situated conveniently in Chinatown, EMei diligently procures fresh ingredients daily. With a menu featuring 120 items, including house-made egg rolls and dumplings, we take pride in crafting everything in-house. This commitment not only ensures quality but also enables us to offer a wide selection of gluten-free and vegetarian options.
EMei’s Recent Highlights：
- 50 Best Restaurants by Philadelphia Magazine in 2023 & 24;
- Philly's Best Szechuan Restaurant by Craig Laban & The Inquirer;
- Featured in "Where to Eat in Philadelphia" by Food & Wine Magazine;
Boasting over 50 years of expertise in mastering Sichuan cuisine, Chef Zhao skillfully infuses dishes with bold chili oils, aromatic peppercorns, and expertly seasoned cuts of fish, meat, and produce.
Situated conveniently in Chinatown, EMei diligently procures fresh ingredients daily. With a menu featuring 120 items, including house-made egg rolls and dumplings, we take pride in crafting everything in-house. This commitment not only ensures quality but also enables us to offer a wide selection of gluten-free and vegetarian options.
EMei’s Recent Highlights：
- 50 Best Restaurants by Philadelphia Magazine in 2023 & 24;
- Philly's Best Szechuan Restaurant by Craig Laban & The Inquirer;
- Featured in "Where to Eat in Philadelphia" by Food & Wine Magazine;
3.8 (47)
Entre 31 y 50 $
Americana
Center City
Named after the diverse neighborhoods of Philadelphia that come together like the many fabrics of a quilt, Patchwork, the hotel’s restaurant, bar, and market is found on the 2nd floor. Open for breakfast, lunch, and dinner, you’ll get a true Philadelphian experience with design elements that give a nod to the Quaker roots of our region and a menu inspired by the flavors that can be found cooking in the kitchens of local row homes.
Named after the diverse neighborhoods of Philadelphia that come together like the many fabrics of a quilt, Patchwork, the hotel’s restaurant, bar, and market is found on the 2nd floor. Open for breakfast, lunch, and dinner, you’ll get a true Philadelphian experience with design elements that give a nod to the Quaker roots of our region and a menu inspired by the flavors that can be found cooking in the kitchens of local row homes.
4.8 (391)
Entre 31 y 50 $
Asiática
Bryn Mawr
IMPORTANT! PLEASE READ PRIOR TO BOOKING:
Kindly note that specific table requests cannot be guaranteed and patio seating is first-come, first-served and weather-dependent. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
Kindly note that specific table requests cannot be guaranteed and patio seating is first-come, first-served and weather-dependent. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
La mejor opinión
RM
RichelleMVIP
Fecha de la visita: 5 nov 2022
IMPORTANT! PLEASE READ PRIOR TO BOOKING:
Kindly note that specific table requests cannot be guaranteed and patio seating is first-come, first-served and weather-dependent. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
Kindly note that specific table requests cannot be guaranteed and patio seating is first-come, first-served and weather-dependent. A 20% gratuity will be automatically applied for parties of six (6) or more. Due to limited space, please be mindful of the dining time allotted on Openable to allow all guests a smooth dining experience. We hope to see you soon!
Authentically us, but not always traditional, Veekoo invites you to explore contemporary Asian cuisine with comforting classic American Chinese dishes that you grew up loving, along with a fun twist of Japanese-influenced fare. As an oasis of varied Asian plates, come travel across the globe with us.
La mejor opinión
RM
RichelleMVIP
Fecha de la visita: 5 nov 2022
4.7 (143)
Hasta 30 $
Asiática
Paoli
Since 2021 Our mission has been to delight every guest with meticulously sourced, top-tier ingredients, expertly prepared by our culinary virtuosos, and served with unparalleled warmth by our attentive waitstaff.
Embark on a gastronomic adventure featuring the pinnacle of Chinese and Japanese fare. Indulge in our crowd-pleasers like the sizzling Mongolian-style Beef, and the artful Geisha Sushi Roll. For an extra special touch, explore our high-end offerings, including succulent Kobe Beef, the iconic Peking Duck, plump Kumamoto Oysters, and the freshest Live Scallops.
We invite you to bring your own bottle and make yourselves at home. Our array of private rooms can host up to 40 guests, perfect for those unforgettable occasions. As the sun sets, our enchanting outdoor patio opens for al fresco dining, adding a touch of magic to your meal.
Join us and let Poseidon Asian Cuisine be the backdrop to your next memorable dining experience. We can't wait to welcome you!
Embark on a gastronomic adventure featuring the pinnacle of Chinese and Japanese fare. Indulge in our crowd-pleasers like the sizzling Mongolian-style Beef, and the artful Geisha Sushi Roll. For an extra special touch, explore our high-end offerings, including succulent Kobe Beef, the iconic Peking Duck, plump Kumamoto Oysters, and the freshest Live Scallops.
We invite you to bring your own bottle and make yourselves at home. Our array of private rooms can host up to 40 guests, perfect for those unforgettable occasions. As the sun sets, our enchanting outdoor patio opens for al fresco dining, adding a touch of magic to your meal.
Join us and let Poseidon Asian Cuisine be the backdrop to your next memorable dining experience. We can't wait to welcome you!
Since 2021 Our mission has been to delight every guest with meticulously sourced, top-tier ingredients, expertly prepared by our culinary virtuosos, and served with unparalleled warmth by our attentive waitstaff.
Embark on a gastronomic adventure featuring the pinnacle of Chinese and Japanese fare. Indulge in our crowd-pleasers like the sizzling Mongolian-style Beef, and the artful Geisha Sushi Roll. For an extra special touch, explore our high-end offerings, including succulent Kobe Beef, the iconic Peking Duck, plump Kumamoto Oysters, and the freshest Live Scallops.
We invite you to bring your own bottle and make yourselves at home. Our array of private rooms can host up to 40 guests, perfect for those unforgettable occasions. As the sun sets, our enchanting outdoor patio opens for al fresco dining, adding a touch of magic to your meal.
Join us and let Poseidon Asian Cuisine be the backdrop to your next memorable dining experience. We can't wait to welcome you!
Embark on a gastronomic adventure featuring the pinnacle of Chinese and Japanese fare. Indulge in our crowd-pleasers like the sizzling Mongolian-style Beef, and the artful Geisha Sushi Roll. For an extra special touch, explore our high-end offerings, including succulent Kobe Beef, the iconic Peking Duck, plump Kumamoto Oysters, and the freshest Live Scallops.
We invite you to bring your own bottle and make yourselves at home. Our array of private rooms can host up to 40 guests, perfect for those unforgettable occasions. As the sun sets, our enchanting outdoor patio opens for al fresco dining, adding a touch of magic to your meal.
Join us and let Poseidon Asian Cuisine be the backdrop to your next memorable dining experience. We can't wait to welcome you!
4.9 (305)
Hasta 30 $
Sushi
Erie
Voted best Sushi and Best Asian restaurant in Erie.
SAMURAI kitchen sushi offers a relaxing dining experience featuring high quality Japanese and some southeast Asian cuisine. Intimate, modern dining room. Hibachi is expertly prepared in kitchen.
An extensive and varied sushi and sashimi menu has appeals from beginner to expert. We offer everything from traditional rolls to our Chef Special roll items.
Carefully selected beer, wine and sake menu including ciders. You may bring your own wine if you prefer, there is a corking charge.
Unparalleled, and always fresh
Locally owned and operated, SAMURAI kitchen + sushi offers unsurpassed quality, exceptional service and reasonable prices in our family friendly, modern dining atmosphere. Perfect for an effortlessly enjoyable night out.
SAMURAI kitchen sushi offers a relaxing dining experience featuring high quality Japanese and some southeast Asian cuisine. Intimate, modern dining room. Hibachi is expertly prepared in kitchen.
An extensive and varied sushi and sashimi menu has appeals from beginner to expert. We offer everything from traditional rolls to our Chef Special roll items.
Carefully selected beer, wine and sake menu including ciders. You may bring your own wine if you prefer, there is a corking charge.
Unparalleled, and always fresh
Locally owned and operated, SAMURAI kitchen + sushi offers unsurpassed quality, exceptional service and reasonable prices in our family friendly, modern dining atmosphere. Perfect for an effortlessly enjoyable night out.
Voted best Sushi and Best Asian restaurant in Erie.
SAMURAI kitchen sushi offers a relaxing dining experience featuring high quality Japanese and some southeast Asian cuisine. Intimate, modern dining room. Hibachi is expertly prepared in kitchen.
An extensive and varied sushi and sashimi menu has appeals from beginner to expert. We offer everything from traditional rolls to our Chef Special roll items.
Carefully selected beer, wine and sake menu including ciders. You may bring your own wine if you prefer, there is a corking charge.
Unparalleled, and always fresh
Locally owned and operated, SAMURAI kitchen + sushi offers unsurpassed quality, exceptional service and reasonable prices in our family friendly, modern dining atmosphere. Perfect for an effortlessly enjoyable night out.
SAMURAI kitchen sushi offers a relaxing dining experience featuring high quality Japanese and some southeast Asian cuisine. Intimate, modern dining room. Hibachi is expertly prepared in kitchen.
An extensive and varied sushi and sashimi menu has appeals from beginner to expert. We offer everything from traditional rolls to our Chef Special roll items.
Carefully selected beer, wine and sake menu including ciders. You may bring your own wine if you prefer, there is a corking charge.
Unparalleled, and always fresh
Locally owned and operated, SAMURAI kitchen + sushi offers unsurpassed quality, exceptional service and reasonable prices in our family friendly, modern dining atmosphere. Perfect for an effortlessly enjoyable night out.
4.9 (921)
50 $ o más
Japonesa
Centro de la ciudad
Gi-Jin is a gin and raw bar that re-imagines the sushi experience where we marry global ingredients with traditional Japanese flavors to create inspired combinations of color, technique, and style.
Our intimate space operates on a reservation-only basis for parties of
no more than FOUR (4) people per table and ONE/TWO per seating at our counter.
Online reservations are always open with real-time availability.
Each reservation seating is designated 2 hours per booking.
We do not allow any outside alcohol. if you have a request for a specific beverage please email info@gijinpgh.com prior to your visit and we will try our best to bring it in!
Our intimate space operates on a reservation-only basis for parties of
no more than FOUR (4) people per table and ONE/TWO per seating at our counter.
Online reservations are always open with real-time availability.
Each reservation seating is designated 2 hours per booking.
We do not allow any outside alcohol. if you have a request for a specific beverage please email info@gijinpgh.com prior to your visit and we will try our best to bring it in!
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 27 feb 2022
Gi-Jin is a gin and raw bar that re-imagines the sushi experience where we marry global ingredients with traditional Japanese flavors to create inspired combinations of color, technique, and style.
Our intimate space operates on a reservation-only basis for parties of
no more than FOUR (4) people per table and ONE/TWO per seating at our counter.
Online reservations are always open with real-time availability.
Each reservation seating is designated 2 hours per booking.
We do not allow any outside alcohol. if you have a request for a specific beverage please email info@gijinpgh.com prior to your visit and we will try our best to bring it in!
Our intimate space operates on a reservation-only basis for parties of
no more than FOUR (4) people per table and ONE/TWO per seating at our counter.
Online reservations are always open with real-time availability.
Each reservation seating is designated 2 hours per booking.
We do not allow any outside alcohol. if you have a request for a specific beverage please email info@gijinpgh.com prior to your visit and we will try our best to bring it in!
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 27 feb 2022
2.2 (235)
Hasta 30 $
Americana
Centro de la ciudad
Open for Breakfast, Lunch, and Dinner in the heart of Downtown Pittsburgh, Christian James brings together a refreshing approach to food and beverage staples. Featuring influences from around the world, Christian James has something for everyone.
Open for Breakfast, Lunch, and Dinner in the heart of Downtown Pittsburgh, Christian James brings together a refreshing approach to food and beverage staples. Featuring influences from around the world, Christian James has something for everyone.
4.5 (126)
Entre 31 y 50 $
Americana
Bennington
Pangaea Restaurant offers a familiar yet inventive dining experience that is community driven and focused on quality, sustainable food sourcing and culinary/hospitality education for those curious or passionate about the industry. Offering a creative and diverse menu with a range of internationally inspired cuisine available for indoor dining in our speakeasy-like dining room, our picturesque hideaway deck seating (weather permitting) and curbside pick up Tuesday through Saturday starting at 5pm. Make a reservation or visit our website to order online! http://www.vermontfinedining.com
Pangaea Restaurant offers a familiar yet inventive dining experience that is community driven and focused on quality, sustainable food sourcing and culinary/hospitality education for those curious or passionate about the industry. Offering a creative and diverse menu with a range of internationally inspired cuisine available for indoor dining in our speakeasy-like dining room, our picturesque hideaway deck seating (weather permitting) and curbside pick up Tuesday through Saturday starting at 5pm. Make a reservation or visit our website to order online! http://www.vermontfinedining.com
4.6 (238)
Entre 31 y 50 $
Asiática
Faneuil Hall
Located in Boston’s Faneuil Hall neighborhood, Koy serves a variety of Korean cuisine and Asian favorites. Every meal is prepared with fresh ingredients, including locally acquired seafood and produce. Koy offers online ordering, takeout and delivery services for convenience in addition to its dining room, where the walls of the restaurant are covered in art murals.
Start out your meal with an order of handmade dumplings or tuna tartare. For the vegetarians in the group, Koy offers a wide variety of plant-based entrées. Try Korean classics such as the Hot Stone Bibimbap, Japchae, or KBBQ Galbi. The restaurant offers a space for private parties and corporate gatherings.
Start out your meal with an order of handmade dumplings or tuna tartare. For the vegetarians in the group, Koy offers a wide variety of plant-based entrées. Try Korean classics such as the Hot Stone Bibimbap, Japchae, or KBBQ Galbi. The restaurant offers a space for private parties and corporate gatherings.
Located in Boston’s Faneuil Hall neighborhood, Koy serves a variety of Korean cuisine and Asian favorites. Every meal is prepared with fresh ingredients, including locally acquired seafood and produce. Koy offers online ordering, takeout and delivery services for convenience in addition to its dining room, where the walls of the restaurant are covered in art murals.
Start out your meal with an order of handmade dumplings or tuna tartare. For the vegetarians in the group, Koy offers a wide variety of plant-based entrées. Try Korean classics such as the Hot Stone Bibimbap, Japchae, or KBBQ Galbi. The restaurant offers a space for private parties and corporate gatherings.
Start out your meal with an order of handmade dumplings or tuna tartare. For the vegetarians in the group, Koy offers a wide variety of plant-based entrées. Try Korean classics such as the Hot Stone Bibimbap, Japchae, or KBBQ Galbi. The restaurant offers a space for private parties and corporate gatherings.
4.5 (403)
Entre 31 y 50 $
Americana contemporánea
Hingham
Named for the crimson Japanese maple tree, Nomai offers new American cuisine with creative Asian flavors in a modern, elegant space in Hingham’s Derby Street Shops. Nomai brings the same fun & lively atmosphere Owner Brian Moy’s spots are known for, but in a more refined & elevated setting.
Conceptualized by Culinary Director Jason Hua, Nomai’s menu highlights familiar favorites & flavors from throughout Asia. Hua was most recently Chef & Managing Partner for over a decade at The Dutch named Best New Restaurant 2011 by The New York Times. His Boston roots run deep, he worked alongside Ken Oringer at Boston’s iconic Clio & was a member of UNI’s opening team.
Nomai boasts an extensive Japanese whiskey portfolio. Bar Director, Justin Park of Bar Leather Apron, named 1 of the Top 50 Bars North America 2022, offers riffs on classic cocktails like the Nomai Old Fashioned, along with originals like The Matcha Maker. A great sake selection, craft beer & wine list are also available.
Conceptualized by Culinary Director Jason Hua, Nomai’s menu highlights familiar favorites & flavors from throughout Asia. Hua was most recently Chef & Managing Partner for over a decade at The Dutch named Best New Restaurant 2011 by The New York Times. His Boston roots run deep, he worked alongside Ken Oringer at Boston’s iconic Clio & was a member of UNI’s opening team.
Nomai boasts an extensive Japanese whiskey portfolio. Bar Director, Justin Park of Bar Leather Apron, named 1 of the Top 50 Bars North America 2022, offers riffs on classic cocktails like the Nomai Old Fashioned, along with originals like The Matcha Maker. A great sake selection, craft beer & wine list are also available.
Named for the crimson Japanese maple tree, Nomai offers new American cuisine with creative Asian flavors in a modern, elegant space in Hingham’s Derby Street Shops. Nomai brings the same fun & lively atmosphere Owner Brian Moy’s spots are known for, but in a more refined & elevated setting.
Conceptualized by Culinary Director Jason Hua, Nomai’s menu highlights familiar favorites & flavors from throughout Asia. Hua was most recently Chef & Managing Partner for over a decade at The Dutch named Best New Restaurant 2011 by The New York Times. His Boston roots run deep, he worked alongside Ken Oringer at Boston’s iconic Clio & was a member of UNI’s opening team.
Nomai boasts an extensive Japanese whiskey portfolio. Bar Director, Justin Park of Bar Leather Apron, named 1 of the Top 50 Bars North America 2022, offers riffs on classic cocktails like the Nomai Old Fashioned, along with originals like The Matcha Maker. A great sake selection, craft beer & wine list are also available.
Conceptualized by Culinary Director Jason Hua, Nomai’s menu highlights familiar favorites & flavors from throughout Asia. Hua was most recently Chef & Managing Partner for over a decade at The Dutch named Best New Restaurant 2011 by The New York Times. His Boston roots run deep, he worked alongside Ken Oringer at Boston’s iconic Clio & was a member of UNI’s opening team.
Nomai boasts an extensive Japanese whiskey portfolio. Bar Director, Justin Park of Bar Leather Apron, named 1 of the Top 50 Bars North America 2022, offers riffs on classic cocktails like the Nomai Old Fashioned, along with originals like The Matcha Maker. A great sake selection, craft beer & wine list are also available.
3.7 (7)
Hasta 30 $
Americana
Jersey City
Enjoy refreshing cocktails and seasonally-driven eats sourced from local farms.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Enjoy refreshing cocktails and seasonally-driven eats sourced from local farms.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Entre 31 y 50 $
Italiana
South Orange
Osteria Del Corso is a modern and regionally inspired Italian restaurant in the heart of South Orange, New Jersey. Executive chef Kris Welz draws inspiration from the diverse regions of Italy to showcase the best of Italian cuisine, with a focus on fresh, locally sourced ingredients. Osteria Del Corso features house made pastas, pizzas and gelato in addition to local craft beer, Italian inspired cocktails and an extensive wine list.
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
Osteria Del Corso is a modern and regionally inspired Italian restaurant in the heart of South Orange, New Jersey. Executive chef Kris Welz draws inspiration from the diverse regions of Italy to showcase the best of Italian cuisine, with a focus on fresh, locally sourced ingredients. Osteria Del Corso features house made pastas, pizzas and gelato in addition to local craft beer, Italian inspired cocktails and an extensive wine list.
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
3.7 (4)
Entre 31 y 50 $
Hindú
Jersey City
Mantra Restaurant offers a luxurious dining experience with a unique twist on traditional Indian cuisine. Our high-end restaurant features an ambiance that is both sophisticated and comfortable, providing the perfect setting for any occasion. Whether you're planning a family dinner, corporate meeting, conference, or celebration, our restaurant can accommodate your needs.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
Mantra Restaurant offers a luxurious dining experience with a unique twist on traditional Indian cuisine. Our high-end restaurant features an ambiance that is both sophisticated and comfortable, providing the perfect setting for any occasion. Whether you're planning a family dinner, corporate meeting, conference, or celebration, our restaurant can accommodate your needs.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
4.5 (2609)
Entre 31 y 50 $
Japonesa
Greenwich Village
Este bonito restaurante japonés auténtico ofrece una experiencia culinaria japonesa tradicional en el West Village de Manhattan. Además, propone las ricas tradiciones de la gastronomía casera japonesa con la interpretación moderna al Washoku del chef Hiroki Abe: una forma tranquila de comer, centrada en torno a una procesión de platillos pequeños. Al igual que se hace en Japón, se elaboran platillos según las estaciones para obtener el mejor sabor de los ingredientes.
Este establecimiento sigue los fundamentos de la gastronomía japonesa: el respeto a los ingredientes y a sus sabores naturales, cocinados al momento y en cantidades pequeñas. El menú es amplio e incluye platillos de tofu fresco (preparado 6 veces por noche), bacalao negro con Saikyo Miso, filetes de Washugyu cocinados en parrilla de piedra, un surtido de sashimi y sushi y el menú fijo de la casa EN Kaiseki, que consiste en una secuencia de 8 presentaciones extraordinarias. Además, hay una extensa lista de sake y shochu artesanales en pequeños lotes.
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OT
OpenTable Diner
Fecha de la visita: 10 sept 2021
Este bonito restaurante japonés auténtico ofrece una experiencia culinaria japonesa tradicional en el West Village de Manhattan. Además, propone las ricas tradiciones de la gastronomía casera japonesa con la interpretación moderna al Washoku del chef Hiroki Abe: una forma tranquila de comer, centrada en torno a una procesión de platillos pequeños. Al igual que se hace en Japón, se elaboran platillos según las estaciones para obtener el mejor sabor de los ingredientes.
Este establecimiento sigue los fundamentos de la gastronomía japonesa: el respeto a los ingredientes y a sus sabores naturales, cocinados al momento y en cantidades pequeñas. El menú es amplio e incluye platillos de tofu fresco (preparado 6 veces por noche), bacalao negro con Saikyo Miso, filetes de Washugyu cocinados en parrilla de piedra, un surtido de sashimi y sushi y el menú fijo de la casa EN Kaiseki, que consiste en una secuencia de 8 presentaciones extraordinarias. Además, hay una extensa lista de sake y shochu artesanales en pequeños lotes.
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OT
OpenTable Diner
Fecha de la visita: 10 sept 2021
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4.8 (412)
50 $ o más
Sushi
TriBeCa
El Sushi of Gari TriBeCa les da la bienvenida.
El Sushi of Gari ha sido un lugar muy famoso entre los neoyorquinos durante casi 2 décadas, y está encantado de presentar esta nueva ubicación, su 4º restaurante en el distrito de negocios de TriBeCa.
El fundador y chef ejecutivo Masatoshi Gari Sugio presta su creatividad y originalidad para deleitar a los amantes del sushi de Nueva York, y el Sushi of Gari responde a las constantes expectativas de los comensales acostumbrados a la gastronomía japonesa.
Por supuesto, los clientes disfrutarán de los sabores y su atmósfera.
Atención: no es posible reservar por internet para la barra de sushi.
Contacte directamente con el restaurante: 212-285-0130
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OpenTable DinerVIP
Fecha de la visita: 20 jun 2016
El Sushi of Gari TriBeCa les da la bienvenida.
El Sushi of Gari ha sido un lugar muy famoso entre los neoyorquinos durante casi 2 décadas, y está encantado de presentar esta nueva ubicación, su 4º restaurante en el distrito de negocios de TriBeCa.
El fundador y chef ejecutivo Masatoshi Gari Sugio presta su creatividad y originalidad para deleitar a los amantes del sushi de Nueva York, y el Sushi of Gari responde a las constantes expectativas de los comensales acostumbrados a la gastronomía japonesa.
Por supuesto, los clientes disfrutarán de los sabores y su atmósfera.
Atención: no es posible reservar por internet para la barra de sushi.
Contacte directamente con el restaurante: 212-285-0130
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OpenTable DinerVIP
Fecha de la visita: 20 jun 2016
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4.4 (1424)
Entre 31 y 50 $
Laosiana
TriBeCa
En (Khe-Yo), el chef ejecutivo Soulayphet Schwader se ha asociado con Marc Forgione para ofrecer especialidades del sureste asiático de inspiración laosiana en un ambiente cálido y confortable, en el área de TriBeCa. El menú está diseñado para compartir y anima a los comensales a explorar y probar una gran variedad de platillos elaborados con los mejores ingredientes y según las técnicas y sabores laosianos. La carta de vinos está compuesta exclusivamente por vinos franceses que se sirven por copa. Además, hay sake, cerveza y cocteles de la casa inspirados en el sureste asiático.
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 5 oct 2022
En (Khe-Yo), el chef ejecutivo Soulayphet Schwader se ha asociado con Marc Forgione para ofrecer especialidades del sureste asiático de inspiración laosiana en un ambiente cálido y confortable, en el área de TriBeCa. El menú está diseñado para compartir y anima a los comensales a explorar y probar una gran variedad de platillos elaborados con los mejores ingredientes y según las técnicas y sabores laosianos. La carta de vinos está compuesta exclusivamente por vinos franceses que se sirven por copa. Además, hay sake, cerveza y cocteles de la casa inspirados en el sureste asiático.
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OT
OpenTable Diner
Fecha de la visita: 5 oct 2022
4.4 (18)
50 $ o más
Japonesa
Lower East Side
An intimate and unique Japanese fine dining experience that makes you forget you’re in the heart of LES.
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
An intimate and unique Japanese fine dining experience that makes you forget you’re in the heart of LES.
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
4.8 (84)
50 $ o más
Japonesa
Lower East Side
From the team of Yopparai comes Izakaya Ronin, an intimate space on the Lower East Side that offers guests a virtual trip to Japan. Inspired by favorite dishes and design elements from Yopparai, we offer a variety of yakitori and grilled skewers made from high-quality ingredients, including local chicken and vegetables. In our cozy space, you can enjoy our yakitori as part of a multi-course menu of authentic Japanese dishes, complete with sake pairings recommended by our experts. Enjoy our attentive service, relax in our unique space, and experience the tradition of Japanese dining.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
From the team of Yopparai comes Izakaya Ronin, an intimate space on the Lower East Side that offers guests a virtual trip to Japan. Inspired by favorite dishes and design elements from Yopparai, we offer a variety of yakitori and grilled skewers made from high-quality ingredients, including local chicken and vegetables. In our cozy space, you can enjoy our yakitori as part of a multi-course menu of authentic Japanese dishes, complete with sake pairings recommended by our experts. Enjoy our attentive service, relax in our unique space, and experience the tradition of Japanese dining.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
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4.8 (361)
Hasta 30 $
Mexicana
Troy
Chef/Owner Kareem NeJame brings inspired cuisine from the Yucatán Peninsula of Mexico, featuring the most extensive library of Tequila & Mezcal in the region, all wrapped in an elegantly funky tattoo art gallery! Thoughtful dishes, exciting cocktails, fun vibes, private and patio dining all come together to bring you Tatu, voted Best New Restaurant and Best Chef in the region for 2021.
Chef/Owner Kareem NeJame brings inspired cuisine from the Yucatán Peninsula of Mexico, featuring the most extensive library of Tequila & Mezcal in the region, all wrapped in an elegantly funky tattoo art gallery! Thoughtful dishes, exciting cocktails, fun vibes, private and patio dining all come together to bring you Tatu, voted Best New Restaurant and Best Chef in the region for 2021.
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4.9 (467)
50 $ o más
Americana contemporánea
Stapleton
The Richmond features is the perfect space for an intimate Saturday evening out or a casual group gathering. A beautiful covered garden patio allows you the opportunity to dine alfresco.
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
The Richmond features is the perfect space for an intimate Saturday evening out or a casual group gathering. A beautiful covered garden patio allows you the opportunity to dine alfresco.
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
4.4 (234)
Entre 31 y 50 $
Burmesa
Prospect Heights
Serving authentic dishes inspired by family recipes, Chef Myo Moe brings to Brooklyn her Homestyle Burmese Cuisine within the elegant yet minimalist atmosphere of Rangoon restaurant. SELECT EITHER HIGH TOP, COUNTER OR REGULAR FOR INDOOR SEATING.
Serving authentic dishes inspired by family recipes, Chef Myo Moe brings to Brooklyn her Homestyle Burmese Cuisine within the elegant yet minimalist atmosphere of Rangoon restaurant. SELECT EITHER HIGH TOP, COUNTER OR REGULAR FOR INDOOR SEATING.
4.4 (139)
Entre 31 y 50 $
Americana
Upper East Side
Merchants Cigar Bar is a sleek, midcentury-styled lounge that transports guests to another time and place with legal indoor smoking, an exquisite cocktail menu, and music playing till the early morning hours .
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
Merchants Cigar Bar is a sleek, midcentury-styled lounge that transports guests to another time and place with legal indoor smoking, an exquisite cocktail menu, and music playing till the early morning hours .
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
3.7 (140)
Entre 31 y 50 $
Mexicana
East Village
Serving upscale Oaxaca and Regional Mexican Cuisine with a twist; along with imported artisanal mezcal and tequila handpicked from various regions of Mexico. IXTA Cocina Mexicana + Mezcal Bar located in Manhattan’s lower east side (LES) on Bowery.
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
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OT
OpenTable Diner
Fecha de la visita: 15 feb 2023
Serving upscale Oaxaca and Regional Mexican Cuisine with a twist; along with imported artisanal mezcal and tequila handpicked from various regions of Mexico. IXTA Cocina Mexicana + Mezcal Bar located in Manhattan’s lower east side (LES) on Bowery.
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
La mejor opinión
OT
OpenTable Diner
Fecha de la visita: 15 feb 2023
4.5 (92)
Entre 31 y 50 $
Americana contemporánea
Chelsea
The location features a farmer's market driven Modern American Restaurant, a Parisian style Wine Bar with over 75 Wines by the glass and Bistro Bites.
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
The location features a farmer's market driven Modern American Restaurant, a Parisian style Wine Bar with over 75 Wines by the glass and Bistro Bites.
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
3.9 (76)
50 $ o más
Griega
West Village
Greek Restaurant and bar where some of New York’s most glamourous gather. Welcome to our vibrant space with handsome petrol blue walls paired beautifully with plush velvet seating for comfortable conversations over Greek plates and cocktails. Also, a private room available for some of our most discrete clientele fuses the traditions of British Supper Clubs and New York’s Edge.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
Greek Restaurant and bar where some of New York’s most glamourous gather. Welcome to our vibrant space with handsome petrol blue walls paired beautifully with plush velvet seating for comfortable conversations over Greek plates and cocktails. Also, a private room available for some of our most discrete clientele fuses the traditions of British Supper Clubs and New York’s Edge.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
4.3 (49)
Hasta 30 $
Italiana
Garden City
With its flagship in Manhattan’s vibrant SoHo neighborhood, Osteria Morini now brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Roosevelt Field in Long Island. Emilia-Romagna is known as the Italian Breadbasket - the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar.
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
With its flagship in Manhattan’s vibrant SoHo neighborhood, Osteria Morini now brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Roosevelt Field in Long Island. Emilia-Romagna is known as the Italian Breadbasket - the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar.
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
4.4 (6577)
50 $ o más
Asador
Center City
Chima se encuentra en el centro de Filadelfia y ofrece una experiencia culinaria tranquila con un toque de exclusividad. En su excelente ubicación, en 20th and JFK, se respira un ambiente cálido y acogedor. Además, se puede degustar una cena rodizio completa servida por auténticos gauchos o tomar un coctel en el elegante salón.
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OpenTable Diner
Fecha de la visita: 12 nov 2022
Chima se encuentra en el centro de Filadelfia y ofrece una experiencia culinaria tranquila con un toque de exclusividad. En su excelente ubicación, en 20th and JFK, se respira un ambiente cálido y acogedor. Además, se puede degustar una cena rodizio completa servida por auténticos gauchos o tomar un coctel en el elegante salón.
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OpenTable Diner
Fecha de la visita: 12 nov 2022
4.5 (10)
Hasta 30 $
Hindú
Collegeville
Aavya brings you the unique North Indian food made with aavya special recipes with choicest of ingredients. Most of our recipes are gluten free and we do not use any artificial food colors. Any colors you will in dishes come from different spices only. We can assure you that you will not be disappointed with your experience at Aavya!
Aavya brings you the unique North Indian food made with aavya special recipes with choicest of ingredients. Most of our recipes are gluten free and we do not use any artificial food colors. Any colors you will in dishes come from different spices only. We can assure you that you will not be disappointed with your experience at Aavya!
Entre 31 y 50 $
Americana contemporánea
Southington
"Hop Häus Is an upbeat craft eatery featuring farm to fork eats'. Our tap list is focused around hard to find top rated craft beer locally sourced and beyond. Not in the mood for craft beer? Try something different from our award winning cocktail menu. Hop Haus is dedicated to supporting local and it's community.
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
"Hop Häus Is an upbeat craft eatery featuring farm to fork eats'. Our tap list is focused around hard to find top rated craft beer locally sourced and beyond. Not in the mood for craft beer? Try something different from our award winning cocktail menu. Hop Haus is dedicated to supporting local and it's community.
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
Entre 31 y 50 $
Americana contemporánea
Cambridge
Cloud & Spirits is a Contemporary New American restaurant serving a Seasonal Pacific-Inspired menu and elevated Craft Cocktails. In the heart of Cambridge nestled between Central Square and Kendall Square Cloud and Spirits is a stones throw away from MIT and a short walk from Harvard. Seasonality, sophistication and a touch of casual elegance encompass the experience one will come to find when wandering in at 795 Main St, right off of Mass Ave. The atmosphere is stylish and modern, dimly lit and blooming with plants a great spot for a first date or just casual drinks with coworkers. Make sure to try the "Banana Espress" ranked one of Bostons top 5 best Espresso Martinis. Cloud and Spirits is the first full service restaurant from the Blackfin Collective helmed by Executive Chef Ron Sh.
Cloud & Spirits is a Contemporary New American restaurant serving a Seasonal Pacific-Inspired menu and elevated Craft Cocktails. In the heart of Cambridge nestled between Central Square and Kendall Square Cloud and Spirits is a stones throw away from MIT and a short walk from Harvard. Seasonality, sophistication and a touch of casual elegance encompass the experience one will come to find when wandering in at 795 Main St, right off of Mass Ave. The atmosphere is stylish and modern, dimly lit and blooming with plants a great spot for a first date or just casual drinks with coworkers. Make sure to try the "Banana Espress" ranked one of Bostons top 5 best Espresso Martinis. Cloud and Spirits is the first full service restaurant from the Blackfin Collective helmed by Executive Chef Ron Sh.
Entre 31 y 50 $
Francesa
Rockaway Park
Steps from Rockaway Beach, Bar Marseille is a Provence inspired restaurant, bar and rooftop with ocean views.
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Steps from Rockaway Beach, Bar Marseille is a Provence inspired restaurant, bar and rooftop with ocean views.
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Entre 31 y 50 $
Americana
East Village
Now serving Brunch and Dinner daily starting at 12pm.
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Now serving Brunch and Dinner daily starting at 12pm.
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Hasta 30 $
Italiana contemporánea
Peekskill
ROCCO'S DOWNTOWN
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
ROCCO'S DOWNTOWN
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
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