Unique Restaurants to Dine with Your Family

de OpenTable Team

Actualizado el 07 de agosto de 2023

Hungry for a dining experience that's tailor-made for you? We’ve got you covered. Here are our top restaurant picks for your next outing. Bon appétit!

Credit: Atlas Dining

Hustlers. Syd

4.5

4.5 (80)

101 $A o más

Asiática

Sydney CBD

Información sobre el restaurante

Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.

Atlas Dining

4.7

4.7 (53)

101 $A o más

Internacional

South Yarra

Información sobre el restaurante

In case you haven't travelled with us before, let us introduce ourselves. We are a fine dining restaurant located in the heart of South Yarra.

We first opened our doors in 2016, when a then, 22-year-old Charlie Carrington, decided to create a restaurant that changed cuisine every few months. Dubbed the most "Ambitious Restaurant Opening" of the year, Atlas Dining quickly rose to cult status. Within a month, Charlie became the youngest Australian chef to be awarded a Chef's Hat.

Seven years on, and (now) 19 cuisines later, Atlas Dining continues to be one of the most unique restaurants around.

We offer affordable fine dining, but most importantly, an unforgettable experience that helps guests' tastebuds travel the world.

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Experiencia

3 Course - Greek Tasting Menu

Experiencia

Co-Pilot Indonesian Menu

Serai Kitchen

4.7

4.7 (339)

101 $A o más

Filipina

Districto Central de Negocios de Melbourne (CDB)

Información sobre el restaurante

Modern Filipino fare cooked over fire and Vin Naturel

Yugen Dining

4.5

4.5 (319)

101 $A o más

Asiática

South Yarra

Información sobre el restaurante

Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.

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4.6

4.6 (56)

101 $A o más

Australiana

Chippendale

Información sobre el restaurante

Longshore is about celebrating the quality of Australian coastal ingredients and Asian cooking techniques. We offer a five-course tasting menu highlighting seasonal signature dishes, alongside an extensive à la carte menu plus an experimental 10-course snack-flight for you to choose from. On top of that, our 100+ wine list is selected by our team of sommeliers and it consists some of the best wines around the world for your enjoyment.

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Experiencia

A la carte

Experiencia

Longshore Snacks Flight

Experiencia

Longshore Standard Tasting Menu

Burwood Rengaya Casual Dining

4.4

4.4 (260)

101 $A o más

Japonesa (Yakiniku)

Burwood

Información sobre el restaurante

We are a Japanese Yakiniku restaurant in Burwood, serving high quality wagyu and sake.

We are located in a centre of Burwood. It is very close to bus stop and train station, and also this building has a 1 hour 30 minutes free parking. Easy access for the customers.

We have more than 25 years of experiences of Japanese Yakiniku in Sydney. We provide our customers with a great Wagyu experience and fun.

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Experiencia

Premium BBQ Buffet $95

Experiencia

Premium BBQ Buffet for LUNCH

Experiencia

Standard BBQ Buffet $55

Perspective Dining

5.0

5 (19)

101 $A o más

De la granja a la mesa

Fortitude Valley

Información sobre el restaurante

Perspective dining is a modern gastronomic tasting menu experience, a closed-door 12-seat chef table dining space, our chefs will take you on a unique culinary journey. Perspective Dining will offer cutting-edge tasting menus seasonally from 3 courses to 9 courses, a plant-based menu as well as a protein-based menu. Perspective Dining will be collaborating with local farmers and suppliers to ensure that our vision of uncompromised, no holds barred excellence and sustainability is showcased in our food.
Perspective | Lunch
Seating one at 11:30 am
Seating two 1:30 pm
Food and wine pairing 140
Just the food 85
Perspective Dinner 9 courses
6:30 pm
Food and Wine pairing 300
Just the food 195

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Experiencia

Perspective bites- Choose menu in Add On

Experiencia

Dinner seating Degustation - choose menu in Add On

Mr. Vain

4.6

4.6 (178)

101 $A o más

Panasiática

Fortitude Valley

Información sobre el restaurante

We believe in making ordinary food extraordinary, with our seasonal menu inspired by New York's Chinatown. We aim to highlight fresh, quality ingredients, and presenting them in an approachable yet unique style
through techniques of gastronomy. Our goal is to deliver our guests a gastronomic experience in a warm and approachable atmosphere that features an aesthetic blending of New York's Chinatown restaurants and bars.

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Zushi Surry Hills - Omakase

4.9

4.9 (21)

101 $A o más

Especialidad Japonesa

Surry Hills

Información sobre el restaurante

Omakase means, “leave it up to the Chef” so let Chef Han take you on a tantalising journey of 20 courses, using the finest local Australian and Japanese produce.

OCTOBER/NOVEMBER MENU
Freshly shucked oyster
Toro Taku, Tuna belly, sea urchin, potato, nori, truffle
Chef’s Sashimi, Coral trout sashimi, monkfish liver sauce, daikon oroshi, chive
Tempura Special, Toothfish tatsuta-age
JPN A5 Wagyu steak, grilled medium rare, JPN A5 Wagyu Steak, foie gras, asparagus, leek, wasabi
Sorbet
Omakase Nigiri 11 courses
Cuttlefish (Coffs Harbour)
Konbujime snapper (NZ)
Bluefin tuna chu-toro (SA)
Scallop (JPN)
Akami zuke (SA)
Paradise prawn (New Caledonia)
Salmon belly (TAS)
Swordfish belly (Ulladulla)
Bluefin tuna o-toro (SA)
Sea eel (JPN)
Tamago
Chef’s Signature hand roll
Aka-dashi miso soup
Hojicha Mochi

*This is a Sample Menu subject to change. We are unable to cater for allergies or dietary restrictions.

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Experiencia

20 Course Omakase Dinner - October/November Menu

Experiencia

Copy of 20 Course Omakase Dinner - January 24 Menu

OTTO Sydney

4.1

4.1 (309)

101 $A o más

Italiana

Woolloomooloo

Información sobre el restaurante

Otto Ristorante ha reinventado los sabores de Italia dando un toque nuevo y elegante al público local e internacional. Otto proporciona un servicio excepcional a través de una hermosa experiencia gastronómica basada en su gran equipo de gestión, chefs, sommeliers y camareros. Richard Ptacnik es el chef ejecutivo que prepara platillos que hacen las delicias de los habitantes de Sídney. Su estilo culinario se basa en la gastronomía italiana simple realizada con los mejores productos frescos locales. El encargado del restaurante, Graham Ackling, es todo un profesional con un gran sentido del servicio y de la calidad de la comida. Graham comenzó su carrera en hospitalidad en Sídney como Director de Alimentos y Bebidas para la taberna y restaurante Havana Jones, un hotel líder de Sídney. También trabajó en The Butlers Chop House, el restaurante principal del grupo Conran, con vista al Puente de la Torre de Londres.

La mejor opinión

MadeleineOVIP

Fecha de la visita: 22 abr 2022

Comimos maravilloso, la atención fue genial!

Nikkei Bar and Restaurant

4.8

4.8 (367)

101 $A o más

Peruana

Surry Hills

Información sobre el restaurante

Nikkei features Japanese-Peruvian styled share plates alongside a 40-strong wine list and Peruvian and Japanese-inspired cocktails.
Nikkei are people from Japan and their descendants that live in a foreign country. It also specifically refers to the cuisine of the Japanese-Peruvians which started more than a century ago when the first Japanese immigrated to Peru in the late 1890s, combining Japanese techniques and flavours with Peruvian produce.
We look forward to sharing Nikkei with you.

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