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Lista de restaurantes

Unique Restaurants to Dine with Your Friends

Una foto de Red logo
de OpenTable Team
Actualizado el 23 de agosto de 2023

Hungry for a dining experience that's tailor-made for you? We’ve got you covered. Here are our top restaurant picks for your next outing. Bon appétit!

Credit: Hochi Mama

4.7 (622)
Entre 41 y 100 $A
Indonesia
Districto Central de Negocios de Melbourne (CDB)
Makan is an Indonesian restaurant in the heart of Melbourne CBD by Tasia & Gracia Seger, the winner of television cooking show My Kitchen Rules 2016.

The word Makan in Indonesian simply means eat. It's also used as a salutation or invitation to eat.

Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic dishes.
Makan is an Indonesian restaurant in the heart of Melbourne CBD by Tasia & Gracia Seger, the winner of television cooking show My Kitchen Rules 2016.

The word Makan in Indonesian simply means eat. It's also used as a salutation or invitation to eat.

Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic dishes.
4.7 (2867)
Entre 41 y 100 $A
Japonesa
Districto Central de Negocios de Melbourne (CDB)
El menú del Chocolate Buddha se diferencia de los menús japoneses tradicionales incorporando el uso de productos locales e internacionales. La gran selección de vinos, sake, cervezas y licores complementa y da un toque de frescura a la experiencia culinaria. Este restaurante de Melbourne presenta un diseño único, con budas que adornan el local y crean un ambiente acogedor. El Chocolate Buddha recibe su nombre de uno de los budas que tenemos en casa, de sonrisa muy dulce y color chocolate oscuro. Le damos la bienvenida a nuestro local, donde esperamos que disfrute de un viaje gastronómico inspirador.
El menú del Chocolate Buddha se diferencia de los menús japoneses tradicionales incorporando el uso de productos locales e internacionales. La gran selección de vinos, sake, cervezas y licores complementa y da un toque de frescura a la experiencia culinaria. Este restaurante de Melbourne presenta un diseño único, con budas que adornan el local y crean un ambiente acogedor. El Chocolate Buddha recibe su nombre de uno de los budas que tenemos en casa, de sonrisa muy dulce y color chocolate oscuro. Le damos la bienvenida a nuestro local, donde esperamos que disfrute de un viaje gastronómico inspirador.
4.4 (1553)
Hasta 40 $A
Mexicana
Districto Central de Negocios de Melbourne (CDB)
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
4.6 (3273)
Hasta 40 $A
Asiática
Districto Central de Negocios de Melbourne (CDB)
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.

This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
La mejor opinión
DanielaM
Fecha de la visita: 10 ene 2024
Estuvo delicioso, la comida, el personal, los baños me parecieron desagradables
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.

This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
La mejor opinión
DanielaM
Fecha de la visita: 10 ene 2024
Estuvo delicioso, la comida, el personal, los baños me parecieron desagradables
4.7 (329)
Entre 41 y 100 $A
Japonesa
Collingwood
One of the most unique dining venues in Melbourne. Amazing Japanese food served in fun and eclectic collection of wall to wall Showa Era Japanese Vintage. Enjoy amazing hand-made Japanese Dumplings served in Chotto Motto's famous Crispy Chili Oil in addition to traditional Japanese classics such as succulent Chicken Karaage, silky Agedashi Tofu, and more. Immerse yourself in a truly unique atmosphere, surrounded by vintage Showa Era Japanese antiques that adorn every wall and make Chotto Motto a super fun unique venue.
One of the most unique dining venues in Melbourne. Amazing Japanese food served in fun and eclectic collection of wall to wall Showa Era Japanese Vintage. Enjoy amazing hand-made Japanese Dumplings served in Chotto Motto's famous Crispy Chili Oil in addition to traditional Japanese classics such as succulent Chicken Karaage, silky Agedashi Tofu, and more. Immerse yourself in a truly unique atmosphere, surrounded by vintage Showa Era Japanese antiques that adorn every wall and make Chotto Motto a super fun unique venue.
4.6 (144)
Entre 41 y 100 $A
Fusión/ecléctica
Newtown
Rubyos features an eclectic grazing menu, designed to share from the middle of the table. They offer the ultimate grazing experience – a modern Australian cuisine with a “fusion” mix of international flavours – to be shared in true tapas style! Established in 2005, Rubyos is known as the Jewel of King Street for its charm and relaxing contemporary interior and tries to bring a touch of style to the bustling Newtown.
Cocktail Bar - Whether you're seeking a night out with friends, pre & post-dinner drinks, a place to celebrate, a moody date night or sitting back with bar snacks and cocktails ~ we have just opened the perfect bar space.
Rubyos features an eclectic grazing menu, designed to share from the middle of the table. They offer the ultimate grazing experience – a modern Australian cuisine with a “fusion” mix of international flavours – to be shared in true tapas style! Established in 2005, Rubyos is known as the Jewel of King Street for its charm and relaxing contemporary interior and tries to bring a touch of style to the bustling Newtown.
Cocktail Bar - Whether you're seeking a night out with friends, pre & post-dinner drinks, a place to celebrate, a moody date night or sitting back with bar snacks and cocktails ~ we have just opened the perfect bar space.
4.5 (163)
Entre 41 y 100 $A
Coreana
Haymarket
The artisan way of doing Korean BBQ, Kogi's management team goes back 35 years. Donald Bae the founder was the first to bring Korean BBQ to Australia, meanwhile Hang Jun Chung has been serving up the best Galbi and Korean BBQ dishes since 1983.
The artisan way of doing Korean BBQ, Kogi's management team goes back 35 years. Donald Bae the founder was the first to bring Korean BBQ to Australia, meanwhile Hang Jun Chung has been serving up the best Galbi and Korean BBQ dishes since 1983.
4.4 (247)
Entre 41 y 100 $A
Francesa
Sydney CBD
Kittyhawk is a lively cocktail bar with a French-inspired food offering, conveniently located in the CBD near the Sydney Opera House and Circular Quay. Boasting a back bar of 750 bottles, we specialize in classic and signature cocktails with a strong whiskey and rum focus. Feeling peckish? We also have an outstanding restaurant component focusing on modern French cuisine using only the freshest ingredients, and a large wine list to boot.
Bookings are for tables in our lounge area and can be booked for both a dining experience or just for drinks. Walk-ins to our bar area are always welcome. Please note, Kittyhawk is an 18+ venue and can get a bit loud on weekends.
Kittyhawk also has several unique function spaces for your upcoming events! Just email us at events@thekittyhawk.com.au for all private and semi-private event enquiries. For all general enquiries, contact us via info@thekittyhawk.com.au for more.
Kittyhawk is a lively cocktail bar with a French-inspired food offering, conveniently located in the CBD near the Sydney Opera House and Circular Quay. Boasting a back bar of 750 bottles, we specialize in classic and signature cocktails with a strong whiskey and rum focus. Feeling peckish? We also have an outstanding restaurant component focusing on modern French cuisine using only the freshest ingredients, and a large wine list to boot.
Bookings are for tables in our lounge area and can be booked for both a dining experience or just for drinks. Walk-ins to our bar area are always welcome. Please note, Kittyhawk is an 18+ venue and can get a bit loud on weekends.
Kittyhawk also has several unique function spaces for your upcoming events! Just email us at events@thekittyhawk.com.au for all private and semi-private event enquiries. For all general enquiries, contact us via info@thekittyhawk.com.au for more.
4.5 (153)
Entre 41 y 100 $A
Mexicana
Varonil
Tommy's is a Mexican restaurant & cocktail bar with a passion for Mexican/South American cuisine and agave spirits. In the kitchen, we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar, we focus on freshness: every juice is freshly squeezed daily, and every syrup & cordial is made in-house, creating s truly unique list of margaritas, tequila & mezcal-based cocktails.

Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.
Tommy's is a Mexican restaurant & cocktail bar with a passion for Mexican/South American cuisine and agave spirits. In the kitchen, we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar, we focus on freshness: every juice is freshly squeezed daily, and every syrup & cordial is made in-house, creating s truly unique list of margaritas, tequila & mezcal-based cocktails.

Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.
4.5 (969)
Hasta 40 $A
Asiática contemporáneo
Southbank
Take your days and nights to new heights at Emporium’s iconic Terrace, Brisbane’s premier open-air rooftop bar. With a bespoke retractable ceiling and operable glass roof, bask in subtropical luxe all year round as you soak in the unrivalled views across South Bank Parklands, Brisbane River to the city and beyond.

Raise your days and heighten your nights for any occasion at the Terrace.
Take your days and nights to new heights at Emporium’s iconic Terrace, Brisbane’s premier open-air rooftop bar. With a bespoke retractable ceiling and operable glass roof, bask in subtropical luxe all year round as you soak in the unrivalled views across South Bank Parklands, Brisbane River to the city and beyond.

Raise your days and heighten your nights for any occasion at the Terrace.
0 (0)
Hasta 40 $A
Bar/salón/servicio de bebidas
Woolloomooloo
Casual bar-style bites paired with cocktails and Australian wine located inside Sydney's iconic Finger Wharf in Woolloomooloo.

We welcome bookings for groups of 8 or more people. For groups less than 8, reservations are not required. We reserve a large portion of our tables available for walk in guests, so come on down and grab a table at your own leisure.

For larger group enquiries, please contact our team at events.sydney@ovolohotels.com
Casual bar-style bites paired with cocktails and Australian wine located inside Sydney's iconic Finger Wharf in Woolloomooloo.

We welcome bookings for groups of 8 or more people. For groups less than 8, reservations are not required. We reserve a large portion of our tables available for walk in guests, so come on down and grab a table at your own leisure.

For larger group enquiries, please contact our team at events.sydney@ovolohotels.com
4.4 (398)
Entre 41 y 100 $A
Mexicana
Darlinghurst
Tommy's is a Mexican restaurant & cocktail bar in the heart of Darlinghurst, with a passion for Mexican/South American cuisine and agave spirits. In the kitchen we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar we focus on freshness: every juice is freshly squeezed daily and every syrup & cordial made in house creating s truly unique list of margaritas and tequila & mezcal based cocktails.

Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.
Tommy's is a Mexican restaurant & cocktail bar in the heart of Darlinghurst, with a passion for Mexican/South American cuisine and agave spirits. In the kitchen we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar we focus on freshness: every juice is freshly squeezed daily and every syrup & cordial made in house creating s truly unique list of margaritas and tequila & mezcal based cocktails.

Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.
4.5 (511)
Entre 41 y 100 $A
Americana contemporánea
Sydney CBD
Employees Only Sydney is a New York-style cocktail bar and restaurant in the heart of Sydneys CBD.

Only Dinner Bookings will be seated in the Dining Area, All drink bookings will be allocated to Bar or High Top Table Seating.

CANCELLATION POLICY.
THERE WILL BE A $50PP NO SHOW FEE, ALL CANCELLATIONS NEED TO BE MADE 24 HOURS IN ADVANCE

Please not a 5% service charge will be added to all bills after 10:30pm on Friday & Saturday night

Our extensive late-night dining menu is also available until 2.30am

Please contact us at reservations@employeesonlysyd.com for bookings up to 30 people.

PLEASE NOTE:
MANAGEMENT RESERVE THE RIGHT TO REFUSE ENTRY ON THE DOOR.
Employees Only Sydney is a New York-style cocktail bar and restaurant in the heart of Sydneys CBD.

Only Dinner Bookings will be seated in the Dining Area, All drink bookings will be allocated to Bar or High Top Table Seating.

CANCELLATION POLICY.
THERE WILL BE A $50PP NO SHOW FEE, ALL CANCELLATIONS NEED TO BE MADE 24 HOURS IN ADVANCE

Please not a 5% service charge will be added to all bills after 10:30pm on Friday & Saturday night

Our extensive late-night dining menu is also available until 2.30am

Please contact us at reservations@employeesonlysyd.com for bookings up to 30 people.

PLEASE NOTE:
MANAGEMENT RESERVE THE RIGHT TO REFUSE ENTRY ON THE DOOR.
4.6 (114)
Entre 41 y 100 $A
Bar/salón/servicio de bebidas
Sydney CBD
The Lobo is without a doubt, one of the coolest places to drink and be (very) merry in Sydney.
Inspired by Julio Lobo, the last Cuban sugar baron, we are a stylish and charming bar that is all about rum, good vibes and high-quality cocktails.
Tucked away on Clarence Street in the CBD, you’ll find The Lobo located in a basement where the cocktails are creative, fresh and mostly rum-based. Our rum selection is 300-bottles strong and the cocktail list goes perfectly alongside. Important note, we are are cocktail & rum bar and therefore do not have food/dining available.
If all this sounds up your alley, grab your crew and head to The Lobo. It’s a cosy and intimate spot though, so reservations are recommended to avoid disappointment. No minors permitted.
The Lobo is without a doubt, one of the coolest places to drink and be (very) merry in Sydney.
Inspired by Julio Lobo, the last Cuban sugar baron, we are a stylish and charming bar that is all about rum, good vibes and high-quality cocktails.
Tucked away on Clarence Street in the CBD, you’ll find The Lobo located in a basement where the cocktails are creative, fresh and mostly rum-based. Our rum selection is 300-bottles strong and the cocktail list goes perfectly alongside. Important note, we are are cocktail & rum bar and therefore do not have food/dining available.
If all this sounds up your alley, grab your crew and head to The Lobo. It’s a cosy and intimate spot though, so reservations are recommended to avoid disappointment. No minors permitted.
4.6 (431)
Entre 41 y 100 $A
Coctelería
Sydney CBD
Welcome to Dean & Nancy on 22.

High above Sydney’s skyline lies the best cocktail in town. A balance of mid-century decadence and modern details; with gold-veined marble, intimate tables and timeless service ready to greet you as you step off the curved brass staircase.

Order a playful cocktail, sample bold flavours and leave your worries far below. Watch the sun set and see the city come alive – all with Dean & Nancy by your side.

Come on up.

We’re expecting you.

Located in A by Adina Hotel Sydney.
Welcome to Dean & Nancy on 22.

High above Sydney’s skyline lies the best cocktail in town. A balance of mid-century decadence and modern details; with gold-veined marble, intimate tables and timeless service ready to greet you as you step off the curved brass staircase.

Order a playful cocktail, sample bold flavours and leave your worries far below. Watch the sun set and see the city come alive – all with Dean & Nancy by your side.

Come on up.

We’re expecting you.

Located in A by Adina Hotel Sydney.
4.6 (16)
Hasta 40 $A
Vietnamita
Maroochydore
‘Nguyen Brothers’ is situated on the ground level of the Kon-Tiki Business Centre in Maroochydore – an exciting, world-class commercial business and social destination. Serving up tasty street food and family meals, our most popular dishes are Pho, Rice paper rolls, Spring rolls, Hu tiu, Crispy pancake, Salt and pepper Squid, Tapioca Dumplings, Roast Pork and Wonton. Dine in, take-away or delivery.
‘Nguyen Brothers’ is situated on the ground level of the Kon-Tiki Business Centre in Maroochydore – an exciting, world-class commercial business and social destination. Serving up tasty street food and family meals, our most popular dishes are Pho, Rice paper rolls, Spring rolls, Hu tiu, Crispy pancake, Salt and pepper Squid, Tapioca Dumplings, Roast Pork and Wonton. Dine in, take-away or delivery.
4.6 (329)
Hasta 40 $A
Asiática
Noosaville
Nguyen Brothers Tewantin is a Vietnamese restaurant with an indoor-outdoor dining experience located in Tewantin, Noosa. Serving up tasty street food and family meals, our most popular dishes are Pho, Rice paper rolls, Spring rolls, Hu tiu, Crispy pancake, Salt and pepper Squid, Tapioca Dumplings, Roast Pork and Wonton.
Nguyen Brothers Tewantin is a Vietnamese restaurant with an indoor-outdoor dining experience located in Tewantin, Noosa. Serving up tasty street food and family meals, our most popular dishes are Pho, Rice paper rolls, Spring rolls, Hu tiu, Crispy pancake, Salt and pepper Squid, Tapioca Dumplings, Roast Pork and Wonton.
4.5 (380)
Hasta 40 $A
Mexicana
Maroochydore
Discover Juan Fifty, the Sunshine Coast's best Mexican restaurant, in Alexandra Headland just a stone's throw from the beach. Open daily from 12pm till late, Juan offers an irresistible modern Mexican dishes using authentic techniques in a vibrant, laid-back setting.

Dive into our weekly specials: $20 nachos every Monday, a lunch special choosing any 3 tacos and a drink Monday to Friday, and $15 burrito bowls on Thursdays.

Our extensive cocktail list ensures you'll find the perfect drink to complement your meal. Come for the food, stay for the atmosphere—Juan Fifty is where great Mexican cuisine meets a fantastic beachside vibe!
Discover Juan Fifty, the Sunshine Coast's best Mexican restaurant, in Alexandra Headland just a stone's throw from the beach. Open daily from 12pm till late, Juan offers an irresistible modern Mexican dishes using authentic techniques in a vibrant, laid-back setting.

Dive into our weekly specials: $20 nachos every Monday, a lunch special choosing any 3 tacos and a drink Monday to Friday, and $15 burrito bowls on Thursdays.

Our extensive cocktail list ensures you'll find the perfect drink to complement your meal. Come for the food, stay for the atmosphere—Juan Fifty is where great Mexican cuisine meets a fantastic beachside vibe!
4.4 (599)
Hasta 40 $A
Australiana moderna
Surfers Paradise
If you’re looking for a venue with delectable food, one-of-a-kind drinks and live entertainment, you’ve found the right place. Offering a wide range of local and imported beverages, Steampunk Surfers Paradise offers a vibrant atmosphere for a mid-week pick-me-up or a weekend finale.


Lunch & Dinner 7 days from 12 PM.
If you’re looking for a venue with delectable food, one-of-a-kind drinks and live entertainment, you’ve found the right place. Offering a wide range of local and imported beverages, Steampunk Surfers Paradise offers a vibrant atmosphere for a mid-week pick-me-up or a weekend finale.


Lunch & Dinner 7 days from 12 PM.
4.5 (99)
Hasta 40 $A
Bar restaurante
Fortitude Valley
Located in the heart of James Street’s lively retail and entertainment district, Sixes and Sevens is a beloved local spot known for its relaxed, all-day dining experience. Whether you're after a casual bite or something to share, our menu offers a fresh, modern take on everything from burgers and house-made pasta to grazing boards and share plates.

Enjoy a laid-back meal indoors or soak up the atmosphere in our spacious outdoor seating. Our drinks list features handcrafted cocktails, cocktails to share, craft beers, seltzers, non-alcoholic options, and a thoughtfully curated wine selection.

Order with ease via table beacons or head to the bar. Planning an event? We offer set menus and canapés to make your gathering effortless.

Kick back with DJs every Friday, Saturday, and Sunday, and don’t miss our $25 mid-week specials—a meal and drink, available Tuesday to Thursday.
Located in the heart of James Street’s lively retail and entertainment district, Sixes and Sevens is a beloved local spot known for its relaxed, all-day dining experience. Whether you're after a casual bite or something to share, our menu offers a fresh, modern take on everything from burgers and house-made pasta to grazing boards and share plates.

Enjoy a laid-back meal indoors or soak up the atmosphere in our spacious outdoor seating. Our drinks list features handcrafted cocktails, cocktails to share, craft beers, seltzers, non-alcoholic options, and a thoughtfully curated wine selection.

Order with ease via table beacons or head to the bar. Planning an event? We offer set menus and canapés to make your gathering effortless.

Kick back with DJs every Friday, Saturday, and Sunday, and don’t miss our $25 mid-week specials—a meal and drink, available Tuesday to Thursday.
4.8 (910)
Entre 41 y 100 $A
Asador
Brisbane CBD
A showcase of the very best in fresh local produce, Black Hide Steakhouse Brisbane is the only restaurant in Queensland to provide an exclusive selection of world-class steak cuts from Stanbroke Beef, Australia’s most esteemed beef breeder & producer. With one of the most extensive selections of prime Angus, Wagyu and Organic steak cuts, and a mesmerising selection of share plates, Black Hide offers steak fans a truly unique dining experience.
A showcase of the very best in fresh local produce, Black Hide Steakhouse Brisbane is the only restaurant in Queensland to provide an exclusive selection of world-class steak cuts from Stanbroke Beef, Australia’s most esteemed beef breeder & producer. With one of the most extensive selections of prime Angus, Wagyu and Organic steak cuts, and a mesmerising selection of share plates, Black Hide offers steak fans a truly unique dining experience.
4.6 (1379)
Hasta 40 $A
Barbacoa
Pomona
Pomona Distilling Co is a locally owned, small-batch distillery, bistro & bar nestled at the foothills of Pomona's Mt Cooroora. Located in the heart of the Noosa hinterland, we use locally sourced ingredients where possible to support our community.
Pomona Distilling Co is a locally owned, small-batch distillery, bistro & bar nestled at the foothills of Pomona's Mt Cooroora. Located in the heart of the Noosa hinterland, we use locally sourced ingredients where possible to support our community.
4.4 (756)
Entre 41 y 100 $A
Mediterránea
Mooloolaba
Step through the archway, take a seat and enjoy uninterrupted sweeping views of Mooloolaba beach where every day feels like a European summer.

From your morning coffee to your late-night espresso martini, your brunch cravings in the A.M. to your authentic pizza fix in the P.M. — whatever it is that welcomes you here, Pavilion Mooloolaba provides the perfect place to celebrate, to sip and to share.
Step through the archway, take a seat and enjoy uninterrupted sweeping views of Mooloolaba beach where every day feels like a European summer.

From your morning coffee to your late-night espresso martini, your brunch cravings in the A.M. to your authentic pizza fix in the P.M. — whatever it is that welcomes you here, Pavilion Mooloolaba provides the perfect place to celebrate, to sip and to share.
4.3 (2799)
Hasta 40 $A
Australiana moderna
Sanstone Point
Nuestro menú de temporada destaca por las combinaciones de sabores y la calidad de los productos frescos locales utilizados. Las opciones de marisco fresco de origen local se complementan por una variedad de platos que incluyen carnes de primera calidad, pizzas al horno de leña y hamburguesas deliciosas. Se puede comer en el interior o en el espacio al aire libre junto al mar, orientado hacia el norte y con vistas al canal Pumicestone Passage.
Nuestro menú de temporada destaca por las combinaciones de sabores y la calidad de los productos frescos locales utilizados. Las opciones de marisco fresco de origen local se complementan por una variedad de platos que incluyen carnes de primera calidad, pizzas al horno de leña y hamburguesas deliciosas. Se puede comer en el interior o en el espacio al aire libre junto al mar, orientado hacia el norte y con vistas al canal Pumicestone Passage.
4.5 (1250)
Hasta 40 $A
Australiana moderna
Fingal
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.

Before you book a stable in our one of a kind refurbished stables, please note the following;
Stable bookings can seat groups from 5-36 and for a maximum of 3 hours.

If you are unable to book at your preferred time all of our reserved seating is booked.

We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins.

If you're wanting to make a reservation for 36+ people, please visit our webpage.
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.

Before you book a stable in our one of a kind refurbished stables, please note the following;
Stable bookings can seat groups from 5-36 and for a maximum of 3 hours.

If you are unable to book at your preferred time all of our reserved seating is booked.

We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins.

If you're wanting to make a reservation for 36+ people, please visit our webpage.
4.8 (413)
Hasta 40 $A
Pub
Fitzroy
Located in the backstreets of Fitzroy, Melbourne. The Standard Hotel brings you the best pub food, wines & cold beers that Fitzroy has to offer.

Reservations:

-The maximum booking size is 20 people. If you would like a larger booking, please give us a call or e-mail to discuss. (03) 9419 4793 or bookings@thestandardhotel.com.au

-If you wish to make a booking on the same day, please give us a call and we will see if we can fit you in. We don’t accept same-day online bookings.

-Please note, we don’t take bookings outside after 5 pm Monday-Friday and after 3 pm Saturday, Sunday.

-We will not accommodate Bucks/Hens parties or Pub Crawls.

Located in the backstreets of Fitzroy, Melbourne. The Standard Hotel brings you the best pub food, wines & cold beers that Fitzroy has to offer.

Reservations:

-The maximum booking size is 20 people. If you would like a larger booking, please give us a call or e-mail to discuss. (03) 9419 4793 or bookings@thestandardhotel.com.au

-If you wish to make a booking on the same day, please give us a call and we will see if we can fit you in. We don’t accept same-day online bookings.

-Please note, we don’t take bookings outside after 5 pm Monday-Friday and after 3 pm Saturday, Sunday.

-We will not accommodate Bucks/Hens parties or Pub Crawls.

4.3 (757)
Entre 41 y 100 $A
Mediterránea
Red Hill
Our Team is excited to welcome you to The Shed Restaurant.

Reservations are essential via the above booking portal. Credit card details are required at the time of booking for large groups however no funds are taken prior to your reservation. A $40 no-show fee is charged only without sufficient notice period of 12hrs.

Whilst we love them, we cannot accomodate bookings for pets.

Bookings of 2 - 7 can enjoy our a la carte menu offering.
Bookings of 8+ adult guests are required to dine on our Feasting Menu $84pp. Our Chefs cater to all preferences and dietary requirements wherever possible, please alert your waitstaff on arrival.
Note for all tables confirmed on an a la carte basis will unusually receive longer than normal service times.
Please include Children in your total number of guests when making a booking and leave a note for the restaurant when completing your reservation. Childrens menu is available.

A 10% surcharge applies on weekends / 20% on public holidays.

Our Team is excited to welcome you to The Shed Restaurant.

Reservations are essential via the above booking portal. Credit card details are required at the time of booking for large groups however no funds are taken prior to your reservation. A $40 no-show fee is charged only without sufficient notice period of 12hrs.

Whilst we love them, we cannot accomodate bookings for pets.

Bookings of 2 - 7 can enjoy our a la carte menu offering.
Bookings of 8+ adult guests are required to dine on our Feasting Menu $84pp. Our Chefs cater to all preferences and dietary requirements wherever possible, please alert your waitstaff on arrival.
Note for all tables confirmed on an a la carte basis will unusually receive longer than normal service times.
Please include Children in your total number of guests when making a booking and leave a note for the restaurant when completing your reservation. Childrens menu is available.

A 10% surcharge applies on weekends / 20% on public holidays.

4.6 (918)
Hasta 40 $A
Panasiática
Geelong
frankie. Bar and Eatery.

A premier Geelong venue specialising in cuisine from all parts of Asia (Pan-Asian-Fusion), a killer cocktail menu and unique local wine list.

Our strikingly beautiful and large venue spaces are all sophisticated, elegant arrangements of banquet seating, booths and soft, comfortable chairs. We have two stunning levels, both available for private functions (big or small) or casual dining and drink experiences.

Check our website or socials for further information.

Most reservations have a 2 hour time limit.

We do not have high-chairs, so please send a note with your booking if you need space for a pram.
Table decorations and your own cake are welcomed!

We cant wait to see you!

Team frankie.
frankie. Bar and Eatery.

A premier Geelong venue specialising in cuisine from all parts of Asia (Pan-Asian-Fusion), a killer cocktail menu and unique local wine list.

Our strikingly beautiful and large venue spaces are all sophisticated, elegant arrangements of banquet seating, booths and soft, comfortable chairs. We have two stunning levels, both available for private functions (big or small) or casual dining and drink experiences.

Check our website or socials for further information.

Most reservations have a 2 hour time limit.

We do not have high-chairs, so please send a note with your booking if you need space for a pram.
Table decorations and your own cake are welcomed!

We cant wait to see you!

Team frankie.
4.7 (382)
Hasta 40 $A
Mexicana
Carlton
Inspired Mexican bar and eatery in Carlton. Hand making every tortilla from scratch. Open for lunch and dinner Monday to Saturday - Bookings are essential
Inspired Mexican bar and eatery in Carlton. Hand making every tortilla from scratch. Open for lunch and dinner Monday to Saturday - Bookings are essential
4.3 (305)
Hasta 40 $A
Australiana
Carlton
Embodying old and new, Flovie incorporates both contemporary design with antique pieces. A large vintage cabinet is used for displaying fresh cut flowers and a German-made piano takes centre stage among hanging floral garlands and dried foliage. In their left corner, a curve wooden stair case leads you to the event and function space upstairs. High ceiling, two large rustic bronze crystal chandeliers and black and white French styling make it a perfect venue for your next private function or corporate event. Before you go my friend take a bouquet with you, for you never know who you may meet as you start your colourful journey. That is the proper way, the Flovie way, flowers and love. See me again, you’re always welcome at Flovie as we’ll always be early.
Embodying old and new, Flovie incorporates both contemporary design with antique pieces. A large vintage cabinet is used for displaying fresh cut flowers and a German-made piano takes centre stage among hanging floral garlands and dried foliage. In their left corner, a curve wooden stair case leads you to the event and function space upstairs. High ceiling, two large rustic bronze crystal chandeliers and black and white French styling make it a perfect venue for your next private function or corporate event. Before you go my friend take a bouquet with you, for you never know who you may meet as you start your colourful journey. That is the proper way, the Flovie way, flowers and love. See me again, you’re always welcome at Flovie as we’ll always be early.
4.7 (8)
Entre 41 y 100 $A
Japonesa (Yakiniku)
Barangaroo
A Modern Asian BBQ inspired by the Izakayas of Tokyo and the BBQs of Seoul
A Modern Asian BBQ inspired by the Izakayas of Tokyo and the BBQs of Seoul
4.7 (286)
Entre 41 y 100 $A
Italiana
Surry Hills
Bartolo Wine Room is an Italian restaurant and wine bar located on Crown Street, Surry Hills, listing more than 200+ International and Australian wines, a great cocktail list and an exciting Italian food menu. All day dining every Friday-Sunday. Open Thursday dinners, Friday lunches from 12pm, and from 11am on Saturday and Sunday for those long lunches, afternoon drinks and boozy dinners. We have both indoor and outdoor (dog friendly) seating available. Please note that if outdoor seating is booked and bad weather prevails then we may not be able to accommodate your party inside unless there is space available. Bartolo Wine Room's food menu has been designed around the great wines on our list and as such is not a kids friendly space.

Can't see any availability online? For groups of 21 or more, please send us a request now at info@bartolosydney.com.au. Bar open until 12am on Fridays & Saturdays.
Bartolo Wine Room is an Italian restaurant and wine bar located on Crown Street, Surry Hills, listing more than 200+ International and Australian wines, a great cocktail list and an exciting Italian food menu. All day dining every Friday-Sunday. Open Thursday dinners, Friday lunches from 12pm, and from 11am on Saturday and Sunday for those long lunches, afternoon drinks and boozy dinners. We have both indoor and outdoor (dog friendly) seating available. Please note that if outdoor seating is booked and bad weather prevails then we may not be able to accommodate your party inside unless there is space available. Bartolo Wine Room's food menu has been designed around the great wines on our list and as such is not a kids friendly space.

Can't see any availability online? For groups of 21 or more, please send us a request now at info@bartolosydney.com.au. Bar open until 12am on Fridays & Saturdays.
Entre 41 y 100 $A
Bar de Vinos
Norte de Carlton
'Oh, that place with the vines out the front!'

Little Andorra is that cosy corner on Nicholson Street. It's an intimate dining room & bar, dedicated to serving amazing wines & delicious food to the intrepid bon vivant! Operating Wed-Fri nights, late lunch through to dinner Saturdays, and late lunch meze session 2pm Sundays. Head Chef Mertcan Dogusgen (ex-Attica) originally hails from Izmir, Turkey, from whence he brings his sense of Mediterranean freshness to his menu. The food is precise yet nurturing, the space understated yet elegant, & the wine list is eclectic yet approachable. With a focus on old world wine, we dive into as many dark & forgotten corners of Vitis Vinifera as we can find, then serve it without too much pomp. A leafy little courtyard for warmer days/nights, two small private dining spaces for groups 6-12 for when the weather is less kind.
Bookings for dietary requirements are highly recommended.
Eat. Drink. Virtus Unita Fortior. Welcome to Little Andorra!
'Oh, that place with the vines out the front!'

Little Andorra is that cosy corner on Nicholson Street. It's an intimate dining room & bar, dedicated to serving amazing wines & delicious food to the intrepid bon vivant! Operating Wed-Fri nights, late lunch through to dinner Saturdays, and late lunch meze session 2pm Sundays. Head Chef Mertcan Dogusgen (ex-Attica) originally hails from Izmir, Turkey, from whence he brings his sense of Mediterranean freshness to his menu. The food is precise yet nurturing, the space understated yet elegant, & the wine list is eclectic yet approachable. With a focus on old world wine, we dive into as many dark & forgotten corners of Vitis Vinifera as we can find, then serve it without too much pomp. A leafy little courtyard for warmer days/nights, two small private dining spaces for groups 6-12 for when the weather is less kind.
Bookings for dietary requirements are highly recommended.
Eat. Drink. Virtus Unita Fortior. Welcome to Little Andorra!
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