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Los mejores restaurantes cerca de mí en Platt Park

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

440 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Jack’s on Pearl Wood Fire Grill Steakhouse
4.9
Excepcional(982)
€€€
• Americana contemporánea • Platt Park
Reservado 19 veces hoy
An American Contemporary Menu with a Little Southern Influence!Offering two distinct dining experiences, Jack’s on Pearl gives you options for your fine dining experience. Our main floor is set with white tablecloth dining featuring prime steaks, pecan shrimp, lemongrass scallops and an on-site oyster bar. Our second floor features a more casual setting and large outdoor patio.Both floors feature creative cocktails, and a robust wine list.Sit back, relax and enjoy.
Una foto del restaurante Izakaya Den
4.9
Excepcional(2296)
€€€€
• Japonesa • Platt Park
Reservado 93 veces hoy
Izakaya Den es un gastropub japonés muy concurrido de Denver que sigue el modelo de los animados establecimientos tipo after hour que se encuentran en todo Japón. El restaurante está situado en la calle South Pearl Street y es el segundo restaurante de los hermanos Kizaki, fundadores y propietarios de Sushi Den. El menú, de estilo tapas, ofrece platillos tradicionales japoneses pequeños junto con platillos de sabores y texturas internacionales. Entre las opciones japonesas más tradicionales se encuentran el sashimi y nigiri, con pescado de barcos que vienen de todo el mundo, dumplings y fideos típicos. Las comidas innovadoras con distintos sabores internacionales incluyen la ensalada de panzanella a la parrilla (cangrejo jumbo, focaccia tostada, queso de cabra de la zona, pistacho, vinagreta de vino de ciruela) y mini hamburguesas de carne de res Kobe (foie gras braseado, papas fritas). Hay un menú sin gluten disponible junto con la famosa Happy Hour de semana, de 17:00 a 18:30.
Una foto del restaurante Kizaki
Emblema
4.9
Excepcional(223)
€€€€
• Sushi • Platt Park
Reservado 4 veces hoy
Kizaki is Chef Toshi Kizaki’s long-awaited solo Omakase, representing the pinnacle of his career and decades of influence in Denver’s culinary scene. After more than 40 years with Sushi Den, Chef Toshi returns to his roots with deep reverence for Edomae-style sushi, a 200-year-old Tokyo tradition that highlights each ingredient through precise Japanese techniques.Kizaki offers Denver’s first authentic Edomae omakase, featuring approximately 20 courses including raw, cured, seared, cooked, and dry-aged preparations. Guests may also enjoy a full bar with thoughtfully selected sake, wine, or curated pairings.The Omakase experience at the COUNTER or TABLE is $250 per guest, plus service fee and tax. The service fee applies to the Omakase only; additional sushi, beverages, and gratuity are not included. Seating times are 5:00 PM and 8:00 PM, and the experience begins promptly once all guests have arrived. Please review allergies and dietary restrictions prior to booking.
Una foto del restaurante Que Bueno Suerte!
4.4
Impresionante(402)
€€€€
• Mexicana • Wash Park
Reservado 10 veces hoy
Que Bueno Suerte! is a creative, modern Mexican restaurant with artful surroundings that create a union between ancient Mayan and modern Mexican artwork and architecture. Inspired by the boldness of Mexico, the menu features innovative Latin cuisine prepared by our talented culinary team. A menu of modern eclectic small plates and entrees is punctuated by an extensive tequila and mezcal list, as well as a variety of seasonal cocktails.
Una foto del restaurante Alma Fonda Fina
Emblema
4.9
Excepcional(1385)
€€€€
• Mexicana contemporánea • LoHi
Reservado 92 veces hoy
Chef Curiel makes his solo restaurant debut with Alma Fonda Fina, a restaurant dedicated to sharing the integrity, tradition and culturally rich experiences that defined his culinary journey and create a transportive dining experience that embodies the beauty of Mexico. As Chef Curiel continues to push the boundaries of taste and tradition, he pays homage to his roots and uses food as a way to showcase his cultural pride.
Una foto del restaurante Tavernetta Denver
Emblema
4.7
Excepcional(1380)
€€€€
• Italiana • Centro de la ciudad/LoDo
Reservado 91 veces hoy
Tavernetta brings Authentic Italian, Genuine Hospitality to Denver’s Union Station neighborhood, inspired by the food, wine, and culture of Italy. Led by Executive Chef Cody Cheetham, the menu features fresh handmade pastas and beloved signatures like Burrata with Pesto Trapanese, Rigatoni with Lamb Ragu, and classic Tiramisu.The Italian-focused wine list and thoughtful spirits program reflect the restaurant’s deep commitment to regional traditions. Tavernetta has been recognized by the Michelin Guide (Bib Gourmand), the James Beard Foundation, the World’s 50 Best Discovery List, and Wine Spectator.The dining room blends sleek, minimalist design with vintage Slim Aarons portraits and warm handcrafted details, creating a relaxed yet refined atmosphere. Guests can also enjoy the lively train-platform patio just steps from Union Station.Tavernetta offers a transportive Italian experience rooted in comfort, craft, and genuine hospitality.
Una foto del restaurante Alteno
4.8
Excepcional(579)
€€€
• Mexicana • Cherry Creek
Reservado 33 veces hoy
From the heart of Michelin-starred Chef/Owner Johnny Curiel comes Alteño. Curiel’s newest creation pays homage to his Jaliscan Highland roots and traditions, incorporating a mix of heritage flavors and rustic preparations that spotlight the cuisine and culture of the iconic Los Altos de Jalisco. The spirit of Johnny’s restaurateur father, the original Alteño, is felt in the very soul of the restaurant.The campestre influence woven throughout Alteño is inspired by Johnny’s childhood spent in the mountainous region of Los Altos, known for its rolling hills, historic colonial architecture, and wild, untamed land. Chef Johnny and his partner and wife, Kasie, developed the beverage program balancing top-shelf, native Mexican flavors and agave spirits like raicilla and mezcal, with classic cocktails and a wine list that includes a selection of Mexican, European and American wines overseen by Alteño’s in-house sommelier.
Una foto del restaurante Wash Park Social
4.2
Impresionante(88)
€€€
• Americana • Wash Park
Reservado 31 veces hoy
The neighborhood’s new favorite local. We offer consciously prepared food and fast service in a space that feels like a vintage European wine bar. Whether you’re grabbing a quick bite or settling in for the evening, we’re the heartbeat of Wash Park. Come as a neighbor, stay as a regular.
Una foto del restaurante Mezcaleria Alma
Emblema
4.9
Excepcional(735)
€€€
• Mexicana contemporánea • LoHi
Reservado 64 veces hoy
Chef Johnny Curiel debuts Mezcaleria Alma in Denver’s LoHi neighborhood, bringing the dynamic spirit of Mexico City to life with CDMX-inspired small plates and an expansive Mexican spirits menu. Located beside Curiel’s first solo restaurant, Alma Fonda Fina, Mezcaleria Alma marks the natural next chapter in Curiel’s culinary journey to share the beauty of Mexico through food. Each dish and drink draws from Curiel’s experiences in one of the world’s most renowned culinary capitals—a city where culture and tradition merge with global inspiration and constant innovation. While Alma Fonda Fina is a love letter to the home-cooked traditions of Chef Curiel’s childhood—the comfort food found at traditional fondas across Mexico—Mezcaleria Alma embodies the unbridled innovation that defines CDMX.
Una foto del restaurante Florence Supper Club
4.9
Excepcional(141)
€€€€
• Italiana • Denver
Reservado 21 veces hoy
Florence Supper Club is an Italian-American red sauce joint located in the heart of the Wash Park neighborhood.The atmosphere at Florence Supper Club evokes a bygone era - cozy banquettes, soft lighting, vintage photographs, and a soundtrack that swings from Sinatra to Springsteen. Every detail is designed to make guests feel welcome, whether they’re gathering for a Sunday family dinner or a romantic night out.Menu highlights include clams casino, chicken parmesan, veal marsala, and grilled prime meats dry-aged in house. The beverage menu highlights Italian natural wines, ice cold martinis, and a few playful nods to the East Coast supper clubs of old.

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Hay 882 restaurantes de Denver/Colorado en OpenTable.

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