Amberlea

At Amberlea Japanese Tea House, time unfolds gently, each moment leading into the next like the turning of the seasons. Guests are invited on a journey of stillness, warmth, and quiet beauty, where Kent’s harvest and Japanese tradition meet in harmony. Kindly note that we tailor every menu depending on your likes or dislikes. We can only do this by having a phone conversation with you prior to your booking; so every reservation needs to be confirmed by a phone conversation. The Tea of Stillness The day begins within the tea house, where guests gather in calm silence. A single bowl of tea is offered — its rising steam reflecting the cycles of nature, its taste reminding us that life is simple, fleeting, and profound. This quiet ceremony opens the heart to what follows. The Zen Onsen From the tea house, the path leads into the garden, where a warm Zen onsen awaits. Rose petals float on the water, soothing the feet as herbal tea and a delicate sweet are served. In this moment, the body softens, the mind rests, and nature itself becomes the host. The Meal by the Hearth As afternoon drifts into evening, guests gather around the glowing irori hearth. Here, fire becomes the centerpiece of the meal. The finest produce of Kent — crisp garden vegetables,fragrant rice, and fruits shaped into poetry — are prepared with the sensibilities of Japanese craft. Each dish is simple, seasonal, and shared, a reflection of warmth and togetherness. The Poetry of Light As night settles, lanterns are lit, their glow flickering across beams and branches. Guests step once more into the garden, where the cool air carries the scents of earth and blossom. The cycle of the day is complete: tea for stillness, water for renewal, fire for nourishment, and light for closure. Within Kent’s beauty and Japan’s embrace, the essence of life is revealed — gentle, warm, and eternal in its impermanence.

Chōshun Kaiseki (長春懐石) — The Eternal Spring Kindly note that we tailor every menu depending on your likes or dislikes. We can only do this by having a phone conversation with you prior to your booking; so every reservation needs to be confirmed by a phone conversation. The Deluxe Menu at Amberlea is a celebration of refinement and abundance — a dining journey designed to capture the spirit of renewal, freshness, and grace. Each course reflects the elegance of Japanese culinary tradition while presenting a unique expression of the season. This elevated experience includes premium drinks, a finer quality starter, an additional seasonal side dish, and concludes with a flourish — a trio of handcrafted Japanese desserts. Served in the quiet beauty of Amberlea’s tea house, with the garden and countryside as your backdrop, Chōshun Kaiseki is more than a meal — it is an intimate feast for the senses, crafted to be remembered. Three courses meal experience.

At Amberlea, we believe that food should be prepared with mindfulness, respect, and heart. Cooking, like tea, is a practice of presence — every ingredient chosen with care, every gesture a reflection of harmony. Kindly note that we tailor every menu depending on your likes or dislikes. We can only do this by having a phone conversation with you prior to your booking; so every reservation needs to be confirmed by a phone conversation. Our classes are kept intentionally small (2-3 guests) — ensuring that each participant receives close guidance, time to practice, and the freedom to ask questions. ✨ What you’ll learn: • How to prepare authentic ramen, with rich broth and delicate toppings • The art of rolling sushi, with balance and precision • A selection of seasonal Japanese dishes, chosen to reflect tradition and taste Once your dishes are prepared, you will be invited to the main tea house to enjoy the meal you have created. Surrounded by the quiet beauty of the garden, it becomes more than a class — it is a truly delightful and memorable experience, where learning and sharing come together in harmony.