Anemos

Appetizers

• Avgolemono

  Traditional Greek Chicken Egg Lemon Soup

• Greek Spreads

  Taramosalata, Melitzanosalata, Tirokafteri, Tzatziki

• Halloumi

  Grilled Cypriot Cheese, Tomatoes, Onions, Cucumber Relish & Citrus Vinaigrette

• Saganaki

  Pan Fried Kefalograviera Cheese

• Stuffed Grape Leaves

  Stuffed with Atlantic Cod, Rice & Greek Herbs

• Anemos Chips

  Fried Zucchini and Eggplant Chips, Tzatziki Sauce

• Ceviche

  Branzino, Jalapeno, Kalamata Olives and White Beans

• Calamari

  Lightly Fried with Garlic Lemon Yogurt Dip Or Grilled with Saffron Lemon Sauce

• Octopus

  Grilled Spanish Octopus, Capers, Red Peppers, Onions, Red Wine Vinaigrette

• Shrimp Saganaki

  Sautéed Shrimp Baked with Tomato Sauce and Feta Cheese

• Crab Cakes

  Jumbo Lump Crab Cake, Imported Greek Lima Beans, Mustard Aioli

• Octopus Stifado

  Braised Octopus, Vidalia Onions, Mavrodafni Tomato Sauce

• Sesame - Crusted Feta Cheese

  Fig - Honey Compote

• Sautéed Mussels

  P.E.I. Mussels, Tomato Sauce

• Grilled Jumbo Gulf Shrimp

  Served with Metaxa Brandy Citrus Vinaigrette

• Loukaniko

  Grilled Country Sausage, Black - Eyed Peas

• Calves Liver

  Sautéed with Scallions & Dill in a White and Caper Sauce

Salads

• Horiatiki

  Traditional Greek Salad with Tomatoes, Cucumbers, Peppers, Onions, Kalamata Olives and Barrel Aged Feta Cheese

• Arugula

  Baby Arugula in Light Balsamic Vinaigrette, Topped with Shaved Kefalograviera Cheese

• Marouli

  Hearts of Baby Romaine, Scallions, Dill and Feta

From the Sea

below Items, all Served with Chef's Daily Side Dish

• Branzino

  Mediterranean Sea Bass, White, Mild

• Royal Dorado

  Mediterranean Porgy, Meaty

• Red Snapper

  Florida Wild, Mild, Sweet White Meat

• Fagri

  Wild, Medium Firm, Meaty Mediterranean Snapper

• Black Sea Bass

  Wild, Flaky, Mild Flavor White Fish

• Grilled Atlantic Salmon

  Served with Leek Rice Pilaf

• Swordfish

  Grilled Center Cut Swordfish Steak, Spinach and Rice Pilaf

• Plaki

  Pan Roasted Stripe Sea Bass Filet with Cherry Tomatoes, Vidalia Onions, Potatoes, Tomato Sauce

• Shrimp Santorini

  Sautéed Shrimp, Tomato Sauce Orzo, Feta Cheese

• Seafood Pasta

  Linguini with Shrimp, Mussels and Calamari, Tomato Sauce, Graviera Cheese

From the Land

• Organic Free - Range Chicken

  Roasted Organic Chicken Marinated with Greek Herbs Served with Lemon Potatoes

• Pork Chop

  Mediterranean Style Marinated Grilled Pork Chop Served with Greek Fries

• Baby Lamb Chops

  Grilled Baby Lamb Chops with Roasted Lemon Potatoes

• Rib Eye

  16oz Black Angus Rib Eye Steak Served with Greek Fries

• Mousaka

  Layers of Potatoes, Eggplant and Aromatic Ground Beef Topped with Béchamel Sauce

Sides

• String Beans in Tomato Sauce

• Roasted Lemon Potatoes

• Spinach Rice Pilaf

• Greek Fries

• Leek Rice Pilaf

• Steamed Wild Greens