Antoine's

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1. OT

   OpenTable Diner

   Nueva Orleans

   2 opiniones

   5.0

   2 opiniones

   Fecha de la visita: 19 de octubre de 2021

   overall5food5service5ambience5

   Maravillosa comida y excelente ambiente. Recomiendo las ostras a la parrilla.

   Report
2. NG

   NievesGPrados

   Richmond

   8 opiniones

   VIP
   5.0

   8 opiniones

   Fecha de la visita: 27 de diciembre de 2020

   overall5food5service5ambience5

   Un lugar histórico imprescindible con una comida exquisita y bien preparada. Pedimos seafood gumbo y las famosas Rockefeller oysters, y su receta secreta. Un restaurante imperdible en New Orleans.

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3. OT

   OpenTable Diner

   Nueva Orleans

   3 opiniones

   5.0

   3 opiniones

   Fecha de la visita: 22 de noviembre de 2019

   overall5food5service5ambience5

   Cumpleaños, asi lo indique en la reserva y no nos trataron para la ocasion, de todas formas el servicio fue excelente!

   Report
4. OT

   OpenTable Diner

   Boston

   2 opiniones

   3.0

   2 opiniones

   Fecha de la visita: 29 de septiembre de 2019

   overall3food3service3ambience3

   Me esperaba algo mas especial. Lo encontré demasiado turístico. Un poco caótico y ruidoso.

   Report
5. CG

   CGMG

   Monterrey

   2 opiniones

   5.0

   2 opiniones

   Fecha de la visita: 24 de julio de 2019

   overall5food5service5ambience5

   El lugar es toda una experiencia. A la salida, no dejen de pasar a ver las otras salas que tienen, llenos de recuerdos y el cuarto de guarda de vinos. Muy recomendable

   Report
6. OT

   OpenTable Diner

   Nueva York

   2 opiniones

   1.0

   2 opiniones

   Fecha de la visita: 23 de septiembre de 2018

   overall1food1service1ambience2

   No lo recomiendo en absoluto!!

   Report
7. OT

   OpenTable Diner

   Vancouver

   2 opiniones

   1.0

   2 opiniones

   Fecha de la visita: 28 de diciembre de 2017

   overall1food2service3ambience1

   Fue decepcionante, mal servicio, el suelo sucio, se olvidaron de una bebida, comida mediocre y cara.

   Report
8. AD

   ADRI

   Puebla

   9 opiniones

   4.0

   9 opiniones

   Fecha de la visita: 14 de noviembre de 2017

   overall4food5service5ambience4

   Buena experiencia

   Report
9. TE

   TerrisEnAntoines

   Nueva Orleans

   1 reseña

   4.0

   1 reseña

   Fecha de la visita: 23 de julio de 2015

   overall4food4service4ambience4

   Es un lugar que representa lo mas clasico de new orleans, con un toque elegante y una comida deliciosa. Un lugar imperdible si estas en la ciudad.

   Report
10. OT

    OpenTable Diner

    San Antonio

    2 opiniones

    VIP
    5.0

    2 opiniones

    Comieron hace 2 días

    overall5food5service5ambience5

    Great meal for our first visit to New Orleans. We had the three types of oysters, potatoes soufflé, fish almandine and the baked Alaska. The waitstaff told us all kinds of history about the restaurant and family, and allowed us to tour afterwards.

    Report
11. OT

    OpenTable Diner

    1 reseña

    5.0

    1 reseña

    Comieron hace 3 días

    overall5food5service4ambience5

    Loved our experience! First time going. Love the history and our waiter was so informative about everything we asked about.

    Report
12. MM

    MargaretM

    1 reseña

    4.0

    1 reseña

    Comieron hace 3 días

    overall4food4service5ambience5

    I was surprised because I thought that there was a dress code for diners, and I saw men in t shirts and kids in sweatpants…very disappointed in that. However service was impeccable and food was very good.

    Report
13. OT

    OpenTable Diner

    Washington D.C.

    1 reseña

    5.0

    1 reseña

    Comieron hace 3 días

    overall5food5service5ambience5

    Great first experience with terrific service and food

    Report
14. J

    Jody

    Chicago

    7 opiniones

    5.0

    7 opiniones

    Comieron hace 3 días

    overall5food5service5ambience5

    Service was excellent— food exceeded expectations

    Report
15. P

    Photoman

    Boston

    1 reseña

    5.0

    1 reseña

    Comieron hace 3 días

    overall5food5service3ambience4

    It was disappointing that the dress code was not enforced. A T-shirt and guest, wearing a baseball cap certainly tracks from the ambience.

    Report
16. LL

    LilahL

    St. Louis

    1 reseña

    2.0

    1 reseña

    Comieron hace 3 días

    overall2food1service2ambience3

    Such a disappointment. We were hoping for an outstanding evening at New Orleans' 183-year-old restaurant icon. But for us, Antoine's food was shockingly mediocre and served by inattentive staff, despite the restaurant's history and its expensive menu. A basic cocktail -- gin and tonic -- arrived containing 7-Up or Sprite, not tonic water. Once we caught his attention and insisted that g&t should not taste so sweet, our waiter sent it back for a second try. The new drink indeed was made with tonic, but I'm not sure it was crafted with any gin. Two of us had the dish featuring pompano, rice and asparagus. The thin filet of pompano was overcooked, as were the sad few stalks of withered asparagus hidden under the fish. There was no seafood in the seafood gumbo, only broth (and not very good broth) with a spoonful of white rice. Lamb chops with "mint jus" were dry and tough. It was fun to share the Baked Alaska dessert--an ice cream and cake concoction covered in meringue and oven-browned. Though he didn't invent the recipe, the original Chef Antoine in 1867 began calling the dessert Baked Alaska, referring to the United States' purchase of Alaska from Russia that year. The nickname stuck. Still, a tasty spoonful or two of Baked Alaska doesn't make up for a poor dining experience at top dollar.

    Report
17. T

    Trish

    1 reseña

    2.0

    1 reseña

    Comieron hace 4 días

    overall2food2service5ambience5

    Antoine’s has changed since COVID. The service and ambiance is still top notch; but the food that was once top of the line is no longer in my option. The shrimp in the shrimp and grits was very bland with absolutely no flavor at all. The fish almondine could have been served in any of the restaurants in Nola. Nothing about our meal stood out as exceptional.

    Report
18. MY

    MarcY

    1 reseña

    5.0

    1 reseña

    Comieron hace 4 días

    overall5food5service5ambience5

    If you are in New Orleans you have to go here! The jazz brunch was phenomenal. The service was amazing. Murphy and Meagan were so attentive, we didn’t have to ask or wait for anything. They were both so friendly and personable too! Else asked for additional sides that weren’t on the menu and they accommodated us without question. The food was outstanding, and the fresh baked bread is to die for. Murphy’s tableside coffee service is a must have! I will be back again.

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19. JY

    JorY

    Nueva York

    6 opiniones

    2.0

    6 opiniones

    Comieron hace 4 días

    overall2food2service2ambience4

    Don’t make a late reservation after 8pm. Food was served cold, but no exchanges can be made because the chef left. I’m sure it would have been a good experience if we were able to make an earlier reservation.

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20. OT

    OpenTable Diner

    Memphis

    1 reseña

    5.0

    1 reseña

    Comieron hace 4 días

    overall5food5service5ambience5

    Noah and Haley served me and my sister my my 30th birthday dinner celebration. They were amazing and their attention to detail was simply phenomenal. Haley was so attentive to our champagne top offs and checked in with us so seamlessly. There’s truly an art to waiting service and Noah and Haley were just the best. The food was incredible and the atmosphere was great. Will definitely return when visiting New Orleans again

    Report
21. ML

    MargaretL

    1 reseña

    3.0

    1 reseña

    Comieron hace 4 días

    overall3food3service3ambience4

    I think this restaurant is living on it's past reputation. The food was nothing special compared to other places in the French Quarter. I wouldn't return.

    Report
22. c

    candyd

    1 reseña

    5.0

    1 reseña

    Comieron hace 5 días

    overall5food5service5ambience5

    Best food experience me and my husband have ever had. The service and the atmosphere were top notch. Had the best food in New Orleans

    Report
23. J

    Jims

    Phoenix

    1 reseña

    5.0

    1 reseña

    Comieron hace 5 días

    overall5food5service5ambience5

    Outstanding brunch! Chad was a great server! Will come back. So much history!

    Report
24. OT

    OpenTable Diner

    Nueva Orleans

    4 opiniones

    5.0

    4 opiniones

    Comieron hace 5 días

    overall5food5service5ambience5

    Excellent Service! Great Music! Thoroughly enjoyed our brunch! The oyster Foch was awesome as was the baked cheese appetizer.

    Report
25. OT

    OpenTable Diner

    Richmond

    1 reseña

    5.0

    1 reseña

    Comieron hace 6 días

    overall5food5service5ambience5

    March 18,2023 Lunch with family in NO for a mtg. Excellent choice for lunch. Divine grilled oysters and potato soufflé (a surprise presentation!) Bottomless prosecco! Delicious pompano topped with blue crab. Perfect attentive service. Historical and fun restaurant and experience!

    Report
26. TG

    TomG

    Tulsa

    5 opiniones

    VIP
    3.0

    5 opiniones

    Comieron hace 6 días

    overall3food3service5ambience5

    We had one person not able to join us and one of the hostesses (long blonde hair) was quite obnoxious and seemed put out. It was totally uncalled for, she was such a snob. The gumbo didn’t have much flavor. The bread loaf seemed like a poor boy loaf that you could pick up at any grocery store. We expected better. The wait staff, in contrast, was wonderful.

    Report
27. J

    Jenb

    Nueva York

    10 opiniones

    VIP
    4.0

    10 opiniones

    Comieron hace 7 días

    overall4food4service4ambience4

    Nice restaurant for a delicious meal. The service was excellent.

    Report
28. DH

    DavidH

    Washington D.C.

    18 opiniones

    VIP
    5.0

    18 opiniones

    Comieron hace 7 días

    overall5food5service5ambience5

    First time in New Orleans wanted to try all the classic restaurants and Antoine’s fit the criteria. We ate in the large red dining room and loved all the memorable on the walls. The service was excellent and recommendations were spot on. We tried the 2-2-2 oyster sampler which was amazing and allowed the table to try all three choices. The lamb chop and fish entree were are favorite. The bread pudding was excellent and enjoyed by the table. We walked through the bar and noticed the display cases of past Mardi Gras royalty, was very interesting and glad we discovered. FYI when we walked in the first room where hostess stand is quite a bit louder and not as intimate so glad our table was in other room.

    Report
29. MM

    MichaelM

    Costa Central

    39 opiniones

    VIP
    2.0

    39 opiniones

    Comieron hace 7 días

    overall2food2service2ambience3

    Filet was cooked “well” when ordered medium. Sauce was thick like gravy and tasteless. Chicken was edible. Trout Amandine was the best dish. Service was slow and intermittent. Baked Alaska was enjoyable. Interesting history but one and done.

    Report
30. ML

    MattieL

    San Diego

    1 reseña

    2.0

    1 reseña

    Comieron hace 7 días

    overall2food3service1ambience1

    During a family vacation in NOLA we made reservations for lunch. We wanted to experience the history and character of one of the “great” restaurants. We brought dress clothes specifically for the occasion. To say this was a disappointment is an understatement. We were seated in the ugliest part of the restaurant (a white dining room). The chairs were worn, light bulbs were out, and nothing about it felt “nice.” Our waiter was unfriendly and rude. The host was cold and snobbish. The service was terrible. Food was fine, but nothing special. Our waiter was too busy to show us around, so we wandered unaccompanied and discovered the much nicer parts of the restaurant. Sad to say, but this meal was our single regret of the vacation. Never again.

    Report
31. MM

    MoniqueM

    1 reseña

    5.0

    1 reseña

    Comieron hace 7 días

    overall5food5service5ambience3

    Chad is beautiful and friendly love him. Food is delicious but service is impeccable

    Report
32. E

    Erin

    Boston

    3 opiniones

    5.0

    3 opiniones

    Comieron hace 7 días

    overall5food5service5ambience5

    Always a pleasure! Delicious lunch and 5 star service.

    Report
33. G

    Goober

    1 reseña

    4.0

    1 reseña

    Fecha de la visita: 14 de marzo de 2023

    overall4food4service5ambience4

    Great food, not too pricey. Service was fast and professional. Could have nicer cocktails.

    Report
34. l

    littlechef

    St. Louis

    38 opiniones

    VIP
    5.0

    38 opiniones

    Fecha de la visita: 13 de marzo de 2023

    overall5food5service5ambience5

    We had the most joyful, delicious and beautiful meal celebrating my dad’s 91st birthday at Antoine’s. All the food was impeccable, but the dish I think I will dream about forever was the chargrilled oysters. Amazing!!!! The only thing more wonderful than our meal was the kind and attentive work of the waiters who went above and beyond to make our experience special. Thank you!!!

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35. N

    Ning

    Nueva Orleans

    12 opiniones

    VIP
    5.0

    12 opiniones

    Fecha de la visita: 13 de marzo de 2023

    overall5food5service5ambience5

    A beautiful experience - every moment! Exquisite food, exceptional service.

    Report
36. JO

    JohnO

    Sacramento

    9 opiniones

    1.0

    9 opiniones

    Fecha de la visita: 12 de marzo de 2023

    overall1food3service2ambience4

    My wife and I have been coming to New Orleans from California for the last 13 or 14 years, and I can honestly say this was by far the worst experience we have ever had at a restaurant. Where to begin? The first server apparently was brand new. When my youngest daughter asked for a Diet Coke, he said “hold on. I need to write this down” and then came back. He then proceeded to take at least 30 seconds to write the words “Diet Coke.“ There were six of us. The first four main courses came out simultaneously. The last two came out almost 10 minutes later, so the four of us waited patiently as our meals got cold but trying to be polite. No comment from our server. No apology. Nothing. Then my wife’s meal finally came. In fairness, the food was fine. But before my wife had even eaten half of her meal, our server brought out the bill for our table. Just brought us the bill while we were still in the middle of the meal. No offer of dessert. No offer of coffee. Absolutely nothing. We had ordered baked Alaska for two of us but the remainder of us still planned on ordering dessert except it was never offered. And the baked Alaska came at least 10 to 15 minutes after the check did. We did not even know if they were planning on bringing dessert or not. On my way to go talk to the manager, I went in the restroom. Funny enough, I saw one of our two servers and another server and they were both using multiple expletives to talk about how much they hated working there. Truly. You cannot make this stuff up. Then I went and spoke to the manager whose name was “Raymond.“ I was very clear that I did not want a dollar off of my meal and did not want any concession. I simply wanted him to know what our experience was. I gave them every opportunity to make it right, and they simply did not do so. Very very sad.

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37. SK

    SaraK

    Chicago

    2 opiniones

    3.0

    2 opiniones

    Fecha de la visita: 12 de marzo de 2023

    overall3food2service5ambience2

    The food was overpriced and the oysters were awful. I wouldn’t dine here again.

    Report
38. OT

    OpenTable Diner

    1 reseña

    2.0

    1 reseña

    Fecha de la visita: 12 de marzo de 2023

    overall2food2service2ambience3

    We went to the Sunday jazz brunch. Band played about three times total in the hour we were there. Would play directly at somebody’s table for a few minutes and then disappear for another twenty. Service was ok, but we were expecting much more from such a well-known (and expensive) establishment. Saw the servers fingers in the water pitcher which was a bummer. The food took a little while to come out but it was busy which was expected, but it was not good. The shrimp and grits was completely unseasoned, neither of us could finish it. The oysters were pretty good. The soufflé potatoes were legitimately just fried batter, and there were not nearly a full serving. Just overall pretty upset with the experience — we ended up leaving early (without finishing the food) and went to another restaurant in the quarter. Maybe dinner would be a different experience, but the jazz brunch was really upsetting.

    Report
39. SG

    StuartG

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 12 de marzo de 2023

    overall5food5service4ambience5

    This is a dining experience for those of us who remember what fine dining once was and should still be. The Jazz Brunch is absolutely the way to go for a Sunday morning meal after a late night on the town. Make the time for this and request La Vie En Rose.

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40. A

    Alma

    Nueva York

    3 opiniones

    VIP
    3.0

    3 opiniones

    Fecha de la visita: 12 de marzo de 2023

    overall3food5service5ambience4

    I went for the Jazz brunch and the jazz trio spent the entire time in a different room or on a break. Our jazz brunch consisted of hearing only one song. The food and service was excellent. Chuck and Bryant were great. However we were disappointed that there was as no music.

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