Hors d'Oeuvres
Soupe a l’Oignon17,00 US$
Traditional French onion soup.
Escargots Persilles16,00 US$
Baked large snails with garlic herb butter.
Tarte a l'Oignon17,00 US$
Caramelized onion tart with warm goat cheese, tomato, and olives.
Calamars Frits a la Cassis19,00 US$
Crispy calamari with honey-raspberry glaze, cucumbers, and sesame seeds.
Legumes Grillés Napoléon18,00 US$
Grilled eggplant, zucchini, yellow squash, and roasted peppers topped with Brie.
Tartare de Bœuf19,00 US$
Classic beef tartare with traditional accompaniments.
Roasted Cauliflower18,00 US$
Brie en Croute17,00 US$
Duck Confit Tacos16,00 US$
Les Salades
Salade Maison14,00 US$
Bibb lettuce, cucumbers, Campari tomatoes, and Vidalia onions in Dijon vinaigrette.
Salade Cesar15,00 US$
Classic Caesar salad with romaine, croutons, and Parmesan.
Salade Cassis17,00 US$
Microgreens, Roquefort cheese, roasted beets, walnuts, French beans, and poached leeks in Dijon vinaigrette.
Salade au Chevre16,00 US$
Crispy goat cheese, roasted beets, candied walnuts, and lavender honey dressing.
Nicoise Salade23,00 US$
Frisse Salad18,00 US$
Bar à Huitres
Moules Mariniere29,00 US$
Mussels in white wine with fresh herbs.
- Add Frites8,00 US$
Moules Provençale29,00 US$
Mussels with fresh tomatoes and roasted garlic.
- Add Frites8,00 US$
Moules Au Pernod33,00 US$
Mussels in fennel and light cream sauce.
- Add Frites8,00 US$
Huîtres Du Jour18,00 US$
Fresh oysters with mignonette and cocktail sauce.
Cocktail De Crevettes22,00 US$
Shrimp cocktail with classic accompaniments.
Huîtres Grillees19,00 US$
Grilled oysters topped with citrus-herb butter.
Coquilles Saint-Jacques18,00 US$
Creamy sea scallops in the shell with mushrooms and Gruyère.
Manilla Mariniere18,00 US$
Sautéed clams in white wine and garlic.
Manilla Provencale18,00 US$
Sautéed clams with tomato and basil.
Entrées
Poulet au Chardonnay36,00 US$
Pan-seared chicken breast with mushrooms, pearl onions, and peas in Chardonnay sauce, served with mashed potatoes.
Poulet Pane a la Roquette32,00 US$
Panko-crusted chicken breast with baby arugula, Campari tomatoes, shaved Parmesan, and citrus vinaigrette, served with fries.
Poulet Roti a la Vinaigrette de Persil35,00 US$
Roasted chicken breast and thigh with parsley vinaigrette and fries.
Boeuf Bourguignon39,00 US$
Braised beef with carrots, leeks, pearl onions, and lardons, served with tagliatelle.
Paella Basque42,00 US$
Saffron rice with mixed shellfish, chicken, and chorizo.
- No chorizo0,00 US$
- No chicken0,00 US$
Canard a L'Orange48,00 US$
Crispy duck, wild rice, vegetables, orange sauce
- Add cassis sauce0,00 US$
- Sauce on side0,00 US$
- No wild rice0,00 US$
- Sub potato au gratin6,00 US$
Magret De Canard Au Cassis48,00 US$
Sliced duck breast and mushroom duck confit with fresh raspberries and Cassis sauce.
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Sole Meuniere36,00 US$
Filet of sole with fondant potatoes, French beans, and beurre noir.
Saumon Aux Lentilles38,00 US$
Dijon crusted salmon, beluga lentils, sauteed spinach, grain mustard beurre blanc
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Steak Frites65,00 US$
Grilled 12 oz NY strip steak with fries and maître d’hôtel butter.
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Steak au Poivre68,00 US$
Seared 12 oz NY strip steak with French beans, potato gratin, and brandy-peppercorn sauce.
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Hanger Steak46,00 US$
Grilled marinated hanger steak, fingerling potatoes, crispy fried onion rings and grilled asparagus in a Bordeaux wine demi glaze
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Lamb Shank39,00 US$
Braised lamb shank, porcini mushroom risotto, baby carrots
Gratin de Fruit de Mer42,00 US$
Poached white fish, scallops, shrimp, mussels, in a creamy white wine sauce, gratineed with emmental and crispy panko, served caramelized apples
Supreme de Poulet Farci36,00 US$
Chicken Breast stuffed with mushrooms, spinach, creme fraiche in a Riesling sauce, with vegetable spaetzle
Pâtes
Ravioli Aux Champignons36,00 US$
Wild mushroom ravioli in a french caramelized onion sauce
Macaroni au Gratin26,00 US$
Elbow smoked bacon, green peas, parmesan, Gruyere light cream sauce
- No peas0,00 US$
- No bacon0,00 US$
Tagliatteles Bolonaise Au Filet Boeuf35,00 US$
Sandwichs
Hamburger Maison25,00 US$
Classic hamburger served with frites.
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Hamburger Lyonnaise28,00 US$
Burger with Gruyère, bacon, fried onions, sweet relish, and tomato-crème fraîche dressing. Served with frites.
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Sandwich au Poulet25,00 US$
Grilled chicken with Swiss cheese, bacon, grilled red onion, avocado, and chipotle aioli on baguette. Served with frites.
Sandwich au Poisson29,00 US$
Crispy sole filet with braised cabbage, pickles, and tartar sauce on brioche. Served with frites.
- No Fries0,00 US$
- Side Salad3,00 US$
- Sub Truffle Fries6,00 US$
Sandwich Bouchere29,00 US$
Grilled sliced filet, caramelized onions, Gruyere cheese, homemade au jus, Baguette
- Rare0,00 US$
- Medium Rare0,00 US$
- Medium0,00 US$
- Medium Well0,00 US$
- Well Done0,00 US$
Les Desserts
Creme Brulee14,00 US$
Mille Feuille14,00 US$
Mousse au Chocolat14,00 US$
- No Berries0,00 US$
Tart Tatin14,00 US$
Profiteroles au Chocolat14,00 US$
Sorbet Coulis14,00 US$
Gateau au Chocolat14,00 US$
Mixed Berries16,00 US$
Scoop of Iced Cream6,00 US$
- Chocolate0,00 US$
- Vanilla0,00 US$
- Mixed berry0,00 US$
- Mango0,00 US$
- Coconut0,00 US$
- Caramel0,00 US$
Passion Fruit Mousse14,00 US$