Bobby Van's Steakhouse - Broad Street

Appetizers

• Seafood Bouquet

  Chilled lobster claw & tail, jumbo lump crabmeat &shrimp

  • M/P

• Soup du Jour10,00 US$

  Chefs recipe made daily

• 24 Hour French Onion Soup15,00 US$

  Slowly caramelized onion soup, crouton, comte cheese

• Buffalo Lollipops15,00 US$

  Blue cheese dip

• Shrimp Cocktail23,00 US$

  4pcs traditional cocktail sauce

• Point Judith Calamari18,00 US$

  Sweet chili, thai peanut sauce or cherry pepper side marinara

• Tuna Tartare24,00 US$

  Avocado & citrus

• Guacamole & Chips15,00 US$

  House made tortilla chips

• Maryland Crab Cake23,00 US$

  House made slaw and mustard remoulade

• Colossal Crab Cocktail24,00 US$

  Mustard remoulade

• Applewood Smoked Bacon

  Slab bacon maple honey glaze

  • 2pcs18,00 US$

• Grilled Vegetable Tower19,00 US$

  Grilled portabella, breaded eggplant, zucchini fresh, roasted red pepper, fresh mozzarella with basil oil & balsamic reduction

Salads

Add: Chicken $7, Ahi Tuna $15, Salmon $14 or Shrimp $5 per piece & Filet $19

• Classic Caesar Salad16,00 US$

  Mixed Romaine, marinated anchovies, grano padano, caesar dressing & garlic croutons

• Mixed Greens Salad12,00 US$

  mixed greens, tomato, onion, red wine vinaigrette

• Butchers Wedge Salad15,00 US$

  Iceberg lettuce, confetti heirloom tomatoes, string onions with crisped bacon & Roquefort dressing

• Cobb Salad19,00 US$

  Chicken, mixed greens, bacon, tomato, blue cheese, onion, egg, avocado and red wine vinaigrette

• Harry Salad21,00 US$

  Chopped shrimp, string beans, tomato, red onions, roasted pepper topped with bacon in shallot vinaigrette

• Roasted Beet Salad16,00 US$

  Golden red beets, micro grains frisée´, goat cheese, balsamic and fig dressing

• Tomato and Burrata22,00 US$

  Fresh burrata, heirloom tomatoes, balsamic Vinegar, prosciutto chips, olive oil

Pasta

• Lobster Ravioli28,00 US$

  cognac creme

• Toasted Parmesan Gnocchi32,00 US$

  Cracked black pepper, parsley, white truffle cream

• Taglierini alla Ciocara27,00 US$

  With prosciutto, peas, mozzarella, provolone, cherry tomatoes

• Fruits de Mer39,00 US$

  Shrimp, scallops, squid, mussels over linguine and red sauce

Sushi

• Vegetable Roll20,00 US$

  Carrots, cucumber & avocado

• Spicy Tuna Roll22,00 US$

  Ahi tuna, sriracha, mayo avocado

• Salmon Roll22,00 US$

  Avocado, tempura flakes

Entrees

• Bobby Vans Burger with Fries23,00 US$

  12 oz New York blend burger

• Sliced Steak Sandwich26,00 US$

  Filet Mignon, bordelaise sauce with mushrooms served in a french baguette. served with pomme frites

• Brick Oven Chicken30,00 US$

  With roasted potatoes and asparagus

• Chicken Parmesan35,00 US$

  Served with pasta

• Seared Ahi Tuna39,00 US$

  Nori komi, furekake, wakame

• Garlic and Herb Roasted Salmon37,00 US$

  Served with ratatouille

• Pan Seared Chilean Seabass44,00 US$

  Miso & tamari glazed, asparagus, bokchoy & shitake mushrooms

• Porcini Crusted Scallops37,00 US$

  With shitake mushrooms and truffled mashed potatoes

Steaks & Chops

proudly serves USDA Prime

• Roasted Pork Chops47,00 US$

  Pineapple soy glaze with baby bok choy

• Lamb Chops65,00 US$

  French cut with mint jelly

• Filet Mignon

  Center cut served with bearnaise sauce

  • 10 oz49,00 US$
  • 14 oz59,00 US$

• Filet Oscar69,00 US$

  Lump crabmeat, spinach and hollandaise sauce

• Sirloin Steak59,00 US$

• Argentinian Skirt Steak39,00 US$

• Dry Aged Bone-In Sirloin Steak

  • 18 oz65,00 US$

• Dry Aged Bone-In Ribeye Steak

  • 26 oz63,00 US$

• Dry Aged Porterhouse for 2, 3, 4 Persons

  • per person65,00 US$

Sides

$14 each serves 2 people

• Mashed Potatoes

  Regular, garlic or roquefort

• Hand Cut French Fries

• Hash Browns

• Loaded Baked Potato

  Sour cream, bacon, cheddar and chives

• Baked Macaroni & Cheese

• Sauteed Mushrooms

• Green Beans

• Baby Bokchoy

• Spinach

  Creamed or Sautéed

• Brocolli

  Sautéed or Steamed