Bombay Bliss - Sippy Downs

Bliss Spring Rolls7,00 AUD

A long standing favourite. Seasonal vegetables wrapped in pastry and deep fried. 2 per serve

Onion Bhaji7,00 AUD

A favourite of Londoners. Sliced onion, cornstarch, cumin, Taka, a hint of ginger and garlic all mixed together with chickpea flour and lightly fried. 3 per serve

Madras Aloo Bhonda7,90 AUD

A popular vegan street food. Potato balls infused with aromatic spices rolled in chickpea flour and fried, making them soft on the inside and crispy on the outside. 2 per serve

Vegetable Samosa7,90 AUD

Potato and green peas sautéed with light spices and amchur powder encased in house-made triangular-shaped pastry and fried. 2 per serve

Ricotta Croquettes7,50 AUD

A combination of fluffy potato, house-made cheese, cheddar cheese and mild spices coated in panko crumbs and deep fried. 2 per serve

Tadka Daal14,90 AUD

Lentils gently cooked with onion, tomato, ginger and garam masala, then tempered in garlic, chili and cumin infused oil.

Aloo Saag16,50 AUD

Queensland grown Mozcat potatoes, English spinach, garlic, ginger and fresh tomato simmered with gentle spices.

Navratan Korma16,90 AUD

Fresh seasonal vegetables cooked in a mild cream sauce and simmered in a cashew, mixed dried fruits and creamy sauce.

Vegetable Jalfrezi17,50 AUD

A tomato based vegetable dish infused with sautéed capsicum, onion and garlic giving fresh tantalizing flavours.

Aloo Masala17,50 AUD

One curry crunch is not bold, potatoes and peas are added and then cooked in a hearty, savoury sauce.

Paneer Masala17,50 AUD

House-made cottage cheese tossed in a heavy based pan with tomato, onion, capsicum and garam masala.

Paneer Makhani17,50 AUD

Closest to butter chicken for vegetarians. House-made cottage cheese simmered in a smooth tomato, ground cashew and almond sauce.

Palak Paneer17,50 AUD

House-made cottage cheese cooked in English spinach with a hint of ginger, garlic and cream.

Malai Kofta17,50 AUD

Croquettes of mixed dried fruits, potato and cheese cooked in a mild creamy sauce.

Chicken Wings9,50 AUD

A new mouthwatering recipe! Chicken wings tossed in our Chef’s special schzewan pepper marinade, coated in rice flour and then fried. 8 per serve

Lamb Samosa9,50 AUD

Lamb mince sautéed with onion, ginger, garlic, green peas, potato and fresh coriander encased in house-made pastry then deep fried. 2 per serve

Chicken Tikka10,50 AUD

8 bite-sized succulent chicken pieces, marinated overnight in yoghurt, mint, ginger, garlic and garam masala, then char-grilled

Tandoori Chicken14,00 AUD

Tender whole chicken steeped in yoghurt and special herbs, char-grilled in the tandoor

Tandoori Bites14,00 AUD

Delicate chicken pieces marinated in a special blend of spices, oven baked. Full of flavour like the longstanding Chicken Tikka. Suitable for 2.

Half Curry & Rice14,00 AUD

Choose any curry from the menu. Upgrade to Seafood (+$2.50) 1 plain Naan +$2.50 1 add serve of Papadums +$1.00 Upgrade to Coconut rice +$0.75 each

Bliss Meal Deal27,00 AUD

1 x any large bread from the menu with 1 regular rice 1 regular curry from the menu Upgrade to large curry for only +$3.00 Upgrade to seafood +$2.50 Upgrade to coconut rice +$1.00

Bombay Value Pack for Two42,00 AUD

1 x entrée 1 x any large bread with 1 x large rice per 1 x regular curry each from the menu (2 curries in total) 1 plain naan, 1 serve Papadums Select from vegetable, chicken, lamb, beef or seafood. Upgrade to Tandoori Bites or Lamb Cutlets +$1.00 Upgrade to Coconut rice +$1.00

Aussie Family Pack90,00 AUD

1 x entrée 2 x any large bread (with 2 x regular rice 2 x regular curries from the menu 2 x serve Papadums 2 x Mint Chutney Select from vegetable, chicken, beef or seafood. Upgrade to Tandoori Bites or Lamb Cutlets +$1.00 Upgrade to coconut rice +$1.00 Upgrade to large Curries and large rice for JUST $5.00

Kebab Roll12,00 AUD

Lightly spiced chicken or lamb kebab, rolled in Indian bread with fresh salad, served with fresh mint chutney. Exclusively only at Tewantin & Maroochydore.

Butter Chicken19,50 AUD

Also known as Murg Makhani, a Mughal dish. This dish has traveled the world to stay and in Australia is an instant 'favourite'. Marinated chicken breast grilled in the tandoor, then simmered in a smooth tomato, ground cashew and almond sauce.

Chicken Korma19,50 AUD

Another classic dish of Ancient Kings - pieces of succulent chicken gently simmered in a sauce made of crushed cashews, cream and yoghurt with hints of ginger, garlic, turmeric, aniseed and green cardamom.

Chicken Jalfrezi19,50 AUD

Marinated grilled chicken breast sautéed with onion, tomato, capsicum and chili powder. Think the fantasy, a flavoursome union, mild or hot.

Chicken Rogan Josh19,50 AUD

Boneless chicken thigh simmered in a rich sauce of onion, cream and garlic. Finished with coriander and shallots.

Chicken Tikka Masala19,50 AUD

This dish is a favourite of the English. Chicken pieces are grilled in the tandoor and then tossed in a heavy based pan with tomatoes, onion, capsicum, garam masala and a dash of ginger, mild or hot.

Chicken Madras19,50 AUD

This dish is a favourite with Indian film stars. Chicken pieces simmered in coconut cream, then flavoured with Indian spices, mixed or hot.

Mango Chicken19,50 AUD

Marinated chicken thigh cooked in onion base sauce with mango, flavoursome spices and a hint of dried coconut, mildly sweet.

Beef Vindaloo20,00 AUD

A Portuguese influence dish. A HOT preparation of red chillies, vinegar, garlic, ginger and tender beef pieces, cooked with a touch of acidity to allow the flavour to be fully infused into the beef. Keep your handkerchief ready, mild or hot.

Butter Beef20,00 AUD

Tender beef marinated overnight, cooked with crushed cashews, almonds, cream and tomato.

Kobi Beef20,00 AUD

Tender slow cooked beef finished with a dash of coconut cream, green chillies, shallots and South Indian spices for flavour.

Beef Balti20,00 AUD

Beef marinated with lime juice, paprika and black pepper overnight. Then sautéed with seasonal vegetables, potato and spices, mild or hot.

Beef Malibu20,00 AUD

Young tender coconut, splashes of Malibu Coconut Rum, perfectly seasoned with mild spices and simmered with beef pieces, mild, med or hot.

Lamb Korma20,75 AUD

Lamb pieces are cooked slowly in a mild preparation of crushed cashews, green cardamom, mixed yoghurt and front ginger.

Kashmiri Rogan Josh20,75 AUD

One of the most popular lamb dishes to have originated in Kashmir. With spices delicately slow roasted with tomatoes, coriander, cumin, root ginger, garlic and a splash of lemon juice.

Saag Gosht20,75 AUD

English spinach, onions, garlic, ginger, fresh tomatoes and a gentle blend of spices slow cooked with lamb pieces creating a perfect union. Finished with a hint of cream, mild or med.

Lamb Madras20,75 AUD

A delicious lamb curry prepared in onion, coconut sauce, fresh curry leaves and spices. A South Indian delight, mild, med or hot.

Goat Curry25,00 AUD

Tender goat pieces on the bone cooked with spices softened slowly with tomatoes, coriander, cumin, root ginger and garlic, mild or hot.

Prawn Masala20,75 AUD

Prawn delicately cooked in a flavoursome tomato base, onion, garam masala and a hint of spicy, mild or med.

Prawn Malabari20,75 AUD

Succulent prawns served with coconut milk in the style of the coastal cuisine from Malabar. With the flavours of curry leaves, mustard, fenugreek and flavour from green chillies, mild or med.

Prawn Bliss20,75 AUD

My personal favourite. Prawns lightly marinated with garlic, ginger, lemon juice and mild spices, then cooked in a mild coconut sauce with a hint of ginger, garlic and a dash of butter. Similar to Butter Chicken.

Fish Masala20,75 AUD

Marinated Barramundi cooked with capsicum, tomato and onion in a flavoursome tangy sauce, mild or med.

Premium Basmati Rice3,90 AUD

Cooked with cumin seeds - aromatic spices.

Coconut Rice5,40 AUD

This South Indian coconut rice is a mildly spiced and light rice dish made with fresh coconut and shredded coconut. Complements medium to hot curries.

Biryani18,00 AUD

An age-old Mughal inspiration. Succulent meat pieces cooked in aromatic spices tossed with mint and yoghurt, then steamed in basmati rice, garnished with fried onion, coriander, sweet yoghurt and cucumber raita. Available with: Vegetable, Chicken or Beef.

Tandoori Roti4,50 AUD

A wholemeal bread cooked in a clay oven.

Plain Naan4,90 AUD

Plain flour fluffy bread cooked in clay oven.

Garlic Naan5,25 AUD

This white flour fluffy bread cooked in clay oven. Generously topped with freshly crushed garlic.

Cheese Naan5,25 AUD

Bread filled with hand-made shredded paneer then cooked in tandoor oven.

Cheese & Garlic Naan5,25 AUD

Bread filled with handmade shredded paneer and hints of cheese. Cooked in tandoor oven. Generously topped with freshly crushed garlic.

Cheese & Spinach Naan5,25 AUD

Bread filled with an exotic mixture of spinach and cheese. Cooked in tandoor oven.

Peshwari Naan5,50 AUD

Soft bread filled with mixed fruits and nuts. Bliss-full Naan!

Papadums3,50 AUD

Lentil disc deep fried. 2 per serve.

Chutney3,50 AUD

Pickles3,50 AUD

Chilli pickles, Mixed pickle.

Raita3,50 AUD

Mango Ice Cream4,50 AUD

Pistachio Ice Cream4,50 AUD

Cookies and Cream Ice Cream4,50 AUD

Gulab Jamun4,50 AUD

Milk dumplings in rose syrup with a hint of cardamom.

Soft Drinks4,50 AUD

Coke, Coke Zero, Sprite, Fanta, Lift.

Bundaberg Range4,90 AUD

Lemon Lime Bitters, Ginger Beer.

Mango Lassi4,90 AUD