B.O.r.G.O.

4,8 (41)

Entre 31 y 50 €

Italiana

Borgo San Frediano 145r, Firenze, FI 50124

Información sobre este restaurante

Innovador
Romántico
Joya del vecindario

We are a neighborhood restaurant where many factors combine together to offer a different experience to our customers. Quality of food, atmosphere and an eclectic seasonal menu which has been created to satisfy celiac people, vegetarian (and some vegans) and of course those who eat meat and fish...

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Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 €
Cocinas
Italiana, Vegetariana/vegana, Toscana moderna
Horarios
Cena Mar–Dom 18:30–22:30
Página web
http://borgofirenze.com/
Opciones de pago
JCB, Mastercard, Visa
Código de etiqueta
De vestir

Ubicación
Borgo San Frediano 145r, Firenze, FI 50124
Zona
Centro histórico
Detalles del aparcamiento
Estacionamiento en vía pública
Adicional
Admite la entrada de perros, Granja a la mesa, Opciones libres de gluten, Para no fumadores, Vinos, Wi-Fi disponible

Carta

Esta carta de B.O.r.G.O..

La qualità delle materie prime sopra ogni cosa

I Nostri Piatti

Non ci piace la tradizionale distinzione tra antipasti, primi, secondi ecc ... il vostro menù lo componete voi, nell'ordine che preferite

Prosciutto
di cinta senese Renieri tagliato a mano con burratina affumicata e carciofi sottolio
Formaggio
Raschera DOP, blu di capra, pecorino di Pienza gran riserva, Occelli al Barolo
Acciughe
del mar Cantabrico Linda Playa, burro Demi-sel D'Isigny e pane tostato
Spaghettoro Verrigni
con bottarga di tonno rosso, pistacchi e scorza di limone
Fusillone Verrigni
su crema di zucchine, fiori di zucca e gamberi allo Stock 84
Risotto allo Zafferano
con asparagi croccanti
Raviolone di Ricotta e Pere
con ragù bianco di coniglio
Crema di Piselli
porri e ginger con mandorle tostate e panna acida
Falafel
ceci di Nonno Berto, salsa allo yogurt e menta
Verdure dell'Orto
Insalata Tiepida
di fagiolini, patate, tartufo e olio al tartufo
Insalata con Pere
blu di capra e noci allo sciroppo d'acero
Polpo alla Luciana
su zuppetta di fagioli zolfini e pane tostato
Seppie Scottate
su purea di fave con pinoli tostati
Filetto di Maiale Iberico
con lardo di cinta senese, su purea di patate e salsa al passito
Terrina d'Anatra
al porto con pistacchi su pan brioche e insalata frisée con capperi e acciughe
Pollo di Bresse DOP
alla maniera dello chef
Rollé di Coniglio
all'aneto, salsa di albicocche e puré di patate viola
Tartare di Fassona Piemontese
con uovo di quaglia
Fritto del Giorno
Bistecca alla Fiorentina

Opiniones

Reseñas de OpenTable de comensales verificados

Reseñas sobre B.O.r.G.O. de comensales del restaurante.

4.8

(41)

4,8Comida
4,9Servicio
4,6Ambiente
4,7Calidad/precio

Ruido • Moderado

41 opiniones

SS
SarahS
Seattle / Washington oriental3 opiniones
5.0
Fecha de la visita: 28 de junio de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
lovely place for a dinner. the food was interesting and SO tasty and the service was excellent. it felt very intimate.
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OT
Comensal de OpenTable Dorado
Baltimore / Maryland3 opiniones
5.0
Fecha de la visita: 28 de junio de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Gabrielle was amazing and the food delicious
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LE
LETY
Toscana1 reseña
3.0
Fecha de la visita: 15 de junio de 2022
1. Global 3
2. Comida 2
3. Servicio 3
4. Ambiente 3
Prices are to high for this Restaurant. Probably adapted to foreign customers, but not for Florentine or Italian customers.
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A
Alagor Dorado
Houston14 opiniones
5.0
Fecha de la visita: 14 de junio de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
2nd Time back to Borgo and it is just wonderful - this time we had different dishes on the menu and once again they were stellar - it is a wonderful restaurant- wonderful food lovely atmosphere and so welcoming- this has become our favorite restaurant in Florence
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JD
JoeD
Nueva York24 opiniones
5.0
Fecha de la visita: 10 de junio de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of the best dining experiences ever. From the moment we arrived and were greeted by Chef Gabriele we were made to feel like we were eating in his home instead of a commercial establishment. The food was as outstanding as the service but I won’t dwell on the individual courses that we ordered. Rather what really impressed us was that as each course was delivered Gabriele would return to the table and explain how it was prepared. I am not sure but I suspect that the reservations were spaced 15 minutes apart intentionally to allow this level of individual attention from the chef for each client. We were the first to arrive and three or four others arrived over the next hour. So each table seemed to be on a different course at all times allowing the chef to mingle and provide his commentary on each dish. I hadn’t really paid any attention to prices on the menu when we were ordering so I was shocked when we received the bill and I saw that it was easily half of what we had paid the previous few nights while vacationing in Florence. So on top of the quality of the experience, the value was truly exceptional.
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A
Alagor Dorado
Houston14 opiniones
5.0
Fecha de la visita: 4 de junio de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Awesome beautiful food wonderful staff this little place is a total gem
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OT
Comensal de OpenTable
Gran Boston1 reseña
5.0
Fecha de la visita: 29 de mayo de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Cutest restaurant and the food was divine! One of the best restaurant experiences We’ve ever had!
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R
Rock Dorado
Área de la Bahía de San Francisco20 opiniones
5.0
Fecha de la visita: 21 de mayo de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The pasta, duck and pork medallions were all amazing. Best meal we had in Florence. The owner and staff treated everyone very well. Highly recommend this gem of a restaurant.
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OT
Comensal de OpenTable
Londres6 opiniones
5.0
Fecha de la visita: 14 de mayo de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful food, the menu very different and the cheesecake was amazing!
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SC
SchroederComm Dorado
Noroeste de Florida13 opiniones
5.0
Fecha de la visita: 26 de abril de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
There are few words in English or Italian that describe the incredible experience dining with Gabriel. The care and attention to detail from the moment you walk in until the end of your meal is impeccable. So many flavors locally sourced with care and a commitment to achieve the top requirements for an amazing dining experience — regional, seasonal and the pairing. Will be back again and again.
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Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 €
Cocinas
Italiana, Vegetariana/vegana, Toscana moderna
Horarios
Cena Mar–Dom 18:30–22:30
Página web
http://borgofirenze.com/
Opciones de pago
JCB, Mastercard, Visa
Código de etiqueta
De vestir

Ubicación
Borgo San Frediano 145r, Firenze, FI 50124
Zona
Centro histórico
Detalles del aparcamiento
Estacionamiento en vía pública
Adicional
Admite la entrada de perros, Granja a la mesa, Opciones libres de gluten, Para no fumadores, Vinos, Wi-Fi disponible

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?

Reclame este listado

B.O.r.G.O.

Información sobre este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

I Nostri Piatti

Prosciutto

Formaggio

Acciughe

Spaghettoro Verrigni

Fusillone Verrigni

Risotto allo Zafferano

Raviolone di Ricotta e Pere

Crema di Piselli

Falafel

Verdure dell'Orto

Insalata Tiepida

Insalata con Pere

Polpo alla Luciana

Seppie Scottate

Filetto di Maiale Iberico

Terrina d'Anatra

Pollo di Bresse DOP

Rollé di Coniglio

Tartare di Fassona Piemontese

Fritto del Giorno

Bistecca alla Fiorentina

Información adicional

No disponible en OpenTable