CHIAROSCURO - Permanently Closed

Courses

*Antipasti - pasta or secondi - dolci or formaggi

• Three Course*60,00 US$

  • Wine Pairings32,00 US$

• Four Course75,00 US$

  • Wine Pairings42,00 US$

• Five Course90,00 US$

  • Wine Pairings52,00 US$

Antipasti

• Degustazione Di Salumi

  Tasting of imported and house made italian charcuterie, pickled vegetables in extra virgin olive oil

• Filetto Di Agnello Ai Tre Pepi

  Peppercorn medley coated grilled lamb loin, mint- citrus jelly, purple potatoes confit, corn sauce

• Trio Di Pesci

  Chick peas flour batter salted cod puffs, oven baked fresh anchovies lasagna, fish of the day tartar

• Insalata Di Carciofi

  Baby butter lettuce, fried artichoke judea, nicasio valley cheese croquette, english peas spread, parmigiano-white balsamic vinaigrette

• Burrata

  Burrata cheese, smoked bell pepper coulis, olive crackers, crispy eggplant, heirloom tomato, semi dry cherry tomato

Primi

• Bucatini Al Carbone Ai Ricci Di Mare E Vongole

  Charcoal bucatini, calamari, prawns, manila clams, uni saffron sauce, seaweed acqua di mare, cherry tomato, parsley-garlic oil, basil- salsa al pomodoro

• Ravioli Di Mozzarella E Funghi

  Smoked mozzarella ravioli, chantarelle mushrooms, truffle fondue, red walnut, porcini balsamic glaze

• Fettuccine Al Ragu' Bianco

  Duck egg fettuccine, braised oxtail ragu', fennel- carrot puree, onion soubis, micro celery

• Gnocchi Al Pepe Nero E Pancetta

  Pancetta stuffed-black pepper potato gnocchi, baby zucchini, patty pan squash, lemon zest, fresh ricotta

• Trilogia

  Tasting of three classic roman pastas: spaghetti carbonara, rigatoni amatriciana, vermicelli cacio e pepe chiaroscuro's signature pastas

Secondi

• Bistecca Di Manzo

  Kobe beef bavette steak, broccoli quenelle, parmigiano sauce, spring onion chutney, demi-glace

• Fagiano Ai Peperoni E Zeppole Alla Romana

  Slow cooked pheasant, red rice "principato di lucedio", pheasant bigne', bell pepper- rosemary relish, baby lettuce heads salad

• Maiale Alle Nocciole E Salsa Di Pesche

  Duroc pork tenderloin, toasted hazelnut, white peaches sauce, dates wrapped in smoked pancetta, pork skin chips

• Pesce Del Giorno

  Daily sustainable catch, please ask your server for details

Dolci & Formaggi

• Variazione Di Tiramisu

  Espresso mousse, cocoa nibs, mascarpone cream, coffee reduction, lady finger- hazelnut crumble, chocolate powder

• Torta Di Ricotta E Pere

  Whipped ricotta cream, caramelized pears, toasted almond crust, pear syrup, sliced pears, vanilla powdered sugar

• Profiteroles Alle Tre Creme

  House made cream puffs, pistachio cream, chantilly cream, choccolate cream

• Composizione Di Frutta

  Seasonal fresh fruits, orange pastry cream, caramelized powder sugar, lemon gel, lemon poppy seed cake, strawberry gel

• Formaggi

  Select three cheeses from our house list of italian and californian cheeses. Cheeses will be served with seasonal house-made accompaniments