Detroit Seafood Market

3,9 (1259)

Hasta 30 $

Pescados y Mariscos

1435 Randolph, Detroit, MI 48226

ResumenOpinionesDetalles

Información sobre este restaurante

Romántico
Genial para ocasiones especiales
Ideal para grupos

El restaurante Detroit Seafood Market ofrece a sus comensales platillos frescos y atractivos, no solo para la vista sino también para el paladar. El chef del establecimiento es el reconocido Leonardo Vulja, que tiene más de 25 años de experiencia en el mundo gastronómico. El restaurante está ubicado en el distrito histórico de Harmonie Park, un parque pintoresco y animado que se encuentra a menos de 1,6 km del Tiger Stadium y del Lions Stadium. Asimismo, se encuentra a unos 3 o 4 km de los principales lugares del centro. El restaurante también ofrece un ambiente más relajado en el Detroit Seafood Lounge, un lounge tranquilo tanto para jóvenes como para mayores. Este lugar es el lugar ideal para tomar una copa después del trabajo o para una salida relajante el fin de semana entre amigos. No dude en visitar el Detroit Seafood Market o pasar a tomar un trago en el Seafood Lounge, donde le brindarán el mejor servicio.

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Información adicional

Ambiente
Casual elegante
Precio
Hasta 30 $
Cocinas
Pescados y Mariscos, Americana
Página web
http://www.dsmnow.com/
Opciones de pago
AMEX, Mastercard, Visa
Código de etiqueta
De vestir
Chef ejecutivo
Leonardo Vulja

Ubicación
1435 Randolph, Detroit, MI 48226
Zona
Windsor
Esquina con la calle:
Gratiot
Detalles del aparcamiento
Servicio de estacionamiento
Entretenimiento
Weekly Jazz entertainers, Martini Mondays, and special event as advertised.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Comida para llevar, Mesas en la terraza, Promoción nocturna, Restaurante bar, Variedad

Carta

Esta carta de Detroit Seafood Market.

Starters

Seafood Gumbo
with rice (recipe includes pork)
- Cup7,00 US$
- Bowl10,00 US$
Steamed Mussels14,00 US$
prepared traditional Creole-style
Jumbo Lump Crab Cake12,00 US$
finest jumbo lump crabmeat with sweet corn cream
Boom Boom Shrimp12,00 US$
Deep fried til golden and tossed in chili sauce. Served on a bed of lettuce and topped with scallions
Thai Chicken9,00 US$
over Asian slaw, Thai chili sauce
Traditional Manhattan-Style Clam Chowder
a house specialty
- Cup7,00 US$
- Bowl10,00 US$
Crispy Calamari12,00 US$
lightly dusted in seasoned flour, pan fried and served with jalapeno aioli
Colossal Shrimp Cocktail
served with house-made cocktail sauce
- Five Shrimp10,00 US$
- Ten Shrimp16,00 US$
Chef's Famed Lobster Mac & Cheese15,00 US$
made with five cheeses, 4oz. of lobster meat and topped with toasted panko breadcrumbs

Salads

Add grilled chicken, shrimp (4) or salmon to any salad for $9

Blackened Chicken Salad9,00 US$
seared in a cast iron skillet with Cajun spices then served over baby greens with Gorgonzola cheese, crispy bacon, bleu cheese, house-dried tomatoes and toasted almonds in a light balsamic vinaigrette
Salmon Salad12,00 US$
grilled Atlantic salmon over mixed greens with mandarin oranges, Traverse City dried cherries, candied pecans, bleu cheese, tomatoes and tossed with lemon basil vinaigrette
Buffalo Mozzarella Salad14,00 US$
garden fresh tomatoes, Buffalo mozzarella, basil, balsamic vinaigrette drizzle
Classic Caesar
crisp romaine tossed with Romano cheese, garlic croutons, creamy Caesar dressing, shaved Parmesan cheese
- Small6,00 US$
- Large9,00 US$
Chef's Mixed Green Salad10,00 US$
almonds, granny smith apples, goat cheese, Traverse City dried cherries, tomatoes and tossed in balsamic vinaigrette
Kale Salad14,00 US$
apples, goat cheese, dried cherries, tomatoes, almonds, in balsamic vinaigrette

Sandwiches

All sandwiches served with Old Bay French Fries

Paradise Burger*10,00 US$
lettuce, tomato, onion and choice of cheese
New Orleans Style Catfish Po' Boy9,00 US$
lettuce, tomato, onion
New Orleans Style Shrimp Po' Boy10,00 US$
lettuce, tomato, onion
Grilled Ahi Tuna12,00 US$
with mozzarella cheese, lettuce, tomato and basil pesto
Grilled Salmon Filet12,00 US$
with lettuce and tomato

Lunch Entrees

Fried Seafood Platter19,00 US$
2 shrimp, 2 scallops, catfish, fries and coleslaw
Lobster Tail16,00 US$
broiled or fried with whipped potatoes, seasoned vegetables, and drawn butter
Barbecue Glazed Salmon12,00 US$
with seasoned vegetables, and rice
Crab-Stuffed Shrimp (5)16,00 US$
broiled and topped with Monterey Jack cheese, seasonal vegetables and rice
Southern-Style Fried Catfish11,00 US$
fries, coleslaw and hot sauce
Crawfish Etouffee22,00 US$
homemade daily served in a bowl over rice with green onions
Perch Napoleon14,00 US$
sauteed perch with mushrooms, garlic and white wine over rice
DSM Fish & Chips11,00 US$
New England style deep water cod with fries and coleslaw
Shrimp & Chicken Dijon12,00 US$
twin skewers of shrimp and chicken marinated in Dijon mustard and cream char-grilled with rice and seasonal vegetable
Whitefish "Piccata"12,00 US$
white wine, mushrooms, garlic and lemon with sautéed vegetables
Grilled Ahi Tuna14,00 US$
with fresh fruit salsa over rice
Shrimp Danielle12,00 US$
sautéed in Casino butter, Panko breaded, with vegetables and rice
Creole Shrimp Pasta15,00 US$
a Louisiana specialty tossed in Creole sauce and pasta
Blackened Chicken Alfredo11,00 US$
over fettuccine noodles with creamy Alfredo sauce
Jambalaya12,00 US$
red beans and sausage served on a bed of rice topped with shrimp
Pasta Ala Chef14,00 US$
Gulf shrimp sautéed in olive oil with shallots, tomatoes, wild mushrooms and white wine sauce tossed with fettuccine
Cinnamon Apple Pork Chop12,00 US$
One chop seasoned with Chef's special blend and topped with warm cinnamon apples. Served with mashed potatoes

Sides

Your choice, only $5

Creamed Spinach
Asparagus
Loaded Mashed Potatoes
Sautéed Fresh Vegetables

Opiniones

Reseñas de OpenTable de comensales verificados

Reseñas sobre Detroit Seafood Market de comensales del restaurante.

3.9

3,9

(1259)

3,9Comida
3,8Servicio
4,0Ambiente
0,7Calidad/precio

Ruido • Moderado

1259 opiniones

OT
Comensal de OpenTable
Detroit / Este de Míchigan1 reseña
1,0
Evaluado el 29 de agosto de 2018
1. Global 1
On August 12, 2018 my wife and I went to Detroit Seafood Market and had dinner before seeing Wicked at the Detroit Opera House. My wife had the stuff Salmon and I had the grilled pork chops. We thought that this was one of the best meals we had ever had. So we decided to make reservation for August 28, 2018 for our 25th Wedding Anniversary, well in a two week period it went from one the best meals we have ever had to one of the absolute worst! They were extremely understaffed, it took 10 minutes just to get water and another 15 minutes to receive a drink. Salad and dinner rolls took another 10-15 minutes to receive. We could tell the wait staff was very stressed as one of the male waiters throw things and swore several times on the floor. Our waitress was pleasant, but overwhelmed, same waitress we had on 8/12/18. We order the same meal we had on 8/12, when we received the food, my wife's Salmon was mostly raw and the vegetables and rice were cold, my grilled pork chop was not grilled (no grill marks any where), but had been fried! It was dry and burnt on the meat's surface and like shoe leather and again all the vegetables were cold. We waited another 10 minutes before our waitress came back to check on us and showed her the plates of food, she said she would get manager, which took another 10 minutes before manager showed up. The manager was apologetic and offered to remake meals herself, but it would take another 15-20 minutes. At that time we had had enough and our 25th Wedding Anniversary dinner had already been ruined. We told manager that we just wanted to leave, which we did. Not sure how this restaurant went so Bad, so Quickly!!! Brian Smith
A 1 persona le ha parecido útil
AL
AhL45
Detroit / Este de Míchigan1 reseña
3,0
Fecha de la visita: 28 de septiembre de 2017
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 3
The food wasn't as good as when they first opened. THEY Must Changed cooks. And also, I enjoyed coming to this restaurant because they had A whole lobster on the menu. Now it is gone. Sad sad sad
¿Te ha parecido útil?
OT
Comensal de OpenTable
Detroit / Este de Míchigan2 opiniones
1,0
Fecha de la visita: 9 de septiembre de 2017
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
I came to this restaurant with my family and had a horrible experience!!!! I ordered the fried double lobster tails and received 1 & 1/2 lobster tails. After mentioning this to the waitress I was asked to provide the 1/2 lobster to the manager, Sean that he picked up with his hands and walked off with. The waitress also asked me to return an extra side of vegetables that was given for free before the lobster tail was returned. The waitress attempted to walk to the table with the fried lobster tail replacement, however, the waitress proceeded to the manager, Sean first to show him that the new lobster tail was 1/2 as the first one was. The waitress attempted to provide me with the 1/2 lobster tail and explained that she wanted Sean to witness that the new lobster tail was the first same size as the one I sent back (in Sean's hands) previously. The waitress informed me that Sean said it was okay to serve me another 1/2 lobster tail and will bring another at no charge. I declined the 1/2 lobster tail because I'm furious at this point. How do you walk someone's food across the whole restaurant for inspection and carry it back to the customer????? How unprofessional, disrespectful, and disgusting is that? After voicing my concerns with Sean I was actually charged for a meal $9 less and was never offered a substitution or any resolution. This was my second time visiting this restaurant and will never return. I definitely would not recommend anyone to dine there as the waitress and manager, Sean provided horrible customer service!!!!!
¿Te ha parecido útil?
BD
BDB7607 Dorado
Detroit / Este de Míchigan47 opiniones
5,0
Fecha de la visita: 9 de septiembre de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent meal, wish the wine list was larger, but overall very good
¿Te ha parecido útil?
OT
Comensal de OpenTable
Detroit / Este de Míchigan2 opiniones
1,0
Fecha de la visita: 3 de septiembre de 2017
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
We sat there for over an hour and a half and our food still had not come out. It took a half hour to get our drinks. We left without eating because we would have been late to our concert. Very understaffed- many of the tables left without eating.
¿Te ha parecido útil?
H
Hard2please Dorado
Dallas - Fort Worth37 opiniones
4,0
Fecha de la visita: 2 de septiembre de 2017
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
No waiting, nice atmosphere. Great options on menu from super healthy grilled to super tasty fried. I'm picky about some things and the food was served straight from the kitchen - freshly prepared and hot. We had shrimp cocktail large shrimp freshly boiled and delicious. Cornflake breaded grouper and bacon wrapped scallops. Both cooked to perfection served hot with delicious side sauce. Nicely done DSM!
¿Te ha parecido útil?
DR
DinnerontheRivR Dorado
Atlanta85 opiniones
3,0
Fecha de la visita: 2 de septiembre de 2017
1. Global 3
2. Comida 4
3. Servicio 2
4. Ambiente 2
The food was good and our waitress tried very hard. Some restaurant basics were lacking. My reservation was at 12 noon. I arrive at 5 to 12 and the door was locked. I called and they refused to open the door until exactly 12! I asked about parking- told, you can park across the street but you have to pay. There was no valet and no designated parking for the restaurant. We were the only diners in the restaurant for at least an hour. It was pretty empty the entire time that we were there. The wine list was limited. The waitress do not know how to open the bottle. She did not know how to pour it. It was brought out in a clear plastic container, not in an ice bucket as expected. They did not keep the cork and they had to find one from a bottle of red wine to re-cork it. I was not told that I could take what was left over with us. I was told by another diner and had to ask to have that done. We had to ask for plates for our appetizers as she wanted us to use our bread plates. We asked for bread & we were told that it wa $3.00 extra if we wanted it - not per person, total. The ads were beautiful & the food was good. But the lack of general restaurant experience is obvious from the first encounter. If the restaurant wants to attract tourists and experienced locals, they need to significantly improve the overall restaurant experience and upgrade their wine and beverage offerings. They could start by opening the door when a guest with reservations calls. Dining should be treated as an overall experience, not just a come and get food opportunity.
¿Te ha parecido útil?
MG
313MotownGentleman
Detroit / Este de Míchigan8 opiniones
5,0
Fecha de la visita: 27 de agosto de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The Sunday brunch at the Detroit Seafood Market (DSM) was a hit with me and my wife on August 28th. This was our first time having brunch at DSM and we were not disappointed! It was a perfect way to cap off the weekend of festivities celebrating her birthday. Thanks again! The food and the service were excellent. My only request is to Open Table, PLEASE change the reservation hours to reflect that DSM opens at Noon on Sunday, not 11 am.
¿Te ha parecido útil?
RM
RicardoM Dorado
Monterrey17 opiniones
4,0
Fecha de la visita: 24 de agosto de 2017
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
Good place, Great food... a little noisy...
¿Te ha parecido útil?
LH
LaHa
Detroit / Este de Míchigan1 reseña
4,0
Fecha de la visita: 12 de agosto de 2017
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 4
When I got there, I was told there was no reservation set for me and my husband. We were able to be seated though. After waiting for my husband to park we ordered. Food was delicious except it took us over an hour to get our food. All in all, its a nice place just took for ever to get my food.
¿Te ha parecido útil?

Información adicional

Ambiente
Casual elegante
Precio
Hasta 30 $
Cocinas
Pescados y Mariscos, Americana
Página web
http://www.dsmnow.com/
Opciones de pago
AMEX, Mastercard, Visa
Código de etiqueta
De vestir
Chef ejecutivo
Leonardo Vulja

Ubicación
1435 Randolph, Detroit, MI 48226
Zona
Windsor
Esquina con la calle:
Gratiot
Detalles del aparcamiento
Servicio de estacionamiento
Entretenimiento
Weekly Jazz entertainers, Martini Mondays, and special event as advertised.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Comida para llevar, Mesas en la terraza, Promoción nocturna, Restaurante bar, Variedad

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?

Reclame este listado

Detroit Seafood Market

Información sobre este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Starters

Seafood Gumbo

Steamed Mussels14,00 US$

Jumbo Lump Crab Cake12,00 US$

Boom Boom Shrimp12,00 US$

Thai Chicken9,00 US$

Traditional Manhattan-Style Clam Chowder

Crispy Calamari12,00 US$

Colossal Shrimp Cocktail

Chef's Famed Lobster Mac & Cheese15,00 US$

Salads

Blackened Chicken Salad9,00 US$

Salmon Salad12,00 US$

Buffalo Mozzarella Salad14,00 US$

Classic Caesar

Chef's Mixed Green Salad10,00 US$

Kale Salad14,00 US$

Sandwiches

Paradise Burger*10,00 US$

New Orleans Style Catfish Po' Boy9,00 US$

New Orleans Style Shrimp Po' Boy10,00 US$

Grilled Ahi Tuna12,00 US$

Grilled Salmon Filet12,00 US$

Lunch Entrees

Fried Seafood Platter19,00 US$

Lobster Tail16,00 US$

Barbecue Glazed Salmon12,00 US$

Crab-Stuffed Shrimp (5)16,00 US$

Southern-Style Fried Catfish11,00 US$

Crawfish Etouffee22,00 US$

Perch Napoleon14,00 US$

DSM Fish & Chips11,00 US$

Shrimp & Chicken Dijon12,00 US$

Whitefish "Piccata"12,00 US$

Grilled Ahi Tuna14,00 US$

Shrimp Danielle12,00 US$

Creole Shrimp Pasta15,00 US$

Blackened Chicken Alfredo11,00 US$

Jambalaya12,00 US$

Pasta Ala Chef14,00 US$

Cinnamon Apple Pork Chop12,00 US$

Sides

Creamed Spinach

Asparagus

Loaded Mashed Potatoes

Sautéed Fresh Vegetables

Información adicional

No disponible en OpenTable