Grande Grill Steakhouse and Bar - Permanently Closed

Appetizers

• Empanadas9,50 US$

  Our house recipe served with chimichurri. Choice of beef or cheese. Sure to be the best empanadas in town!

• Jumbo Shrimp Cocktail17,95 US$

  The traditional served with cocktail sauce or remoulade or grande version with avocado, marinated onions, lime, cilantro and a cocktail sauce served in a glass rimmed with tajin chili powder

• Sizzling Blue Crab Cakes17,95 US$

  Two jumbo lump crab cakes with sizzling lemon butter

• Zucchini Carpaccio8,95 US$

  Thinly sliced grilled zucchini covered with a cheese sauce. Sprinkled with almonds, pine nuts, and parmesan cheese

• Beef Carpaccio14,95 US$

  With parmesan cheese, olive oil, capers and sea salt & pepper

• Queso Fundido8,95 US$

  A blend of monterrey jack, manchego, and mozzarella cheeses. Molten together to create a one-of-a-kind flavor. Served with flour tortillas

Salads

Salad dressings: caesar - honey mustard - ranch - blue cheese

• Caprese Salad12,95 US$

  Sliced fresh mozzarella, tomatoes, pesto and balsamic, with nuts and baby arugula

• House Salad4,50 US$

  Mixed greens, tomatoes, cucumbers, red onions and croutons. Served with your choice of dressing

• Grande Salad

  Young baby greens with tomato, avocado and heart of palm with our house dressing. Prepared to order tableside

  • For One7,00 US$

• Caesar Salad8,95 US$

  Traditional recipe prepared by our chef

From the Sea

• Atlantic Salmon23,95 US$

  Pan-seared with a creamy lemon white wine sauce, served with grilled asparagus and zuchinni

• Signature Grilled Shrimp (5)24,95 US$

  Gulf shrimp, with lemon butter, garlic, and chives. Served over cilantro buttered rice and asparagus

• Lobster Tail

  Grilled or steamed

  • 10-12 Oz.42,95 US$

Soup

• Cream of Poblano

  Hint of spice served with corn kernels, panela cheese, and poblano pepper strips

  • Cup5,95 US$
  • Bowl6,95 US$

• Cup of Soup & House Salad9,50 US$

Sauces

• Green or Red Chimichurri

• Costeña Sauce

• Molcajete Serrano

• Green Habanero

Main Course

• Fettuccine Alfredo14,95 US$

  Fettuccine pasta with a traditional alfredo sauce

• Linguine Stroganoff with Beef18,95 US$

  Linguine pasta tossed in a creamy mushroom wine sauce garnished with shaved parm

Sides

• Grilled or Steamed Vegetables4,95 US$

• Cilantro Buttered Rice3,95 US$

• Refried Beans3,95 US$

• Grilled or Steamed Asparagus8,95 US$

• Fresh Guacamole7,50 US$

• Baked Potato5,95 US$

• Grilled Green Onions3,95 US$

• Chiles Toreados & Sautéed Onion3,95 US$

• French Fries3,95 US$

• Potato Wedges3,95 US$

From Our Grande Grill

Our steaks include your choice of soup or house salad; add three grilled shrimp for $5.50. *Soup or house salad not included on these dishes

• Steak Chego

  Center cut certified Angus beef grilled to your specifications, with a roasted chipotle & red chimichurri sauce. Topped with melted manchego cheese, served with fresh guacamole, queso fresco and refried beans

  • 8 Oz.34,95 US$

• Bacon Wrapped Filet

  Certified Angus center cut filet with a creamy mushroom sauce

  • 8 Oz.34,95 US$

• Bone in Filet

  The best flavor ever. The tenderness of the filet with the flavors of the bone

  • 16 Oz.48,95 US$

• Ribeye Prime

  For a great delivery of flavor and tenderness

  • 14 Oz.36,95 US$

• Grande Grill Filet

  Certified Angus center cut filet with sizzling butter, grilled to your specifications. With caramelized onions and chiles toreados

  • 8 Oz.34,95 US$

• Steak a la Piedra

  Center cut certified Angus filet medallions marinated with our trademark jerez (sherry wine) sauce. Grilled to perfection by you at your table, on a hot lava stone. Served with fresh guacamole and refried beans

  • 8 Oz.34,95 US$

• New York Prime

  Steak with a perfect balance of flavor, texture, and marbling

  • 12 Oz.38,50 US$

• Grande Cab Porterhouse*

  Serves up to three. The ultimate flavor and tenderness, served on a sizzling buttered cast iron skillet

  • 32 Oz.78,95 US$

• Chicken Americana*24,95 US$

  Roasted airline chicken breast, with rosemary garlic herbs. Served with potato wedges and asparagus

• New Zealand Rack of Lamb*38,95 US$

  Three delicious thick chops, pan seared and finishing on the oven, with olive oil, Garlic butter, fresh rosemary and black pepper

• Grande Surf and Turf*48,95 US$

  Center cut cab beef tenderloin (4 oz) and a lobster tail (10-12 oz). The perfect pair!