Informal en The Serras Hotel

To Nibble

• Toasted Coca "Flat Bread"4,50 €

  with tomato and extra virgin olive oil

• Salted Anchovies From L´Escala

  with olive oil and pepper

  • 1 Piece3,00 €

• D.O. Jabugo Prime-Quality Cured Iberian Ham18,50 €

  • ½ Serving11,00 €

• Our Galician Style Octopus12,00 €

  with spicy paprika and kimchi

• Oven-Cooked Ceps14,00 €

  chopped pine nuts, Jabugo ham, thyme and mild allioli

• Free-Range Chicken Roast Croquettes

  • 1 Piece2,20 €

• Our Patatas Bravas

  fried potatoes with mild spicy sauce

  • By Informal8,50 €
  • ½ Serving5,00 €

Starters

• Seasonal Veggie and Fruit Salad14,50 €

  with fresh cheese, dill, and honey-mustard vinaigrette

• Shrimp Carpaccio21,00 €

  Avocado, tomato, diced potatoes and shrimp juice. Charity dish: All profits will go to Ciutat Vella´s Roure Foundation

• Bluefin Tuna Tartare21,50 €

  with tomato, basil, amaranth, ginger and green shiso leaves

  • ½ Serving14,00 €

• Salad of Autumn Mushrooms16,50 €

  cream of foie gras, mushroom sand and fresh herbs

  • ½ Serving10,00 €

• Terrine of Duck Foie Gras19,50 €

  brioche, apple, caramelised onion and muscatel

  • ½ Serving11,50 €

• Warm Salad of Crispy Pork Trotters16,50 €

  romesco sauce and squid tagliatelle

• Veal Roast Beef Flat Bread14,50 €

  seasoned with roquette, Parmesan and truffle oil

  • ½ Serving8,50 €

Hot Temptations

• Shredded Fish and Seafood Soup17,50 €

  croutons and rouille sauce

• Selection of Autumn Mushrooms18,50 €

  poached egg and "botifarra de Perol" (local sausage)

• Free-Range Chicken Cannelloni18,50 €

  roasting juices and a smooth mushroom bechamel

  • ½ Serving11,00 €

Our Rices

• Creamy Rice18,50 €

  with ceps, spinach and parmesan cheese

• Creamy Rice27,50 €

  with Norway lobsters, grilled veggies and lobster coral sauce

• Traditional Catalan Rice17,00 €

  with sausage, local black sausage, pumpkin and rosemary

From the Land

• Local Farmhouse Beef Fillet Steak Tartar21,50 €

  with fried egg

  • ½ Serving13,00 €

• Grilled Veal Fillet Steak24,50 €

  with seasonal vegetables

  • ½ Serving14,50 €

• Grilled Acorn Duck23,00 €

  with seasonal fruit and blackcurrant

• Succulent Veal19,50 €

  ratafía fruit liqueur and "trinxat" of potato and cabbage

• Grilled Goatling Back29,50 €

  with pumpkin, cauliflower couscous and sheep's cheese

• Charcoal-Grilled Rib Eye25,50 €

  hasselbackpotato, herbs and tomato chutney

• Grilled Chateaubriand

  with Béarnaise sauce

  • 500g. Min. 2 People29,50 €

Sea Delights

The fish and seafood may vary according to availability

• Grilled Medium Sized Prawns From Palamós (150 Gr)

  • M/P

• Grilled Scallops21,50 €

  succulent pancetta, potato parmentier and seasonal mushrooms

  • ½ Serving13,00 €

• Flame-Grilled Tuna Belly28,50 €

  olives, herbs and anchovies

• Fresh Charcoal-Grilled Fish28,50 €

  with extra virgin olive oil and veggies

• Basque-Style Fresh Fish Loin28,50 €

  with garlic oil, chili, potato and Piquillo peppers

• Roasted Monkfish29,50 €

  prawns from Palamós and creamy potato gnocchi