Judge's Indian Cuisine

Appetizers

• Veggie Samosa5,00 CAD

  A tasty homemade patty stuffed with seasoned potatoes and peas.deep Fried and served with chick peas masala and mint chutney.

• Veggie Pakora6,00 CAD

  Finely chopped spinach, potatoes, cauliflower and onions are dipped in gram flour and deep fried. Served with tamarind chutney.

• Paneer Pakora8,00 CAD

  Marinated fresh home-made cheese, batter fried to crisp. Served with mint chutney.

• Chickhen Pakoras8,95 CAD

  Chicken marinated with special spices of amritsar (punjab) battered and deep fried. Served with mint chutney.

• Fish Pakoras9,95 CAD

  Salmon fish marinated with special spices of amritsar (punjab) battered and deep fried. Served with mint chutney.

• Prawn Pakoras10,00 CAD

  Prawns marinated in fresh lemon juice, garlic and ginger, battered and deep fried koliwada (bombay) style. Served with mint chutney.

• Mixed Platter13,00 CAD

  Veggie pakoras, chickhen pakoras, and 2 veggie samosas. Served with mint and tamarind chutney.

Soups & Salads

• Shorba5,00 CAD

  Curry flavoured broth of chicken or lentils cooked with garlic, ginger and light spices.

• Tomato Coconut Soup5,00 CAD

  A creamy and tangy tomato soup cooked with coconut milk.

• Tossed Salad6,00 CAD

  Fresh cucumber, tomatoes, onions, all finely diced and sprinkled with chaat masala.

Tandoori Specialities

• Seekh Kababs (Chicken, Lamb or Beef)14,00 CAD

  Minced chicken, lamb or beef mixed with finely chopped red onions, green peppers, cheese, garlic and ginger seasoned and skewered and then cooked in a tandoori oven. Served with mint chutney.

• Malai Chicken Tikka13,00 CAD

  Boneless chunks of chicken breast marinated in fresh cream cheese and lightly spiced yogurt, skewered and cooked in an indian oven. Served with mint chutney.

• Tandoori Chicken12,00 CAD

  Chicken breast and leg marinated in spiced yogurt skewered and cooked in indian tandoori oven. Served with mint chutney.

• Paneer Tikka13,00 CAD

  Cubes of paneer (fresh homemade indian cheese) marinated in fresh mint, yogurt, garlic and ginger, skewered and cooked in our tandoori oven.

• Tandoori Veggies13,00 CAD

  A melody of fresh cauliflower, bell pepper, tomato, potatoes red onions and paneer (homemade indian cheese) all marinated in our seasoned yogurt and then skewered and baked in our tandoori oven.

• Tandoori Salmon15,00 CAD

  Salmon fish marinated in light spices and then skewered and cooked in our indian oven.

• Tandoori Prawns15,00 CAD

  Prawns marinated in dry fenugreek leaves and seasoned yogurt and then skewered and cooked in indian oven.

• Mixed Grill21,00 CAD

  Can't decide? Order the nawabi dawat and have them all. Comes with tandoori chicken, tandoori prawns, tandoori fish, lamb kabab and chicken tikka.

Lamb or Beef Diishes

• Rogan Josh (Lamb or Beef)13,00 CAD

  A traditonal kashmeri curry cooked with indian ground spices, ginger, garlic and touch of yogurt.

• Malvani (Lamb or Beef)13,00 CAD

  A thick spicy south indian curry cooked with mustard seeds, curry leaves and our chefs special spices.

• Rarra Gosht (Lamb or Beef)13,00 CAD

  Boneless lamb or beef and minced lamb or beef cooked together in a rich gravy with ginger, garlic and spices.

• Keema Mutter (Lamb or Beef)13,00 CAD

  Ground lamb/beef and green peas cooked with fresh tomatoes and onion sauce.

• Kadahi (Lamb or Beef)13,00 CAD

  Sauted with corriander seeds, bell peppers, onions, and simmered in our seasoned onion and tomato gravy.

• Vindaloo (Lamb or Beef)13,00 CAD

  A spicy dish from goa, cooked in ginger, garlic, vinegar and onion sauce.

• Korma (Lamb or Beef)13,00 CAD

  Cooked in a rich cashew creamy curry sauce.

• Saag (Lamb or Beef)13,00 CAD

  Cooked with spinach, sauteed with light spices, ginger, garlic and onion.

Chicken Dishes

• Chicken Madras13,00 CAD

  A popular dish originating from madras. Chicken breast cooked with curry leaves, mustard and poppy seeds in a thick curry sauce.

• Butter Chicken13,00 CAD

  A world famous indian dish with oven baked boneless chicken breast cubed and cooked in rich creamy tomato sauce.

• Chicken Tikka Masala13,00 CAD

  A curry dish of oven baked chicken chunks sauteed with onions, bell peppers, and cooked in a spicy creamy curry sauce.

• Chilly Chicken13,00 CAD

  Cubes of chicken dipped in white flour batter, fried and sauteed with bellpepper, onion, vinegar and cooked with onion sauce.

• Malabar Chicken Curry13,00 CAD

  A very famous curry from malabar cooked in a coconut cream and tomato sauce, sauteed with curry leaves.

• Chicken Vindaloo13,00 CAD

  A spicy dish from goa, cooked in ginger, garlic, vinegar and onion sauce.

• Chicken Korma13,00 CAD

  Cooked in a rich cashew creamy curry sauce.

• Chicken Saag13,00 CAD

  Cooked with spinach, sauteed with light spices, ginger, garlic and onion.

Seafood Dishes

All below dishes can be made mild, medium or hot, please let your server know on what suits you.

• Fish / Prawn Curry14,00 CAD

  Fish marinated in mint and cooked in our chefs special curry sauce.

• Fish / Prawn Masala15,00 CAD

  Prawns sauteed with cubed onion, bell peppers and lighty spiced onion sauce.

• Malabar Curry (Fish or Prawns)15,00 CAD

  A very famous curry from malabar cooked in a coconut cream and tomato sauce, sauteed with curry leaves.

• Vindaloo (Fish or Prawns)15,00 CAD

  A spicy dish from goa, cooked in ginger, garlic, vinegar and onion sauce.

Vegetarin Dishes

• Chefs Mix Veggies12,00 CAD

  Fresh okra, baby eggplant, mushrooms, cauliflower, carrots and potatoes sauteed with fenugreek leaves, ginger and garlic and cooked in a delicious onion and tomato sauce.

• Okra (Kurkuri Bhindi)12,00 CAD

  Fresh okra, cut and fried, tossed with raw mango powder and light tangy indian spices.

• Baby Eggplants (Baghare Baingan)12,00 CAD

  Baby eggplant combined with poppy seeds, and dried coconut simmered in our chefs special spices.

• Veggie Korma12,00 CAD

  Mix melody of veggies cooked in our creamy cashew sauce.

• Malai Kofta12,00 CAD

  A vegetarian alternative to meatballs. Veggie pannerballs cooked in creamy cashew sauce.

• Chilly Panner12,00 CAD

  Cubes off paneer dipped in white flour batter, fried and sauteed with bellpepper, onion, vinegar and cooked with onion sauce.

• Kadahi Paneer12,00 CAD

  Paneer sauted with corriander seeds, bell peppers, onions, and simmered in our seasoned onion and tomato gravy.

• Palek Paneer12,00 CAD

  Spinach cooked with garlic and home made indian cheese.

• Aloo Gobhi11,00 CAD

  Cauliflower and potatoes sauteed with cumin seeds, ginger, garlic, tomatoes and cooked in a thick onion sauce.

• Chana Masala11,00 CAD

  Chick peas cooked with onions, tomatoes and spices.

• Dal Maharani11,00 CAD

  Black lentils and kindey beans simmered on low heat into a creamy blend and finished with cream.

• Dal Tarka (Yellow)11,00 CAD

  A creamy soup of boiled yellow lentils pan fried with ginger, garlic, cumin seeds and fresh corriander leaves.

Rices & Biryanis

• Steamed Rice4,00 CAD

  Long grained basmati rice steamed with sauteed cummin seeds.

• Peas Pulao5,00 CAD

  Long grained basamti rice cooked with sauteed onion, tomato and green peas.

• Veggie Biryani14,00 CAD

  Saffron flavoured basmati rice, with a melody of vegetables and cooked with our onion sauce.

• Biryani (Chicken, Lamb or Beef)15,00 CAD

  Boneless chicken, lamb or beef marinated in fresh mint and yogurt, cooked with basmati rice and chefs special spices. Served with raita (indian yogurt).

• Prawn or Fish Biryani17,00 CAD

  Your choice of prawn or fish sauteed with ginger, garlic and light spices, coocked with basmati rice and served with raita (indian yogurt).

Tandoori Breads

• Tandoori Roti2,00 CAD

  Whole wheat unleavened thin bread baked in a clay oven.

• Plain Naan2,00 CAD

  Leavened white bread baked in a clay oven.

• Butter Naan2,50 CAD

  Buttered leavened white bread baked in a clay oven.

• Garlic Naan2,50 CAD

  White leavened bread with garlic baked in a clay oven.

• Lachcha Parantha4,00 CAD

  Buttered whole wheat multi layered bread. Baked in a clay oven.

• Pudhina Parantha4,00 CAD

  Mint flavoured lachcha paratha. Baked in a clay oven.

• Bread Basket7,00 CAD

  Basket of plain naan, garlic naan and lachcha parantha. Baked in a clay oven.

• Stuffed Naans Bread with Choice of Stuffing4,00 CAD

  Choose from: potato, onion, paneer (homemade indian cheese), spinach and paneer or minced lamb. Baked in a clay oven.

• Peshawari Naan5,00 CAD

  A traditional recipe where the naan is stufffed with a tasty combo of cashews and cherries. Baked in a clay oven.

• Lamb or Beef Naan5,00 CAD

  A recipe baked in a clay oven.where The naan is stuffed with lamb or beef.

Sides

All below dishes can be made mild, medium or hot, please let your server know on what suits you best.

• Mango Chutney2,50 CAD

  Sweet and sour sauce made with real mango pulp.

• Raita2,50 CAD

  Home made yogurt with shredded cucumber and carrot, lightly spiced.

• Mixed Pickles2,50 CAD

  Pickled raw mangos and veggies in traditional spices.

• Papadums2,00 CAD

  Crispy lentil crackers.

• Hot Sauce2,00 CAD

• Mint2,00 CAD

• Tamarind Chutney2,00 CAD

• French Fries5,00 CAD

Kids Meal

• Chicken Nuggets and Fries6,00 CAD

  6 piece of chicken nuggets served with fries mayonnaise and ketcup.

• Kids Butter Chicken Meal6,00 CAD

  Served with rice and naan.

Dinner Meals

• Dinner for One12,00 CAD

  Butter chicken, rice and naan.

• Judge's Special for Two30,00 CAD

  Includes veg pakoras, malabar chicken curry and chef's mix vegetables. Served with rice and naan.

Desserts

Ask your server for dessert specials.

• Kheer4,00 CAD

  Authentic indian rice pudding. Served fresh and cold.

• Gulab Jamun Classic4,00 CAD

  Pastry balls deep fried and dipped in honey syrup. Served hot.

• Choice of Ice-Cream4,00 CAD

  Chocolate, strawberry, mango, vanilla.

• Ras Malai5,00 CAD

  Cottage cheese patties marinated in thick flavoured cream. Served cold and with dry fruits.

• Kulfi5,00 CAD

  Pistachio and vanilla flavoured homemade ice cream.

• Extreme - with a Pinch of Mischief5,50 CAD

  Flamed gulab jamun.