Le Vieux - Permanently Closed

4,4 (75)

Entre 31 y 50 $

Mediterránea

1937 NW 23rd Pl, Portland, OR 97210

ResumenOpinionesDetalles

Información sobre este restaurante

Founded in 2014, Le Vieux has brought French cuisine to the heart of Portland and placed a heavy emphasis on the elegance of presentation. One look at the menu will also show you that Le Vieux has almost everything lovers of French food could ask for. There’s the braised rabbit, for one. The lamb mixed grill, roasted steelhead and Moroccan beef brisket are equally sumptuous. Being a French restaurant, you can count on a number of amazing vintages and some to-die-for desserts like warm brioche doughnuts or a chocolate layer cake served with peppermint ice cream. Even the cheese plate at Le Vieux is incredible.

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Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Mediterránea, Europea
Horarios
Lunch: Wed-Fri 11:30a-2p Dinner: Wed - Fri: 5:00pm - Close Sat & Sun 4:00pm - Close Weekend Brunch: Sat & Sun 10:00am - 2:00pm
Página web
http://www.levieuxpdx.com/
Opciones de pago
AMEX, Mastercard, Visa
Código de etiqueta
Ropa informal
Chef ejecutivo
Brian Leitner

Ubicación
1937 NW 23rd Pl, Portland, OR 97210
Zona
North Portland
Esquina con la calle:
Vaughn
Detalles del aparcamiento
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cervezas, Chimenea interior, Mesas en la terraza, Para no fumadores, Restaurante bar, Vinos

Carta

Esta carta de Le Vieux - Permanently Closed.

Aperitif

Spring Onion Frittata6,00 US$
mint, sorrel, comté
Spanakopita6,00 US$
spinach, feta, phyllo
Braised Octopus8,00 US$
red wine, tomato, chard
Paté Maison10,00 US$
chicken liver, pork, rabbit, hazelnuts

First

Beet & Cauliflower Soup7,00 US$
jalapeño, sumac yogurt
Simple Salad7,00 US$
spring greens, arugula, radish, baked ricotta
Chopped Kale Salad10,00 US$
toasted almonds, parmesan, roasted beets
Merguez & Clams14,00 US$
spicy lamb sausage, chickpeas, harissa
Grilled Quail10,00 US$
yogurt tamarind marinade, grain salad

Supper

Lamb Shank Tagine24,00 US$
couscous, braised greens, black olives
Cassoulet24,00 US$
duck confit, pork sausage, white beans, crumbs
Roasted Half Chicken20,00 US$
herb marinade, wilted chicories, anchovy & parmesan
Halibut En Papillote25,00 US$
spring onion, fava greens, fennel wild rice
Pork Loin24,00 US$
milk, bay leaf & thyme braise, paprika potatoes
Charmoula Roasted Steelhead22,00 US$
turnip puree, caramelized beets

Vegetable

Grilled Romaine*6,00 US$
egg & herb sauce
Cauliflower Puttanesca6,00 US$
tomato, olives, anchovy
Beans & Greens6,00 US$
scarlet runner beans, rapini, salsa verde
Stuffed Cabbage Dolmas6,00 US$
basmati rice, pinenuts, dill

Opiniones

Reseñas de OpenTable de comensales verificados

Reseñas sobre Le Vieux - Permanently Closed de comensales del restaurante.

4.4

(75)

4,4Comida
4,5Servicio
4,3Ambiente
4,1Calidad/precio

Ruido • Moderado

75 opiniones

L
Laurie
Portland / Oregón104 opiniones
4.0
Fecha de la visita: 24 de marzo de 2016
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
We went to Le Vieux for dinner last Wednesday for the Portland Dining month, and enjoyed the meals very much! We did feel that the portions we were served of the salads and the entrees were somewhat on the small side, and wondered if that was because of the $29 special for the month. The hostess was great and we found out from her more about the restaurant which was interesting, then we came home and read more on-line about how it began. No bread was served, probably OK, so don't expect extras like that before your meal. It took longer than expected to get our food, but I think that is because there is one chef to put out all the delicious meals. Overall, nice!
¿Te ha parecido útil?
SA
SharonA
Portland / Oregón8 opiniones
5.0
Fecha de la visita: 14 de marzo de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Tried as one of March Dining Month new place to go. Everything was fantastic and the regular menu looked just as good. We asked for help matching the wine and were more than happy with pairing. We will be back!
¿Te ha parecido útil?
TS
TeresaS
Portland / Oregón3 opiniones
3.0
Fecha de la visita: 12 de marzo de 2016
1. Global 3
2. Comida 4
3. Servicio 2
4. Ambiente 4
Food was fantastic, however one of our dinners arrived about 15 minutes after the others due to an error in the kitchen. It was first reported to be coming out in 2 minutes but that didn't happen. This caused us to be late for a theater date and made it a rush to finish desert and bolt. One of the servers was unapologetic, blaming it on the kitchen and the other just avoided us. The management did nothing to make up for the error. A multitude of things could have been done to bridge the gap, they could have asked if the unserved diner wanted the incorrectly cooked meal or something to bridge the wait rather than just leaving them with an empty spot and our dinners getting cold. Or comped a small menu item like the appetizer. Customer service is important when there is so much competition in this town. Perhaps they will become better organized or learn to value a diners time in the near future.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Portland / Oregón1 reseña
5.0
Fecha de la visita: 11 de marzo de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The menu was interesting and we spent three and a half hours enjoying appetizers, salads, entrees and dessert. The wines were very good and moderately priced. We will return.
¿Te ha parecido útil?
M
Mermaidstale
Portland / Oregón14 opiniones
2.0
Fecha de la visita: 6 de marzo de 2016
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 3
The menu sounded great and based on several reviews we wanted to give it a try. My husband and I tried each item on the dining month menu. Overall, the meal lacked flavor as we both kept looking for a salt shaker. The lamb served "2 ways" was dry and really "was nothing new". The chicken entrée presentation was good, but the flavor and texture (dry and chewy) did not live up to it. The dessert was a basic chocolate cookie filled with mint ice cream. It needed to be tempered as it was hard as a rock when we received it.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Portland / Oregón1 reseña
4.0
Fecha de la visita: 28 de febrero de 2016
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 5
Great setting, with dinner served until after 9 pm. Knowledgeable and passionate staff. After a slow starter we had outstanding main dishes, the steelhead and the cassoulet. Wine list lacks a 'house wine' but the Vacqueyras wine served was very good. Nice, relaxing atmosphere.
¿Te ha parecido útil?
GO
GaryO
Portland / Oregón2 opiniones
5.0
Fecha de la visita: 18 de febrero de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a wonderful dinner here. Service was friendly and very responsive. Our party of three had three dishes: half a roster chicken, steelhead, and cassoulet. Also were excellent - rich and flavorful, good-sized portions, and perfectly cooked. Appetizers (pickles and cheeses) were also excellent. Overall a delightful country French culinary experience. Try to get in soon. It's a shame, but they will be going out of business in late March.
¿Te ha parecido útil?
HB
HughB
Portland / Oregón5 opiniones
5.0
Fecha de la visita: 15 de febrero de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Most enjoyable! The cauliflower appetizer was lightly fried, crisp on the outside and just crunchy enough on the inside. The Bouillabaisse entree had a rich savory broth that complemented the fresh Pacific Northwest fish and shellfish, and the cassoulet really showcased the duck confit. Friendly and helpful front-house staff and a very competent team in the kitchen. It's on our "go back" list.
¿Te ha parecido útil?
OT
Comensal de OpenTable Dorado
Portland / Oregón7 opiniones
4.0
Fecha de la visita: 14 de febrero de 2016
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
Great wine list! Excellent brunch food. Good service.
¿Te ha parecido útil?
CD
ChrisD
Raleigh / Durham / Chapel Hill5 opiniones
4.0
Fecha de la visita: 7 de febrero de 2016
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
really loved the service and the food. This outstanding tasty food and french wine list would be highlighted with a nice simple tablecloth ... beside this "le vieux" has only the name ... everything inside is clean fresh tasty and very pleasant. thank you for this night!
¿Te ha parecido útil?

Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Mediterránea, Europea
Horarios
Lunch: Wed-Fri 11:30a-2p Dinner: Wed - Fri: 5:00pm - Close Sat & Sun 4:00pm - Close Weekend Brunch: Sat & Sun 10:00am - 2:00pm
Página web
http://www.levieuxpdx.com/
Opciones de pago
AMEX, Mastercard, Visa
Código de etiqueta
Ropa informal
Chef ejecutivo
Brian Leitner

Ubicación
1937 NW 23rd Pl, Portland, OR 97210
Zona
North Portland
Esquina con la calle:
Vaughn
Detalles del aparcamiento
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cervezas, Chimenea interior, Mesas en la terraza, Para no fumadores, Restaurante bar, Vinos

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?

Reclame este listado

Le Vieux - Permanently Closed

Información sobre este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Aperitif

Spring Onion Frittata6,00 US$

Spanakopita6,00 US$

Braised Octopus8,00 US$

Paté Maison10,00 US$

First

Beet & Cauliflower Soup7,00 US$

Simple Salad7,00 US$

Chopped Kale Salad10,00 US$

Merguez & Clams14,00 US$

Grilled Quail10,00 US$

Supper

Lamb Shank Tagine24,00 US$

Cassoulet24,00 US$

Roasted Half Chicken20,00 US$

Halibut En Papillote25,00 US$

Pork Loin24,00 US$

Charmoula Roasted Steelhead22,00 US$

Vegetable

Grilled Romaine*6,00 US$

Cauliflower Puttanesca6,00 US$

Beans & Greens6,00 US$

Stuffed Cabbage Dolmas6,00 US$

Información adicional

No disponible en OpenTable