Louis' Basque Corner

4,3 (122)

Hasta 30 $

Vasca

301 E 4th St, Reno, NV 89512

ResumenOpinionesDetalles

Información sobre este restaurante

Ideal para grupos
Joya del vecindario
Genial para ocasiones especiales

Louis' Basque Corner, hogar del famoso jaibol Picon Punch, le da la bienvenida. Las cenas son estilo familiar e incluyen auténticas especialidades como el pollo y lengua vasca, rabo de res, tripas (callos), chuletas de cordero, filete New York y muchos especiales diarios. Ofrece diariamente pescado. Las instalaciones para banquetes tienen capacidad para hasta 125 comensales. Está ubicado al este del Bowling Stadium y del Events Center en el centro de la ciudad. ¡El estacionamiento es gratuito!

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Información adicional

Ambiente
Casera
Precio
Hasta 30 $
Cocinas
Vasca
Horarios
Comida lu.–sá. 11:30–14:30 Cena lu.–ju. 17:30–21:30 vi.–do. 17:00–21:00
Página web
http://louisbasquecorner.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Código de etiqueta
Ropa informal
Chef ejecutivo
Frank Vargas
Establecimiento del evento privado
Multiple private party options. The back private dining room can hold up to 55 people while the main dining room can be reserved for up to 65 people. In special occasions, the two rooms can be combined to seat up to 120-125 people.

Ubicación
301 E 4th St, Reno, NV 89512
Zona
Reno
Esquina con la calle:
Evans Street
Detalles del aparcamiento
Surface parking lot adjacent to building.
Transporte público
Located kitty-corner from the main downtown bus station.
Entretenimiento
Music after dinner hours.
Adicional
Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Comida para llevar, Hora feliz, Restaurante bar, Salón privado, Vinos

Carta

Esta carta de Louis' Basque Corner.

$10 corkage fee.

Dinner/Afari

Dinner/Afari
Meals are served in the traditional Basque family style which includes soup of the day, French bread, Basque beans, salad, French fries, first course, main entree, dessert, and a glass of house wine. Add Garlic Fries for $1.

Entrees

Sweetbreads25,00 US$
Prepared in two different styles, either sautéed with garlic, peppers, mushrooms and onions or prepared in a red wine and mushroom sauce.
10 oz. Top Sirloin Steak26,00 US$
Cooked to order on our charbroil grill.
Roast Leg of Lamb28,00 US$
A generous portion of slow roasted leg of lamb served in its own sauce.
14 oz. New York Steak30,00 US$
Cooked to order on our charbroil grill.
Lamb Chops32,00 US$
Two 8oz. Colorado lamb porterhouse chops cooked to order on our charbroil grill.
10 oz. Certified angus beef Filet Mignon38,00 US$
Cooked to order on our charbroil grill.

Wine List

Cabernet Sauvignon

Jordan, Alexander Valley
- Btl72,00 US$
Franciscan
- Btl44,00 US$
Robert Mondavi
- Btl38,00 US$
Layer Cake
- G8,00 US$
- Btl32,00 US$
Geyser Peak
- G6,00 US$
- Btl24,00 US$
Eyzaguirre, Chile
- Btl22,00 US$

Merlot

Stag's Leap
- Btl48,00 US$
Folie a deux
- G6,00 US$
- Btl24,00 US$
Eyzaguirre, Chile
- Btl22,00 US$
Delicato
- G5,00 US$
- Btl20,00 US$

Zinfandel

Decoy (Duckhorn)
- Btl44,00 US$
Seghesio
- Btl34,00 US$
Cline
- G6,00 US$
- Btl24,00 US$

Pinot Noir

Belle Glos, Meiomi
- Btl42,00 US$
Wild Horse
- Btl36,00 US$

Spanish Reds

Marques de Caceres, Rioja
- G7,00 US$
- Btl28,00 US$
Celeste, Crianza Tempranillo
- Btl42,00 US$
Vina Sardasol Reserva, Tempranillo
- Btl28,00 US$
Tapena, Tempranillo
- Btl22,00 US$
Campo Viejo, Crianza
- Btl26,00 US$
Bodegas Alconde Reserva, Garnacha
- Btl32,00 US$
Bodegas Alconde, Ole, Garnacha
- Btl20,00 US$

Chardonnay

Rombauer
- Btl48,00 US$
Wente, Riva Ranch
- Btl34,00 US$
Rodney Strong
- G6,00 US$
- Btl24,00 US$
Geyser Peak
- G5,00 US$
- Btl20,00 US$

Other Whites

Whitehall Lane, Sauvingon Blanc
- Btl36,00 US$
Ferrari Carano, Fume Blanc
- G7,00 US$
- Btl28,00 US$
J Vineyards, Pinot Gris
- G6,00 US$
- Btl24,00 US$
Beringer, White Zinfandel
- G5,00 US$
- Btl20,00 US$

Spanish Whites

Marques de Caceres
- G6,00 US$
- Btl24,00 US$
Gran Viña Sol, Chardonnay
- Btl30,00 US$

House Wine/Exteko Arnoa

Red Wine/Arno Gorria
- G4,00 US$
- 12 Crf8,00 US$
- Crf16,00 US$
White White/Arno Xuria
- G4,00 US$
- 12 Crf8,00 US$
- Crf16,00 US$

Signature Drinks/sinadura Edari

Picon Punch5,00 US$
Kalimotxo4,00 US$
Winnemucca Coffee5,00 US$
Cuarenta y Tres (43) con crema6,00 US$
Basque Beer6,00 US$

Opiniones

Reseñas de OpenTable de comensales verificados

Reseñas sobre Louis' Basque Corner de comensales del restaurante.

4.3

4,3

(122)

4,2Comida
4,3Servicio
4,0Ambiente
2,2Calidad/precio

Ruido • Moderado

122 opiniones

M
Magpie
Área de Tahoe / Reno68 opiniones
5,0
Fecha de la visita: 13 de abril de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is an experience...dining at la Basque! We enjoyed the meal and found out we really don't like tongue...not because of the tastes..just the idea of it...oh well! But, the lamb chops were tender and really flavorful, the soup delicious. You should try it!
¿Te ha parecido útil?
OT
Comensal de OpenTable
Sacramento / Valle de Sacramento19 opiniones
3,0
Fecha de la visita: 5 de marzo de 2017
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 3
We have dined at this restaurant a number of times. Unfortunately, it appears a bit tired and that perhaps the attention to detail isn't what it once was. The food quality was only so-so. The wait staff was pleasant, though the person checking folks in seemed to have had a bad day. I suspect we will all continue to frequent this restaurant out of respect to its rich history in Reno, but as other restaurant locations become available, I suspect this option will be less and less.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Las Vegas3 opiniones
5,0
Fecha de la visita: 13 de febrero de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 3
We went on a Sunday night at 8pm. It was dead quiet. But the food and service was great. Looking forward to going back and seeing what it is like when it's packed with customers. Long communal table seating which is fun to chat and meet new people. Would be a completely different experience on a busy night.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Área de Tahoe / Reno2 opiniones
5,0
Fecha de la visita: 12 de febrero de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Louis is fantastic Basque food served family style. It's a classic and and fun every time. The steaks are done superbly and the Basque dishes are delicious, the French fries are to die for. Our kids ask to go to Louis whenever we can...yummy
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r
roser
Área de Tahoe / Reno1 reseña
2,0
Fecha de la visita: 11 de febrero de 2017
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 2
When we arrived we were informed that Louie's Basque Corner was no longer with Open Table and they did not have our reservation
¿Te ha parecido útil?
b
blondie
Costa Central de California18 opiniones
3,0
Fecha de la visita: 10 de febrero de 2017
1. Global 3
2. Comida 2
3. Servicio 3
4. Ambiente 3
I was disappointed overall with this trip to Louis' Basque Corner. The salad was not good, just too much oil and vinegar dressing and it could use a few more ingrediants. The soup tasted more like they had combined two soups together and it was suppose to be beef barley, but it hardly had a piece of beef in it. We ordered the sweetbreads, because we can hardly find them anywhere else, but they tasted like chunks of beef that were overcooked. Sweetbreads are delicate and their preparation is a lot of steps. It tasted like they skipped a couple. The beans were basically tasteless, as we added alot of other table sauces and salt to give them some flavor. The best thing on the table was the chicken dish that came with the dinner. Nice and tender, even the white meat. Lastly, the bread was absolutely tasteless...please find a better source for that!
¿Te ha parecido útil?
a
adorevoyager
Área de la Bahía de San Francisco26 opiniones
5,0
Fecha de la visita: 26 de enero de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The first time I ate here was with my parents in the 1950's. Every time since that I have visited Reno I have made an effort to eat here because of the delicious dinners, the variety of offerings, the opportunity to visit with folks from all over and the great ambiance. I don't think you can find another place offering such a variety of Basque entrées, offering seconds if you want them (I can't imagine taking seconds since there's such ample servings to begin with - we couldn't even finish those). Try the beef tongue served with typical Basque-style with tomatoes, onions and bell peppers. I love the leg of lamb and especially the huge lamb chops. And you won't find better French fries anywhere. This is a fun place to go with a group (with folks ordering different entrées so that you can share). Don't forget that a sizable glass of wine is included as is "dessert" (vanilla ice cream with chocolate sauce or some very dry but great jack cheese). You simply can't find a better deal: soup, wonderful green salad, first course (changes often - in our case it was the beef tongue), great beans with Spanish chorizo (nothing like Mexican chorizo), main course-several listed on menu PLUS daily specials (prime rib, salmon, shrimp, and oxtails the 2 days we were there), dessert (see above) and wine. Try their special cocktail - Picon punch for $5 ($4 during "happy hour"). I can't wait to get back to Reno.
¿Te ha parecido útil?
c
c40young
Área de la Bahía de San Francisco19 opiniones
4,0
Fecha de la visita: 29 de diciembre de 2016
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 2
If you like Basque family style dining and Sweetbreads you will love this place. Low key and informal but good hearty and generous portions.
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SB
SueB
Portland / Oregón5 opiniones
5,0
Fecha de la visita: 28 de diciembre de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Holiday dinner with family
¿Te ha parecido útil?
OT
Comensal de OpenTable
Área de Tahoe / Reno3 opiniones
5,0
Fecha de la visita: 20 de diciembre de 2016
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
We chose to come here for an office Christmas lunch. It was a different choice than we normally have, but was a huge hit. Everyone really had a fun time and the family style helped it seem more like a group conversation. Service was excellent.
¿Te ha parecido útil?

Información adicional

Ambiente
Casera
Precio
Hasta 30 $
Cocinas
Vasca
Horarios
Comida lu.–sá. 11:30–14:30 Cena lu.–ju. 17:30–21:30 vi.–do. 17:00–21:00
Página web
http://louisbasquecorner.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Código de etiqueta
Ropa informal
Chef ejecutivo
Frank Vargas
Establecimiento del evento privado
Multiple private party options. The back private dining room can hold up to 55 people while the main dining room can be reserved for up to 65 people. In special occasions, the two rooms can be combined to seat up to 120-125 people.

Ubicación
301 E 4th St, Reno, NV 89512
Zona
Reno
Esquina con la calle:
Evans Street
Detalles del aparcamiento
Surface parking lot adjacent to building.
Transporte público
Located kitty-corner from the main downtown bus station.
Entretenimiento
Music after dinner hours.
Adicional
Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Comida para llevar, Hora feliz, Restaurante bar, Salón privado, Vinos

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?

Reclame este listado

Louis' Basque Corner

Información sobre este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Dinner/Afari

Dinner/Afari

Entrees

Sweetbreads25,00 US$

10 oz. Top Sirloin Steak26,00 US$

Roast Leg of Lamb28,00 US$

14 oz. New York Steak30,00 US$

Lamb Chops32,00 US$

10 oz. Certified angus beef Filet Mignon38,00 US$

Wine List

Cabernet Sauvignon

Jordan, Alexander Valley

Franciscan

Robert Mondavi

Layer Cake

Geyser Peak

Eyzaguirre, Chile

Merlot

Stag's Leap

Folie a deux

Eyzaguirre, Chile

Delicato

Zinfandel

Decoy (Duckhorn)

Seghesio

Cline

Pinot Noir

Belle Glos, Meiomi

Wild Horse

Spanish Reds

Marques de Caceres, Rioja

Celeste, Crianza Tempranillo

Vina Sardasol Reserva, Tempranillo

Tapena, Tempranillo

Campo Viejo, Crianza

Bodegas Alconde Reserva, Garnacha

Bodegas Alconde, Ole, Garnacha

Chardonnay

Rombauer

Wente, Riva Ranch

Rodney Strong

Geyser Peak

Other Whites

Whitehall Lane, Sauvingon Blanc

Ferrari Carano, Fume Blanc

J Vineyards, Pinot Gris

Beringer, White Zinfandel

Spanish Whites

Marques de Caceres

Gran Viña Sol, Chardonnay

House Wine/Exteko Arnoa

Red Wine/Arno Gorria

White White/Arno Xuria

Signature Drinks/sinadura Edari

Picon Punch5,00 US$

Kalimotxo4,00 US$

Winnemucca Coffee5,00 US$

Cuarenta y Tres (43) con crema6,00 US$

Basque Beer6,00 US$

Información adicional

No disponible en OpenTable