Lumbini Restaurant

Achaar

Chutney and Pickles

• per person0,50 GBP

Papadoms0,50 GBP

Plain or Spicy

Momo3,95 GBP

Nepalese style dumpling, steam-cooked minced lamb, served with tomato chutney

Kukhura / Khasi Chhhoila4,50 GBP

Diced breast of chicken mildly marinated in yoghurt, cooked in the clay oven

Aloo Sathi Cutlets3,50 GBP

Potato patty made with lentils, onion and fresh herbs, cooked on a flat iron plate, served with tangy tamarind sauce

Chilli Mugo4,95 GBP

Traditional Nepalese vegetable (yam) steamed, then fried and cooked in various spices with green chilli (yummy)

Kukhura Kebab4,50 GBP

Breast of chicken diced & marinated with ginger, garlic paste, lime juice, black salt, mature cheese, crushed black pepper, cardamom powder & chargrill for that perfect individual taste

Tikka Kabli3,95 GBP

Fillet of lamb marinated with five different spices chargrilled to order

Chilli Chicken4,50 GBP

A typical Nepalese dish made from slices of chicken breast, marinated in spices, cooked with onion, tomato, capsicum and green chillies. (Not for the faint hearted but excellent)

Prawn Pudding4,50 GBP

Indian version of prawn puri served Nepalese fusion with himalayas herbs

Aduwa Prawns6,50 GBP

King of prawns marinated in natural yoghurt, ginger roots paprika marinated in olive of grilled to its perfection. Served with mushy aloo

Poko Poko3,50 GBP

Rounded shaped, package of vegetables sauteed onion, garlic, coriander, tightly wrapped in crispy pastry and fried, served with tamarind sauce (Cooked in our own Nepalese Recipe)

Lumbini Scallops6,50 GBP

Black pearl sea scallops slightly tampered with wea foods spices cooked in chargrilled - fantastic

Dumbaa Poleko6,95 GBP

Flatten goat chopss with steak hammer marinated in giner, fresh fenugreek, lime juice, Nepalese chilli powder, marinated in lumbini yoghurt and masala

Sorha Khutte6,50 GBP

Baby squid stuffed with our own ingredients X. Chargrilled and served with Nepalese salsa

Kalejo Poleko5,50 GBP

Fresh lamb liver marinated in Lumbini spices and served with saute onions and red wine sauce

Sindhu Aloo3,50 GBP

Mouth watering baby roast potatoes tampered with fusion of Lumbini spices and served in sizzling hot

Piro Piro Pakheta4,95 GBP

Crispy chicken wings topped with our own special piro piro sauce served hot

Shashlik (Chicken)8,95 GBP

Hass Shashlick (Duck)10,95 GBP

Tandoori Mix Grill14,95 GBP

King Prawn Gurkhali12,95 GBP

Tandoori Monk Fish12,95 GBP

Tandoori Chicken Full (The Classic Chicken)12,95 GBP

Chicken / Lamb Tikka7,95 GBP

Sheekh Kebab7,95 GBP

Kukhura Zhinga10,95 GBP

Jumbo king prawn wrapped with chicken breast, cooked slowly in a mild sauce, fresh cream, methi leaves and ground spices. (Chef's recommendation)

Kukhura Aishwarya8,95 GBP

Chicken cooked in a medium spicy sauce and purified with aubergine puree

Poleko Kukhura8,95 GBP

Breast of chicken, skewered with onions and peppers half cooked in clay oven then, pan cooked in new blend of spices all to create a mouth watering sensation

Kukhura Lumbini8,95 GBP

Chicken cooked in dopiaza style and ingredient X. (Our signature dish)

Peero Kukhura8,95 GBP

Chicken cooked in rich sauce of fresh tomatoes, onions, and peppers cooked hot with fresh green chillies for that sensational Nepalese heat

Khashi Ko Khutta10,95 GBP

Knuckle of spring lamb, slowly cooked in medium spiced sauce on a very low heat. Complimented by potatoes

Sherpa Beda8,95 GBP

Succulent spring lamb, cooked with the finest red wine, almonds, saute onions and a hint of coconut. Served Mild. (Usually cooked in rice wine in Nepal)

Imli Daar Hass8,95 GBP

Duck marinated in diluted tamarind and black salt. Left to absorb ingredients for a minimum of 3-4 hours. The duck is then grilled till crispy and cooked with a special sauce. (Sauce consists of fennel seeds, molasses, black salt, ginger and garlic)

Khasi Gurkhali8,95 GBP

Spicy Nepalese lamb cooked with fresh chillies, peppers and onions. Eaten all over Nepal especially in the winter. Thoroughly enjoyed by the Gurkhas

Lassun Kukhura8,95 GBP

Breast of chicken cooked with mild to medium herbs and spices in garlic sauce (Fantastic for garlic lovers)

Bhedha Gurkhali8,95 GBP

Spicy Nepalese lamb cooked with fresh chillies, peppers and onions. Eaten all over Nepal especially in the winter. Thoroughly enjoyed by the Gurkha's

Bhedha Bhutuwa8,95 GBP

Lamb cooked in medium sauce and tossed in spring onion, ginger and garlic. Another of our house specialities eaten daily

Hariyo Kukhura9,95 GBP

Boneless chicken pieces stuffed with baby spinach potato and herbs served medium to hot

Khashi Khursani8,95 GBP

Superb dish in the villages in Nepal, hot dish, its strong spices and mouth watering cascade of flavours for adventurous people

Khasi Sizzler8,95 GBP

Fillet of Goat meat cooked in grilled oven, served in our won recipe with a hint of our home made brown sauce - fantastic flavours

Khasi Piro Piro8,95 GBP

Fillet of Goat marinated over night in a special blend of spices, cooked in a thick sauce with extra, extra chilli were the meat further cooks in its own juice, resulting in strong flavours. (At your own risk)

Masoo Masala8,95 GBP

Tender pieces of foat meat, initially cooked in clay oven to seal in the juices, finally and slowly cooked in a sea of special Lumbini herbs and spices, prepared medium to hot

Chicken Korma8,95 GBP

Tender breast of chicken, cooked with cream and yoghurt. (Mughal style)

Chicken Madras8,50 GBP

Highly spiced breast of chicken, Superb curry eaten in the northern Indian hot and saucy, it's strong spices and mouth watering cascade flavours and aroma

Lamb Bhuna8,50 GBP

Medium, delightfully cooked in selection o aromatic fresh herbs until juice flows and finished beautiful thick sauce

Lamb / Chicken Rogan8,50 GBP

Well-cooked lamb or breast of chicken, medium spiced, with tomato and capsicum. All time favourite in the foot hills containing a myriad of flavours and spices, topped with freshly made tomato rogan

Lamb Karahi8,50 GBP

Medium spiced, cooked with capsicum and tomato, served in a hot karahi (wok) to give that aromatic distinctive taste

Butter Chicken8,50 GBP

A popular dish in INdia, clay oven cooked chicken finished in a sumptuous masala sauce with butter, Nepalese herbs and black salt to give that unique taste

Chicken Tikka Bhuna8,50 GBP

Luscious pieces of chicken initially cooked in clay oven then added to medium sauce where the chicken further cooks in ts own juices, resulting in fabulous flavours with only a little thick sauce

Chicken Tikka Masala8,50 GBP

King of masala, chicken breast cooked in clay oven in Lumbini masala sauce

Lamb Dhansak8,50 GBP

Delicacies, originating from ancient Persia, lamb cooked with lentils, hot, sweet and sour sauce

Chicken Dhansak8,50 GBP

Delicacies, originating from ancient Persia, chicken cooked with lentils, hot, sweet and sour sauce

Sweet and Sour King Prawn11,95 GBP

king prawns cooked in hot sweet and sour in tamarind sauce to give that tangy taste. Jumb

Hario Macha11,95 GBP

Monkfish half-cooked in clay oven to stain its juices, then cooked in a pan. Served in a mild green sauce with apricots and hint of coconut and mints

King Prawn Kosheli11,95 GBP

King prawn prepared iwth a blend of herbs and spices and cooked with Thai lemon grass for that extra zing. (Superb)

Figsy Macha9,95 GBP

Boneless chunks of salmon marinated in natural yoghurt and subtle spices grilled in the clay oven. Served in medium coconut sauce

Macha Malekhu8,95 GBP

A fresh cod fillet cooked in aromatic spices and herbs, prepared medium - hot (According to taste)

King Prawn Masala12,95 GBP

Succulent US prawns half - grilled in the clay oven cooked in a special tomato sauce designed to capture and hold all of the flavours

Everest Supreme11,95 GBP

Monkfish cooked with fresh herbs and apricot, in coconut milk, balsamic vinegar

Nepal Tarkari3,95 GBP

A combination of seasonal vegetables cooked with spinach mild to medium cream sauce

Jhanne Ko Daal3,95 GBP

Lentils traditionally prepared and cooked with onion, ginger, garlic and tampered with cumin and garlic

Kathmand Aloo3,95 GBP

Potatoes tossed with turmeric and cumin seeds medium spiced a well known dish

Bhanta Tarkari3,95 GBP

Baby egg plant marinated in yoghurt and cooked fresh to our won recipe

Rato Pharsi3,95 GBP

Steamed pumpkin cooked with carom seeds with sprinkled of Lumbini masala

Palungo Saag3,95 GBP

Fresh steamed spinach sauteed with fenugreek seeds of goodness and delicious (Eaten daily)

Palungo Paneer3,95 GBP

Leafy fresh spinach cooked with medium spices and herbs

Ramtoriya3,95 GBP

Okra stuffed with spices, olives and cooked to your taste

Simi Aloo3,95 GBP

French beans and potatoes cooked with medium spices and herbs

Mashoura3,95 GBP

Sun dried tofu cooked in a tangy tomato sauce full of protein and minerals. (Great for vegetarian lovers)

Chilli Kauli3,95 GBP

Spicy cauliflower cooked with spring onion, tomatoes and fresh chillies and a touch of soya sauce to give that oriental flavour

Chau Chau Tarkari3,95 GBP

Combination of mushrooms, simmered with herbs and spices. Perfect with any dishes

Broccauli3,95 GBP

Cooked with our own spices

Chicken / Lamb9,95 GBP

Strips of chicken or lamb stir fried with fresh spring onions, peppers, corianders, soya sauce garnished with roasted sesame seeds

Prawns12,95 GBP

Regular prawns stir fried with fresh spring onions, peppers, corianders, soya sauce garnished with roasted sesame seeds

Khasi (Goat - House Special)9,95 GBP

Tikka Chicken9,95 GBP

Prawns12,95 GBP

Vegetable6,95 GBP

Lassun & Fresh Chilli Naan2,60 GBP

Naan1,90 GBP

Keema Naan2,50 GBP

Guliyo Naan (Sweet - Lumbini Recipe)2,50 GBP

Lassun & Fresh Cheese Naan (Garlic)2,60 GBP

Roti Cooked in Clay Oven1,50 GBP

Plain Rice (Basmati)2,00 GBP

Pilau Rice2,50 GBP

Basmati rice, baked with saffron

Bhuteko Bhat3,50 GBP

Basmati rice, with peas, egg and spring onion

Chau Chau Rice3,50 GBP

Cooked with baby mushrooms

Lemon Rice3,50 GBP

Basmati rice flavoured with saffron, fresh lemon leaves, tampered with mustard seeds and garnished with fresh lemon

Lasun Rice (Garlic)3,50 GBP

Basmati rice cooked with a fresh garlic