Mama Coco Cocina Mexicana

Aperitivos (Small Plates)

• Guacamole10,00 US$

  Avocado, cilantro, lime juice, shallots, tomato, serrano chile, queso fresco, served with chips.

• Calamares Fritos11,00 US$

  Crispy masa bread calamari, serrano chile, lemon, served with chipotle aioli.

Ensaladas y Sopas (Salads and Soups)

• Kale Salad12,00 US$

  Red cabbage, avocado, carrots, mango, red peppers, snow peas, tamari-ginger vinaigrette.

• Tortilla Soup

  Tomato broth, onions, tortilla strips, avocado, grilled chicken, nuevo Mexico chile, queso fresco.

  • Cup5,00 US$
  • Bowl10,00 US$

Platillos Fuertes (Traditional-Style Plates)

• Suizas de Mariscos Plate20,00 US$

  Corn tortilla filled with red snapper, shrimp, crab, mozzarella cheese, topped with green poblano cream sauce, served with red rice and black beans.

• Carne a La Tampiquena Plate20,00 US$

  Grilled skirt steak served with mole enchiladas, guacamole, onions, rajas poblanas, pinto beans, red rice.

Tortas

Mexican-style sandwiches on telera bread.

• Torta de Pollo13,00 US$

  Grilled chicken breast, onion, avocado, queso fresco, tomatoes, lettuce, chilli vinegar.

• Torta de Pastor14,00 US$

  Chipotle aioli, oaxaca cheese, pork meat, grilled pineapple.

Bebidas (Beverages)

• Ice Tea3,00 US$

• Horchata3,00 US$