Nom polanco

Super fun experience

One of the most creative chiefs we have had a chance to dine with. Amazing experience as they explain the reasons for why certain foods are matched. The wine pairing hit high marks as well. We will be back for sure.

Amazing food and experience! One of the best meals I have ever had, hands down!

Absolutely delicious food - I loved every course. I also loved how you are basically sitting at the kitchen table, watching everything happen right in front of you. The front of house/sommelier is a fantastic host. A really lovely way to celebrate my birthday!

Incredible food! Such a treat and a must go for culinary aficionados. Service impeccable and the wine/drink pairings went perfectly with every dish. Come hungry but so worth every bite. Will definitely go again!

Al principio nos asustamos pues el lugar queda en una parte atrás. Cuando entramos el lugar es una barra frente a una cocina. Pero vaya sorpresa, fue una experiencia maravillosa. Te atienden tres chefs y un somelier. No hay menú, sino que cada día inventan platos, los cuales son la mayoría con mariscos y pescados, ingredientes exóticos y presentación y sabor expectacular. Nos sentimos comiendo en casa de unos amigos.

Food flavor, service, attention, ambience just fantastic. I tasted things I have never had before. Wine pairing was perfect and unique. Value and experience better than the michelin star I ate the night before. Highly recommended.

Culto. Amigable. Simpático. Paladar fino. Platos y pairing bien pensados. Cuenta con MUCHO estilo y decoro, pero totalmente sin pretensión. Gracias a los dueños y al personal por haber tenido el coraje de realizar un concepto realmente diferente en la ciudad. SIN seguir las tendencias aburridas actuales de arrogancia y el enfoque de mal gusto en el 'show'. Uds lo han logrado sumamente bien. El resultado es sublime.

Amazing unique experience!

Great experience!!!! Great date!!!
6 courses menu + 2 desserts!

The Tostada de Pulpo is something unique!!!!

Marvelous as always. Some of the very best anywhere. Thank you.

If you’re looking for a slightly different experience - this is being at the chef’s table with full interaction. It’s a small and intimate space, hopefully you’ll also get to have an entertaining conversation with your neighbours - remembering food is more that just what is served up in front of you, it’s also about the environment it’s served up in - although the food here certainly was very good, not overly complicated, with very satisfying textures and flavours.

This was a unique concept with the tasting menu, small counter seating and fantastic food and drink. The owner was very welcoming and very involved in making us feel like regular and valued customers. I highly recommend this restaurant! We visit Mexico City 3-4 times per year and this is going to the top of our list to revisit often.

La calidad de cada platillo es extraordinaria.
Es nuestro nuevo restaurante favorito, cuidan las alternativas de menú en caso de restricciones alimenticias, las porciones son buenas, los ingredientes muy frescos y los chefs fantásticos.
El precio es elevado pero hemos ido a otros restaurantes del mismo rango y ninguno desquita el precio como éste lugar.

Absolutely fantastic!

Excellent option, with great food and service, a very good option for lunch totally different

What an original and fantastic dining experience! It only seats 16 and everyone sits at a bar around the chefs preparing every course. Our host Sebastian was very outgoing and made everyone feel at home.

No era lo que esperábamos, demasiado ruido incluido el del extractor de olores, el menú que nos tocó era mucho con frito lo que se vio reflejado en el olor del lugar y que salimos oliendo nosotros a grasa, el filete completamente pasado de termino y nos dicen al principio que su cocina es de productores locales y del dia y vemos el tocino y el queso en lonchas del super. la verdad teníamos mas expectativas.

Una experiencia genial, servicio personalizado y comida simplemente soberbia.

grandiosa experiencia, comida y servicio excelente

Super host !! excellent food, service the best, it was one of the best experiences!

Amazing place. 16 seats so make a reservation early!

Awesome experience at Nom Polanco. Unique dinner where everyone has a front row seat of the chef's in action. The food was incredible, paired with great wine, beer, mezcal, and tequila. A truly awesome experience!

Nom was fantastic! Alex and staff were able to put together a great ensemble of dishes for the tasting menu. The pairing was also very different included not just wine but also some beer and local tequila. I would definitely eat at Nom again and absolutely recommend Nom to others.

EXCELENTE EXPERIENCIA EL ESTAR OBSERVANDO LA ELABORACION DE LOS PLATILLOS QUE VAS A DEGUSTAR, Y EL MENU DE DEGUSTACION MUY BUENO

Great intimate dining experience! We were all amazed at the precision and focus that went into preparing each dish. Definitely worth coming back and seeing what other types of dishes would be offered. The nice thing is if you are allergic or have any food preferences you can tell them in advance so they can prepare dishes accordingly so you don’t have to skip a dish!

Hidden behind an alley, Nom is a real find. It felt like eating at a kitchen of an old friend. And the food! Phenomenal. The scallop was one of many highlights. Highly recommended!

Tomamos en menú de degustación que estuvo delicioso, pero igual el maridaje ofrecido excelente !!

Buen lugar con propuesta gastronómica interesante. Excelente para una cita romántica.

Loved everything about it. Like being at a chefs home and having them make a lovely 6 cs tasting menu for you personally.

Extraordinario lugar, la comida de primer nivel y la experiencia totalmente inesperada y abosultamente deliciosa. SUper mega recomendable

Excelente lugar para tener un menú de degustación de buenas porciones y muy buen sabor, preparado justo enfrente de tí. El prepostre de la cena es fantástico, se puede solicitar el maridaje muy bueno también. Es caro, sí, pero la experiencia y la calidad de los platillos valen la pena. Muy buena atención, ambiente intimo, max 16 personas en una barra frente a la cocina abierta. El menú varía y se adecuan a las restricciones alimenticias de cada uno. Muy buen lugar.

Nom is a special space. The entire restaurant consists of bar seating facing the kitchen. The menu is prepared by the chef, leans to sea food with an ultimate meat dish (duck in our instance), and can be combined with a beverage pairing. The beverages included not just wine but also an opening beer and a shot of Mezcal.

Increible experiencia! Vale toda la pena, solo te deja con ganas de regresar otra vez a probar que ingenio van a servir.

Todo Perfecto, la comida es creativo y interesante - todo fue divertido para ver y probar

Excepcional menú degustación

Nom Polanco fue definitivamente una experiencia culinaria inigualable. Más allá de la excelente elección de menú, la experiencia de cocina expuesta es un deleite visual para todo amante de la gastronomía. Un menú vasto, de 8 tiempos, con un exquisito maridaje nacional. Por su servicio, comida y exclusividad sin duda repetiríamos una velada especial en este magnifico y vanguardista lugar. ¡Felicidades a todo el equipo de Nom Polanco!

The food was good, a little busy on the plate and in the mouth. The portions were extremely large for a 9 course meal. The problem was that there wasn't enough time between dish and dish, we felt rushed. With portions so large there wasn't enough time to have a conversation, wine, etc. Our reservation was at 9:30, by 10:30 we had had a 9 course meal and the restaurant was completely empty.

Es un lugar con cocina abierta y tres chefs, 7 tiempos, deberían tener cubiertos para cada platillo, usas los mismos en todos, sea pescado o carne, y la comida no llega a ser excelente, la idea y concepto es buena.

La cerne estaba terrible muy difícil de masticar, los demás platillos buenos a secas.

El vino tinto nos provoco un dolor de cabeza terrible, y solo fueron dos copas.