Rangoon Ruby Burmese Cuisine - San Carlos

Samosas13,50 US$

$13.50 - 3 Pieces | $24.90 - 6 Pieces • Turnover filled with potatoes, red onions, peas, carrots and a blend of unique spices served with special house sauce.

Lettuce Wrap16,60 US$

Lettuce wrap with radish, carrots, and water chestnuts with your choice of protein, all tossed in special house sauce.

Fried Tofu13,50 US$

Deep-fried soft tofu seasoned and served with a tangy chili sauce.

Palata15,35 US$

Multi-layer bread served with coconut chicken curry.

Salt & Pepper Calamari18,50 US$

Your choice of protein stir-fried with scallions and black pepper.

Northern Fried Tofu15,35 US$

Homemade tofu made from yellow bean powder and served with soy chili sauce.

Tea Leaf Salad19,75 US$

This salad is a popular traditional treat unique to Burma. A mix of Burmese tea leaves, fried garlic, beans, peanuts, sesame seeds, lettuce, tomatoes, and dried shrimp. This special salad will awaken your taste buds.

Samosa Salad18,75 US$

Salad with vegan samosas, cabbage, onions, cilantro, cucumber, and tamarind sauce. Red crushed chili added added to taste.

Mango Salad18,50 US$

Shredded fresh green mangos served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, and dried shrimp.

Ginger Salad18,50 US$

Light and refreshing; this salad is mixed with pickled ginger, fried garlic, yellow beans, sesame seeds, sunflower seeds, jalapeño peppers, and dried shrimp.

Burmese Chicken Salad19,75 US$

Bite-sized fried chicken with sliced onions, roasted bean powder, fried garlic and onions, cilantro, and lime. Tamarind dressing and red crushed chili added to taste.

Ruby Rainbow Salad19,50 US$

This salad is made from four different types of noodles, fried tofu, thinly sliced onions, cucumbers, fried garlic, cabbage, cilantro, and special seaweed (seasonal), topped with spicy rice.

Burmese Rice Salad12,35 US$

Red rice salad with dried shrimp, roasted bean powder, cilantro, crushed peanuts, cabbage, fried garlic, tomatoes, and house special sauce.

Monk Hingar (Pureed Catfish Chowder)18,25 US$

This famous dish is eaten anytime and at any occasion. Thin rice noodles in a rich soup cooked with catfish, ginger, lemon grass, onion, garlic, and fried rice powder. Served with hard-boiled egg, fried yellow peas, and cilantro. Lemon and crush red chili added to taste.

Ohnoh Kawt Swe (Coconut Noodle Soup)19,25 US$

A rich and creamy coconut bisque with flour noodles. Served with chicken, onion, tamarind powder and paprika, and garnished with onion, cilantro, and lemon.

Samosa Soup18,70 US$

A delicious soup made with samosas, potatoes, onions, lentils, cabbage, and falafel.

Rangoon Lemongrass Chicken22,85 US$

Wok-tossed with chili, garlic, soy sauce, fish sauce, green beans, red bell peppers, lemongrass, and fresh basil.

Chicken Kebat22,85 US$

Marinated chicken stir-fried with paprika, masala, tamarind, green chilis, mint leaves, tomatoes, onions, and cilantro.

Mango Chicken23,90 US$

Chicken breast wok-tossed with basil, onions, and mango purée. Served with fresh mango on the side.

Rangoon Chicken Curry23,90 US$

Red chicken curry cooked with yellow beans.

Minted Jalepeño Chicken24,95 US$

This dish is simply prepared but packs a lot of flavor. Minced chicken with fresh mint leaves, garlic, ginger, and jalapeños.

Sesame Chicken23,90 US$

Strips of chicken lightly fried in sweet and tangy sauce and topped with sesame seeds.

Chicken & Shrimp Biryani26,50 US$

Braised chicken drumsticks and fresh shrimp baked in a clay pot with biryani rice, spices, raisins, and nuts.

Fiery Chicken Tofu23,90 US$

Chicken wok-fried with tofu, string beans, bell peppers, and basil in sweet and spicy sauce.

Chicken Crisp23,40 US$

Crispy chicken breast deep-fried and wok-tossed with garlic, ginger, and chili sauce.

Burmese Curried Pork23,95 US$

Pork simmered in red curry, served with potatoes and pickled mangoes.

Country Style Beef17,95 US$

Beef cooked in Bagan's traditional red curry with onions, garlic, and red chili.

Fiery Beef Tofu17,95 US$

Beef wok-fried with tofu, string beans, bell peppers, and basil in sweet and spicy sauce.

Beef Kebat25,75 US$

Marinated beef-stir fried with paprika, masala, tamarind, green chiles, mint leaves, tomatoes, and cilantro.

Sesame Beef16,80 US$

Strips of beef lightly fried in sweet and tangy sauce and topped with sesame seeds.

Basil Chili Beef25,50 US$

Strips of beef tossed with dried chili flakes, fresh chili, onions, and basil.

Country Style Lamb26,80 US$

Lamb cooked in Bagan's traditional red curry with onions, garlic, and red chili.

Lamb Kebat25,75 US$

Marinated lamb stir-fried with paprika, masala, tamarind, green chilis, mint leaves, tomatoes, and cilantro.

Basil Chili Lamb26,80 US$

Strips of lamb tossed with red dried chili flakes, fresh chili, onions, and basil.

Fiery Lamb Tofu25,50 US$

Lamb wok-fried with tofu, string beans, bell peppers, and basil in sweet and spicy sauce.

Walnut Shrimp27,00 US$

Lightly fried shrimp, wok-tossed with sweet sauce, and topped with toasted walnuts and sesame seeds.

Shrimp Curry26,80 US$

Shrimp cooked in Rangoon Ruby's special homemade red curry sauce.

Mango Swai (Catfish)21,30 US$

Swai (catfish) wok-tossed with basil, bell peppers, onions, and mango puree. Served with fresh mango on the side.

Mango Shrimp27,00 US$

Juicy shrimp wok-tossed with basil, bell peppers, onions, and mango puree. Served with fresh mango on the side.

Garlic Shrimp & Eggplant26,80 US$

Sautéed shrimp and eggplant served with garlic and scallions in sweet chili sauce.

Ruby Shrimp27,10 US$

Wok-sautéed shrimp served with onions, garlic, and jalapeños.

Shrimp Kebat26,80 US$

Marinated shrimp stir-fried with paprika, masala, tamarind, green chilis, mint leaves, tomatoes, and cilantro.

Salmon Fusion30,15 US$

Quick fried Salmon, served with steam veggies and lemongrass-based sauce.

Ruby String Beans18,70 US$

Stir-fried string beans served in garlic and chili sauce.

Pea Leaf Tofu23,70 US$

Fried tofu topped with stir-fried pea leaves, bell peppers, and mushrooms in a black bean sauce.

Veggie Kebata19,25 US$

A mix of vegetables and tofu stir-fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, and cilantro.

Egg & Okra Curry20,30 US$

Red Burmese curry prepared with tomatoes, fried hard-boiled egg, and okra.

Broccoli & Garlic17,45 US$

Broccoli wok-tossed with white wine, garlic, a dash of salt, and garnished with fried onions.

Fiery Tofu & Vegetables19,50 US$

Stir-fried tofu, bell peppers, string beans, and basil in light fiery rangoon sauce.

Yellow Tofu, Red Curry19,50 US$

Yellow bean tofu cooked in red Burmese-style curry.

Mixed Vegetable Curry19,50 US$

Tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils, and tofu come together in harmony.

Eggplant & Garlic18,70 US$

Sautéed eggplant with garlic and scallions in sweet chili sauce.

Mango Tofu20,30 US$

Tofu wok-tossed with basil, bell peppers, onions, and mango purée. Served with fresh mango on the side.

Burmese Eggplant Curry19,25 US$

Pan-fried eggplant curried with onions, garlic, and ginger.

Nan Gyi Dok19,25 US$

Rice noodles topped with coconut chicken sauce, yellow bean powder, cilantro, and fried onions. Topped with a hard-boiled egg and crispy wontons.

Burmese Pad Thai19,25 US$

Rice noodles mixed with tofu, fresh red bell peppers, onions, pea leaves, and scrambled egg.

Rangoon Noodle17,65 US$

Wheat noodles tossed with tofu, cucumber, cilantro, tomatoes, cabbage, and chili sauce.

Garlic Noodle17,20 US$

Flour noodles, crisp garlic, and scallions tossed in a special house sauce. Served with your choice of protein.

Garlic Noodles15,60 US$

Noodles with garlic sauce and sprinkled with fried garlic.

Burmese-Indian Rice6,20 US$

Basmati rice prepared with cardamom, cinnamon, raisins, and light butter.

Palata15,35 US$

Pan-fried multi-layered bread.

Home-Style Fried Rice15,95 US$

Tender whole yellow beans steamed for two days, cooked with fried jasmine rice, and topped with fried onions.

Brown Rice3,95 US$

Jasmine Rice3,95 US$

Coconut Rice4,95 US$

Aromatic jasmine rice with essence of coconut.

Coconut Pudding11,20 US$

Silky coconut pudding deep-fried and served with your choice of ice cream.

Sweet Sticky Rice12,35 US$

Black sticky rice sweetened with brown sugar, served with coconut milk and your choice of ice cream.

Fried Banana12,35 US$

Fresh banana dipped in a Burmese batter, fried, and served with your choice of ice cream.

Ice Cream6,75 US$

Your choice of refreshing ice cream served with condensed milk.

Dessert Palata15,70 US$

Crispy palata served with fresh banana and your choice of ice cream.

Oven-Baked Sooji12,35 US$

Coconut milk, eggs, butter, evaporated milk, and poppy seeds. Served with vanilla ice cream.