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Red Hill Station - Permanently Closed

4,4 (97)
Hasta 30 $
Pescados y Mariscos
803 Cortland Ave, San Francisco, CA 94110

Información sobre este restaurante

Red Hill Station in Bernal Heights, San Francisco is a California restaurant offering the fresh catch from local fishermen and farms. Taylor Pedersen is the head chef and mastermind behind the restaurant, providing a breath of fresh air in terms of design and comfort in Red Hill Station. You can choose to sit by the large street windows and watch the world pass by as you eat or place yourself at the bar and observe the the chefs at work in the open kitchen. A private banquet room is available for reservations and rentals. The Red Hill Station menu is filled with a lot of dishes you won't find just anywhere. Excellent seafood choices like Monterey calimari, Tombo tuna, Alaskan Halibut fillet and White Gulf prawns mix perfectly with Southern Californian dishes like the Chorizo, lime, cream and fried serranos or Fried Local Night Smelt, pesto di limone salad.

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Información adicional

  • Ambiente
    Informal
  • Precio
    Hasta 30 $
  • Cocinas
    Pescados y Mariscos, Americana contemporánea
  • Horarios
    Daily 11am - 10pm, Brunch Saturday and Sunday
  • Código de etiqueta
    Ropa informal
  • Chef ejecutivo
    Taylor Pedersen
  • Zona
    Bernal Heights
  • Esquina con la calle:
    Between Ellsworth & Gates Sts.
  • Detalles del aparcamiento
    Estacionamiento en vía pública
  • Adicional
    Asientos en la barra, Cervezas, Granja a la mesa, Mesa del chef, Vinos

Opiniones

Reseñas de OpenTable de comensales verificados

Reseñas sobre Red Hill Station - Permanently Closed de comensales del restaurante.

4.4

4,4
(97)
  • 4,6Comida
  • 4,4Servicio
  • 4,0Ambiente
  • 0,1Calidad/precio

Ruido • Moderado

97 opiniones
  1. foodymother

    Área de la Bahía de San Francisco16 opiniones

    3,0

    Fecha de la visita: 17 de mayo de 2015

    1. Global 3
    2. Comida 4
    3. Servicio 2
    4. Ambiente 3
    Be careful when making a reservation here. I made one for four people quite awhile ago and received an email confirmation a few days before. However, when we showed up the restaurant said they didn't have my reservation in the system and that it would be a half hour wait. Fortunately someone left earlier and we didn't wait that long. The food we quite delicious and once seated the service was good.

    ¿Te ha parecido útil?

  2. Cally

    Área de la Bahía de San Francisco1 reseña

    5,0

    Fecha de la visita: 18 de abril de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Red Hill station gives you a relaxed dining experience. The menu is succinct and delicious - great fish, salads , pasta. We will definitely be back!

    ¿Te ha parecido útil?

  3. Alwayshungry Dorado

    Área de la Bahía de San Francisco39 opiniones

    4,0

    Fecha de la visita: 18 de abril de 2015

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Due to no fault of the restaurant, it was a windy night and every time the door opened, a blast of cold air froze us. It was a busy night so it happened more often than not. As for the food, My husband had the Linguini and Clams and said it was the best he ever had. My fish and chips was fresh and batter was thick and even raw at a lot of places, so I peeled it off and ate just the fish. I had hoped it would have been lighter and crisper. Our waiter was friendly and efficient.

    ¿Te ha parecido útil?

  4. Comensal de OpenTable

    Centro de Kentucky4 opiniones

    4,0

    Fecha de la visita: 15 de abril de 2015

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Great food! The Tuna tar tar was amazing.

    ¿Te ha parecido útil?

  5. LaurelM17

    Yosemite / Mammoth Lakes2 opiniones

    5,0

    Fecha de la visita: 12 de abril de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The service was almost as good as the amazing fresh seafood and ambiance. Beautiful Bernal Heights gem, I would eat there weekly if possible. Reasonably priced for an overall stellar meal of steak and seafood.

    ¿Te ha parecido útil?

  6. AnneM

    Área de la Bahía de San Francisco6 opiniones

    5,0

    Fecha de la visita: 12 de abril de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I have been to Red Hill Station 4 times. The staff is terrific and welcoming. The food is so good, fresh, in season and interesting. The chef really knows how to cook fish. The place has a warm and upbeat vibe. Love this restaurant: I'll be back.

    ¿Te ha parecido útil?

  7. lynnandbruno

    Área de la Bahía de San Francisco2 opiniones

    5,0

    Fecha de la visita: 12 de abril de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    My husband and I went here the other night. It has a great neighborhood vibe and friendly knowledgeable service. We started with some kumamoto oysters and some fried local anchovies. Both were superb. The anchovies were perfectly salted and complimented by a green herb sauce and a side salad dressed in bright citrus dressing. My husband had the linguine with clams. The sauce was perfectly balanced, rich, and flavorful. I had a piece of halibut with an array of vegetables. All the food was really high quality made from ingredients prepared skillfully. The wine list is pricey, but they have 4 great wines on tap and you can get carafes. Also, corkage on your first bottle is free! Subsequent bottles are $20.

    ¿Te ha parecido útil?

  8. Nunya

    Área de la Bahía de San Francisco14 opiniones

    5,0

    Fecha de la visita: 3 de abril de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    What a gem! Food is fresh, portions generous and prices are unusually inexpensive for SF.

    ¿Te ha parecido útil?

  9. KimC

    Área de la Bahía de San Francisco17 opiniones

    5,0

    Fecha de la visita: 31 de marzo de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    I was so happy to see the chef and long time server from Anchor open their own place. The first time we went it was a bit uneven, but I think they were still working out the kinds. So glad we went back, it was fabulous. I highly recommend any of the fish served with the brown butter almond sage sauce. This time it was Alaskan halibut. They take special care with the accompaniments: frizzled leeks on top of the fish, roasted Brussels sprouts, golden beets and fingerling potatoes along side. Just a few bites of each. Constant pleasure and variety. Super friendly people in every position.

    ¿Te ha parecido útil?

  10. Stephanie

    Área de la Bahía de San Francisco9 opiniones

    4,0

    Fecha de la visita: 29 de marzo de 2015

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Great seafood, great service, and in my neighborhood, would go back again and again...

    ¿Te ha parecido útil?

Información adicional

  • Ambiente
    Informal
  • Precio
    Hasta 30 $
  • Cocinas
    Pescados y Mariscos, Americana contemporánea
  • Horarios
    Daily 11am - 10pm, Brunch Saturday and Sunday
  • Código de etiqueta
    Ropa informal
  • Chef ejecutivo
    Taylor Pedersen
  • Zona
    Bernal Heights
  • Esquina con la calle:
    Between Ellsworth & Gates Sts.
  • Detalles del aparcamiento
    Estacionamiento en vía pública
  • Adicional
    Asientos en la barra, Cervezas, Granja a la mesa, Mesa del chef, Vinos
  1. Inicio
  2. Estados Unidos
  3. Área de la Bahía de San Francisco
  4. San Francisco
  5. Bernal Heights

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?
Reclame este listado
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