Shadowfax Winery

4,6 (45)

Entre 41 y 100 $A

Viñedo

K Rd, Werribee, AU-VIC 3030

Haz una reserva

Shadowfax Winery

4,6

Entre 41 y 100 $A

Viñedo

Werribee

Haz una reserva

2 personas

9 nov 2026

19:00

Reservado 17 veces hoy

Información sobre este restaurante

Genial para ocasiones especiales
Ideal para vinos refinados
Ideal para grupos

At Shadowfax, the artistry of winemaking and the joy of Mediterranean dining are entwined. We showcase the finest local ingredients, many sourced from our kitchen garden, to create dishes that celebrate and complement our range of award-winning wines.

Your journey begins at our Cellar Door. Settle in for a guided tasting of our current releases, from elegant Chardonnay and Pinot Noir from the Macedon Ranges to our unique Minnow blends from our estate vineyard in Werribee. It is the perfect prelude or finale to your meal, allowing you to discover the stories behind each bottle.

In the restaurant, savour our signature wood-fired pizzas, house-made gnocchi, rich flavours of our slow-cooked lamb and famous tiramisu. From the relaxed vibe of our outdoor terrace and live music on weekends, to intimate gatherings in our rustic Barrel Hall, we create unforgettable moments. Join us for a glass of wine or a shared meal with friends and enjoy our warm hospitality and friendly service.

Zonas

Información adicional

Ambiente
Casual elegante
Precio
Entre 41 y 100 $A
Cocinas
Viñedo, Mediterránea
Horarios
Cellar Door mi.–do. 11:00–17:00 Restaurant mi.–vi. 12:00–15:00 vi. 17:45–22:00 sá., do. 11:45–16:00
Contacto
(03) 9731 4420
Página web
https://www.shadowfax.com.au/restaurant
Opciones de pago
AMEX, JCB, Mastercard, Visa
Código de etiqueta
Informal y elegante
Chef ejecutivo
Ben Darcy

Ubicación
K Rd, Werribee, AU-VIC 3030
Zona
Werribee
Detalles del aparcamiento
Estacionamiento privado
Adicional
Acceso para silla ruedas, Bar completo, Cacher, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Variedad, Vegana, Vinos, Zona exterior para fumadores

Todas las experiencias

Standard Booking
1 - 14 personas
Disponible en varias fechas
Incorporating an array of fresh vegetables and herbs from our established Kitchen Garden, the new winter menu celebrates the season's finest produce and showcases all of our original classics. Our philosophy in the restaurant is the same as in our winery – to showcase the finest quality regional ingredients.
Feed Me Menu
0,00 AUD - 85,00 AUD por persona
Pago anticipado
2 - 14 personas
Disponible en varias fechas
4 course chef's sharing menu 80pp | Optional Matched wine 55pp SAMPLE MENU (Subject to change) ----------------------- 1ST COURSE Mussel escabeche / onion ash / semi sun-dried tomato sofrito / salt & vinegar chips / wood-fired garlic flatbread - 2025 Pinot Gris, Macedon Ranges 2ND COURSE Hand-made pan-fried gnocchi / swiss brown mushrooms / chestnut cream / pickled shimeji / toasted hazelnuts / crispy sage - 2023 Midhill Chardonnay, Macedon Ranges 3RD COURSE Braised beef cheek / white bean & roasted garlic purée / port jus / horseradish pangrattato - 2023 Minnow Carignan Grenache Mataro, Werribee SIDES - Roasted dutch carrots / cumin yoghurt / garden herbs / pistachio crumb - French fries / aioll 4TH COURSE Caramelized apple tarte tatin / vanilla bean ice cream - 2022 Sparkling Shiraz, Pyrenees ----------------------- IMPORTANT - The experience and any add-ons are prepaid at the time of booking. - The whole table will need to participate in the same menu. - Children under 15 can choose from a limited a la carte menu (paid on the day)

Concierge
IA (beta)

Concierge, nuestro asistente por IA, está aquí para responder a tus preguntas sobre este restaurante.

Carta

Esta carta de Shadowfax Winery se actualizó por última vez el 2/9/2026.

Entree

Crumbed green olives14,00 AUD
pork & fennel stuffing / emerald aioli
Fried Tomatoss Farms cauliflower22,00 AUD
honey glaze / garlic & chilli butter
Whipped chicken liver parfait24,00 AUD
red onion & quince marmalade / lemon thyme butter / toasted brioche
Wood roasted pumpkin25,00 AUD
agrodolce / stracciatella / sage / toasted pepita
Mussel escabeche28,00 AUD
onion ash / semi sun-dried tomato sofrito / salt & vinegar crisps
Calamari fritti30,00 AUD
lemon / aioli
Buffalo mozzarella DOP45,00 AUD
prosciutto di parma / wagyu salami / pickled cauliflower & olives / wood-fired garlic & parmesan flatbread
Crudo34,00 AUD
Ocean trout crudo / pickled rhubarb / beetroot / dill oil / horseradish crème fraîche / radish

Mains

Classi per persona individuale

Hand made pan-fried gnocchi39,00 AUD
basil pesto / whipped stracciatella / toasted pistachio / chilli oil / preserved lemon
Linguine49,00 AUD
skull island prawns / nduja / garlic / white wine / tomato / mascarpone / lemon / pangrattato
Fish48,00 AUD
Swordfish cotoletta / smoked celeriac rémoulade / sauce gribiche / charred lemon
Spring Lamb48,00 AUD
lamb leg / zucchini purée / grilled asparagus / golden raisins / roasted macadamias / rosemary jus
Steak58,00 AUD
250g MS4+ wagyu rump cap / artichoke purée / charred broccolini / confit shallot / black garlic / sauce bordelaise

Sides

French fries14,00 AUD
aioli
Polenta chips16,00 AUD
smoked tomato jam
Fragapane Farms baby gem lettuce16,00 AUD
gem lettuce / pickled cucumber / radish / chives / parmesan / green goddess / sourdough pangrattato
Zucchini16,00 AUD
Grilled baby zucchini / whipped ricotta / mint / lemon zest / toasted pistachios

Sweets

Shadowfax's famous tiramisu16,00 AUD
coffee anglaise
Sponge17,00 AUD
Olive oil sponge / macerated strawberries / elderflower jelly / whipped mascarpone / pistachio crumble / basil
Tart17,00 AUD
Chocolate tart / salted caramel ice-cream
Affogato20,00 AUD
house churned vanilla bean ice-cream / Hallyers Rd 12yo Tasmanian whisky cream Liqueur / espresso / crostoli

Cheese

All served with house made spelt fruit paste / fig bread / seasonal fruit / lavosh
St Andrews Cheddar, St Andrews Scotland
Nimbin Valley Dairy Truffled Triple Cream Brie, Nimbin NSW
Sts Farms Ash Brie, Adelaide Hills SA
Barossa Valley Cheese Co 'Wheels' Wash Rind, Barossa Valley SA
Fourme D'Ambert Morvan Blue, Auvergne France
$19 (1 piece) / $54 (3 pieces) 50g per piece

Feed Me Menu

Feed Me sharing menu90,00 AUD
Chef's sharing menu55,00 AUD
1st crudo
Ocean trout crudo / pickled rhubarb / beetroot / dill oil / horseradish crème fraîche / radish
2nd Hand made pan-fried gnocchi
basil pesto / whipped stracciatella / toasted pistachio / chilli oil / preserved lemon
3rd Spring lamb
Spring lamb leg / zucchini purée / grilled asparagus / golden raisins / roasted macadamias / rosemary jus
4th French Fries
Grilled baby zucchini / whipped ricotta / mint / lemon zest / toasted pistachios
4th Tart
Chocolate tart / salted caramel ice-cream

Wood Fired Pizza

GARLIC18,00 AUD
Confit garlic / parmesan / sea salt / rosemary / parsley
MARGHERITA28,00 AUD
Tomato sugo / fior di latte / parmesan / basil
GAMBERO34,00 AUD
roasted prawns / smoked garlic, shallot & chilli paste / scamorza / bottarga
PROSCIUTTO36,00 AUD
Tomato sugo / fior di latte / DOP buffalo mozzarella / prosciutto / garden rocket / Parmigiano Reggiano
SALSCICCIA30,00 AUD
confit garlic / pork sausage / roasted cauliflower / vine ripened tomatoes / pecorino pepato
Cavolo29,00 AUD
confit garlic / charred Werribee South cabbage / asiago / scamorza
Funghi28,00 AUD
foraged pine mushrooms / asiago / scamorza / chives / porcini dust
SALAMI30,00 AUD
Sopressa salami / tomato sugo / taleggio / scamorza / oregano

Extras

Fresh DOP Buffalo mozzarella7,00 AUD
Prosciutto di parma7,00 AUD
Liguria olives3,00 AUD
Garden Base4,00 AUD
Felino Salami3,00 AUD
Anchovies4,00 AUD

Opiniones

Reseñas de OpenTable de comensales verificados

Reseñas sobre Shadowfax Winery de comensales del restaurante.

4.6

4,6

(45)

4,6Comida
4,6Servicio
4,6Ambiente
4,3Calidad/precio

Ruido • Energético

Destaca en

Suburbios del oeste
Mejores en general
Suburbios del oeste
Mejor comida
Suburbios del oeste
Mejor servicio
Suburbios del oeste
Mejor ambiente
Suburbios del oeste
Mejor calidad/precio
Suburbios del oeste
Ideal para el brunch
Suburbios del oeste
Apto para niños
Suburbios del oeste
Ideal para grupos
Suburbios del oeste
Saludable
Suburbios del oeste
Genial para ocasiones especiales
Suburbios del oeste
Animado

45 opiniones

D
Denise
Melbourne4 opiniones
5,0
Comieron hace 3 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Food was delicious but short of veg unless you paid extra
¿Te ha parecido útil?
L
Louise
Melbourne1 reseña
2,0
Fecha de la visita: 25 de octubre de 2026
1. Global 2
2. Comida 3
3. Servicio 3
4. Ambiente 2
It was extremely noisy inside the venue. We were seated in a corner with a low roof, next to the bar, that seemed to amplify the noise making it very difficult for our table to even talk to each other. The food was nice, however wait staff took a plate of food away before my aunt had even finished it. And there was a significant amount left. Lots of different wait staff serving our table. Felt less like formal dining, more casual eating experience, which is not what I was expecting. was a bit awkward. Overall the food was delicious. So it wouldn’t necessarily deter me from coming back. Just disappointed as the ambience was not what I would expect from a nice winery. Seemed more like a casual eatery.
¿Te ha parecido útil?
S
Sonia
Victoria1 reseña
3,0
Fecha de la visita: 23 de octubre de 2026
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 5
The food was great however the menu was not the same to your menu on your website. It would be good to have more main dishes on the menu
¿Te ha parecido útil?
L
Lisa
Melbourne1 reseña
2,0
Fecha de la visita: 10 de octubre de 2026
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 4
Our 3rd time here. We booked a table a couple of weeks in advance for a belated birthday celebration with a friend, but unfortunately, the experience was underwhelming and disappointing. Upon arrival, we were seated near the entrance, in a busy area with staff constantly passing by. When we politely asked to move to a quieter table, they just said "No" and told another table had been specifically requested by guests who weren't arriving for another hour. Interestingly, the online booking process offered no option to request a particular table, so it's unclear how some guests were able to arrange this. The service was equally disappointing. Despite mentioning the birthday celebration in our booking, it was never acknowledged. Why ask about special occasions during the booking process if they're going to be completely ignored? The staff came across as rude and unwelcoming. Nobody explained the menu or dishes, and when we asked about non-alcoholic drinks, we were simply told to order any coffee we liked. No mention of tea or other options, and no effort to help. The food was good, but unfortunately, that wasn't enough to make up for the poor service and lack of hospitality. We left feeling unwelcome and disappointed, particularly given that this was meant to be a special occasion. Not somewhere I'd want to return to or recommend.
¿Te ha parecido útil?
D
Doug
Melbourne1 reseña
5,0
Fecha de la visita: 9 de octubre de 2026
1. Global 5
2. Comida 3
3. Servicio 5
4. Ambiente 4
on such a busy day the staff were superb , however i have had steak twice i have been to Shadowfax and they have been cooked to my specifications but have been chewy , however all other dishes we ordered were beautiful. i certainly would nt let the steak turn us away, i just wouldn't order steak again
¿Te ha parecido útil?
J
Jenny
Londres3 opiniones
5,0
Fecha de la visita: 9 de octubre de 2026
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Very enjoyable lunch with attentive friendly staff. 1st visit and it was fabulous
¿Te ha parecido útil?
K
Kirti
Melbourne1 reseña
5,0
Fecha de la visita: 25 de septiembre de 2026
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 5
My all time favorite place! We love to come here all the time!
¿Te ha parecido útil?
S
Samantha
Sídney5 opiniones
5,0
Fecha de la visita: 25 de septiembre de 2026
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Marco for wine tasting was amazing - engaging, informative and generous with his time , and the wine amazing wines ! Lucy on the floor as our server was a delight .. friendly, quick and charming telling us all about the venue and background - a credit to the venue 👍
¿Te ha parecido útil?
C
Catherine
Melbourne1 reseña
5,0
Fecha de la visita: 19 de septiembre de 2026
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was delicious as was the wine. Beautiful atmosphere. Thank you
¿Te ha parecido útil?
T
Teresa
Victoria1 reseña
5,0
Fecha de la visita: 17 de septiembre de 2026
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful experience, staff were very friendly and obliging. Food was delicious. Great atmosphere. AAA+
¿Te ha parecido útil?

Zonas

Información adicional

Ambiente
Casual elegante
Precio
Entre 41 y 100 $A
Cocinas
Viñedo, Mediterránea
Horarios
Cellar Door mi.–do. 11:00–17:00 Restaurant mi.–vi. 12:00–15:00 vi. 17:45–22:00 sá., do. 11:45–16:00
Contacto
(03) 9731 4420
Página web
https://www.shadowfax.com.au/restaurant
Opciones de pago
AMEX, JCB, Mastercard, Visa
Código de etiqueta
Informal y elegante
Chef ejecutivo
Ben Darcy

Ubicación
K Rd, Werribee, AU-VIC 3030
Zona
Werribee
Detalles del aparcamiento
Estacionamiento privado
Adicional
Acceso para silla ruedas, Bar completo, Cacher, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Variedad, Vegana, Vinos, Zona exterior para fumadores

Haz una reserva

Shadowfax Winery

4,6

Entre 41 y 100 $A

Viñedo

Werribee

Haz una reserva

2 personas

9 nov 2026

19:00

Reservado 17 veces hoy

Shadowfax Winery

Haz una reserva

Shadowfax Winery

Haz una reserva

Información sobre este restaurante

Zonas

Información adicional

Standard Booking

Feed Me Menu

Entree

Crumbed green olives14,00 AUD

Fried Tomatoss Farms cauliflower22,00 AUD

Whipped chicken liver parfait24,00 AUD

Wood roasted pumpkin25,00 AUD

Mussel escabeche28,00 AUD

Calamari fritti30,00 AUD

Buffalo mozzarella DOP45,00 AUD

Crudo34,00 AUD

Mains

Hand made pan-fried gnocchi39,00 AUD

Linguine49,00 AUD

Fish48,00 AUD

Spring Lamb48,00 AUD

Steak58,00 AUD

Sides

French fries14,00 AUD

Polenta chips16,00 AUD

Fragapane Farms baby gem lettuce16,00 AUD

Zucchini16,00 AUD

Sweets

Shadowfax's famous tiramisu16,00 AUD

Sponge17,00 AUD

Tart17,00 AUD

Affogato20,00 AUD

Cheese

All served with house made spelt fruit paste / fig bread / seasonal fruit / lavosh

St Andrews Cheddar, St Andrews Scotland

Nimbin Valley Dairy Truffled Triple Cream Brie, Nimbin NSW

Sts Farms Ash Brie, Adelaide Hills SA

Barossa Valley Cheese Co 'Wheels' Wash Rind, Barossa Valley SA

Fourme D'Ambert Morvan Blue, Auvergne France

$19 (1 piece) / $54 (3 pieces) 50g per piece

Feed Me Menu

Feed Me sharing menu90,00 AUD

Chef's sharing menu55,00 AUD

1st crudo

2nd Hand made pan-fried gnocchi

3rd Spring lamb

4th French Fries

4th Tart

Wood Fired Pizza

GARLIC18,00 AUD

MARGHERITA28,00 AUD

GAMBERO34,00 AUD

PROSCIUTTO36,00 AUD

SALSCICCIA30,00 AUD

Cavolo29,00 AUD

Funghi28,00 AUD

SALAMI30,00 AUD

Extras

Fresh DOP Buffalo mozzarella7,00 AUD

Prosciutto di parma7,00 AUD

Liguria olives3,00 AUD

Garden Base4,00 AUD

Felino Salami3,00 AUD

Anchovies4,00 AUD

Destaca en

Zonas

Información adicional

Haz una reserva

Shadowfax Winery

Haz una reserva