Stella Italian Fare UTC

Stella Spreads

I Vasetti - "The Very Dip"

• Chicken, Bell Pepper & Goat Cheese14,00 US$

• Artichoke, Mozzarella & Parmigiano13,00 US$

• Mushrooms, Parmigiano & Truffle Infusion15,00 US$

• Spinach & Mozzarella12,00 US$

• Gorgonzola, Papaya, Mango & Red Beet14,00 US$

• Salmon, Gorgonzola & Asparagus15,00 US$

Insalate A Zuppe

• Insalata Cesare12,00 US$

  Romaine lettuce, shaved Parmigiano and garlic croutons

• Insalata Romana13,00 US$

  Romaine wedges, crumbled gorgonzola, red onions, crispy bacon, fresh tomato, bleu cheese dressing

• Insalata Caprese15,00 US$

  Fresh mozzarella, tomatoes, basil, extra virgin olive oil over mixed greens

• Insalata Esotica14,00 US$

  Baby arugula, fresh mozzarella, hearts of palm, avocado, shaved parmigiano & balsamic vinaigrette

• Patate Rape Rosse e Arance12,00 US$

  Potato, red beet, sliced orange, goat cheese, arugula w/ balsamic dressing

• Minestrone10,00 US$

  Fresh vegetable soup

• Pasta e Fagioli11,00 US$

  Imported cannellini beans in a tomato broth, served with tube pasta

I Secondi

• Polio alla Diavola28,00 US$

  Half chicken, grilled with lemon & Dijon, rosemary, & EVOO served over Cannellini Beans and arugula salad

• Tonno Rosso alle Nocciole32,00 US$

  Yellow Fin tuna wrapped in a pine nut and hazelnut crust, seared - medium rare - served over a bed of bell pepper sauce

• Bistecca Alla Brace36,00 US$

  14 oz New York Steak served with roasted potatoes in a Chianti reduction sauce

• Stinco di Agnello al Forna33,00 US$

  Braised lamb shank vegetable tomato sauce served with fresh gnocchi

• Pesce Del Giorno all Grilia

  Grilled fresh fish of the day served over sauteed green beans

  • Market Price

Per Tutti

For All to Share

• Fresh Polenta, Chef's Choice15,00 US$

• Bruschetta11,00 US$

  4 slices grilled bread & Chef's choice of topping

• Focaccia16,00 US$

  Roman crust focaccia topped with Chef's choice selections

Antipasti

• Carpaccio di Bue all' olio di Tartufo16,00 US$

  Thin slice filet mignon topped with fresh arugula, capers, shaved parmigiano, cherry tomatoes and topped with truffle oil

• Tartina di Tonno Avocado Mango Papaya17,00 US$

  Diced tuna stack with avocado, mango, papaya, topped with berry balsamic reduction sauce

• Tortino di Melanzane14,00 US$

  Eggplant stuffed with ricotta cheese, topped with marinara, mozzarella and parmigiano

• Mozzarella Pizzaiola15,00 US$

  Fresh tomato sauce, fresh mozzarella, topped with oregano, served with crostini

Le Paste

• Gnocchi Bolognese20,00 US$

  Potato dumplings served in beef bolognese sauce

• Tagliolini ai Funghi22,00 US$

  Fresh Taglioni served with a truffle based sauce w/ mushrooms

• Lasagna Romana19,00 US$

  Angus beef ragout, homemade lasagna served w/ béchamel sauce & mozzarella

• Penne del Bettolone19,00 US$

  Penne with diced prosciutto, peas, mushrooms in a pink brandy sauce

• Tagliolini ai tre Crostacei25,00 US$

  Fresh homemade pasta, fresh lobster, crab meat and shrimp in a spicy marinara sauce

• Ravioli di Zucca19,00 US$

  Butternut squash ravioli in a light cream sauce

• Ravioli di Aragosta21,00 US$

  Homemade lobster meat ravioli served in a light cream vodka sauce, garnished with fresh sliced cherry tomatoes