The Meating Point at Magic Village

Small Plates

• Chicken Quesadilla16,00 US$

  Marinated grilled chicken, flour tortilla, beans, cilantro, chopped red onions, sharp cheddar, and mozzarella, served with pico de gallo and sour cream

• Guacamole14,00 US$

  Served with fried tortilla, and pico de gallo

• Mac & Cheese Bites14,00 US$

  Marinara dip

• Margherita Flatbread16,00 US$

  Basil tomato, garlic oil, shredded mozzarella, marinara

• Philly Flatbread17,00 US$

  Provolone cheese sauce, steak, caramelized onions, and scallions

• Spinach & Artichoke Dip13,00 US$

  Served with fried tortilla

• TMP Boneless Wings16,00 US$

  Choice of mild or hot buffalo, bbq, or garlic parmesan

• Wine Board22,00 US$

  Chef selection of cold cuts and cheeses served with accoutrements

Salads

Add protein: Chicken $5, Steak $9, Market Fish $9, Avocado $3

• Caesar Salad14,00 US$

  Romaine, parmesan, croutons, Caesar dressing

• Cobb16,00 US$

  Romaine, grilled chicken, bacon, avocado, blue cheese, hard-boiled egg, red wine-shallot vinaigrette

• The Bridge15,00 US$

  Romaine, cranberries, goat cheese, granny smith apple, roasted pecans, apple vinaigrette

Bao "Tacos"

3 to an order on bao bun

• Carnitas15,00 US$

  Slow-cooked pork, roasted pico, white onions, cilantro, radish, and lime juice

• Pork Belly Tacos16,00 US$

  Served with tonkatsu sauce, kimchi, and scallions

• Shrimp Tempura16,00 US$

  Shrimp tempura tossed in sweet and sour sauce, chipotle aioli, cabbage, red onion, and cucumber slaw

Gourmet Burgers

All burgers are served with a side of fries and a pickle spear

• Classic Burger17,00 US$

  American cheese, lettuce, tomato, red onion, The Bridge secret sauce on a brioche bun

• Chelsea Burger18,00 US$

  Fried onion rings, sweet bacon jam, pepper jack

• Mac & Cheese Burger20,00 US$

  Panko-crusted mac & cheese patty, beef patty, mac & cheese, sesame bun

Sandwiches

All sandwiches are served with a side of fries

• Chicken BLT17,00 US$

  Grilled chicken, bacon, lettuce, tomato, red onion, chipotle aioli, romaine, and sourdough

• Short Rib18,00 US$

  Provolone, caramelized onion, plum tomato, sourdough

Entrees

• Fish of The Day

  Mashed potatoes, and sautéed vegetables

  • MP

• Ribeye40,00 US$

  14oz marinated daily with thyme, rosemary, and garlic, cooked to temp. Served with butter, chimichurri, and choice of side

• Skirt Steak30,00 US$

  Brussel sprouts, and chimichurri

Sides

• Brussels with Bacon & Almonds10,00 US$

• Cauliflower Mac & Cheese10,00 US$

• Creamy Rosemary Mashed Potatoes10,00 US$

• Fries7,00 US$

• Grilled Asparagus10,00 US$

• Truffle Parm Fries13,00 US$

Desserts

• Chefs Special Dessert

  Ask the Server for the Chefs newest creation

  • MP

• Crème Brulee7,50 US$

• Key Lime Pie8,00 US$

• NY Cheese Cake7,50 US$