Reservado 108 veces hoy
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
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• Italiana • Centro de la ciudad/Gaslamp
Reservado 58 veces hoy
El Searsucker ofrece una experiencia culinaria social, en la que los clientes llegan temprano y permanecen hasta tarde.
El chef Brian Malarkey, inspirado por la sencillez, la comodidad y el bienestar de la tela seersucker, ha creado un espacio que invita a los clientes a relajarse y disfrutar. El amplio diseño cuenta con una cocina abierta, una zona de salón con asientos cómodos y una animada zona de bar. Los clientes pueden ver como se trabaja, conversar y sentirse como si estuvieran en casa de un amigo en lugar de en un restaurante. Los menús del chef Brian Malarkey son serios y divertidos, incluyendo toques creativos a los nuevos clásicos estadounidenses. Se ofrecen platos compartidos, aperitivos y platos de la granja y del mar. El restaurante abre para la cena, para el almuerzo de lunes a viernes, para el brunch del fin de semana, la Happy Hour y por las noches.
Reservado 77 veces hoy
Coco Maya is inspired by exploring the history of the Islands and Latin American regions of the Caribbean Ocean.The dishes are a contemporary link from the past to the present using local produce and Seafood guided by the Monterey Bay Aquarium Seafood Watch. European influence in flavor and cooking techniques are echoed throughout the menu with the core of the kitchen coming from the Coal Fired Josper Oven. Hints of the Ocean, smoke, and char will reverberate through all the dishes.A daily Brunch Menu is centered around composed Latin American and Caribbean breakfast dishes with rotating pastries and a unique Sandwich called Bokit (a stuffed fry bread from the French Islands of Guadeloupe).Snacks vary from a simple play on Chex Mix to a fun tableside version of a Raclette queso fundido.Dinner transitions into a more select atmosphere with the food offering a variety of plant-based small plates and large format proteins cooked over coals
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• Italiana contemporánea • Centro de la ciudad/Gaslamp
Reservado 49 veces hoy
Located in the heart of Downtown San Diego near the marina district, Salvatore's inspired by the elegant minimalist details of nature. Salvatores is walking distance from the San Diego convention center and downtown hotel/resort district. The kitchen draws influence from the shores of the Mediterranean and Italy, while creating a visionary express of flavorful and modern California Mediterranean cuisine. Salvatores San Diego embodies a multi-sensory culinary sanctuary for our guests to escape, disconnect and have a great time. EUDAIMONIA' the contended, happy state you feel when you travel.
Reservado 23 veces hoy
Bustling North Park Eatery located at 3043 University Avenue in the heart of North Park across from Seven Grand and next door to Target and North Park Fitness and the Yoga Box, comes the first solo venture from event powerhouse Jillian Ziska of Social Anthology - San Diego's newest hospitality brand. The hospitality veteran has come out of the pandemic with fresh ideas, designs, and recipes for this restaurant concept, Verbena Kitchen. Verbena Kitchen will operate Wednesday through Sunday for happy hour and dinner plus brunch service on the Weekends. Verbena Kitchen is launching its private dinner series once a month as an experience through Open Table! Check out our home page, website, or IG for more information on private events, brunch, menu options, cocktails, and experiences! We look forward to seeing you soon!
