Open 7 days a week; Monday - Saturday : 12.00 - 23.00, Sunday : 12.00 - 22:00
Starters
*: medium spicy
Prawn Crackers6,00 GBP
Served with sweet chilli sauce.
Tod Man Pla (Thai Fish Cakes)10,50 GBP
Deep-fried minced fish and prawn mixed with mild curry paste and green bean, served with sweet chilli sauce.
Ka Nom Jeeb (Dim Sum)10,50 GBP
Steamed wonton dumplings filled with minced chicken and prawn.
Moo Ping10,50 GBP
Barbecued pork skewers, served with spicy tamarind dipping sauce (Nam Jim Jaew) and sticky rice.
Corn Cakes9,50 GBP
Deep-fried sweet corn mixed with mild curry paste, served with sweet chilli sauce.
Vegetable Tempura10,00 GBP
Deep-fried vegetables in batter, served with sweet chilli sauce.
Vegetable Spring Rolls10,50 GBP
Crispy pastry filled with vegetables and glass noodles, served with sweet chilli sauce.
Duck Spring Rolls13,00 GBP
Crispy pastry filled with marinated duck breast, vegetables, and glass noodles, served with Hoisin sauce.
Prawn On Toast11,50 GBP
Minced prawn spread on a slice of white bread, sprinkled with sesame seeds and deep-fried, served with sweet chilli sauce.
Chicken Satay11,50 GBP
Barbecued spice-marinated chicken skewers, served with peanut sauce.
Paper Prawns11,50 GBP
Deep-fried pastry-wrapped prawns, served with sweet chilli sauce.
Prawn Tempura13,00 GBP
Deep-fried breaded prawns, served with sweet chilli sauce.
BBQ Chicken Wings10,50 GBP
Barbecued marinated chicken wings, served with sweet chilli sauce.
Spicy Squid *10,50 GBP
Deep-fried squid in batter, served with Sriracha sauce.
Mixed Starter
This platter features vegetable spring rolls, chicken satay, prawn on toast, paper prawns, and BBQ chicken wings.
- For 2 people22,00 GBP
- For 3 people29,00 GBP
Aromatic Duck21,00 GBP
A quarter of crispy aromatic duck, served with soft pancakes, spring onion, cucumber, and Hoisin sauce.
Soups
*: medium spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Tom Yum * [M] [V]
Hot and sour soup with mushroom, tomato, coriander, chilli, galangal, lemongrass, and kaffir lime leaf.
- Prawn11,50 GBP
- Chicken10,50 GBP
- Mushroom10,00 GBP
Tom Kha [M] [V]
Coconut milk soup with mushroom, tomato, coriander, galangal, lemongrass, and kaffir lime leaf.
- Prawn11,50 GBP
- Chicken10,50 GBP
- Mushroom10,00 GBP
Wonton Soup11,00 GBP
Clear soup with minced prawn wonton dumplings, pak choi, Chinese cabbage, and beansprout.
Large Tom Yum * [M] [V]
Hot and sour soup with mushroom, tomato, coriander, chilli, galangal, lemongrass, and kaffir lime leaf. (Large portion)
- Prawn19,50 GBP
- Chicken18,00 GBP
- Mushroom17,50 GBP
- Seafood19,50 GBP
Large Tom Kha [M] [V]
Coconut milk soup with mushroom, tomato, coriander, galangal, lemongrass, and kaffir lime leaf. (Large portion)
- Prawn19,50 GBP
- Chicken18,00 GBP
- Mushroom17,50 GBP
Yum (Salads)
*: medium spicy, **: spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Yum Nua ** [M]15,00 GBP
Grilled marinated beef with tomato, red onion, spring onion, cucumber, coriander, celery, and spicy lime dressing.
Yum Pla Muk ** [M]13,00 GBP
Squid with tomato, red onion, spring onion, carrot, coriander, celery, and spicy lime dressing.
Plah Kung ** [M]14,00 GBP
Prawns with lemongrass, red onion, spring onion, kaffir lime leaf, coriander, Thai roasted chilli paste, and spicy lime dressing.
Som Tum * [M] [V]11,50 GBP
Shredded green papaya and carrot, tomato, green bean, lime juice, palm sugar, fish sauce, chilli, and peanut.
Curries
*: medium spicy, **: spicy
Panang Curry *
A mild Panang curry made with coconut milk, kaffir lime leaf, red chilli, bell pepper, and sweet basil.
- Chicken/Pork/Beef15,00 GBP
- Prawn17,50 GBP
- Vegetables14,00 GBP
- Vegetables + Tofu15,00 GBP
Red Curry *
A red curry made with coconut milk, bamboo shoot, courgette, bell pepper, green bean, red chilli, and sweet basil.
- Chicken/Pork/Beef15,00 GBP
- Prawn17,50 GBP
- Vegetables14,00 GBP
- Vegetables + Tofu15,00 GBP
Green Curry *
A green curry made with coconut milk, bamboo shoot, courgette, bell pepper, green bean, red chilli, and sweet basil.
- Chicken/Pork/Beef15,00 GBP
- Prawn17,50 GBP
- Vegetables14,00 GBP
- Vegetables + Tofu15,00 GBP
Gang Pah (Jungle Curry) **
A water-based curry with jungle curry paste, bamboo shoot, courgette, green bean, mushroom, broccoli, red chilli, Chinese key, and holy basil.
- Chicken/Pork/Beef15,00 GBP
- Prawn17,50 GBP
- Vegetables14,00 GBP
- Vegetables + Tofu15,00 GBP
Massaman Curry *
A mild massaman curry made with coconut milk, onion, bell pepper, potato, and peanut.
- Chicken16,50 GBP
- Beef17,50 GBP
Duck Curry *17,50 GBP
A red curry made with coconut milk, slices of grilled duck breast, lychee, tomato, pineapple, bell pepper, and sweet basil.
Stir-Fries
**: spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Pad Prik ** [M] [V]
Stir-fry with onion, bell pepper, red chilli, and sweet basil.
- Chicken/Pork15,00 GBP
- Beef/Duck16,50 GBP
- King Prawn19,50 GBP
- Vegetables11,00 GBP
- Vegetables + Tofu13,00 GBP
Pad Khing [M] [V]
Stir-fry with ginger, soybean paste, onion, bell pepper, red chilli, mushroom, and spring onion.
- Chicken/Pork15,00 GBP
- Beef/Duck16,50 GBP
- King Prawn19,50 GBP
- Vegetables11,00 GBP
- Vegetables + Tofu13,00 GBP
Pad Priew Waan [M] [V]
Stir-fry with sweet and sour sauce, onion, tomato, carrot, cucumber, bell pepper, pineapple, and spring onion.
- Chicken/Pork15,00 GBP
- King Prawn19,50 GBP
- Vegetables11,00 GBP
- Vegetables + Tofu13,00 GBP
Pad Krathiam Prik Thai [M]
Stir-fry with garlic and ground black pepper.
- Chicken/Pork15,00 GBP
- Beef/Duck16,50 GBP
- King Prawn19,50 GBP
Pad Ta Krai [M]
Stir-fry with lemongrass, red chilli, and sweet basil.
- Chicken/Pork15,00 GBP
- Beef16,50 GBP
Pad Namman Hoi
Stir-fry with onion, mushroom, carrot, baby corn, Chinese rice wine, and spring onion in oyster sauce.
- Chicken/Pork15,00 GBP
- Beef16,50 GBP
- Vegetables11,00 GBP
- Vegetables + Tofu13,00 GBP
Pad Med Mamuang
Stir-fry with cashew nut, onion, bell pepper, carrot, pineapple, and spring onion.
- Chicken/Pork15,00 GBP
- Beef16,50 GBP
- Tofu13,00 GBP
Pad Kee Mao ** [M]
Stir-fry with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.
- Chicken/Pork15,00 GBP
- Beef16,50 GBP
- Prawn17,50 GBP
- Seafood18,50 GBP
- Tofu13,00 GBP
Pad Pak [M] [V]
Stir-fry with various mushrooms, baby corn, carrot, pak choi, Chinese cabbage, broccoli, and green bean.
- Chicken/Pork15,00 GBP
- Beef16,50 GBP
- Prawn17,50 GBP
- Vegetables11,00 GBP
- Vegetables + Tofu13,00 GBP
- Broccoli + Garlic10,50 GBP
Pad Ka Prao ** [M]
Stir-fry with chilli and holy basil.
- Chicken/Pork/Minced Pork15,00 GBP
- Beef/Minced Beef16,50 GBP
- Prawn17,50 GBP
- Seafood18,50 GBP
- Tofu13,00 GBP
Fire & Steam
*: medium spicy, **: spicy, [M]: available as gluten free
Ped Ma Kham16,50 GBP
Sliced roasted duck topped with tamarind sauce and crispy shallot.
Kung Ma Kham19,50 GBP
Grilled king prawns topped with tamarind sauce and crispy shallot.
Pla Ma Kham23,00 GBP
Fried sea bass topped with tamarind sauce and crispy shallot.
Kung Pao19,50 GBP
Grilled marinated king prawns, served with spicy lime and garlic dipping sauce.
Kung Chom Suan19,50 GBP
Grilled king prawns in plum sauce, onion, bell pepper, tomato, carrot, spring onion, and cashew nut.
Choo Chee Kung *19,50 GBP
Grilled king prawns topped with a mild curry sauce of bell pepper, red chilli, baby corn, Chinese key, kaffir lime leaf, and sweet basil.
Pla Tod Krathiam23,00 GBP
Battered sea bass topped with garlic and ground black pepper sauce.
Pla Rad Khing23,00 GBP
Battered sea bass topped with ginger, Chinese rice wine, celery, various mushrooms, red chilli, and spring onion.
Pla Rad Prik **23,00 GBP
Battered sea bass topped with sweet and spicy sauce, bell pepper, red chilli, onion, and sweet basil.
Panang Pla *23,00 GBP
Battered sea bass served with a mild Panang curry sauce of bell pepper, red chilli, kaffir lime leaf, and sweet basil.
Pla Neung Khing [M]23,00 GBP
Steamed sea bass with Chinese cabbage, soy sauce, Chinese rice wine, various mushrooms, red chilli, ginger, celery, and spring onion.
Pla Neung Ma Now ** [M]23,00 GBP
Steamed sea bass with Chinese cabbage in spicy garlic and lime sauce, garnished with slices of lime.
Noodles & Rice
**: spicy, [M]: available as gluten free, [V]: available as vegetarian/vegan
Pad Thai [M] [V]
Stir-fried rice noodles with egg, beansprout, spring onion, and chopped peanut.
- Chicken/Pork/Beef16,50 GBP
- Prawn17,50 GBP
- Vegetables15,00 GBP
- Vegetables + Tofu16,50 GBP
Kuay Tiew Pad See-ew [M] [V]
Stir-fried flat rice noodles with dark soy sauce, egg, broccolli, pak choi, and carrot.
- Chicken/Pork/Beef16,50 GBP
- Prawn17,50 GBP
- Vegetables15,00 GBP
- Vegetables + Tofu16,50 GBP
Rad Nah [M] [V]
Stir-fried flat rice noodles with dark soy sauce in gravy with egg, broccoli, pak choi, carrot, baby corn, and various mushrooms.
- Chicken/Pork/Beef16,50 GBP
- Prawn17,50 GBP
- Seafood18,50 GBP
- Vegetables15,00 GBP
- Vegetables + Tofu16,50 GBP
Mee Krob Rad Nah
Crispy egg noodles in gravy with egg, broccoli, pak choi, carrot, baby corn, and various mushrooms.
- Chicken/Pork/Beef16,50 GBP
- Prawn17,50 GBP
- Seafood18,50 GBP
- Vegetables15,00 GBP
- Vegetables + Tofu16,50 GBP
Kuay Tiew Pad Kee Mao ** [M] [V]
Stir-fried flat rice noodles with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.
- Chicken/Pork/Beef17,50 GBP
- Prawn18,50 GBP
- Seafood19,50 GBP
- Vegetables15,00 GBP
- Vegetables + Tofu16,50 GBP
Special Fried Rice [M] [V]
Stir-fried rice with mixed vegetables and egg.
- Chicken/Pork/Beef16,50 GBP
- Prawn17,50 GBP
- Crab17,50 GBP
- Vegetables15,00 GBP
Thai Tho Fried Rice [M] [V]18,00 GBP
Our signature fried rice with prawn, egg, pineapple, carrot, raisin, onion, bell pepper, and cashew nut.
Side Dishes
[M]: available as gluten free, [V]: available as vegetarian/vegan
Boiled Thai Fragrant Rice5,00 GBP
Brown Rice5,00 GBP
Coconut Rice [M] [V]6,00 GBP
Kao Neow (Sticky Rice)5,00 GBP
Egg Fried Rice [M]6,00 GBP
Plain Noodles [M] [V]7,50 GBP
Stir-fried flat rice noodles with soy sauce, beansprout, and spring onion.
Chef's Specials
**: spicy, [M]: available as gluten free
Sua Rong Hai19,50 GBP
Known as “Crying Tiger”, grilled marinated beef steak, served with spicy tamarind dipping sauce (Nam Jim Jaew) and spicy lime and garlic dipping sauce.
Pad Cha Talay ** [M]19,50 GBP
Stir-fried mixed seafood with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.
Thai Originals
**: spicy
Peak Gai Tod Bai Toey11,50 GBP
Fried chicken wings infused with pandan leaf, served with sweet chilli sauce.
E-San Sausage15,00 GBP
Grilled fermented pork sausage, served with ginger, red chilli, and peanut.
Look Chin Ping14,50 GBP
Grilled fish balls, served with sweet chilli sauce.
Super Kha Gai **11,00 GBP
Hot and sour soup made with chicken feet, chilli, and coriander.
Large Super Kha Gai **19,50 GBP
Hot and sour soup made with chicken feet, chilli, and coriander. (Large portion)
Naem Si Krong Moo15,00 GBP
Deep-fried fermented pork ribs, served with ginger, red chilli, and peanut.
Sai Oua15,00 GBP
Grilled Northern Thai herb sausage, served with ginger, red chilli, and peanut.
Kor Moo Yang14,50 GBP
Grilled marinated pork neck, served with spicy tamarind dipping sauce (Nam Jim Jaew).
Yum Moo Yang **14,50 GBP
Grilled marinated pork with tomato, red onion, spring onion, cucumber, coriander, celery, and spicy lime dressing.
Larb **
Northeastern Thai dish made with red onion, spring onion, mint, coriander, roasted rice powder, red chilli, chilli powder, and spicy lime dressing.
- Minced Pork14,50 GBP
- Battered Sea Bass24,50 GBP
Som Tum **
Salad of shredded green papaya and carrot, tomato, green bean, palm sugar, fish sauce, lime juice, and chilli.
- Som Tum Thai11,50 GBP
- Som Tum Puu14,50 GBP
- Som Tum Thai-Puu14,00 GBP
- Som Tum Plara14,00 GBP
- Som Tum Puu-Plara16,50 GBP
Pad Prik Gluea
Stir-fry with salt, red chilli, spring onion, and crispy shallot and garlic.
- Soft-Shell Crab16,50 GBP
- Squid16,50 GBP
- Prawn18,50 GBP
Nam Tok Moo **14,50 GBP
Grilled marinated pork with red onion, spring onion, coriander, mint, roasted rice powder, red chilli, chilli powder, and spicy lime dressing.
Yum Woon-Sen **
Glass noodles with red onion, tomato, spring onion, carrot, celery, coriander, and spicy lime dressing.
- Minced Pork15,00 GBP
- Seafood17,50 GBP
Yum Ruam Mit Talay **17,50 GBP
Seafood with red onion, tomato, spring onion, carrot, celery, coriander, and spicy lime dressing.
Tom Saab Kra Dook Moo **18,50 GBP
A hot and sour soup made with pork rib, chilli, fried dried chilli, coriander, lime juice, and Tom Yum herbs. (Large portion)
Kai Yeaw Ma Ka Prao **17,50 GBP
Stir-fried minced pork with chilli, holy basil, served with fried preserved egg. (Subject to availability)
Tom Yum Poh Taak **19,50 GBP
Hot and sour soup made with mixed seafood, chilli, fried dried chilli, coriander, holy basil, and Tom Yum herbs. (Large portion)
Tum Thad **32,50 GBP
A Som Tum platter; choose between Thai, Puu, Thai-Puu, Plara, or Puu-Plara. Served on a tray with a roast poussin and a variety of side dishes. (For 2 people)