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Mejores restaurantes caribeños en Worcester, Massachusetts

Precio
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Opciones de restauración
Tipo de mesa
Facilidad de acceso

5 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Vejigante - Worcester
3.7
Muy bueno(32)
€€€€
• Caribbean • Worcester
Reservado 2 veces hoy
Una foto del restaurante La Fabrica Central
4.5
Impresionante(1107)
€€€€
• Caribbean • Cambridge
Reservado 14 veces hoy
Una foto del restaurante 787 Restaurant & Lounge
4.2
Impresionante(412)
€€€€
• Caribbean • Providence
Reservado 8 veces hoy
A Taste of Puerto Rico! Authentic Puerto Rican cuisine in a lounge setting.
Una foto del restaurante Top Mix Bar and Kitchen JP
4.0
Excelente(156)
€€€
• Caribbean • Jamaica Plain
Reservado 1 vez hoy
At Top Mix Bar & Kitchen JP we strive to provide a comfortable, fun, and unique environment for all patrons to come and enjoy amazing food, along with uniquely mixed spirits, beer, and wine. As suggested by our name “Top Mix,” we provide what we consider "traditional bar food but with a twist" that appeals to every and all types of customer tastes. No matter your background, our diverse menu brings a diverse crowd every day, leaving everyone satisfied and pleased with each visit. Also, with our vast array of signature mixed cocktails, we ensure that each patron is provided with unique options, not only in food but also drinks, that are not offered any where else other than at Top Mix Bar & Kitchen!
Una foto del restaurante BRED Bar - Kendall Square
4.7
Excepcional(13)
€€€€
• Caribbean • Cambridge
Reservado 3 veces hoy
BRED Gourmet is Kendall Square’s home for smoked burgers, craft cocktails, and Caribbean-inspired comfort food.Located at 730 Main Street in Cambridge, BRED is the Home of the Smoked Burger, serving some of the best burgers in Cambridge with bold Caribbean and Cajun-inspired flavors. Founded by Tambo Barrow, our kitchen slow-smokes prime beef patties before they hit the grill for a rich, savory bite that sets us apart. Guests can also enjoy soul-infused "Sandos," plantain-topped fries, vegan and plant-based options, craft cocktails, Sunday Brunch, and a warm atmosphere perfect for lunch, happy hour near MIT, or dinner with friends.

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