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Mejores restaurantes de Elaboración Con Productos De Proximidad en Woorim

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Tipo de mesa
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6 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Essa Restaurant
1. Essa Restaurant
4.7
Excepcional(918)
€€€€
• De la granja a la mesa • Fortitude Valley
Reservado 22 veces hoy
ESSA is a wood-fired restaurant and wine bar on Robertson Street, Fortitude Valley, a short walk from James Street, Brisbane.Chef and owner Phil Marchant builds the menu around relationships with local farmers, hunters and providores. The fire does the work it's good at. What's in season shapes what's on the plate. Dishes that are considered, familiar and honest, without being precious about it.Named Gourmet Traveller Queensland's Best Restaurant (2023 & 2025), ESSA sits comfortably outside the typical fine dining category. The interiors are raw, the wine list is serious, and the cooking is produce-driven in the truest sense.Not fine dining. Not, not fine dining.Open Tuesday–Saturday from 5pm. Friday and Sunday lunch from 12pm.
Una foto del restaurante Wild Canary
2. Wild Canary
4.7
Excepcional(987)
€€€€
• De la granja a la mesa • Kenmore
Reservado 30 veces hoy
Wild Canary is a botanically inspired bistro nestled in the lush surrounds of Brookfield Gardens in Brisbane’s leafy western suburbs. Our menu is a celebration of community, seasonality, and vibrant regional flavours. We are proud to work closely with local farmers, growers, and artisans—sourcing fresh ingredients from our own kitchen garden and from passionate producers across the Scenic Rim, Lockyer Valley, Sunshine Coast, Byron Bay, and Northern Rivers. Led by Head Chef Sam Axton, our kitchen creates fresh, paddock/garden-to-plate dishes that reflect the best of what’s in season. Open daily for breakfast and lunch, Wild Canary is a welcoming spot for relaxed dining in a beautiful, nature-filled setting. We also offer whole specialty cakes to enjoy in-house or take home, and are available for exclusive-use events, including weddings and private celebrations.
Una foto del restaurante Lobby Bar
3. Lobby Bar
3.8
Excelente(154)
€€€€
• De la granja a la mesa • Brisbane CBD
Perfectly poised at the entrance of The Calile Hotel and spilling into vibrant Ada Lane, Lobby Bar is the ideal spot to wile away the day until it ebbs into the night. Executive Chef, Mark Godbeer has designed a progressive Australian style menu utilising local produce and rooftop ingredients for breakfast, lunch, bar snacks and dinner taster options so you can pop in at all hours, leave satisfied and begin planning your next visit. Behind the bar - a cocktail menu which nods to the classics while offering its own flavour of reinvention complimenting a wine list that celebrates great Australian and international wine makers. With windows that throw open, breathing in the Brisbane climate, Lobby Bar is your destination for a single morning espresso or a night of working your way through the cocktail list. A space that is a celebration of its surrounds, as perfect for one as it is for many, Lobby Bar will fast become your go to in James Street.
Una foto del restaurante Perspective Dining
4. Perspective Dining
4.9
Excepcional(104)
€€€€
• De la granja a la mesa • Fortitude Valley
Reservado 2 veces hoy
Discover the Ultimate Gastronomic Adventure at Perspective DiningPerspective Dining is a modern, closed-door culinary experience featuring a 12-seat chef’s table and seating for up to 24 guests, including a 10-seat private dining area.Our seasonal tasting menus—offered in plant-based or protein-based formats—celebrate innovation, comfort, and sustainability through the freshest local ingredients.Our Experiences Include:Share-Style Lunch – Five seasonal dishes to enjoy togetherHigh Tea – A refined midday selection of sweets, savouries, and teasEucalyptus – A 7-course dessert degustation inspired by native ingredientsDinner Degustation – Choose between 5 or 9 courses, with optional wine pairingsAt Perspective, every dish tells a story. We partner with local farmers and artisans to deliver a creative, ethical, and unforgettable farm-to-table journey.
Una foto del restaurante The Hideout Coffee House
5. The Hideout Coffee House
4.5
Impresionante(10)
€€€€
• De la granja a la mesa • Narangba
Reservado 3 veces hoy
At The Hideout Aus Narangba, we’re passionate about bringing our community together over sustainable, chef-made food and specialty coffee. A family-owned business, our café is built on care, connection, and quality. Our chefs craft traditional dishes with a modern twist, using farm-to-table ingredients that are ethically sourced, free-range, and locally grown wherever possible. If you are looking for a craft wine and beer neighbourhood bar, you’ve come to the right place. We have a selection of 60+ bespoke wines and local Beers, and serve them with passion and care. We proudly serve our own coffee called Pansy - roasted locally to reduce our carbon footprint. Our expert baristas serve everything from espresso to filter and cold brew—always a perfect cup.Every dish and drink is prepared with love by our talented team, celebrating fresh, local, and sustainable food that supports Australian farmers.
Una foto del restaurante Fairhill Gardens Restaurant
6. Fairhill Gardens Restaurant
3.4
Muy bueno(195)
€€€€
• De la granja a la mesa • North Arm
The Gardens Café at Fairhill is now open EVERY DAY 8am till 4pm; last orders at 2pm. Welcome to the Sunshine Coast's farm-to-table casual dining, where foodies, families and pups are welcome. Nestled in gorgeous gardens near Mount Ninderry & Coolum Beach, 5 minutes from M1 exit 215 & Yandina, 15 minutes Eumundi, 30 minutes Noosa.Plenty of space undercover, within the charm of botanical gardens & a restored country estate for a relaxed and unique experience.Whether it's a delicious breakfast, daily caffeine fix, Devonshire Teas, brunch or lunch, we'll take good care of you. Open every day for dining in and for takeaways.Recipients of:- OpenTable's Diners' Award- Urban List Best Breakfasts On The Sunshine Coast- The Curated Plate participantsSpecialising in seasonal, local, bushtucker flavours & ingredients, from our own regenerative farm & gardens. No seed oils/artificial ingredients.Happiness is in our nature and we can’t wait to share it with you.

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